Food Politics And Society In Latin America

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Food, Politics, and Society in Latin America

John C. Super,Thomas C. Wright
Food Politics and Society in Latin America Book PDF

Author : John C. Super,Thomas C. Wright
Publisher : Unknown
Page : 288 pages
File Size : 46,5 Mb
Release : 1985
Category : Business & Economics
ISBN : STANFORD:36105037867525

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Food, Politics, and Society in Latin America by John C. Super,Thomas C. Wright Pdf

Essays on food, the economic policy of food security, and sociological aspects of food consumption in Latin America - examines the historical aspects of nutrition and urban area food distribution; analyses food production in the land reform era, subsistence farming, and the role of USA in providing food aid to Brazil and Colombia; covers food dependence and malnutrition in Venezuela, the impact of revolution on food politics in Cuba and Nicaragua, and the social implications of the green revolution. Graphs, references, statistical tables.

Food, Agriculture and Social Change

Stephen Sherwood,Alberto Arce,Myriam Paredes
Food Agriculture and Social Change Book PDF

Author : Stephen Sherwood,Alberto Arce,Myriam Paredes
Publisher : Routledge
Page : 258 pages
File Size : 54,8 Mb
Release : 2017-05-22
Category : Social Science
ISBN : 9781315440064

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Food, Agriculture and Social Change by Stephen Sherwood,Alberto Arce,Myriam Paredes Pdf

In recent years, food studies scholarship has tended to focus on a number of increasingly abstract, largely unquestioned concepts with regard to how capital, markets and states organize and operate. This has led to a gulf between public policy and people’s realities with food as experienced in homes and on the streets. Through grounded case studies in seven Latin American countries, this book explores how development and social change in food and agriculture are fundamentally experiential, contingent and unpredictable. In viewing development in food as a socio-political-material experience, the authors find new objects, intersubjectivities and associations. These reveal a multiplicity of processes, effects and affects largely absent in current academic literature and public policy debates. In their attention to the contingency and creativity found in households, neighbourhoods and social networks, as well as at the borders of human–nonhuman experience, the book explores how people diversely meet their food needs and passions while confronting the region’s most pressing social, health and environmental concerns.

Feeding Mexico

Enrique C. Ochoa
Feeding Mexico Book PDF

Author : Enrique C. Ochoa
Publisher : Rowman & Littlefield Publishers
Page : 288 pages
File Size : 47,5 Mb
Release : 2001-09-01
Category : History
ISBN : 9780742579828

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Feeding Mexico by Enrique C. Ochoa Pdf

Winner of the 1998 Michael C. Meyer Manuscript Prize! Feeding Mexico: The Political Uses of Food since 1910 traces the Mexican government's intervention in the regulation, production, and distribution of food from the days of Cardenas to the recent privatization inspired by NAFTA. Professor Ochoa argues that the real goals of the government's food subsidies were political, driven by presidential desires to court urban labor. Many of the agencies and policies were hastily set in place in response to short-term political or economic crises. Since the goals were not to alleviate poverty, but to provide modest subsidies to urban consumers, the policies did not eliminate destitution or malnutrition in the country. Despite the minimal achievements of these interventionist policies, the State Food Agency provided a symbol of the state's concern for the workers. The elimination of the Agency in the 1990s prompted social protest and unrest. Feeding Mexico is the first study to examine the creation of networks to deliver food products, the relationship of these channels of distribution to the food crisis, and the role of the state in trying to ameliorate the problem. Based on exhaustive research of new archival material and richly documented with statistical tables, this book exposes the dynamics and outcome of social policy in twentieth-century Mexico.

Food, Politics, and Society

Alejandro Colas
Food Politics and Society Book PDF

Author : Alejandro Colas
Publisher : Univ of California Press
Page : 304 pages
File Size : 40,5 Mb
Release : 2018-10-16
Category : Social Science
ISBN : 9780520965522

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Food, Politics, and Society by Alejandro Colas Pdf

Food and drink has been a focal point of modern social theory since the inception of agrarian capitalism and the industrial revolution. From Adam Smith to Mary Douglas, major thinkers have used key concepts such as identity, exchange, culture, and class to explain the modern food system. Food, Politics, and Society offers a historical and sociological survey of how these various ideas and the practices that accompany them have shaped our understanding and organization of the production, processing, preparation, serving, and consumption of food and drink in modern societies. Divided into twelve chapters and drawing on a wide range of historical and empirical illustrations, this book provides a concise, informed, and accessible survey of the interaction between social theory and food and drink. It is perfect for courses in a wide range of disciplines.

The Oxford Handbook of Food, Politics, and Society

Ronald J. Herring
The Oxford Handbook of Food Politics and Society Book PDF

Author : Ronald J. Herring
Publisher : Oxford Handbooks
Page : 905 pages
File Size : 48,8 Mb
Release : 2015
Category : Political Science
ISBN : 9780195397772

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The Oxford Handbook of Food, Politics, and Society by Ronald J. Herring Pdf

This volume explores the complex interrelationships between food and agriculture, politics, and society. More specifically, it considers the political aspects of three basic economic questions : what is to be produced? how is it to be produced? how it is to be distributed? It also outlines three unifying themes running through the politics of answering these societalquestions with regard to food, namely : ecology, technology and property

Global Activism in Food Politics

A. Mann
Global Activism in Food Politics Book PDF

Author : A. Mann
Publisher : Springer
Page : 205 pages
File Size : 49,6 Mb
Release : 2014-05-01
Category : Social Science
ISBN : 9781137341402

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Global Activism in Food Politics by A. Mann Pdf

Who should provide food, and through what relationships? Whose livelihoods should be protected? For over 20 years the peasant farmers of La Via Campesina have been engaged in the fight against injustice, hunger and poverty under the banner of food sovereignty, 'the right of peoples to healthy and culturally appropriate food produced through ecologically sound and sustainable methods, and their right to define their own food and agriculture systems'. They campaign for healthy, sustainable alternatives to an industrial food system controlled by agribusiness companies and the architects of unfair trade agreements. This book draws on grounded case studies of agrarian movements in the Americas and Europe as exemplars of a 'power shift,' as local opposition scales up to global action in an effort to wrest control of our food away from transnational corporations and back to communities.

Hungry for Revolution

Joshua Frens-String
Hungry for Revolution Book PDF

Author : Joshua Frens-String
Publisher : Univ of California Press
Page : 322 pages
File Size : 44,6 Mb
Release : 2021-06-29
Category : History
ISBN : 9780520974753

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Hungry for Revolution by Joshua Frens-String Pdf

Hungry for Revolution tells the story of how struggles over food fueled the rise and fall of Chile's Popular Unity coalition and one of Latin America's most expansive social welfare states. Reconstructing ties among workers, consumers, scientists, and the state, Joshua Frens-String explores how Chileans across generations sought to center food security as a right of citizenship. In so doing, he deftly untangles the relationship between two of twentieth-century Chile's most significant political and economic processes: the fight of an emergent urban working class to gain reliable access to nutrient-rich foodstuffs and the state's efforts to modernize its underproducing agricultural countryside.

Voice and Participation in Global Food Politics

Alana Mann
Voice and Participation in Global Food Politics Book PDF

Author : Alana Mann
Publisher : Routledge
Page : 170 pages
File Size : 54,7 Mb
Release : 2019-04-05
Category : Political Science
ISBN : 9781351068871

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Voice and Participation in Global Food Politics by Alana Mann Pdf

As awareness of the commodification of food for profit at the expense of our health and the planet grows, this book foregrounds the communicative dimensions of resistance by food movements. Voice and participation are argued by the author to be the means through which rural and urban communities can, and in many cases do, resist the capture of value by corporate actors and work to democratise their foodscapes. Her critical analysis of meaning-making under neo-liberalism suggests that agroecology, as a socially activating form of agriculture within a food sovereignty framework, provides an example of social learning relevant across rural/urban and North/South divides. Embracing indigenous knowledge, gender equity and postcolonial theory, this approach mobilises growers and eaters to contest the power structures that shape their food environments, and also to focus on social and economic justice within their communities, particularly in the context of climate change. Participatory ecologies that incorporate these forms of social learning encourage the co-creation of inclusive foodscapes and politicise food justice. Such a positive framing of resistance through horizontal pedagogy, participation, communication and social learning processes contrasts with the vertical dissemination structure of the corporatised food regime and takes vital steps towards a more democratic food system. Voice and Participation in Global Food Politics will be of interest to scholars of agri-food, transdisciplinary food studies and political economy of food systems. It will also be of relevance to NGOs and policymakers.

Latin American Society

Tessa Cubitt
Latin American Society Book PDF

Author : Tessa Cubitt
Publisher : Routledge
Page : 289 pages
File Size : 41,5 Mb
Release : 2014-09-25
Category : Science
ISBN : 9781317893219

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Latin American Society by Tessa Cubitt Pdf

First published in 1995. This book serves as an introduction to Latin American society. As it covers a very broad topic, the aim is to acquaint the reader with some of the major issues and debates concerning Latin American society, offering references which can be used to follow up points in more detail if desired.

Harvest Of Want

Scott Whiteford
Harvest Of Want Book PDF

Author : Scott Whiteford
Publisher : Routledge
Page : 230 pages
File Size : 44,7 Mb
Release : 2019-03-04
Category : Political Science
ISBN : 9780429722349

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Harvest Of Want by Scott Whiteford Pdf

Harvest of Want demonstrates how hunger and malnutrition can exist simultaneously with growth in agricultural production. It points out a series of factors that have generated food insecurity throughout much of Central America and Mexico. .

Corruption in Latin America

Robert I. Rotberg
Corruption in Latin America Book PDF

Author : Robert I. Rotberg
Publisher : Springer
Page : 322 pages
File Size : 43,8 Mb
Release : 2018-10-19
Category : Political Science
ISBN : 9783319940571

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Corruption in Latin America by Robert I. Rotberg Pdf

This book is the newest and one of the very few existing examinations of the full nature of corruption throughout Central and South America. In detailed chapters written by experts with extensive in-country experience, it reveals the political and economic roots and consequences of corruption in Argentina, Bolivia, Brazil, Colombia, Guatemala, Honduras, Mexico, and Peru. The editor’s introduction and conclusion texts synthesize their work and provides an over-arching view of corrupt practices and anti-corruption initiatives throughout Latin America. Corruption in Latin America shows the extent to which corrupt practices engulf each of the countries discussed, the involvement of political and corporate entities in the pursuit of ill-gotten gains, and the drag on development caused by corruption in each political entity. The book will be of interest for social scientists, political actors and social activists involved in the fight against corruption in Latin America by providing in-depth analyses of the topic and discussing how best to pursue anti-corruption efforts through civil society actions, judicial endeavors, legal shifts, or elections.

Anthropology and Food Policy

Della E. McMillan,Jeanne Harlow
Anthropology and Food Policy Book PDF

Author : Della E. McMillan,Jeanne Harlow
Publisher : University of Georgia Press
Page : 200 pages
File Size : 43,6 Mb
Release : 1991
Category : Social Science
ISBN : 9780820312873

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Anthropology and Food Policy by Della E. McMillan,Jeanne Harlow Pdf

Starting from a base of anthropological fieldwork in particular societies and communities (in sub-Saharan East Africa, Mexico, Ecuador, Honduras, Malawi, and the Sudan), the authors utilize case studies to examine the meaning of their findings for the understanding needed for specific policy interventions. Annotation copyrighted by Book News, Inc., Portland, OR

Food Culture in Central America

Michael R. McDonald
Food Culture in Central America Book PDF

Author : Michael R. McDonald
Publisher : Bloomsbury Publishing USA
Page : 200 pages
File Size : 50,6 Mb
Release : 2009-06-22
Category : Cooking
ISBN : 9780313347689

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Food Culture in Central America by Michael R. McDonald Pdf

This entry in the Food Culture around the World series helps those in the United States understand the new immigrants from Central America who have brought their food cultures with them. Food Culture in Central America illustrates the unique foodways of the region in depth—and in English—for the first time. Important foods and ingredients, techniques, and lore associated with food preparation are surveyed. Typical meals eaten at home are presented, with attention to the cultural context in which those meals take place, including regional or national differences. The book also examines various meal settings—street vendors, modest comedors, and fancy restaurants. The role of food in common festivals and life cycle rituals is explored as well, including Christmas, Semana Santa, and Quincineras. Author Michael R. McDonald emphasizes the living process of "metatezation," referring to the use of the traditional metate, a stone platform used to grind ingredients, resulting in the unique flavors and textures of the cuisines. The process echoes the concept of "mestizaje," the intense hybrid mixture of identities throughout Latin America, which is also explained.

Food Studies in Latin American Literature

Rocío del Aguila,Vanesa Miseres
Food Studies in Latin American Literature Book PDF

Author : Rocío del Aguila,Vanesa Miseres
Publisher : University of Arkansas Press
Page : 295 pages
File Size : 51,7 Mb
Release : 2021-12-10
Category : Literary Criticism
ISBN : 9781682261811

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Food Studies in Latin American Literature by Rocío del Aguila,Vanesa Miseres Pdf

"Collection of essays analyzing a wide array of Latin American narratives through the lens of food studies"--

The Politics of Hunger

John W. Warnock
The Politics of Hunger Book PDF

Author : John W. Warnock
Publisher : Routledge
Page : 348 pages
File Size : 41,5 Mb
Release : 2019-07-19
Category : Business & Economics
ISBN : 9781000113808

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The Politics of Hunger by John W. Warnock Pdf

Originally published in 1987. This important and provocative book explains the persistence of hunger, poverty, and the lack of balanced development in many countries and the central role of agriculture in economic development. Most theories of agricultural development are based on the experiences of western Europe and the United States while the two models for successful "late development" have been Japan and the Soviet Union. This book surveys the evolution of agriculture under colonialism in Latin America, Africa, and Asia and concludes that this long period distorted the development prospects for these areas and retarded the production of food. Under strong state capitalist governments, a few underdeveloped countries have broken the colonial patterns of development. However, other post-revolutionary societies are having far less success because of economic blockades and outside military intervention. While the primary focus of the book is on the short-run problems of inequality, the author examines the long-run ecological and resource constraints to a sustainable food system and raising the standard of living in the underdeveloped world.