Field Guide To Produce

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Field Guide to Produce

Author : Aliza Green
Publisher : Quirk Books
Page : 384 pages
File Size : 44,8 Mb
Release : 2015-05-12
Category : Cooking
ISBN : 9781594748486

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Field Guide to Produce by Aliza Green Pdf

At last, a field guide to identifying and selecting more than 200 fruits and vegetables from around the world! The perfect companion for every shopper, Field Guide to Produce offers tips for selecting, storing, and preparing everything from apples to zucchini. When an unfamiliar edible appears on your grocer’s shelf, simply flip through the full-color insert until you’ve found its photograph. Turn to the corresponding page to discover its country of origin, common uses, and season of harvest. This practical guide includes more than 200 full-color photographs of the world’s most popular fruits and vegetables, cross-referenced to in-depth descriptions and selection tips. Step-by-step preparation directions tell you whether the item must be peeled, washed, trimmed, or blanched. Grocery shopping—and dinner—will never be the same again!

Field Guide to Produce

Author : Aliza Green
Publisher : Quirk Books
Page : 388 pages
File Size : 47,8 Mb
Release : 2004-03-01
Category : Cooking
ISBN : 9781931686808

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Field Guide to Produce by Aliza Green Pdf

At last, a field guide to identifying and selecting more than 200 fruits and vegetables from around the world! The perfect companion for every shopper, Field Guide to Produce offers tips for selecting, storing, and preparing everything from apples to zucchini. When an unfamiliar edible appears on your grocer’s shelf, simply flip through the full-color insert until you’ve found its photograph. Turn to the corresponding page to discover its country of origin, common uses, and season of harvest. This practical guide includes more than 200 full-color photographs of the world’s most popular fruits and vegetables, cross-referenced to in-depth descriptions and selection tips. Step-by-step preparation directions tell you whether the item must be peeled, washed, trimmed, or blanched. Grocery shopping—and dinner—will never be the same again!

Field Guide to California Agriculture

Author : Paul Starrs,Peter Goin
Publisher : Univ of California Press
Page : 504 pages
File Size : 49,5 Mb
Release : 2010-07-06
Category : Technology & Engineering
ISBN : 9780520265431

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Field Guide to California Agriculture by Paul Starrs,Peter Goin Pdf

"This book brings to life one of the most creative (and necessary) human endeavors and makes understandable the incredible complexity of California agriculture, one of the world's most daring experiments in feeding itself. A valuable resource that should be read by everyone—not just those of us who farm, but all of us who depend on farms."—Michael Ableman, farmer, photographer, and author of From the Good Earth, On Good Land, and Fields of Plenty. "No understanding of this state is possible without an understanding of its agriculture; that's how important this subject is."—Gerald Haslam, author of Workin' Man Blues: Country Music in California "A fascinating, intriguing, and sometimes even humorous exploration of California's agriculture, from broccoli to marijuana and beyond. At long last, a book everyday people can read to understand the state's biggest industry."—Louis Warren, University of California, Davis

Field Guide to Mushrooms of Western North America

Author : R. Michael Davis,Robert Sommer,John A. Menge
Publisher : Univ of California Press
Page : 472 pages
File Size : 49,5 Mb
Release : 2012-09-04
Category : Nature
ISBN : 9780520271074

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Field Guide to Mushrooms of Western North America by R. Michael Davis,Robert Sommer,John A. Menge Pdf

Amateur mushroom collectors and mycologists alike will find over 300 species of the region's most distinctive and ecologically important mushrooms profiled in this comprehensive field guide.

Guerrilla Marketing Field Guide

Author : Jay Levinson,Jeannie Levinson
Publisher : Entrepreneur Press
Page : 202 pages
File Size : 54,7 Mb
Release : 2013-02-01
Category : Business & Economics
ISBN : 9781599184531

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Guerrilla Marketing Field Guide by Jay Levinson,Jeannie Levinson Pdf

LAUNCH AN ALL-OUT MARKETING ATTACK Build marketing momentum, outsmart your competitors, and win the long-term war for mindshare and sales in 30 maneuvers--all inside, battle-tested, and ready to employ. The Father of Guerrilla Marketing, Jay Conrad Levinson, and Jeannie Levinson, President of Guerrilla Marketing International, deliver a no-nonsense, take-no-prisoners plan to producing immediate marketing results without consuming your cash or wasting your time. From delivering a powerhouse elevator pitch to mastering media, each maneuver is a marketing mission accomplished. BONUS MATERIAL INCLUDED! 200 + Guerrilla Marketing and Social Media Weapons 8 elements to emphasize on your website and 20 questions to ask 12 Most common internet marketing mistakes to avoid Tragic and magic copy writing tips

Field Guide to Cookies

Author : Anita Chu
Publisher : Quirk Books
Page : 368 pages
File Size : 45,9 Mb
Release : 2015-02-03
Category : Cooking
ISBN : 9781594748158

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Field Guide to Cookies by Anita Chu Pdf

At last, a field guide to baking and identifying virtually every cookie imaginable, from Snickerdoodles to Pfeffernusse! Field Guide to Cookies is the definitive guide to cookies from around the world, with more than 100 recipes and variations on such tried-and-true classics as gingersnaps, whoopie pies, and pinwheels as well as traditional international favorites like pizzelles, baklava, and alfajores. This delectable guide introduces readers to the best techniques for creating drop, bar, molded, rolled, and sandwich variations. Every cookie is photographed in glorious full color, with step-by-step instructions on how to prepare, bake, and store your creations. Entries include fascinating historical background, helpful baking notes, and serving suggestions for each delicious variety. Whether you’re a baking novice or veteran pastry chef, mouthwatering home-baked confections are just minutes away with Field Guide to Cookies!

Field Guide to Urban Gardening

Author : Kevin Espiritu
Publisher : Cool Springs Press
Page : 227 pages
File Size : 47,6 Mb
Release : 2019-05-14
Category : Gardening
ISBN : 9780760363973

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Field Guide to Urban Gardening by Kevin Espiritu Pdf

In Field Guide to Urban Gardening, author Kevin Espiritu of Epic Gardening shares the basics of growing plants, offers tips on how to choose the right urban gardening method, and troubleshoots the most common problems you’ll encounter. If you think it’s impossible to grow your own food because you don’t have a large yard or you live in the city…think again. There is a plethora of urban gardening options to create beautiful, productive edible gardens no matter where you live. The key to succeeding as an urban gardener is to choose the method(s) that make sense for your unique living situation and then give your plants what they need to thrive. Kevin helps you do just that. But he doesn’t stop there. He also provides in-depth garden plans, from upcycled DIY projects and intensive hydroponic systems to beautiful and functional raised beds. Urban gardening is a real, growing, and important movement in today’s world. This fact-packed book is your roadmap to get growing today. Urban gardening techniques featured include: Container Gardening Raised Beds Indoor Edibles Balconies and Rooftops Hydroponics

Melissa's Great Book of Produce

Author : Cathy Thomas
Publisher : John Wiley & Sons
Page : 344 pages
File Size : 42,7 Mb
Release : 2006-02-27
Category : Cooking
ISBN : UCSC:32106018651510

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Melissa's Great Book of Produce by Cathy Thomas Pdf

"It's not enough to know your jicama from your heirloom tomatoes these days. When it comes to fruits and vegetables, there's a whole new terrain and this book is your GPS. From dragon fruit to yuzu, this smart, savvy, handsomely illustrated guide tells you how to recognize it, buy it, prepare it, and cook it, with edgy recipes from all over the world." —Steven Raichlen, author of The Barbecue! Bible and How to Grill Chances are, you're tempted to venture beyond the standard fruits and vegetables when enticed by the array of fresh produce at your grocer's. But then you're stymied. Exactly what is that? Is it supposed to be eaten cooked or raw? Should it be firm or soft? Do you peel it? How do you get to the good stuff? This guide gives you the answers. It tells you how to choose and use all kinds of produce and includes: More than 100 fruits and vegetables 200 gorgeous color photos and 100 delicious recipes The seasonal availability of each fruit and vegetable Information on how to select, store, eat, and cook each item

The Field Guide to Tasmanian Produce

Author : Jacqui Hagen,Allison Fogarty
Publisher : Unknown
Page : 350 pages
File Size : 53,5 Mb
Release : 2014-11-01
Category : Farm produce
ISBN : 0646926802

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The Field Guide to Tasmanian Produce by Jacqui Hagen,Allison Fogarty Pdf

The Field Guide to Tasmanian Produce is much anticipated after an 18-month research and development process by the respected team at The Field Institute. The research has involved Tasmania's top chefs, key producers and leading industry organisations.This process gains a unique insight into the most innovative, interesting and unique produce available in Tasmania, while also providing a valuable insight into the forces shaping the future of farming and food production from the island state. The Tassie Field Guide is created as a platform to enable people to deal directly with committed food artisans who are at times hard to find.Written for chefs, journalists, restaurateurs, cooks, locally minded consumers and serious culinary tourists, this book is thoroughly researched, independently written and openly celebrates quality, authenticity and provenance. The guide is independently produced; no one pays to be featured and therefore is broadly representative of the best growers and producers selected on their merits - quality, sustainability and provenance.

Field Guide to Wilderness Medicine E-Book

Author : Paul S. Auerbach
Publisher : Elsevier Health Sciences
Page : 1046 pages
File Size : 43,7 Mb
Release : 2013-04-26
Category : Medical
ISBN : 9780323169561

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Field Guide to Wilderness Medicine E-Book by Paul S. Auerbach Pdf

Field Guide to Wilderness Medicine - based on Dr. Auerbach’s critically acclaimed text Wilderness Medicine - offers fast-access solutions to all of the medical situations that can occur in non-traditional settings. From backpack to kayak, or on any mobile device, this indispensable, compact survival guide is detailed enough to cover the clinical presentation and treatment of a full range of wilderness emergencies! Meet a full-range of emergency situations with the utmost effectiveness. Appendices address everything from environment-specific situations to lists of essential supplies, medicines, and many additional topics of care. Compare what you are seeing with line drawings and color plates to quickly and accurately identify skin manifestations, plants, poisonous mushrooms, snakes, spiders, insects, etc. Rapidly retrieve and comprehend wilderness survival information with the aid of an easily accessible format featuring "Signs and Symptoms" and "Treatment" sections in most chapters - combined with bulleted lists and text boxes. Improvise with available materials so you can diagnose and treat a myriad of medical situations with step-by-step how-to explanations and the latest practical advice from wilderness medicine experts. Get guidance on the go with online access to the fully searchable text at Expert Consult, plus bonus downloadable files for Survival Kits. Get the wilderness medicine skills you need now with new chapters on foot problems and care, global humanitarian relief and disaster medicine, Leave No Trace principles, and high-altitude medicine, as well as lists to prepare a variety of survival kits for different settings and patient populations. Improve your competency and readiness with thoroughly revised chapters on shock, maxillofacial trauma, malaria, improvised litters and carries, aeromedical transport, pain management, life-threatening emergencies, and allergic reactions.

Field Guide to Herbs & Spices

Author : Aliza Green
Publisher : Quirk Books
Page : 384 pages
File Size : 48,8 Mb
Release : 2015-04-21
Category : Cooking
ISBN : 9781594748455

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Field Guide to Herbs & Spices by Aliza Green Pdf

Field Guide to Herbs & Spices will forever change the way you cook. With this practical guide—including full-color photographs of more than 200 different herbs, spices, and spice mixtures—you’ll never again be intimidated or confused by the vast array of spices available. Learn to discern the differences between the varieties of basil, the various colors of sesame seeds, the diverse types of sugar and salt, and even how to identify spice pastes like zhoug, harissa, and achiote. Each entry features a basic history of the herb or spice (saffron used to be worth more than gold!), its season (if applicable), selection and preparation tips, a recipe featuring the seasoning, and some suggested flavor pairings. Complete with more than one hundred recipes, Field Guide to Herbs & Spices is a must-have resource for every home cook. Meals will never be the same again!

Birds of India (Collins Field Guide)

Author : Norman Arlott
Publisher : HarperCollins UK
Page : 400 pages
File Size : 54,8 Mb
Release : 2015-04-09
Category : Nature
ISBN : 9780007560684

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Birds of India (Collins Field Guide) by Norman Arlott Pdf

This comprehensive new field guide is an excellent addition to the world-renowned series – the ultimate reference book for travelling birdwatchers.

Field Guide to Meat

Author : Aliza Green
Publisher : Quirk Books
Page : 400 pages
File Size : 48,5 Mb
Release : 2015-04-28
Category : Cooking
ISBN : 9781594748462

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Field Guide to Meat by Aliza Green Pdf

At last, a field guide to identifying and selecting more than 200 different cuts and kinds of meat, from beef and poultry to game and cured meat! An essential resource for every home cook or chef, Field Guide to Meat offers details on virtually every kind of meat available. This practical guide includes more than 200 full-color photographs of cuts of beef, veal, pork, lamb, game, and poultry as well as more than 100 different kinds of cured meats and sausages. Cross-referenced with the photographs are in-depth descriptions of the cuts, including basic history, location in the animal, characteristics, information on how to choose the cut, and flavor affinities. Step-by-step preparation directions tell you whether the item is best marinated, braised, grilled, roasted, or pan-seared. Trips to the butcher’s aisle will no longer be intimidating, and you’ll never end up with a cut that’s too tough for dinner.

Plant Identification

Author : William Hawthorne,Anna Lawrence
Publisher : Routledge
Page : 294 pages
File Size : 49,8 Mb
Release : 2013-06-17
Category : Nature
ISBN : 9781136559723

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Plant Identification by William Hawthorne,Anna Lawrence Pdf

An important prerequisite for successful conservation is a good understanding of what we seek to conserve. Nowhere is this more the case than in the fight to protect plant biodiversity, which is threatened by human activity in many regions worldwide. This book is written in the belief that tools that enable more people to understand biodiversity can not only aid protection efforts but also contribute to rural livelihoods. Among the most important of those tools is the field guide. Plant Identification provides potential authors of field guides with practical advice about all aspects of producing user-friendly guides which help to identify plants for the purposes of conservation, sustainable use, participatory monitoring or greater appreciation of biodiversity. The book draws on both scientific and participatory processes, supported by the experience of contributors from across the tropics. It presents a core process for producing a field guide, setting out key steps, options and techniques available to the authors of a guide and, through illustration, helps authors choose methods and media appropriate to their context.

Wild Berries & Fruits Field Guide of Minnesota, Wisconsin & Michigan

Author : Teresa Marrone
Publisher : Adventure Publications
Page : 471 pages
File Size : 55,5 Mb
Release : 2018-06-12
Category : Nature
ISBN : 9781591937975

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Wild Berries & Fruits Field Guide of Minnesota, Wisconsin & Michigan by Teresa Marrone Pdf

Learn to identify wild berries and fruits with this handy field guide, organized by color. Get the popular field guide by expert author Teresa Marrone, and get started on your way to becoming a forager. Teresa has been gathering and preparing wild edibles for more than 20 years, and she shares her foraging experience with you. Use this book with confidence as you learn about nearly 200 species found in Minnesota, Wisconsin, and Michigan. The species are organized by color and then by form, so when you see a red berry, go to the red section to learn what it is. Book Features Species organized by color, then by form Full-page photos and insets showing each plant’s key identification points Interesting tidbits about the plants’ many uses Range maps, ripening calendar, and more Nearly 200 wild berries and fruits in Minnesota, Wisconsin, and Michigan Learn what’s edible and what to avoid with this easy-to-use field guide. Fact-filled information contains the particulars that you want to know, while full-page photographs provide the visual detail needed for accurate identification.