Food Policy Analysis

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Food Security, Poverty and Nutrition Policy Analysis

Author : Prabuddha Sanyal,Suresh Babu
Publisher : Academic Press
Page : 432 pages
File Size : 44,5 Mb
Release : 2009-04-06
Category : Technology & Engineering
ISBN : 0080878865

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Food Security, Poverty and Nutrition Policy Analysis by Prabuddha Sanyal,Suresh Babu Pdf

Food Security, Poverty and Nutrition Analysis provides essential insights into the evaluative techniques necessary for creating appropriate and effective policies and programs to address these worldwide issues. Food scientists and nutritionists will use this important information, presented in a conceptual framework and through case studies for exploring representative problems, identifying and implementing appropriate methods of measurement and analysis, understanding examples of policy applications, and gaining valuable insight into the multidisciplinary requirements of successful implementation. This book provides core information in a format that provides not only the concept behind the method, but real-world applications giving the reader valuable, practical knowledge. * Identify proper analysis method, apply to available data, develop appropriate policy * Demonstrates analytical techniques using real-world scenario application to illustrate approaches for accurate evaluation improving understanding of practical application development * Tests reader comprehension of the statistical and analytical understanding vital to the creation of solutions for food insecurity, malnutrition and poverty-related nutrition issues using hands-on exercises

Food Security, Poverty and Nutrition Policy Analysis

Author : Suresh Babu,Shailendra Gajanan,Prabuddha Sanyal
Publisher : Academic Press
Page : 649 pages
File Size : 46,8 Mb
Release : 2014-02-13
Category : Technology & Engineering
ISBN : 9780124059092

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Food Security, Poverty and Nutrition Policy Analysis by Suresh Babu,Shailendra Gajanan,Prabuddha Sanyal Pdf

Food insecurity, the lack of access at all times to the food needed for an active and healthy life, continues to be a growing problem as populations increase while the world economy struggles. Formulating effective policies for addressing these issues requires thorough understanding of the empirical data and application of appropriate measurement and analysis of that information. Food Security, Poverty and Nutrition Policy Analysis, Second Edition has been revised and updated to include hands-on examples and real-world case studies using the latest datasets, tools and methods. Providing a proven framework for developing applied policy analysis skills, this book is based on over 30 years of food and nutrition policy research at the International Food Policy Research Institute and has been used worldwide to impart the combined skills of statistical data analysis, computer literacy and their use in developing policy alternatives. This book provides core information in a format that provides not only the concept behind the method, but real-world applications giving the reader valuable, practical knowledge. Updated to address the latest datasets and tools, including STATA software, the future of policy analysis Includes a new chapter on program evaluation taking the reader from data analysis to policy development to post-implementation measurement Identifies the proper analysis method, its application to available data and its importance in policy development using real-world scenarios Over 30% new content and fully revised throughout

Applied Welfare Economics, Trade, and Agricultural Policy Analysis

Author : G. Cornelis van Kooten
Publisher : University of Toronto Press
Page : 327 pages
File Size : 50,8 Mb
Release : 2021
Category : Agriculture
ISBN : 9781487524098

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Applied Welfare Economics, Trade, and Agricultural Policy Analysis by G. Cornelis van Kooten Pdf

This textbook integrates three related fields in economics, namely agricultural/forestry economics, environmental economics, and international trade, by foregrounding cost-benefit analysis as a significant policy tool. Exploring how welfare measures can be used in the analysis of agricultural, trade, and other economic policies, Applied Welfare Economics, Trade, and Agricultural Policy Analysis fills a gap in the literature on agricultural policy analysis by explaining the economic efficiency improvements and income transfers of various agricultural policy reforms in the United States, Canada, and the European Union. G. Cornelis van Kooten addresses methods of identifying and measuring economic surpluses (costs and benefits), the precautionary principle, identification of an appropriate discount rate, the importance of non-market values, and the role of agriculture in trade negotiations and climate change. Applied Welfare Economics, Trade, and Agricultural Policy Analysis draws on new research, brings attention to the existing literature, and includes review questions that challenge programming skills. The techniques developed in this text can be applied to the development and reform of agricultural policies in various regions in response to trade negotiations and many other situations involving government policy.

Food Policy Analysis

Author : C. Peter Timmer,Walter P. Falcon,Scott R. Pearson
Publisher : Johns Hopkins University Press
Page : 320 pages
File Size : 51,7 Mb
Release : 1983
Category : Architecture
ISBN : STANFORD:36105002519598

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Food Policy Analysis by C. Peter Timmer,Walter P. Falcon,Scott R. Pearson Pdf

Introduction to food policy analysis; Analysis of food consumption and nutrition; Analysis of food production systems; Marketing functions, markets, and food price formation; Macroeconomic policies and the food system; Macro food policy.

Food Policy in the United States

Author : Parke Wilde
Publisher : Routledge
Page : 250 pages
File Size : 41,6 Mb
Release : 2013
Category : Business & Economics
ISBN : 9781849714280

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Food Policy in the United States by Parke Wilde Pdf

This book offers a broad introduction to food policies in the United States. Real-world controversies and debates motivate the book's attention to economic principles, policy analysis, nutrition science and contemporary data sources. It assumes that the reader's concern is not just the economic interests of farmers, but also includes nutrition, sustainable agriculture, the environment and food security. The book's goal is to make US food policy more comprehensible to those inside and outside the agri-food sector whose interests and aspirations have been ignored. The chapters cover US agriculture, food production and the environment, international agricultural trade, food and beverage manufacturing, food retail and restaurants, food safety, dietary guidance, food labeling, advertising and federal food assistance programs for the poor. The author is an agricultural economist with many years of experience in the non-profit advocacy sector, the US Department of Agriculture and as a professor at Tufts University. The author's well-known blog on US food policy provides a forum for discussion and debate of the issues set out in the book.

Food Security Policy, Evaluation and Impact Assessment

Author : Sheryl L. Hendriks
Publisher : Routledge
Page : 234 pages
File Size : 55,9 Mb
Release : 2019-12-06
Category : Business & Economics
ISBN : 9781351019804

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Food Security Policy, Evaluation and Impact Assessment by Sheryl L. Hendriks Pdf

This book offers an essential, comprehensive, yet accessible reference of contemporary food security discourse and guides readers through the steps required for food security analysis. Food insecurity is a major obstacle to development and achievement of the Sustainable Development Goals. It is a complex issue that cuts across traditional sectors in government and disciplines in academia. Understanding how multiple elements cause and influence food security is essential for policymakers, practitioners and scholars. This book demonstrates how evaluation can integrate the four elements of food security (availability, access, nutrition and resilience) and offers practical tools for policy and programme impact assessment to support evidence-based planning. Aimed at researchers, postgraduates and those undertaking professional development in food studies, agricultural economics, rural development, nutrition and public health, the book is key reading for those seeking to understand evidence-based food security analysis.

Food Policy for Developing Countries

Author : Per Pinstrup-Andersen,Derrill D. Watson II
Publisher : Cornell University Press
Page : 425 pages
File Size : 48,9 Mb
Release : 2011-09-15
Category : Social Science
ISBN : 9780801463433

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Food Policy for Developing Countries by Per Pinstrup-Andersen,Derrill D. Watson II Pdf

Despite technological advances in agriculture, nearly a billion people around the world still suffer from hunger and poor nutrition while a billion are overweight or obese. This imbalance highlights the need not only to focus on food production but also to implement successful food policies. In this new textbook intended to be used with the three volumes of Case Studies in Food Policy for Developing Countries (also from Cornell), the 2001 World Food Prize laureate Per Pinstrup-Andersen and his colleague Derrill D. Watson II analyze international food policies and discuss how such policies can and must address the many complex challenges that lie ahead in view of continued poverty, globalization, climate change, food price volatility, natural resource degradation, demographic and dietary transitions, and increasing interests in local and organic food production. Food Policy for Developing Countries offers a "social entrepreneurship" approach to food policy analysis. Calling on a wide variety of disciplines including economics, nutrition, sociology, anthropology, environmental science, medicine, and geography, the authors show how all elements in the food system function together.

US Agricultural and Food Policies

Author : Gerald D. Toland, Jr.,William E. Nganje,Raphael Onyeaghala
Publisher : Routledge
Page : 364 pages
File Size : 40,8 Mb
Release : 2017-09-18
Category : Business & Economics
ISBN : 9781315459516

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US Agricultural and Food Policies by Gerald D. Toland, Jr.,William E. Nganje,Raphael Onyeaghala Pdf

Policy analysis is a dynamic process of discovery rather than a passive exercise of memorizing facts and conclusions. This text provides opportunities to "practice the craft" of policy analysis by engaging the reader in realistic case studies and problem-solving scenarios that require the selection and use of applicable investigative techniques. US Agricultural and Food Policies will assist undergraduate students to learn how policy choices impact the overall performance of agricultural and food markets. It encourages students to systematically investigate scenarios with appropriate positive and normative tools. The book emphasizes the importance of employing critical thinking skills to address the complexities associated with the design and implementation of twenty-first-century agricultural and food policies. Students are asked to suspend their personal opinions and emotions, and instead apply research methods that require the careful consideration of both facts and values. The opportunities to build these investigative skills are abundant when we consider the diversity of modern agricultural and food policy concerns. Featuring case studies and critical thinking exercises throughout and supported by a Companion Website with slides, a test bank, glossary, and web/video links, this is the ideal textbook for any agricultural policy class.

Food Policy Analysis in Thailand

Author : Todor Panaĭotov
Publisher : Unknown
Page : 378 pages
File Size : 45,7 Mb
Release : 1985
Category : Agriculture
ISBN : STANFORD:36105010596257

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Food Policy Analysis in Thailand by Todor Panaĭotov Pdf

Project report, development research for food policy analysis, Thailand - includes theoretical frameworks, integrated approaches, literature survey and methodology; describes prevailing patterns, regional level variations, time trends, supply and demand factors, economic implications, etc. Of food crop production, consumption, nutrition problems, livestock sector, rural areas, seasonal unemployment, internal migration. Illustrations, references, statistical tables.

Towards Sustainable Global Food Systems

Author : Ruerd Ruben,Jan Verhagen
Publisher : MDPI
Page : 356 pages
File Size : 47,6 Mb
Release : 2019-04-30
Category : Technology & Engineering
ISBN : 9783038978145

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Towards Sustainable Global Food Systems by Ruerd Ruben,Jan Verhagen Pdf

One of the major knowledge challenges in the domain of Resilient and Sustainable Food Systems refers to the integration of perspectives on consumption, patterns that support public health, inclusive value chains, and environmentally sustainable food production. While there is a long record of the analysis of separate interventions, this special issue generates integrated insights, provides cross-cutting perspectives, and outlines practical and policy solutions that address these global challenges.The collection of papers promotes the view that sustainable food systems require thorough insights into the structure and dynamics of agri-food production systems, the drivers for integrating food value chains and markets, and key incentives for supporting healthier consumer choices. On the production side, potential linkages between agricultural commercialization and intensification and their effects for food security and nutritional outcomes are analyzed. Value Chains are assessed for their contribution to improving exchange networks and markets for food products that simultaneously support efficiency, circularity, and responsiveness. Individual motives and market structures for food consumption need to be understood in order to be able to outline suitable incentives to enhance healthy dietary choice.The contributed papers focus on interfaces between food system activities and processes of adaptive change that are critical for overcoming key constraints and trade-offs between sustainable food and healthy diets.

Macroeconomics, agriculture, and food security

Author : Díaz-Bonilla, Eugenio
Publisher : Intl Food Policy Res Inst
Page : 644 pages
File Size : 45,7 Mb
Release : 2015-10-27
Category : Social Science
ISBN : 9780896298590

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Macroeconomics, agriculture, and food security by Díaz-Bonilla, Eugenio Pdf

Why write a book on macroeconomic policies and their links to agriculture and food security in developing countries? The food price spikes of the years just prior to 2010 and the economic, political, and social dislocations they generated refocused the attention of policymakers and development practitioners on the agricultural sector and food security concerns. But even without those traumatic events, the importance of agriculture for developing countries—and for an adequate functioning of the world economy— cannot be denied. First, although declining over time, primary agriculture still represents important percentages of developing countries’ overall domestic production, exports, and employment. If agroindustrial, transportation, commercial, and other related activities are also counted, then the economic and social importance of agriculture-based sectors increases significantly. Furthermore, large numbers of the world’s poor still live in rural areas and work in agriculture. Through the links via production, trade, employment, and prices, agricultural production is also crucial for national food security. Second, it has been shown that agriculture in developing countries has important growth and employment multipliers for the rest of the economy, and agriculture seems to have larger positive effects in reducing poverty than growth in other sectors. Third, agriculture is not only important for individual developing countries, but it has global significance, considering the large presence of developing countries in world agricultural production and the increasing participation in international trade of those products (these three points will be covered in greater detail in Chapter 1).

The Policy Analysis Matrix for Agricultural Development

Author : Eric A. Monke,Scott R. Pearson
Publisher : Unknown
Page : 304 pages
File Size : 45,5 Mb
Release : 1989
Category : Agriculture and state
ISBN : UCAL:$B583780

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The Policy Analysis Matrix for Agricultural Development by Eric A. Monke,Scott R. Pearson Pdf

Food Policy for Developing Countries

Author : Per Pinstrup-Andersen,Derrill D. Watson II
Publisher : Cornell University Press
Page : 452 pages
File Size : 40,6 Mb
Release : 2011-09-15
Category : Social Science
ISBN : 9780801463440

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Food Policy for Developing Countries by Per Pinstrup-Andersen,Derrill D. Watson II Pdf

Despite technological advances in agriculture, nearly a billion people around the world still suffer from hunger and poor nutrition while a billion are overweight or obese. This imbalance highlights the need not only to focus on food production but also to implement successful food policies. In this new textbook intended to be used with the three volumes of Case Studies in Food Policy for Developing Countries (also from Cornell), the 2001 World Food Prize laureate Per Pinstrup-Andersen and his colleague Derrill D. Watson II analyze international food policies and discuss how such policies can and must address the many complex challenges that lie ahead in view of continued poverty, globalization, climate change, food price volatility, natural resource degradation, demographic and dietary transitions, and increasing interests in local and organic food production. Food Policy for Developing Countries offers a "social entrepreneurship" approach to food policy analysis. Calling on a wide variety of disciplines including economics, nutrition, sociology, anthropology, environmental science, medicine, and geography, the authors show how all elements in the food system function together.

Research Anthology on Strategies for Achieving Agricultural Sustainability

Author : Management Association, Information Resources
Publisher : IGI Global
Page : 1364 pages
File Size : 47,5 Mb
Release : 2022-02-18
Category : Technology & Engineering
ISBN : 9781668453537

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Research Anthology on Strategies for Achieving Agricultural Sustainability by Management Association, Information Resources Pdf

Agriculture has been an enduring human tradition key to survival and civilization. However, after the advent of industrialization and agricultural growth, the industry has been met with several challenges including pollution, land use, and food insecurity. With the agricultural industry contributing to pollution and emissions, many have found it imperative to investigate the causes and seek out solutions. The Research Anthology on Strategies for Achieving Agricultural Sustainability discusses the issues that the agricultural industry currently faces and the technological opportunities that can be explored to help protect and predict crop growth and achieve more resilient agricultural processes. It analyzes the impact of agricultural pollution and food insecurity on a global scale, but also proposes solutions to promote agricultural sustainability. Covering topics such as bio-farming, smart farming, and population growth, this book is an indispensable resource for government officials, agricultural scientists, farmers, students and professors of higher education, activist groups, researchers, and academicians.

A Framework for Assessing Effects of the Food System

Author : National Research Council,Institute of Medicine,Board on Agriculture and Natural Resources,Food and Nutrition Board,Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System
Publisher : National Academies Press
Page : 444 pages
File Size : 46,9 Mb
Release : 2015-06-17
Category : Medical
ISBN : 9780309307833

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A Framework for Assessing Effects of the Food System by National Research Council,Institute of Medicine,Board on Agriculture and Natural Resources,Food and Nutrition Board,Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System Pdf

How we produce and consume food has a bigger impact on Americans' well-being than any other human activity. The food industry is the largest sector of our economy; food touches everything from our health to the environment, climate change, economic inequality, and the federal budget. From the earliest developments of agriculture, a major goal has been to attain sufficient foods that provide the energy and the nutrients needed for a healthy, active life. Over time, food production, processing, marketing, and consumption have evolved and become highly complex. The challenges of improving the food system in the 21st century will require systemic approaches that take full account of social, economic, ecological, and evolutionary factors. Policy or business interventions involving a segment of the food system often have consequences beyond the original issue the intervention was meant to address. A Framework for Assessing Effects of the Food System develops an analytical framework for assessing effects associated with the ways in which food is grown, processed, distributed, marketed, retailed, and consumed in the United States. The framework will allow users to recognize effects across the full food system, consider all domains and dimensions of effects, account for systems dynamics and complexities, and choose appropriate methods for analysis. This report provides example applications of the framework based on complex questions that are currently under debate: consumption of a healthy and safe diet, food security, animal welfare, and preserving the environment and its resources. A Framework for Assessing Effects of the Food System describes the U.S. food system and provides a brief history of its evolution into the current system. This report identifies some of the real and potential implications of the current system in terms of its health, environmental, and socioeconomic effects along with a sense for the complexities of the system, potential metrics, and some of the data needs that are required to assess the effects. The overview of the food system and the framework described in this report will be an essential resource for decision makers, researchers, and others to examine the possible impacts of alternative policies or agricultural or food processing practices.