Feminist Food Studies

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Feminist Food Studies

Barbara Parker,Jennifer Brady,Elaine Power,Susan Belyea
Feminist Food Studies Book PDF

Author : Barbara Parker,Jennifer Brady,Elaine Power,Susan Belyea
Publisher : Canadian Scholars’ Press
Page : 303 pages
File Size : 48,6 Mb
Release : 2019-08-21
Category : Social Science
ISBN : 9780889616097

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Feminist Food Studies by Barbara Parker,Jennifer Brady,Elaine Power,Susan Belyea Pdf

This expansive collection enriches the field of food studies with a feminist intersectional perspective, addressing the impacts that race, ethnicity, class, and nationality have on nutritional customs, habits, and perspectives. Throughout the text, international scholars explore three areas in feminist food studies: the socio-cultural, the corporeal, and the material. The textbook’s chapters intersect as they examine how food is linked to hegemony, identity, and tradition, while contributors offer diverse perspectives that stem from biology, museum studies, economics, popular culture, and history. This text’s engaging writing style and timely subject-matter encourage student discussions and forward-looking analyses on the advancement of food studies. With a unique multidisciplinary and global perspective, this vital resource is well-suited to undergraduate students of food studies, nutrition, gender studies, sociology, and anthropology.

From Betty Crocker to Feminist Food Studies

Arlene Voski Avakian
From Betty Crocker to Feminist Food Studies Book PDF

Author : Arlene Voski Avakian
Publisher : Liverpool University Press
Page : 318 pages
File Size : 45,5 Mb
Release : 2005-01-01
Category : Social Science
ISBN : 1558495118

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From Betty Crocker to Feminist Food Studies by Arlene Voski Avakian Pdf

Sheds light on the history of food, cooking, and eating. This collection of essays investigates the connections between food studies and women's studies. From women in colonial India to Armenian American feminists, these essays show how food has served as a means to assert independence and personal identity.

Feminist Food Studies

Barbara Parker
Feminist Food Studies Book PDF

Author : Barbara Parker
Publisher : Unknown
Page : 303 pages
File Size : 50,6 Mb
Release : 2019
Category : Cooking
ISBN : 0889616116

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Feminist Food Studies by Barbara Parker Pdf

"Feminist Food Studies: Intersectional Perspectives is the first edited volume to bring intersectionality to bear on scholarship within the field of feminist food studies. The contributions offer interdisciplinary and varied theoretical, methodological, and topical engagements with intersectionality, thereby advancing the book's central premise: that critical feminist social theory is indispensable to changing the social and structural inequities that shape and are shaped by food. By building on the work of feminist food scholars, this volume not only expands feminist food studies as an important field of study in its own right, but it also calls on food studies scholars to tend to the ways that intersections of oppression and privilege impact their research and scholarship."--

Digesting Femininities

Natalie Jovanovski
Digesting Femininities Book PDF

Author : Natalie Jovanovski
Publisher : Springer
Page : 213 pages
File Size : 41,6 Mb
Release : 2017-07-18
Category : Social Science
ISBN : 9783319589251

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Digesting Femininities by Natalie Jovanovski Pdf

This volume addresses how the rhetoric of feminist empowerment has been combined with mainstream representations of food, thus creating a cultural consciousness around food and eating that is unmistakably pathological. Throughout, Natalie Jovanovski discusses key texts written by women, for women: best-selling diet books, popular cookbooks produced by female food celebrities, and iconic feminist self-help texts. This is the first book to engage in a feminist analysis of body-policing food trends that focus specifically on the use of feminist rhetoric as a harmful aspect of food culture. There is a smorgasbord of seemingly diverse gender roles for women to choose from, but many encourage breaking gender norms and embracing a love of food while perpetuating old narratives of guilt and restraint. Digesting Femininities problematizes the gendering of food and eating and challenges the reader to imagine what a genderless and emancipatory food culture would look like.

Preserving on Paper

Kristine Kowalchuk
Preserving on Paper Book PDF

Author : Kristine Kowalchuk
Publisher : University of Toronto Press
Page : 392 pages
File Size : 49,7 Mb
Release : 2017-06-30
Category : Literary Criticism
ISBN : 9781487510114

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Preserving on Paper by Kristine Kowalchuk Pdf

Apricot wine and stewed calf’s head, melancholy medicine and "ointment of roses." Welcome to the cookbook Shakespeare would have recognized. Preserving on Paper is a critical edition of three seventeenth-century receipt books–handwritten manuals that included a combination of culinary recipes, medical remedies, and household tips which documented the work of women at home. Kristine Kowalchuk argues that receipt books served as a form of folk writing, where knowledge was shared and passed between generations. These texts played an important role in the history of women’s writing and literacy and contributed greatly to issues of authorship, authority, and book history. Kowalchuk’s revelatory interdisciplinary study offers unique insights into early modern women’s writings and the original sharing economy.

Food, Feminisms, Rhetorics

Melissa A. Goldthwaite
Food Feminisms Rhetorics Book PDF

Author : Melissa A. Goldthwaite
Publisher : SIU Press
Page : 298 pages
File Size : 49,6 Mb
Release : 2017-06-19
Category : Language Arts & Disciplines
ISBN : 9780809335909

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Food, Feminisms, Rhetorics by Melissa A. Goldthwaite Pdf

Inspired by the need for interpretations and critiques of the varied messages surrounding what and how we eat, Food, Feminisms, Rhetorics collects eighteen essays that demonstrate the importance of food and food-related practices as sites of scholarly study, particularly from feminist rhetorical perspectives. Contributors analyze messages about food and bodies—from what a person watches and reads to where that person shops—taken from sources mundane and literary, personal and cultural. This collection begins with analyses of the historical, cultural, and political implications of cookbooks and recipes; explores definitions of feminist food writing; and ends with a focus on bodies and cultures—both self-representations and representations of others for particular rhetorical purposes. The genres, objects, and practices contributors study are varied—from cookbooks to genre fiction, from blogs to food systems, from product packaging to paintings—but the overall message is the same: food and its associated practices are worthy of scholarly attention.

Food and Femininity

Kate Cairns,Josée Johnston
Food and Femininity Book PDF

Author : Kate Cairns,Josée Johnston
Publisher : Bloomsbury Publishing
Page : 240 pages
File Size : 41,6 Mb
Release : 2015-09-24
Category : Social Science
ISBN : 9780857855565

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Food and Femininity by Kate Cairns,Josée Johnston Pdf

Over the space of a few generations, women's relationship with food has changed dramatically. Yet – despite significant advances in gender equality – food and femininity remain closely connected in the public imagination as well as the emotional lives of women. While women encounter food-related pressures and pleasures as individuals, the social challenge to perform food femininities remains: as the nurturing mother, the talented home cook, the conscientious consumer, the svelte and health-savvy eater. In Food and Femininity, Kate Cairns and Josée Johnston explore these complex and often emotionally-charged tensions to demonstrate that food is essential to the understanding of femininity today. Drawing on extensive qualitative research in Toronto, they present the voices of over 100 food-oriented men and women from a range of race and class backgrounds. Their research reveals gendered expectations to purchase, prepare, and enjoy food within the context of time crunches, budget restrictions, political commitments, and the pressure to manage health and body weight. The book analyses how women navigate multiple aspects of foodwork for themselves and others, from planning meals, grocery shopping, and feeding children, to navigating conflicting preferences, nutritional and ethical advice, and the often-inequitable division of household labour. What emerges is a world in which women's choices continue to be closely scrutinized – a world where 'failing' at food is still perceived as a failure of femininity. A compelling rethink of contemporary femininity, this is an indispensable read for anyone interested in the sociology of food, gender studies and consumer culture.

Digital Food Cultures

Deborah Lupton,Zeena Feldman
Digital Food Cultures Book PDF

Author : Deborah Lupton,Zeena Feldman
Publisher : Routledge
Page : 233 pages
File Size : 40,6 Mb
Release : 2020-02-25
Category : Science
ISBN : 9780429688058

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Digital Food Cultures by Deborah Lupton,Zeena Feldman Pdf

This book explores the interrelations between food, technology and knowledge-sharing practices in producing digital food cultures. Digital Food Cultures adopts an innovative approach to examine representations and practices related to food across a variety of digital media: blogs and vlogs (video blogs), Facebook, Instagram, YouTube, technology developers’ promotional media, online discussion forums and self-tracking apps and devices. The book emphasises the diversity of food cultures available on the internet and other digital media, from those celebrating unrestrained indulgence in food to those advocating very specialised diets requiring intense commitment and focus. While most of the digital media and devices discussed in the book are available and used by people across the world, the authors offer valuable insights into how these global technologies are incorporated into everyday lives in very specific geographical contexts. This book offers a novel contribution to the rapidly emerging area of digital food studies and provides a framework for understanding contemporary practices related to food production and consumption internationally.

From Betty Crocker to Feminist Food Studies

Anonim
From Betty Crocker to Feminist Food Studies Book PDF

Author : Anonim
Publisher : Unknown
Page : 299 pages
File Size : 47,5 Mb
Release : 2005
Category : Cooking
ISBN : 1613760647

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From Betty Crocker to Feminist Food Studies by Anonim Pdf

In recent years, scholars from a variety of disciplines have turned their attention to food to gain a better understanding of history, culture, economics, and society. The emerging field of food studies has yielded a great deal of useful research and a host of publications. Missing, however, has been a focused effort to use gender as an analytic tool. This stimulating collection of original essays addresses that oversight, investigating the important connections between food studies and women's studies. Applying the insights of feminist scholarship to the study of food, the thirteen essays in this volume are arranged under four headings--the marketplace, histories, representations, and resistances. The editors open the book with a substantial introduction that traces the history of scholarly writing on food and maps the terrain of feminist food studies. In the essays that follow, contributors pay particular attention to the ways in which gender, race, ethnicity, class, colonialism, and capitalism have both shaped and been shaped by the production and consumption of food.

Research Anthology on Feminist Studies and Gender Perceptions

Management Association, Information Resources
Research Anthology on Feminist Studies and Gender Perceptions Book PDF

Author : Management Association, Information Resources
Publisher : IGI Global
Page : 779 pages
File Size : 52,8 Mb
Release : 2022-01-21
Category : Social Science
ISBN : 9781668445129

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Research Anthology on Feminist Studies and Gender Perceptions by Management Association, Information Resources Pdf

Global society has always been impacted by the perception of gender. While gender roles may differ in certain cultures, many cultures around the world have allowed for the disempowerment and objectification of women. Women today still struggle for gender equality whether it be professionally, socially, or even legally. To examine feminism thoroughly, however, thorough analysis must be conducted on all genders and perceptions. The Research Anthology on Feminist Studies and Gender Perceptions explores the application of feminist theory and women empowerment in the 21st century and the role that gender plays in society. This book analyzes media representation, gender performativity, and theory to present a comprehensive view of gender and society. Covering topics such as masculinity, women empowerment, and gender equality, this two-volume comprehensive major reference work is an essential resource for sociologists, community leaders, human resource managers, activists, students and professors of higher education, researchers, and academicians.

Indigenous Food Systems

Priscilla Settee,Shailesh Shukla
Indigenous Food Systems Book PDF

Author : Priscilla Settee,Shailesh Shukla
Publisher : Canadian Scholars
Page : 296 pages
File Size : 41,8 Mb
Release : 2020-01-31
Category : Social Science
ISBN : 9781773381091

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Indigenous Food Systems by Priscilla Settee,Shailesh Shukla Pdf

Indigenous Food Systems addresses the disproportionate levels of food-related health disparities among First Nations, Métis, and Inuit people in Canada, seeking solutions to food insecurity and promoting well-being for current and future generations of Indigenous people. Through research and case studies, Indigenous and non-Indigenous food scholars and community practitioners explore salient features, practices, and contemporary challenges of Indigenous food systems across Canada. Highlighting Indigenous communities’ voices, the contributing authors document collaborative initiatives between Indigenous communities, organizations, and non-Indigenous allies to counteract the colonial and ecologically destructive monopolization of food systems. This timely and engaging collection celebrates strategies to revitalize Indigenous food systems, such as achieving cultural resurgence and food sovereignty; sharing and mobilizing diverse knowledges and voices; and reviewing and reformulating existing policies, research, and programs to improve the health, well-being, and food security of Indigenous and Canadian populations. Indigenous Food Systems is a critical resource for students in Indigenous studies, public health, anthropology, and the social sciences as well as a vital reader for policymakers, researchers, and community practitioners.

The Anthropology of Food and Body

Carole M. Counihan
The Anthropology of Food and Body Book PDF

Author : Carole M. Counihan
Publisher : Routledge
Page : 264 pages
File Size : 48,8 Mb
Release : 2018-10-24
Category : Social Science
ISBN : 9781317325390

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The Anthropology of Food and Body by Carole M. Counihan Pdf

The Anthropology of Food and Body explores the way that making, eating, and thinking about food reveal culturally determined gender-power relations in diverse societies. This book brings feminist and anthropological theories to bear on these provocative issues and will interest anyone investigating the relationship between food, the body, and cultural notions of gender.

Harvesting Feminist Knowledge for Public Policy

Devaki Jain,Diane Elson
Harvesting Feminist Knowledge for Public Policy Book PDF

Author : Devaki Jain,Diane Elson
Publisher : IDRC
Page : 395 pages
File Size : 47,5 Mb
Release : 2011-11-03
Category : Business & Economics
ISBN : 9788132107415

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Harvesting Feminist Knowledge for Public Policy by Devaki Jain,Diane Elson Pdf

Harvesting Feminist Knowledge for Public Policy brings together 14 essays by feminist thinkers from different parts of the world, reflecting on the flaws in the current patterns of development and arguing for political, economic, and social changes to promote equality and sustainability. The contributors argue that the very approach being taken to understand and measure progress, and plan for and evaluate development, needs rethinking in ways that draw on the experiences and knowledge of women. All the essays, in diverse ways, offer proposals for alternative ideas to address the limitations and contradictions of currently dominant theories and practices in development, and move towards the creation of a socially just and egalitarian world.

Black Food Matters

Hanna Garth,Ashanté M. Reese
Black Food Matters Book PDF

Author : Hanna Garth,Ashanté M. Reese
Publisher : U of Minnesota Press
Page : 318 pages
File Size : 44,6 Mb
Release : 2020-10-27
Category : Social Science
ISBN : 9781452961941

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Black Food Matters by Hanna Garth,Ashanté M. Reese Pdf

An in-depth look at Black food and the challenges it faces today For Black Americans, the food system is broken. When it comes to nutrition, Black consumers experience an unjust and inequitable distribution of resources. Black Food Matters examines these issues through in-depth essays that analyze how Blackness is contested through food, differing ideas of what makes our sustenance “healthy,” and Black individuals’ own beliefs about what their cuisine should be. Primarily written by nonwhite scholars, and framed through a focus on Black agency instead of deprivation, the essays here showcase Black communities fighting for the survival of their food culture. The book takes readers into the real world of Black sustenance, examining animal husbandry practices in South Carolina, the work done by the Black Panthers to ensure food equality, and Black women who are pioneering urban agriculture. These essays also explore individual and community values, the influence of history, and the ongoing struggle to meet needs and affirm Black life. A comprehensive look at Black food culture and the various forms of violence that threaten the future of this cuisine, Black Food Matters centers Blackness in a field that has too often framed Black issues through a white-centric lens, offering new ways to think about access, privilege, equity, and justice. Contributors: Adam Bledsoe, U of Minnesota; Billy Hall; Analena Hope Hassberg, California State Polytechnic U, Pomona; Yuson Jung, Wayne State U; Kimberly Kasper, Rhodes College; Tyler McCreary, Florida State U; Andrew Newman, Wayne State U; Gillian Richards-Greaves, Coastal Carolina U; Monica M. White, U of Wisconsin–Madison; Brian Williams, Mississippi State U; Judith Williams, Florida International U; Psyche Williams-Forson, U of Maryland, College Park; Willie J. Wright, Rutgers U.

Studies in Bible and Feminist Criticism (JPS Scholar of Distinction Series)

Tikva Frymer-Kensky
Studies in Bible and Feminist Criticism JPS Scholar of Distinction Series Book PDF

Author : Tikva Frymer-Kensky
Publisher : Jewish Publication Society
Page : 463 pages
File Size : 46,6 Mb
Release : 2010-01-01
Category : Religion
ISBN : 9780827609976

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Studies in Bible and Feminist Criticism (JPS Scholar of Distinction Series) by Tikva Frymer-Kensky Pdf

Each of the 30 essays here delves into a topic that gives us much food for thought: the Bible as interpreted through ancient Near-Eastern creation myths, flood myths, and goddess myths; gender in the Bible; the feminist approach to Jewish law; comparative Jewish and Christian perspectives on the Hebrew Bible; biblical perspectives on ecology; creating a theology of healing; feminine God-talk. The volume concludes with the author's own original prayers in the form of poetic meditations on pregnancy and birthing. This book is unique, not only because it is the only volume in the JPS Scholar of Distinction series written by a woman, but also because Frymer-Kensky's personal and forthright voice resonates so clearly throughout each piece. Scholars and students of Bible, Jewish studies, and women's studies will surely find this to be a one-of-a kind collection.