Download Full eBooks in PDF
Gari Processing Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Gari Processing book. This book definitely worth reading, it is an incredibly well-written.
Author : R. S. B. Ferris
Publisher : IITA
Page : 299 pages
File Size : 50,6 Mb
Release : 1998
Category : Crops
ISBN : 9789781311116
Author : Benadine Nonye
Publisher : Benadine Nduagu
Page : 54 pages
File Size : 53,6 Mb
Release : 2024-01-13
Category : Technology & Engineering
ISBN : 8210379456XXX
Welcome to the world of garri processing! In this comprehensive guide, we will take you through the step-by-step process of turning cassava into the beloved garri which is a staple food in many cultures. Whether you’re a novice or an experienced agricultural enthusiast, this eBook is designed to provide practical insights and real-life examples to make your garri processing journey a success.
Author : Anonim
Publisher : Unknown
Page : 46 pages
File Size : 41,7 Mb
Release : 1987
Category : Cassava
ISBN : STANFORD:36105043045116
Author : Ross G. Kreamer
Publisher : Unknown
Page : 160 pages
File Size : 54,7 Mb
Release : 1986
Category : Business enterprises
ISBN : STANFORD:36105040604089
Author : Lillian Trager
Publisher : Lynne Rienner Publishers
Page : 316 pages
File Size : 46,6 Mb
Release : 2001
Category : Business & Economics
ISBN : 1555879810
The pattern of migrants maintaining strong ties with their home communities is particularly common in sub-Saharan Africa, where it has important social, cultural, political, and economic implications. This book explores the significance of hometown connections for civil society and local development in Nigeria. Rich ethnographic description and case studies illustrate the links that the Ijesa Yoruba maintain with their communities of origin - links that both help to shape social identity and contribute to local development. Trager also examines indigenous concepts of development, demonstrating how the Yoruba bring their understandings of development to efforts in their own communities. Placing her work in the context of national political and economic change, she raises questions about the motivations, implications, and consequences of local development efforts, not only for the communities and their members, but also for the larger polity.
Author : N. EL Bassam
Publisher : Routledge
Page : 334 pages
File Size : 52,7 Mb
Release : 2013-10-31
Category : Technology & Engineering
ISBN : 9781134255665
Biomass currently accounts for about 15 per cent of the global primary energy consumption and is particularly important as an energy resource in developing countries. It will undoubtedly play an increasing role in the world's energy consumption. Which crops make up this large percentage of our energy resources? Where do they grow and what can be done to boost the levels of production? What impact does their cultivation have on the environment and development? The book starts with aspects of biomass accumulation, harvesting, transportation and storage, as well as conversion technologies for biofuels. This is followed by a look at the environmental impact and economic and social dimensions, including prospects for renewable energy. The book then goes on to cover all the main potential energy crops. For each main species it gives a brief description, outlines the ecological requirements, methods of propagation, crop management, rotation and production, harvesting, handling and storage, processing and utilization, then finishes with selected references. All those whose work involves biomass production, whether as agriculturalist, student, farmer, producer, planner or policy maker will find this book an invaluable reference work.
Author : Donald Plucknett
Publisher : CRC Press
Page : 395 pages
File Size : 49,7 Mb
Release : 2019-07-11
Category : Science
ISBN : 9781000311648
Tropical root crops—basic staples for millions of people—are highly perishable, and tremendous losses occur after harvest because of the lack of storage and processing technology. This book is the first to fully describe small-scale processing and storage methods for these root crops, particularly taro, sweet potato, and yams. The authors emphasize methods of handling and preserving the crops that require little in the way of energy or technology, and they discuss traditional methods of storage and processing in Africa, Asia, and the Pacific. They also describe small machines suitable for processing and highlight examples of higher-level technology. The book is a milestone in the search for ways to appropriately modernize traditional agriculture and food systems.
Author : Oluwafemi Ayodeji Adebo,Chiemela Enyinnaya Chinma,Adewale Olusegun Obadina,Antonio Gomes Soares,Sandeep K. Panda,Ren-You Gan
Publisher : Elsevier
Page : 640 pages
File Size : 50,5 Mb
Release : 2023-01-21
Category : Medical
ISBN : 9780323985536
Indigenous Fermented Foods for the Tropics provides insights on fermented foods of the Tropics, particularly Africa, Asia and South America, highlighting key aspects and potential developments for these food products. Sections provide an overview on the production and composition (nutritional, physicochemical, health beneficial and microbiota) of these indigenous fermented foods in the tropics, innovative techniques for investigating the composition of these fermented food products and improvement of the fermentation process to yield better nutritional constituents, health beneficial components and sensory qualities, and safety aspects to be considered in fermented foods. Other sections provide insights into the packaging and marketing of these food products as well as future prospects of fermented foods in the tropics. This book provides new perspectives and recent information to complement existing texts on indigenous fermented foods serving as a valuable reference text for detailed insights into indigenous fermented foods of the tropics. Discusses fermented foods from the Africa, Asia, and South America based on the raw materials used Offers innovative techniques for improving these indigenous products and investigating their composition as well as upgrading traditional technologies used in the production of fermented products Covers the role of technology and innovations in the quest for enhancing quality, and safety of fermented foods as demand for fermented food and beverage products is increased
Author : Gloria Chuku
Publisher : Psychology Press
Page : 342 pages
File Size : 43,6 Mb
Release : 2005
Category : Business & Economics
ISBN : 0415972108
Extrait de amazon.com : "Among Africanists and feminists, the Igbo-speaking women of southeastern Nigeria are well known for their history of anti-colonial activism which was most demonstrated in the 1929 War against British Colonialism. Perplexed by the magnitude of the Women's War, the colonial government commissioned anthropologists/ethnographers to study the Igbo political system and the place of women in Igbo society. The primary motive was to have a better understanding of the Igbo in order to avoid a repeat of the Women's War. This study will analyze the complexity and flexibility of gender relations in Igbo society with emphasis on such major cultural zones as the Anioma, the Ngwa, the Onitsha, the Nsukka, and the Aro."
Author : Keith Steinkraus
Publisher : CRC Press
Page : 796 pages
File Size : 49,8 Mb
Release : 1995-11-14
Category : Technology & Engineering
ISBN : 0824793528
This work offers comprehensive, authoritative coverage of current information on indigenous fermented foods of the world, classifying fermentation according to type. This edition provides both new and expanded data on the antiquity and role of fermented foods in human life, fermentations involving an alkaline reaction, tempe and meat substitutes, amazake and kombucha, and more.;College or university bookstores may order five or more copies at a special student price which is available on request from Marcel Dekker, Inc.
Author : Karl Wohlmuth
Publisher : LIT Verlag Münster
Page : 571 pages
File Size : 46,6 Mb
Release : 2009
Category : Africa, Sub-Saharan
ISBN : 9783825819668
This Volume XIV analyses the New Growth and Poverty Alleviation Strategies for Africa. Institutional issues and perspectives in designing new growth and poverty alleviation strategies are considered in various case studies (Cote d'Ivoire, Nigeria, Botswana and Tanzania). Other studies deal with institutional problems of resource-rich countries after conflict (Sudan), and with the institutions to enhance environmental protection parallel with economic growth and poverty reduction (Niger). Further studies deal with institutions to bridge the gap between formal and informal entrepreneurial sectors in Kenya and Tanzania. Local issues and perspectives for designing new growth and poverty alleviation strategies are considered in case studies on rural-urban development gaps in Tanzania, and on microfinance as an instrument for new growth and poverty alleviation strategies (Tanzania and Eritrea). A study on small farmers in Ghana provides information on the role they can play in value chains. Two studies on Nigeria highlight the local and the sub-regional health and poverty alleviation programmes and the relation to growth. Book Reviews and Book Notes on the theme are part of the volume. This Volume builds the foundation for a comprehensive strategy of policy reforms in Africa so as to integrate new growth and poverty alleviation strategies. Complementary to Volume XIV is Volume XIII on New Growth and Poverty Alleviation Strategies for Africa - International and Regional Perspectives. Both Volumes are of importance for all those who work in African countries as officials, executives, managers, researchers, and policy-makers, but also for all those who actively support Africa's development concerns at the international, regional, country, local and project levels. They will experience this Volume XIV and also the complementary Volume XIII as indispensable sources of insight, reference and inspiration.
Author : Anonim
Publisher : Springer Nature
Page : 514 pages
File Size : 51,5 Mb
Release : 2024
Category : Environmental engineering
ISBN : 9783031472152
Sustainable Engineering: Concepts and Practices provides insights into current perspectives on sustainable engineering research. It highlights the drivers, motivations, and challenges affecting the development and adoption of sustainable engineering in various sectors of the economy and how they impact sustainable development. Contributions from researchers representing multiple branches of engineering in academia, government laboratories, and industry present alternative approaches to traditional engineering practices. These approaches effect change, making the design, construction, production, and management of products, processes, and systems more environmentally friendly, socially beneficial, and economically profitable. The book will be a trusted reference for graduate students, practicing engineers, and other professionals interested in developing or using sustainable products and systems. Provides insights into current perspectives on sustainable engineering research and practices; Offers in-depth coverage of Industry 4.0, the circular economy, and lifecycle sustainability assessment (LCSA); Looks at the current state of education in sustainable engineering.
Author : International Development Research Centre (Canada)
Publisher : IDRC
Page : 393 pages
File Size : 40,7 Mb
Release : 1995
Category : Industrial policy
ISBN : 9780889367906
Technology Policy and Practice in Africa
Author : International Institute of Tropical Agriculture
Publisher : IITA
Page : 36 pages
File Size : 51,7 Mb
Release : 2024-07-01
Category : Electronic
ISBN : 8210379456XXX
Author : Iftikhar Ahmed
Publisher : Taylor & Francis
Page : 402 pages
File Size : 47,5 Mb
Release : 2022-08-30
Category : Business & Economics
ISBN : 9781000648768
First published in 1985, Technology and Rural Women synthesizes the fragmented empirical evidence and the wide range of theoretical approaches on the effects of modernisation on women in the developing world. Using a multi-disciplinary methodology, empirical and sectoral overviews, and country case studies, it draws together the literature to clarify the issues and the policies. The book begins with a conceptual overview and analyses the applicability of traditional theories of technological change and impact on gender based distributional questions. It proceeds to compare the African and Asian experience, examines the African situation regionally, and then as a set of four country case studies. The authors find that the imperfections of rural factor markets have contributed to women’s concentration in labour intensive sectors, marked by low productivity and low returns. Biases in the agrarian structure and the extension services are largely responsible for the Institutionalisation of discrimination against women. Finally, the volume identifies the social, economic, and technical constraints to the diffusion of technologies relevant to rural women’s tasks. In the final chapter the book’s analysis is further refined and extended, so that its conclusions to both theory and policy making are clearly brought out, and areas of future research identified. This book is an essential read for students and scholars of labour economics, women’s studies and economics in general.
