Fundamentals Of Temperate Zone Tree Fruit Production

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Fundamentals of Temperate Zone Tree Fruit Production

Author : J. Tromp,A. D. Webster,S. J. Wertheim
Publisher : Unknown
Page : 424 pages
File Size : 44,6 Mb
Release : 2005
Category : Apfelanbau
ISBN : CORNELL:31924102193038

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Fundamentals of Temperate Zone Tree Fruit Production by J. Tromp,A. D. Webster,S. J. Wertheim Pdf

Concise Encyclopedia of Temperate Tree Fruit

Author : Suman Singha,Tara Baugher
Publisher : CRC Press
Page : 432 pages
File Size : 45,9 Mb
Release : 2003-06-11
Category : Technology & Engineering
ISBN : 1560229411

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Concise Encyclopedia of Temperate Tree Fruit by Suman Singha,Tara Baugher Pdf

From Anatomy to Wildlife—everything you need to know about temperate-zone tree fruit culture and physiology! The Concise Encyclopedia of Temperate Tree Fruit is a unique resource that examines all aspects of tree fruit cultivation in the world's temperate zones. This book addresses more than 40 topics, and included with each topic is a list of resources you can use to find further information. Subjects from molecular genetics to fruit color to pest management are addressed comprehensively and in plain language, so you can get the information you need when you need it. Many helpful illustrations and tables make the data even more accessible. Compiled by some of the most respected names in the field, the Concise Encyclopedia of Temperate Tree Fruit presents the latest research and advances into a wide range of subjects, including fruit maturity, plant hormones, fruit nutritional compositions, and rootstock selection. From the mechanics of plant respiration to the nuances of tree training systems, it’s all inside. Some topics the Concise Encyclopedia of Temperate Tree Fruit examines are: past and future cultivar development innovations in packing equipment the benefits of high-density orchards mechanisms of cold hardiness vital components of site preparation carbohydrate distribution and whole-plant efficiency advances in sustainable production systems If your work or research includes apples, pears, quinces, peaches, apricots, plums, cherries, or any other temperate-zone tree fruit, the Concise Encyclopedia of Temperate Tree Fruit will be your one-stop reference.

Diseases of Temperate Zone Tree Fruit and Nut Crops

Author : Joseph M. Ogawa,Harley English
Publisher : UCANR Publications
Page : 471 pages
File Size : 49,6 Mb
Release : 1987-06-01
Category : Technology & Engineering
ISBN : 9780931876974

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Diseases of Temperate Zone Tree Fruit and Nut Crops by Joseph M. Ogawa,Harley English Pdf

UC's classic encyclopedic work on the diseases and disorders affecting pome fruits, stone fruits, nuts, olives, figs and several minor fruits grown in temperate zone areas. This comprehensive volume gives the history, causes, symptoms, and control methods for nearly 200 diseases. Includes 56 pages of helpful color plates, an index and extensive references. This is a must have for production consultants, plant pathologists, agricultural libraries and agricultural educators.

Physiology of Temperate Zone Fruit Trees

Author : Miklos Faust
Publisher : Wiley-Interscience
Page : 360 pages
File Size : 45,9 Mb
Release : 1989-10-04
Category : Gardening
ISBN : UOM:39015017903488

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Physiology of Temperate Zone Fruit Trees by Miklos Faust Pdf

An up-to-date treatment of the applied physiology of temperate-zone fruit trees, this work provides comprehensive information on the structure and function of fruit trees, orchard design, and maximizing of fruit crops.

Temperate Fruit Crops in Warm Climates

Author : A. Erez
Publisher : Springer Science & Business Media
Page : 464 pages
File Size : 52,9 Mb
Release : 2013-04-17
Category : Science
ISBN : 9789401732154

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Temperate Fruit Crops in Warm Climates by A. Erez Pdf

As a member of the working group (WG) on "Temperate Zone Fruit Trees in the Tropics and Subtropics" of the International Society for Horticulture, I was aware of the lack of readily available information needed in many warm-climate locations where temperate fruit crops are grown. The founder of this WG, Frank Dennis, Jr. , was motivated to encourage knowledge transfer by sharing knowledge with many developing countries. We shared his drive and in presenting this book we believe we are doing a service to all persons interested in temperate fruits, but especially to those in tropical and subtropical countries, many of which are developing countries interested in growing these crops and lacking the knowledge needed. In this book, we have collected information covering a variety of different aspects of growing temperate fruit crops in warm climates. As this is the first time such an evaluation of these species has been done, interesting and novel aspects of tree development and fruiting are presented, with stress on elements like dormancy and irrigation that are not of such basic concern in the natural of the temperate zones. We are living in a transition age; horticultural studies habitat are changing and expertise such as can be found in the array of participants in this book is probably not going to be easily found in the future. I hope that this book will broaden our understanding of the fruiting Temperate Zone tree in general and of its adaptation to warm climates, in particular.

Achieving Sustainable Cultivation Temp

Author : Greene Lang
Publisher : Burleigh Dodds Series in Agric
Page : 300 pages
File Size : 55,8 Mb
Release : 2019-03-31
Category : Science
ISBN : 1786762080

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Achieving Sustainable Cultivation Temp by Greene Lang Pdf

Volume 1 in this collection summarises the wealth of research addressing the challenges facing temperate fruit cultivation, from breeding improved varieties to better crop management and protection methods

Achieving Sustainable Cultivation of Temperate Zone Tree Fruits and Berries Volume 2

Author : Gregory A. Lang
Publisher : Burleigh Dodds Series in Agricultural Science
Page : 0 pages
File Size : 54,5 Mb
Release : 2019
Category : Technology & Engineering
ISBN : 1786762129

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Achieving Sustainable Cultivation of Temperate Zone Tree Fruits and Berries Volume 2 by Gregory A. Lang Pdf

The second volume in this collection reviews advances in breeding and cultivation of key stone fruits (peach, cherry, plum and apricot), pome fruits (pear and apple), and berry fruits (strawberry, raspberry, blackberry and blueberry).

Temperate and Subtropical Fruit Production

Author : David Jackson,Norman Earl Looney,Michael Morley-Bunker
Publisher : CABI
Page : 337 pages
File Size : 51,7 Mb
Release : 2011
Category : Technology & Engineering
ISBN : 9781845935016

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Temperate and Subtropical Fruit Production by David Jackson,Norman Earl Looney,Michael Morley-Bunker Pdf

Effective fruit production requires general knowledge of fruit husbandry in areas such as nutrition, propagation, pruning and training, effects of climate and crop protection, as well as specific cultivation techniques for each fruit. Fully revised and expanded to include organic fruit production, this new edition provides a thorough introduction to the cultivation of fruit found throughtout the temperate and subtropical regions of the world.

Temperate and Subtropical Fruit Production

Author : David Jackson
Publisher : Unknown
Page : 294 pages
File Size : 54,5 Mb
Release : 1993
Category : Fruit-culture
ISBN : OCLC:796900390

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Temperate and Subtropical Fruit Production by David Jackson Pdf

Temperate Fruits

Author : Debashis Mandal,Ursula Wermund,Lop Phavaphutanon,Regina Cronje
Publisher : CRC Press
Page : 452 pages
File Size : 55,6 Mb
Release : 2021-03-14
Category : Technology & Engineering
ISBN : 9781000067910

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Temperate Fruits by Debashis Mandal,Ursula Wermund,Lop Phavaphutanon,Regina Cronje Pdf

This volume, Temperate Fruits: Production, Processing, and Marketing, presents the latest pomological research on the production, postharvest handling, processing and storage, and information on marketing for a selection of temperate fruits. These include apple, pear, quince, peach, plum, sweet cherry, kiwifruit, strawberry, mulberry, and chestnut. With chapters from fruit experts from different countries of the world, the book provides the latest information on the effect of climate change on fruit production, organic fruit growing and advanced fruit breeding, the nutraceutical value and bioactive compounds in fruits and their role in human health, and new and advanced methods of fruit production. Topics include microirrigation, sustainable nutrient management, crop protection and plant health management, and farm mechanization.

Temperate and Subtropica...

Author : Jackson, D.,Looney, N.,Morley-Bunker, M.,Thiele, G.
Publisher : CABI
Page : 339 pages
File Size : 44,9 Mb
Release : 2024-06-30
Category : Fruit-culture
ISBN : 9781780640747

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Temperate and Subtropica... by Jackson, D.,Looney, N.,Morley-Bunker, M.,Thiele, G. Pdf

Effective fruit production requires general knowledge of fruit husbandry such as nutrition, propagation, pruning and training, effects of climate and crop protection as well as specific cultivation techniques for each fruit. Fully revised and expanded to include organic fruit production, this new edition provides a thorough introduction to the cultivation of fruit found throughout the temperate and subtropical regions of the world.

Temperate-zone Pomology

Author : Melvin Neil Westwood
Publisher : Timber Press (OR)
Page : 548 pages
File Size : 51,5 Mb
Release : 1993
Category : Gardening
ISBN : WISC:89098827678

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Temperate-zone Pomology by Melvin Neil Westwood Pdf

Beginning with the most basic decisions facing fruit growers, this standard text takes the reader step by step through the various stages of fruit growth, from flowering to postharvest storage. Separate chapters on growth regulators, dormancy and hardiness, and control of pests and diseases provide information any successful grower must master.

Harmonisation of Regulatory Oversight in Biotechnology Safety Assessment of Transgenic Organisms in the Environment, Volume 9 OECD Consensus Documents on the Biology of Crops: Apple, Safflower, Rice

Author : OECD
Publisher : OECD Publishing
Page : 220 pages
File Size : 42,5 Mb
Release : 2022-05-03
Category : Electronic
ISBN : 9789264983441

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Harmonisation of Regulatory Oversight in Biotechnology Safety Assessment of Transgenic Organisms in the Environment, Volume 9 OECD Consensus Documents on the Biology of Crops: Apple, Safflower, Rice by OECD Pdf

Volume 9 of the Series compiles the biosafety consensus documents developed by the OECD Working Party on the Harmonisation of Regulatory Oversight in Biotechnology from 2019 to 2021. It deals with the biology of APPLE, SAFFLOWER and RICE, three important crops for agriculture and consumption worldwide.

Tree Fruit Production

Author : Benjamin J. Teskey
Publisher : Springer Science & Business Media
Page : 422 pages
File Size : 42,7 Mb
Release : 2012-12-06
Category : Science
ISBN : 9781468468670

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Tree Fruit Production by Benjamin J. Teskey Pdf

This is a revised and updated edition of the book Tree Fruit Production, first published in 1959 and extensively revised in the second edition in 1972. Considerable advances have been made in recent years in the scientific production and handling of deciduous tree fruits in North America. This third edition brings together in up-to-date usable text book form the essence of pertinent research and practical experience on the subject. Although the principles involved in the different operations of orchard management, such as pruning, soil management, fruit thin ning, and harvesting remain constant, practices and techniques have been undergoing considerable change. Economic and social changes have been brought to bear in altering the approach to such aspects of pomology as tree size, plant density, mechanical harvesting, pest control and irrigation. Greatly increased costs of production have swung the emphasis of attention toward the wider use of organic chemicals in the orchard. Growth regulating substances are finding a place in the orchard, not only for fruit thinning, preharvest drop control and weed suppression, but also for other purposes such as promotion of early flowering, tree train ing, pruning and the advancement and extension of the harvest season. The trend toward the smaller, more easily and economically managed apple tree which began slowly some three or more decades ago and increased rapidly in subsequent years is now complete.