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Author : L. T. Evans
Publisher : Cambridge University Press
Page : 268 pages
File Size : 54,9 Mb
Release : 1998-11-05
Category : Business & Economics
ISBN : 0521646855
A unique and accessible account of the interaction between population growth and agricultural innovation.
Author : Vaclav Smil
Publisher : MIT Press
Page : 396 pages
File Size : 45,6 Mb
Release : 2001-08-24
Category : Science
ISBN : 0262692716
A realistic yet encouraging look at how society can change in ways that will allow us to feed an expanding global population. This book addresses the question of how we can best feed the ten billion or so people who will likely inhabit the Earth by the middle of the twenty-first century. He asks whether human ingenuity can produce enough food to support healthy and vigorous lives for all these people without irreparably damaging the integrity of the biosphere. What makes this book different from other books on the world food situation is its consideration of the complete food cycle, from agriculture to post-harvest losses and processing to eating and discarding. Taking a scientific approach, Smil espouses neither the catastrophic view that widespread starvation is imminent nor the cornucopian view that welcomes large population increases as the source of endless human inventiveness. He shows how we can make more effective use of current resources and suggests that if we increase farming efficiency, reduce waste, and transform our diets, future needs may not be as great as we anticipate. Smil's message is that the prospects may not be as bright as we would like, but the outlook is hardly disheartening. Although inaction, late action, or misplaced emphasis may bring future troubles, we have the tools to steer a more efficient course. There are no insurmountable biophysical reasons we cannot feed humanity in the decades to come while easing the burden that modern agriculture puts on the biosphere.
Author : Jessica Eise,Kenneth A. Foster
Publisher : Island Press
Page : 258 pages
File Size : 43,9 Mb
Release : 2018-03-15
Category : Business & Economics
ISBN : 9781610918848
By 2050, we will have ten billion mouths to feed in a world profoundly altered by environmental change. How will we meet this challenge? In How to Feed the World, a diverse group of experts from Purdue University break down this crucial question by tackling big issues one-by-one. Covering population, water, land, climate change, technology, food systems, trade, food waste and loss, health, social buy-in, communication, and equal access to food, the book reveals a complex web of challenges. Contributors unite from different perspectives and disciplines, ranging from agronomy and hydrology to economics. The resulting collection is an accessible but wide-ranging look at the modern food system.
Author : Norman Ernest Borlaug
Publisher : Ifdc
Page : 44 pages
File Size : 54,8 Mb
Release : 2003
Category : Agricultural innovations
ISBN : CORNELL:31924094699984
Author : Stephen Emmott
Publisher : Vintage
Page : 208 pages
File Size : 46,5 Mb
Release : 2013-09-10
Category : Political Science
ISBN : 9780345806468
Deforestation. Desertification. Species extinction. Global warming. Growing threats to food and water. The driving issues of our times are the result of one huge problem: Us. As the population continues to grow, our problems will increase. And this means that every way we look at it, a planet of ten billion people is likely to be a nightmare. Stephen Emmott, a scientist whose lab is at the forefront of research into complex natural systems, sounds the alarm. TEN BILLION is a snapshot of our planet, and our species, approaching a crisis, and a stark analysis of where this leaves us. TEN BILLION is not another climate book. TEN BILLION is a book about us.
Author : Alex Evans
Publisher : Royal Institute for International Affairs
Page : 64 pages
File Size : 45,8 Mb
Release : 2009
Category : Business & Economics
ISBN : STANFORD:36105124120606
Global food prices have eased significantly from their record highs in the first part of 2008. As a worldwide economic downturn has gathered pace, commodity markets have weakened significantly. By October 2008, the UN Food and Agriculture Organization's Food Price Index stood at 164, the same level as in August 2007, and 25% lower than the Index's high of 219 in June 2008. However, this does not mean that policy-makers around the world can start to breathe a sigh of relief. For one thing, even at their somewhat diminished levels current prices remain acutely problematic for low-income import-dependent countries and for poor people all over the world. The World Bank estimates that higher food prices have increased the number of undernourished people by as much as 100 million from its pre-price-spike level of 850 million.
Author : Gordon Conway
Publisher : Cornell University Press
Page : 469 pages
File Size : 54,8 Mb
Release : 2012-10-15
Category : Social Science
ISBN : 9780801466106
Hunger is a daily reality for a billion people. More than six decades after the technological discoveries that led to the Green Revolution aimed at ending world hunger, regular food shortages, malnutrition, and poverty still plague vast swaths of the world. And with increasing food prices, climate change, resource inequality, and an ever-increasing global population, the future holds further challenges.In One Billion Hungry, Sir Gordon Conway, one of the world's foremost experts on global food needs, explains the many interrelated issues critical to our global food supply from the science of agricultural advances to the politics of food security. He expands the discussion begun in his influential The Doubly Green Revolution: Food for All in the Twenty-First Century, emphasizing the essential combination of increased food production, environmental stability, and poverty reduction necessary to end endemic hunger on our planet. Conway addresses a series of urgent questions about global hunger: • How we will feed a growing global population in the face of a wide range of adverse factors, including climate change? • What contributions can the social and natural sciences make in finding solutions?• And how can we engage both government and the private sector to apply these solutions and achieve significant impact in the lives of the poor?Conway succeeds in sharing his informed optimism about our collective ability to address these fundamental challenges if we use technology paired with sustainable practices and strategic planning.Beginning with a definition of hunger and how it is calculated, and moving through issues topically both detailed and comprehensive, each chapter focuses on specific challenges and solutions, ranging in scope from the farmer's daily life to the global movement of food, money, and ideas. Drawing on the latest scientific research and the results of projects around the world, Conway addresses the concepts and realities of our global food needs: the legacy of the Green Revolution; the impact of market forces on food availability; the promise and perils of genetically modified foods; agricultural innovation in regard to crops, livestock, pest control, soil, and water; and the need to both adapt to and slow the rate of climate change. One Billion Hungry will be welcomed by all readers seeking a multifaceted understanding of our global food supply, food security, international agricultural development, and sustainability.
Author : National Research Council,Division on Earth and Life Studies,Board on Earth Sciences and Resources,Committee on Strategic Directions for the Geographical Sciences in the Next Decade
Publisher : National Academies Press
Page : 172 pages
File Size : 47,7 Mb
Release : 2010-07-23
Category : Science
ISBN : 9780309150750
From the oceans to continental heartlands, human activities have altered the physical characteristics of Earth's surface. With Earth's population projected to peak at 8 to 12 billion people by 2050 and the additional stress of climate change, it is more important than ever to understand how and where these changes are happening. Innovation in the geographical sciences has the potential to advance knowledge of place-based environmental change, sustainability, and the impacts of a rapidly changing economy and society. Understanding the Changing Planet outlines eleven strategic directions to focus research and leverage new technologies to harness the potential that the geographical sciences offer.
Author : Vaclav Smil
Publisher : MIT Press
Page : 391 pages
File Size : 41,5 Mb
Release : 2001-08-24
Category : Science
ISBN : 9780262692717
A realistic yet encouraging look at how society can change in ways that will allow us to feed an expanding global population. This book addresses the question of how we can best feed the ten billion or so people who will likely inhabit the Earth by the middle of the twenty-first century. He asks whether human ingenuity can produce enough food to support healthy and vigorous lives for all these people without irreparably damaging the integrity of the biosphere. What makes this book different from other books on the world food situation is its consideration of the complete food cycle, from agriculture to post-harvest losses and processing to eating and discarding. Taking a scientific approach, Smil espouses neither the catastrophic view that widespread starvation is imminent nor the cornucopian view that welcomes large population increases as the source of endless human inventiveness. He shows how we can make more effective use of current resources and suggests that if we increase farming efficiency, reduce waste, and transform our diets, future needs may not be as great as we anticipate. Smil's message is that the prospects may not be as bright as we would like, but the outlook is hardly disheartening. Although inaction, late action, or misplaced emphasis may bring future troubles, we have the tools to steer a more efficient course. There are no insurmountable biophysical reasons we cannot feed humanity in the decades to come while easing the burden that modern agriculture puts on the biosphere.
Author : Robert D. Saik
Publisher : Lioncrest Publishing
Page : 248 pages
File Size : 51,8 Mb
Release : 2019-08-13
Category : Political Science
ISBN : 1544504500
A journey from the "muscle era" of farming to a future where the convergence of new technologies make infinite sustainability achievable. With the veil lifted on modern agricultural practices, you'll be inspired to contribute to a culture where farmers can adopt the science and tools they need to carry out their mission of feeding the planet.
Author : Miriam Kate McDonald
Publisher : John Hunt Publishing
Page : 200 pages
File Size : 55,8 Mb
Release : 2022-11-25
Category : Technology & Engineering
ISBN : 9781785353734
In Emergent, Miriam McDonald explores the relationships that bind our world together. It is by reintegrating lost species with historic ranges that rewilding reignites the miraculous dance of life across landscapes. It is through reforming severed relationships that regenerative farmers build soil, produce nutrient-dense food and foster a renewed sense of kinship and community. And it is by reweaving our lives with those of the wild that we can restore our earth and ourselves. Regenerative agriculture and rewilding grow from the same root but appear as separate entities to our unaccustomed eyes, divided by how we view ourselves within, or banish ourselves from, the land. Emergent delves into this divide to explore the fascinating story of our exclusion from the wild and the scientific discovery of our interdependence with it. Above all, Emergent gives us a reason to be hopeful. To embrace all that humanity is, and can be, as an amazingly beneficial force in a complex and connected world.
Author : Eric Holt-Gimenez
Publisher : John Wiley & Sons
Page : 59 pages
File Size : 54,9 Mb
Release : 2019-02-25
Category : Political Science
ISBN : 9781509522040
Nearly a third of the world’s population suffers from hunger or malnutrition. Feeding them – and the projected population of 10 billion people by 2050 – has become a high-profile challenge for states, philanthropists, and even the Fortune 500. This has unleashed a steady march of initiatives to double food production within a generation. But will doing so tax the resources of our planet beyond its capacity? In this sobering essay, scholar-practitioner Eric Holt-Giménez argues that the ecological impact of doubling food production would be socially and environmentally catastrophic and would not feed the poor. We have the technology, resources, and expertise to feed everyone. What is needed is a thorough transformation of the global food regime – one that increases equity while producing food and reversing agriculture’s environmental impacts.
Author : Hugh Dang,Brad Gilmour,Jennifer Ma
Publisher : Cambridge Scholars Publishing
Page : 260 pages
File Size : 44,7 Mb
Release : 2019-12-19
Category : Business & Economics
ISBN : 9781527544642
This book explores international development, contrasting the Eastern and Western experiences. It shows that, in the East, the Chinese experience has, in recent years, become shorthand for economic development and internationalization. China continues to build its society on an agricultural basis while simultaneously adapting to technological and institutional innovations. The volume highlights that, in global societies, both capitalistic and communistic, the nature of innovation has increasingly come to influence individual and common lives. It traverses the architecture journey in India, and bestows a clarity on the directions still to be taken.
Author : Geneen Roth
Publisher : National Geographic Books
Page : 0 pages
File Size : 52,6 Mb
Release : 1993-09-01
Category : Psychology
ISBN : 9780452270831
#1 New York Times bestselling author of Women Food and God This is how Geneen Roth remembers her time as an emotional overeater and self-starver. After years of struggle, Roth finally broke free from the destructive cycle of bingeing and purging. In the two decades since her triumph, she has gone on to help tens of thousands of others do the same through her lectures, workshops, and retreats. Those she has met during this time have shared stories that are both heartrending and inspiring, which Roth has gathered for this unique book. Twenty years after its original publication, Feeding the Hungry Heart continues to inspire women and men, helping them win the battle against a hunger that goes deeper than a need for food. With contributions from Ronda Slater, Sylvia Gillett, Carolyn Janik, Janet Robyns, Sharon Sperling, Lyn Lifshin, Linda Ostreicher, Sondra Spatt Olsen, Jill Jeffery, Penny Skillman, Leslie Lawrence, Juneil Parmenter, Lisa Wagner, Joan P. Campbell, Micki Seltzer, Rita Garitano, Barbara Florio Graham, Linda Myer, Laura Fraser, Rachel Lawrence, Florinda Colavin, and other Breaking Free workshop participants.
Author : Gordon Conway
Publisher : Cornell University Press
Page : 464 pages
File Size : 54,9 Mb
Release : 2012-10-16
Category : Business & Economics
ISBN : 9780801466083
Hunger is a daily reality for a billion people. More than six decades after the technological discoveries that led to the Green Revolution aimed at ending world hunger, regular food shortages, malnutrition, and poverty still plague vast swaths of the world. And with increasing food prices, climate change, resource inequality, and an ever-increasing global population, the future holds further challenges. In One Billion Hungry, Sir Gordon Conway, one of the world's foremost experts on global food needs, explains the many interrelated issues critical to our global food supply from the science of agricultural advances to the politics of food security. He expands the discussion begun in his influential The Doubly Green Revolution: Food for All in the Twenty-First Century, emphasizing the essential combination of increased food production, environmental stability, and poverty reduction necessary to end endemic hunger on our planet. Beginning with a definition of hunger and how it is calculated, and moving through issues topically both detailed and comprehensive, each chapter focuses on specific challenges and solutions, ranging in scope from the farmer's daily life to the global movement of food, money, and ideas. Drawing on the latest scientific research and the results of projects around the world, Conway addresses the concepts and realities of our global food needs: the legacy of the Green Revolution; the impact of market forces on food availability; the promise and perils of genetically modified foods; agricultural innovation in regard to crops, livestock, pest control, soil, and water; and the need to both adapt to and slow the rate of climate change. One Billion Hungry will be welcomed by all readers seeking a multifacted understanding of our global food supply, food security, international agricultural development, and sustainability.