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Author : Charles V. Piper
Publisher : Unknown
Page : 671 pages
File Size : 42,7 Mb
Release : 1927
Category : Electronic
ISBN : OCLC:192131740
Author : Charles V Piper
Publisher : Franklin Classics
Page : 666 pages
File Size : 52,5 Mb
Release : 2018-10-10
Category : Electronic
ISBN : 034209405X
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Charles V. (Charles Vancouver) Piper
Publisher : Hardpress Publishing
Page : 674 pages
File Size : 51,7 Mb
Release : 2012-01
Category : Electronic
ISBN : 1407736450
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Author : Charles Vancouver 1867 Piper
Publisher : Wentworth Press
Page : 672 pages
File Size : 48,9 Mb
Release : 2016-08-26
Category : History
ISBN : 136245107X
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Charles V. Piper
Publisher : Forgotten Books
Page : 664 pages
File Size : 44,5 Mb
Release : 2017-09-16
Category : Business & Economics
ISBN : 1528165187
Excerpt from Forage Plants and Their Culture The exceedingly diversified climatic conditions in North America have led to the cultivation Of an unusually large number of plant species for forage production. Some Of these are successful or important over but a comparatively small area, and not one is capable of profitable cultivation over the whole region. The climatic conditions Of some parts of North America, especially the dry regions and the southernmost states, are not closely duplicated in any part of Europe. This fact has necessitated the introduction of numerous grasses and legumes from other regions to secure forage plants capable of profitable cultivation. The success of these endeavors has resulted in the utilization of many forage crops practically unknown in Europe, such as numer ous varieties of sorghum, cowpeas, soybeans, Japan clover Florida beggarweed, velvet bean, Bermuda-grass, Rhodes grass, and many others. In some sections, there is still need of better adapted or more productive forage crops. Extensive experimental investigations have been conducted with only a few forage crops in America, so that there yet remains much to be learned concerning most Of the others. The aim Of the author has been to present as concisely as practicable the present state of our knowledge with ref erence to each forage crop grown in America, and it is hoped that no important contributions to the subject have been omitted. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Charles Vancouver Piper
Publisher : Unknown
Page : 672 pages
File Size : 49,7 Mb
Release : 1914
Category : Forage plants
ISBN : UCAL:$B70579
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Page : 1503 pages
File Size : 52,7 Mb
Release : 2021-07-04
Category : Reference
ISBN : 9781948436434
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 72 photographs and illustrations - some color. Free of charge in digital PDF format.
Author : Liz Knight
Publisher : Laurence King Publishing
Page : 224 pages
File Size : 47,6 Mb
Release : 2021-03-23
Category : Cooking
ISBN : 1786277360
Forage is a beautifully illustrated celebration of edible plants that can be found throughout the world. Anybody can enjoy the increasingly popular back-to-nature activity of foraging. In some countries these plants are now forgotten as food, but in others they are still celebrated for their value as nutritious, delicious ingredients and cooking with wild plants is increasingly being adopted by mainstream restaurants. Journeying through 50 globally populated edible plants, Forage explores the culture and history of our wild food. Stunning botanical illustrations by artist Rachel Pedder-Smith accompany each plant, alongside recipes inspired by the regions of the world where they are most celebrated.
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Page : 1473 pages
File Size : 49,7 Mb
Release : 2020-11-25
Category : Social Science
ISBN : 9781948436304
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 95 photographs and illustrations. Free of charge in digital PDF format.
Author : Stone Bridge Press,Winifred Bird
Publisher : Unknown
Page : 264 pages
File Size : 51,7 Mb
Release : 2021-03-09
Category : Cooking
ISBN : 1611720613
A delicious collection of essays, recipes, and practical plant information exploring Japan's thriving culture of foraged foods.
Author : Anonim
Publisher : Unknown
Page : 1404 pages
File Size : 49,8 Mb
Release : 1927
Category : Agriculture
ISBN : CHI:096360472
Author : George Vasey
Publisher : Unknown
Page : 396 pages
File Size : 43,6 Mb
Release : 1884
Category : Electronic
ISBN : HARVARD:32044106469281
Author : Anonim
Publisher : Unknown
Page : 1500 pages
File Size : 52,7 Mb
Release : 1932
Category : Agriculture
ISBN : CHI:60220822
Author : Alfred Charles True
Publisher : Unknown
Page : 334 pages
File Size : 46,8 Mb
Release : 1937
Category : Agriculture
ISBN : UIUC:30112104062531
This is the third and final monograph in the series intended to give a comprehensive summary of the history of agricultural education, extension, and research in the United States.
Author : Alfred Paul Dachnowski-Stokes
Publisher : Unknown
Page : 924 pages
File Size : 52,9 Mb
Release : 1936
Category : Peatlands
ISBN : STANFORD:36105019613145