Fondue

Author : Erin Harris
Publisher : Rockridge Press
Page : 128 pages
File Size : 47,5 Mb
Release : 2020-05-19
Category : Electronic
ISBN : 164611731X

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Essential Fondue Cookbook by Erin Harris Pdf

Can-do fondue cookbook--75 recipes for easy-cheesy party fun What's better than a dinner party centered around a bubbling pot of delectable, melted goodness? The Essential Fondue Cookbook is your guide to a communal feast that unites different cultures and flavors, offering countless ways to indulge in a delicious life. Start by learning all of the important tips for throwing a fondue gathering--from how to pick the right fondue pot to how to select the finest cheeses. With this fondue cookbook, you'll dive into 75 deliciously dippable recipes ranging from classic cheese dishes to savory desserts that will elevate any get-together from mundane to memorable. Cook. Dip. Enjoy. Check out what else this fondue cookbook includes: Fondues and don'ts--Discover why swirling your dipper in a figure eight is good and eating straight from your sharpened long-handled fondue fork is bad. Beyond conventional--Not only do the recipes in this fondue cookbook feature chocolate and cheese dishes, there are also lesser-known favorites and techniques like Fondue Bourguignonne. Cheese wisely--Learn how to select the proper cheeses to ensure your meals taste like they were imported from a Swiss restaurant. Treat yourself and your guests to the tasty flavors found in this essential fondue cookbook.

Author : Susan Fuller Slack
Publisher : Penguin
Page : 260 pages
File Size : 55,7 Mb
Release : 2001
Category : Cooking
ISBN : 1557883696

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Fondues and Hot Pots by Susan Fuller Slack Pdf

Whether it's a nod to 70s nostalgia or a return to the classic family get-together, these table-top treasures put the fun back into food. With the easy recipes in Fondues and Hot Pots, both novices and accomplished cooks can whip up savory, gourmet meals in minutes flat. These recipes hail from around the globe (Swiss Racirc;clette and Thai Seafood Hot Pot both melt in your mouth), and are sure to delight your family as they choose, dip and sizzle theirfavorites. And since these tabletop meals require little last-minute preparation, you can skip the stress and join in the fun too.

Author : Rhonda Lauret Parkinson
Publisher : Simon and Schuster
Page : 448 pages
File Size : 45,7 Mb
Release : 2004-08-13
Category : Cooking
ISBN : 9781605504728

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The Everything Fondue Cookbook by Rhonda Lauret Parkinson Pdf

Enjoy 300 easy and delicious fondue recipes perfect for any meal of the day with The Everything Fondue Cookbook. Now you can-do fondue right in the comfort of your home with these 300 decadent and delicious fondue recipes. The Everything Fondue Cookbook offers countless meals for every occasion. Including tips and tricks for how to pick the right pot to choosing the perfect cheese for your meal, this book has everything you’ve ever wanted to know about creating the perfect fondue for any time of the day. This exceptional cookbook offers instruction on preparing: -Starters, such as Sesame Beef Appetizer -Lunch and dinner fondues, such as Breaded Red Snapper -Desserts, such as Creamy Caramel Fondue -Breakfast fondues, such as Ham and Cheese Fondue -Healthy choices, such as Dieter’s Fondue

Author : Claudia Lenz
Publisher : Silverback Books
Page : 74 pages
File Size : 42,6 Mb
Release : 2007
Category : Fondue
ISBN : 1596372354

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Fondue by Claudia Lenz Pdf

Spear, dunk and enjoy the perfect evening: good friends, family, or a loved one-and a pot of bubbling fondue! With a combination of tried-and-true and brand new recipes, fondue is the elegant art of pampering guests while coming together for a cosy evening. Plus, as the host, most of the preparation can be done in advance so when guests arrive all that is left is to throw the ingredients together, make three or four dips and sauces, and relax and enjoy! Recipes are sophisticated, ingredients are easy to find, and results are guaranteed tobe successful! How to melt cheese perfectly, which pot to use, how to whip up a sauce in five minutes-answers to these questions plus many more are found in this new volume of Fondue.

Author : Rick Rodgers
Publisher : Unknown
Page : 166 pages
File Size : 40,6 Mb
Release : 2001-11
Category : Cooking
ISBN : 0060006242

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Fondue by Rick Rodgers Pdf

Author : Marlisa Szwillus
Publisher : Silverback Books
Page : 68 pages
File Size : 41,5 Mb
Release : 2000
Category : Fondue
ISBN : 1930603401

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Fondue by Marlisa Szwillus Pdf

Fondue is a great item to serve for a party. The host's work is done well in advance, and the guests can participate in the cozy cooking process around the dinner table. This book features a wide variety of vegetable, cheese, meat, poultry and dessert fondues, as well as accompanying sauces and dips.

Author : Hallie Harron
Publisher : Houghton Mifflin Harcourt
Page : 211 pages
File Size : 52,5 Mb
Release : 2010
Category : Fondue
ISBN : 9781558324381

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Not Your Mother's Fondue by Hallie Harron Pdf

Author : Lenny Rice,Brigid Callinan
Publisher : Ten Speed Press
Page : 130 pages
File Size : 55,6 Mb
Release : 2012-04-25
Category : Cooking
ISBN : 9781607742418

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Fondue by Lenny Rice,Brigid Callinan Pdf

From Northern California's wine and cheese country comes Cowgirl Creamery's head cheesemonger Lenny Rice and culinary instructor Brigid Callinan with a collection of fifty fondue recipes combining the fun of the seventies craze with the complex tastes of European tradition--all in one fondue pot. You'll find recipes for tried-and-true classics made with traditional as well as artisanal cheeses, novel spin-offs on favorite flavors like pizza and French onion soup, and chocolate and caramel desserts that will keep the tea lights burning long and bright. And should a melted pound of cheese or chocolate not be reason enough, you'll also find deliciously creative accompaniment and beverage pairing suggestions sure to inspire a return to blessedly uncomplicated and authentic fondue. Whether it's the first course or the entire menu, fondue is the perfect party food or casual company dinner: it provides an instant theme; the little prep needed is done well in advance; and it's guaranteed to create a leisurely, cozy atmosphere. "Anyone who already loves fondue, or who wants to dust off the old fondue pot and put it to work, needs to find a copy of this little book. It will revolutionize your fondue aspirations." -Oakland Tribune

Author : Lou Seibert Pappas
Publisher : Chronicle Books
Page : 98 pages
File Size : 42,6 Mb
Release : 2007-11
Category : Cooking
ISBN : 9780811860802

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Fondue by Lou Seibert Pappas Pdf

A tempting assortment of creative, easy-to-prepare fondue recipes suitable for both festive gatherings or intimate dinners features such cheese fondues as Bagna Cauda and Tuscan Cheese, as well as entrée options including Filet Mignon, Shrimp, or Beach Lover's Fish Pot fondues.

Author : Adams Media
Publisher : Adams Media
Page : 160 pages
File Size : 42,6 Mb
Release : 2020-12-08
Category : Cooking
ISBN : 9781507214459

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The New Fondue Cookbook by Adams Media Pdf

Have more fun with your food using this playful and practical cookbook offering 100 simple and delicious recipes for fondue favorites! Make your next fondue dinner party better than ever with these 100 delicious and easy fondue recipes. In The New Fondue Cookbook you’ll find classic favorites as well as new, unique ideas that all your guests will love. You can finally make the most out of your fondue set with these truly tasty, ooey-gooey, melted cheeses and chocolates that will have your stomach rumbling in no time!

Author : Bob Simmons,Coleen Simmons
Publisher : WeldonOwn+ORM
Page : 267 pages
File Size : 46,9 Mb
Release : 2012-10-30
Category : Cooking
ISBN : 9781681882086

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Fondue by Bob Simmons,Coleen Simmons Pdf

Over forty gorgeous photos and forty tempting recipes, from creamy cheese dips and decadent sweet fondues, to savory oil and broth pots. What’s not to love about that classic pairing of crusty bread dipped in a medley of melted cheeses or fresh strawberries swirled in warm, creamy chocolate? Fondue is not only a delicious and satisfying way to eat, it’s also a festive way to host company, celebrate a special occasion, or get cozy on a wintry night. The recipes in this book offer a range of fondue fare—from hearty favorites like Classic Swiss Fondue and Beef Fondue with Creamy Horseradish Sauce, to broth-based fondues like Shabu-Shabu and other Asian hot pots, which are enjoyed in stages and are ideal for dinner parties. There are also a variety of dessert fondues to satisfy any sweet tooth. You can add flair to this quick party dish with recipes for homemade dippers, or keep it simple with store-bought treats. No matter what the occasion, the recipes inside this beautifully photographed book are sure to inspire lively conversation and a great time.

Author : Fred Kerner
Publisher : Sterling Publishing Company, Inc.
Page : 164 pages
File Size : 52,5 Mb
Release : 2000
Category : Cooking
ISBN : 0806954892

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Fabulous Fondues by Fred Kerner Pdf

With the fondue surging back into popularity, this book includes unique recipes for various fondues using meats, cheeses, vegetables, pastas, and sweets. Illustrations.

Author : Melting Pot Restaurants
Publisher : Favorite Recipes Press (FRP)
Page : 0 pages
File Size : 43,6 Mb
Release : 2008
Category : Cooking
ISBN : 0979728304

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Dip Into Something Different by Melting Pot Restaurants Pdf

Create a perfect night out by gathering friends and family around a pot of warm melted cheese, chocolate or a cooking style eager to add flavor to your favorite dipper. The Melting Pot dares you to Dip Into Something Different with this collection of recipes from our fondue to yours.

Author : Jean Paré
Publisher : Company's Coming Publishing Limited
Page : 164 pages
File Size : 44,7 Mb
Release : 2001
Category : Cooking
ISBN : 1895455774

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Fondues by Jean Paré Pdf

Discover how entertaining tabletop cooking can be with "Fondues". The experience is fun and can transform any weeknight dinner hour into a more intimate, entertaining time with some lively family conversation. Children might even enjoy eating their vegetables! In addition to popular hot oil, cheese and dessert fondues, you'll find a special section on tabletop cooking offering recipes for chafing dishes, flambe pans and hot stone grills. Handy opening sections talk about fondue etiquette and safety, equipment, and includes different kinds of dippers. And to complete this wonderful collection, a few complementary side dish and beverage recipes are also included.

Author : Lorna Rhodes
Publisher : Penguin
Page : 126 pages
File Size : 40,8 Mb
Release : 1988
Category : Cooking
ISBN : 0895866676

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The Book of Fondues by Lorna Rhodes Pdf

Provides recipes for deep-fried, seafood, vegetable, fruit, and dessert fondues, describes useful equipment, and suggests menus