Food Systems Profile Zambia

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Food Systems Profile - Zambia

Author : Food and Agriculture Organization of the United Nations,European Union,Centre de coopération Internationale en recherche agronomique pour le développement
Publisher : Food & Agriculture Org.
Page : 32 pages
File Size : 49,5 Mb
Release : 2022-03-02
Category : Political Science
ISBN : 9789251358009

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Food Systems Profile - Zambia by Food and Agriculture Organization of the United Nations,European Union,Centre de coopération Internationale en recherche agronomique pour le développement Pdf

The Food System Profile provides a summary of the main food system issues in Zambia and highlights potential solutions for their sustainable and inclusive transformation. It is the result of a systemic analysis and stakeholders consultation that was part of a large-scale assessment supported by the European Union, FAO and CIRAD in 50 countries.

Food Systems Profile – Zimbabwe

Author : ?Food and Agriculture Organization of the United Nations,European Union,French Agricultural Research Centre for International Development and the European Union
Publisher : Food & Agriculture Org.
Page : 52 pages
File Size : 47,8 Mb
Release : 2022-08-03
Category : Technology & Engineering
ISBN : 9789251366363

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Food Systems Profile – Zimbabwe by ?Food and Agriculture Organization of the United Nations,European Union,French Agricultural Research Centre for International Development and the European Union Pdf

Food systems are intimately linked to our lives – through the food we eat, our nutrition and health, our livelihoods, jobs, and the environment and natural resources of the planet. The main challenge for food systems is to produce nutritious food for all while preserving our biodiversity and environment and ensuring equitable distribution of wealth. This Food Systems Profile provides a summary of the main food system issues in Zimbabwe and highlights potential solutions for their sustainable and inclusive transformation. It is the result of a systemic analysis and stakeholders' consultation that was part of a global assessment of food systems in over 50 countries, following a joint initiative by the EU, FAO, and CIRAD which aims at catalyzing the sustainable and inclusive transformation of food systems.

FAO Investment Centre – Annual review 2022

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 88 pages
File Size : 45,8 Mb
Release : 2023-05-22
Category : Business & Economics
ISBN : 9789251378762

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FAO Investment Centre – Annual review 2022 by Food and Agriculture Organization of the United Nations Pdf

Poised to become the go-to place for agrifood investment and finance solutions, the FAO Investment Centre provides a full suite of investment support services to FAO Members, working in over 120 countries. The Centre acts as a bridge between Members and financing partners to scale up agrifood investment for greater impact at country level. It also supports better enabling conditions for policy and investment and integrates FAO’s vast knowledge and expertise into national and regional investment planning.In 2022, the Centre helped design 45 IFI-approved public investment projects in 34 countries for a total of USD 8.8 billion in new investment – up 22 percent from the previous year’s USD 7.2 billion. And it provided implementation support to 275 ongoing investment projects representing a portfolio worth over USD 44.5 billion.Also notable were contributions to 52 agricultural studies, 25 sector studies, 17 policy studies and 6 policy dialogues and the publication of 34 new knowledge products – from a flagship study on carbon neutrality in agrifood systems to investing in youth in Africa, among others.

Food Systems Profile – Eswatini

Author : Food and Agriculture Organization of the United Nations,European Union,International Cooperation Centre of Agricultural Research for Development
Publisher : Food & Agriculture Org.
Page : 56 pages
File Size : 40,7 Mb
Release : 2022-06-30
Category : Political Science
ISBN : 9789251364246

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Food Systems Profile – Eswatini by Food and Agriculture Organization of the United Nations,European Union,International Cooperation Centre of Agricultural Research for Development Pdf

Food systems are intimately linked to our lives – through the food we eat, our nutrition and health, our livelihoods, jobs, and the environment and natural resources of the planet. The main challenge for food systems is to produce nutritious food for all while preserving our biodiversity and environment and ensuring equitable distribution of wealth. This Food Systems Profile provides a summary of the main food system issues in Eswatini and highlights potential solutions for their sustainable and inclusive transformation. It is the result of a systemic analysis and stakeholders' consultation that was part of a global assessment of food systems in over 50 countries, following a joint initiative by the European Union, Food and Agriculture Organization of the United Nations (FAO) and International Cooperation Centre of Agricultural Research for Development (CIRAD), which aims at catalysing the sustainable and inclusive transformation of food systems.

Food Systems Profile – Mozambique

Author : Food and Agriculture Organization of the United Nations,European Union,Centre de coopération Internationale en recherche agronomique pour le développement
Publisher : Food & Agriculture Org.
Page : 44 pages
File Size : 42,5 Mb
Release : 2022-06-17
Category : Political Science
ISBN : 9789251363904

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Food Systems Profile – Mozambique by Food and Agriculture Organization of the United Nations,European Union,Centre de coopération Internationale en recherche agronomique pour le développement Pdf

Food systems are intimately linked to our lives – through the food we eat, our nutrition and health, our livelihoods, jobs, and the environment and natural resources of the planet. The main challenge for food systems is to produce nutritious food for all while preserving our biodiversity and environment and ensuring equitable distribution of wealth. This Food Systems Profile provides a summary of the main food system issues in Mozambique and highlights potential solutions for their sustainable and inclusive transformation. It is the result of a systemic analysis and stakeholders consultation that was part of a global assessment of food systems in over 50 countries, following a joint initiative by the EU, FAO and CIRAD which aims at catalyzing the sustainable and inclusive transformation of food systems.

Food Systems Profile – Liberia

Author : Food and Agriculture Organization of the United Nations,European Union,French Agricultural Research Centre for International Development
Publisher : Food & Agriculture Org. [Author] [Author]
Page : 60 pages
File Size : 44,5 Mb
Release : 2024-05-21
Category : Business & Economics
ISBN : 9789251386804

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Food Systems Profile – Liberia by Food and Agriculture Organization of the United Nations,European Union,French Agricultural Research Centre for International Development Pdf

Food systems are intimately linked to our lives – through the food we eat, our nutrition and health, our livelihoods, jobs, and the environment and natural resources of the planet. [Author] The main challenge for food systems is to produce nutritious food for all while preserving our biodiversity and environment and ensuring equitable distribution of wealth. [Author] This Food Systems Profile provides a summary of the main food system issues in Liberia and highlights potential solutions for their sustainable and inclusive transformation. [Author] It is the result of a systemic analysis and stakeholders' consultation that was part of a global assessment of food systems in over 50 countries, following a joint initiative by the European Union, FAO, and CIRAD which aims at catalysing the sustainable and inclusive transformation of food systems. [Author]

Food Systems Profile – The Gambia

Author : Food and Agriculture Organization of the United Nations,European Union,Centre de coopération Internationale en recherche gronomique pour le développement
Publisher : Food & Agriculture Org.
Page : 48 pages
File Size : 42,8 Mb
Release : 2022-04-20
Category : Nature
ISBN : 9789251360682

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Food Systems Profile – The Gambia by Food and Agriculture Organization of the United Nations,European Union,Centre de coopération Internationale en recherche gronomique pour le développement Pdf

Food systems are intimately linked to our lives – through the food we eat, our nutrition and health, our livelihoods, jobs, and the environment and natural resources of the planet. The main challenge for food systems is to produce nutritious food for all while preserving our biodiversity and environment and ensuring equitable distribution of wealth. This Food Systems Profile provides a summary of the main food system issues in The Gambia and highlights potential solutions for their sustainable and inclusive transformation. It is the result of a systemic analysis and stakeholders consultation that was part of a global assessment of food systems in over 50 countries, following a joint initiative by the EU, FAO, and CIRAD which aims at catalyzing the sustainable and inclusive transformation of food systems.

Urban Food Systems Governance and Poverty in African Cities

Author : Jane Battersby,Vanessa Watson
Publisher : Routledge
Page : 248 pages
File Size : 54,8 Mb
Release : 2018-08-22
Category : Social Science
ISBN : 9781351751346

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Urban Food Systems Governance and Poverty in African Cities by Jane Battersby,Vanessa Watson Pdf

As Africa urbanises and the focus of poverty shifts to urban centres, there is an imperative to address poverty in African cities. This is particularly the case in smaller cities, which are often the most rapidly urbanising, but the least able to cope with this growth. This book argues that an examination of the food system and food security provides a valuable lens to interrogate urban poverty. Chapters examine the linkages between poverty, urban food systems and local governance with a focus on case studies from three smaller or secondary cities in Africa: Kisumu (Kenya), Kitwe (Zambia) and Epworth (Zimbabwe). The book makes a wider contribution to debates on urban studies and urban governance in Africa through analysis of the causes and consequences of the paucity of urban-scale data for decision makers, and by presenting potential methodological innovations to address this paucity. As the global development agenda is increasingly focusing on urban issues, most notably the urban goal of the new Sustainable Development Goals and the New Urban Agenda, the work is timely. The Open Access version of this book, available at: http://www.tandfebooks.com/doi/view/10.4324/9781315191195, has been made available under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license.

Zambia agricultural policy profile

Author : Nawiko, M.,Chomba, C.,Mambwe, M.,Nkanyani, S.,Mwamakamba, S.,Jacobs-Mata, Inga,Ires, Idil
Publisher : IWMI
Page : 12 pages
File Size : 54,6 Mb
Release : 2022-08-01
Category : Law
ISBN : 8210379456XXX

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Zambia agricultural policy profile by Nawiko, M.,Chomba, C.,Mambwe, M.,Nkanyani, S.,Mwamakamba, S.,Jacobs-Mata, Inga,Ires, Idil Pdf

This paper aims to provide an overview of Zambian policies related to agriculture and climate adaptation in preparation for the Zambia National Policy Dialogue, scheduled for 18 August 2022 in Lusaka, Zambia. The dialogue is a joint programme with CGIAR Initiative on Diversification of East and Southern Africa led by International Water Management Institute (IWMI) Southern Africa, the Food, Agriculture and Natural Resources Policy Analysis Network (FANRPAN) South Africa, and Agricultural Consultative Forum (ACF) Zambia. The paper includes an overview of the economic and administrative profile of the country and a descriptive overview of the agricultural and climate policies that are expected to be critically debated at the Dialogue.

Food Systems Profile – Uganda

Author : Food and Agriculture Organization of the United Nations,European Union,CIRAD
Publisher : Food & Agriculture Org.
Page : 54 pages
File Size : 43,9 Mb
Release : 2023-02-27
Category : Social Science
ISBN : 9789251375655

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Food Systems Profile – Uganda by Food and Agriculture Organization of the United Nations,European Union,CIRAD Pdf

Food systems are intimately linked to our lives ¨C through the food we eat, our nutrition and health, our livelihoods, jobs, and the environment and natural resources of the planet. The main challenge for food systems is to produce nutritious food for all while preserving our biodiversity and environment and ensuring equitable distribution of wealth. This Food Systems Profile provides a summary of the main food system issues in Uganda and highlights potential solutions for their sustainable and inclusive transformation. It is the result of a systemic analysis and stakeholders' consultation that was part of a global assessment of food systems in over 50 countries, following a joint initiative by the European Union, FAO, and CIRAD which aims at catalysing the sustainable and inclusive transformation of food systems.

Food Systems Profile – Somalia

Author : Food and Agriculture Organization of the United Nations,European Union,The French Agricultural Research Centre for International Development
Publisher : Food & Agriculture Org.
Page : 40 pages
File Size : 50,6 Mb
Release : 2022-06-10
Category : Political Science
ISBN : 9789251362129

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Food Systems Profile – Somalia by Food and Agriculture Organization of the United Nations,European Union,The French Agricultural Research Centre for International Development Pdf

Food systems are intimately linked to our lives – through the food we eat, our nutrition and health, our livelihoods, jobs, and the environment and natural resources of the planet. The main challenge for food systems is to produce nutritious food for all while preserving our biodiversity and environment and ensuring equitable distribution of wealth. This Food Systems Profile provides a summary of the main food system issues in Somalia and highlights potential solutions for their sustainable and inclusive transformation. It is the result of a systemic analysis and stakeholders' consultation that was part of a global assessment of food systems in over 50 countries, following a joint initiative by the EU, FAO, and CIRAD which aims at catalyzing the sustainable and inclusive transformation of food systems.

Renewable energy for agri-food systems: Towards the Sustainable Development Goals and the Paris Agreement

Author : International Renewable Energy Agency,Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 92 pages
File Size : 53,7 Mb
Release : 2021-11-03
Category : Technology & Engineering
ISBN : 9789251352359

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Renewable energy for agri-food systems: Towards the Sustainable Development Goals and the Paris Agreement by International Renewable Energy Agency,Food and Agriculture Organization of the United Nations Pdf

In 2021, the United Nations Secretary-General will convene the Food Systems Summit to advance dialogue and action towards transforming the way the world produces, consumes and thinks about food guided by the overarching vision of a fairer, more sustainable world. The Secretary-General will also convene the High-Level Dialogue on Energy (HLDE) to promote the implementation of the energy-related goals and targets of the 2030 Agenda for Sustainable Development. Given the inextricable linkages between the energy and agriculture sectors, integrating the nexus perspective within the FSS and the HLDE is crucial to formulate a joint vision of actions to advance the 2030 Agenda for Sustainable Development and the Paris Agreement. In this context, IRENA and FAO have decided to jointly develop a report on the role of renewable energy used in food chain to advance energy and food security as well as climate action towards the achievement of Sustainable Development Goals and the Paris Agreement. While energy has a key enabling role in food system transformation and innovation in agriculture, its current use is unsustainable because of the high dependence on fossil fuels and frequent access to energy in developing countries. The challenge is to disconnect fossil fuel use from food system transformation without hampering food security. The use of renewable energy in food systems offers vast opportunities to address this challenge and help food systems meet their energy needs while advancing rural development while contributing to rural development and climate action.

Food Systems Profile - Papua New Guinea

Author : Food and Agriculture Organization of the United Nations,European Union,CIRAD
Publisher : Food & Agriculture Org.
Page : 62 pages
File Size : 47,9 Mb
Release : 2023-08-03
Category : Social Science
ISBN : 9789251380079

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Food Systems Profile - Papua New Guinea by Food and Agriculture Organization of the United Nations,European Union,CIRAD Pdf

Food systems are intimately linked to our lives – through the food we eat, our nutrition and health, our livelihoods, jobs, and the environment and natural resources of the planet. The main challenge for food systems is to produce nutritious food for all while preserving our biodiversity and environment and ensuring equitable distribution of wealth. This Food Systems Profile provides a summary of the main food system issues in Papua New Guinea and highlights potential solutions for their sustainable and inclusive transformation. It is the result of a systemic analysis and stakeholders' consultation that was part of a global assessment of food systems in over 50 countries, following a joint initiative by the European Union, FAO, and CIRAD which aims at catalysing the sustainable and inclusive transformation of food systems.

Lusaka City Region Food System Assessment Synthesis Report

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 100 pages
File Size : 54,9 Mb
Release : 2019-09-20
Category : Political Science
ISBN : 9789251318119

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Lusaka City Region Food System Assessment Synthesis Report by Food and Agriculture Organization of the United Nations Pdf

The Lusaka CRFS assessment helped to identify gaps to be bridged and bottlenecks to be opened to create more resilient and inclusive food systems within the Lusaka City Region, and in long term to make the CRFS more sustainable and resilient, and improve the livelihoods of rural and urban dwellers in the city region. It gives special attention to the challenges of how to improve production capacities, access to inputs, sustainability of production practices and market access for the smallholder farmers in urban, peri-urban and rural areas in the city region, with a specific focus on fruit and vegetable value chains. The assessment examined current and future constraints affecting the local and regional food value chain. It used local knowledge to help analyse and prioritize these constraints and explore new ideas to strengthen the sustainability and performance of the food system.

Science, Technology and Innovation Policy Review

Author : United Nations Conference on Trade and Development
Publisher : Unknown
Page : 104 pages
File Size : 52,9 Mb
Release : 2022
Category : Economic development
ISBN : 9789210014595

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Science, Technology and Innovation Policy Review by United Nations Conference on Trade and Development Pdf

The Science, Technology and Innovation Policy Review of Zambia has three fundamental goals. Its first goal is to offer Zambia an assessment of activities and institutions that make up its innovation ecosystem. The second goal is to draw attention to important socio-economic development questions for Zambia. Special attention has been placed on four such questions: gender, food, mining and digital transformation. The third goal is to provide recommendations for strengthening STI policy and propose measures that may improve national technological capacities and encourage innovation.