Download Full eBooks in PDF
Gender Responsive Recommendations For A Project To Integrate Dairy Goat And Root Crop Production To Increase Food Nutrition And Income Security Of Smallholder Farmers In Tanzania Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Gender Responsive Recommendations For A Project To Integrate Dairy Goat And Root Crop Production To Increase Food Nutrition And Income Security Of Smallholder Farmers In Tanzania book. This book definitely worth reading, it is an incredibly well-written.
Author : Farnworth, C.R.
Publisher : ILRI (aka ILCA and ILRAD)
Page : 44 pages
File Size : 53,6 Mb
Release : 2014-11-12
Category : Electronic
ISBN : 9789291463541
Author : Kramer, Berber,Galiè, Alessandra
Publisher : Intl Food Policy Res Inst
Page : 6 pages
File Size : 44,6 Mb
Release : 2020-11-20
Category : Political Science
ISBN : 8210379456XXX
All agricultural production—whether of crops, trees, forages, livestock, or fish—starts with seeds,* mak-ing seed security vital to food security. Seed secu-rity means that producers—smallholder farmers es-pecially—have permanent and unrestricted access to adequate quantities of quality seed that is suita-ble to their agroecological conditions and socio-economic needs. Efforts to enhance seed security should be inclusive, without disparities related to in-come, social class, age, or gender. Yet, gender gaps reveal themselves across the seed system, in-cluding in the breeding, production, selection, and distribution stages, as well as in how the seeds are used and who reaps the benefits from this use.
Author : Blackmore, Ivy,Ringler, Claudia,Meinzen-Dick, Ruth Suseela
Publisher : Intl Food Policy Res Inst
Page : 22 pages
File Size : 53,9 Mb
Release : 2022-05-11
Category : Political Science
ISBN : 8210379456XXX
In addition to identifying gender gaps and other challenges and opportunities for entrepreneurship in agricultural growth and development, this brief focuses on potential for improvement in the key areas of (1) seed systems, (2) finance and market access, and (3) production and value chains. While gender norms and challenges are inherently context-specific, the underlying intention of this evidence brief is to provide an overview of research findings from low- and middle-income countries, to address key questions and challenges that can be generalized across contexts, and to offer suggestions of promising approaches and best practices.
Author : Cheryl Doss
Publisher : Intl Food Policy Res Inst
Page : 22 pages
File Size : 42,9 Mb
Release : 2013-04-05
Category : Social Science
ISBN : 8210379456XXX
To support gender analysis in agriculture, household surveys should be better designed to capture gender-specific control and ownership of agricultural resources such as male-owned, female-owned, and jointly owned assets. This paper offers guidelines on how to improve data collection efforts to ensure that women farmers are interviewed and that their voices are heard. Researchers need to clarify who should be interviewed, how to structure the interview, and how to identify which people are involved in various activities, as owners, managers, workers, and decisionmakers. It is important not simply to assume that one particular person does these activities based on social norms, but instead to ask the questions to allow for a range of answers that can demonstrate how the gender patterns in agriculture are changing. To assist in these efforts, the paper provides an overview of relevant questions to include, emphasizing that whenever questions are asked about ownership and access to resources, answers should be associated with individuals. Finally, collecting data on the institutions that are related to agricultural production and marketing allows analysis of the gender-based constraints and opportunities that they present.
Author : Jemimah Njuki,Elizabeth Waithanji,Joyce Lyimo-Macha,Juliet Kariuki,Samuel Mburu
Publisher : Routledge
Page : 169 pages
File Size : 51,9 Mb
Release : 2013-10-23
Category : Nature
ISBN : 9781136186219
This book provides empirical evidence from Kenya, Tanzania and Mozambique and from different production systems of the importance of livestock as an asset to women and their participation in livestock and livestock product markets. It explores the issues of intra-household income management and economic benefits of livestock markets to women, focusing on how types of markets, the types of products and women’s participation in markets influence their access to livestock income. The book further analyses the role of livestock ownership, especially women’s ownership of livestock, in influencing household food security though increasing household dietary diversity and food adequacy. Additional issues addressed include access to resources, information and financial services to enable women more effectively to participate in livestock production and marketing, and some of the factors that influence this access. Practical strategies for increasing women’s market participation and access to information and services are discussed. The book ends with recommendations on how to mainstream gender in livestock research and development if livestock are to serve as a pathway out of poverty for the poor and especially for women.
Author : El-Enbaby, Hoda,Ecker, Olivier,Figueroa, Jose Luis,Leroy, Jef L.,Breisinger, Clemens
Publisher : Intl Food Policy Res Inst
Page : 37 pages
File Size : 52,8 Mb
Release : 2024-06-13
Category : Political Science
ISBN : 8210379456XXX
This paper characterizes smallholder farm households in Upper Egypt based on data from a comprehensive farm household survey. The results from the descriptive analysis in combination with findings from the global literature provide recommendations on how agricultural projects can be leveraged for improving nutrition. The importance of focusing on nutrition is underlined by relatively high undernutrition and overnutrition rates among the surveyed farm households: almost 18 percent of children under five years of age are stunted and almost 25 percent of them are at risk of being overweight. Agricultural interventions can impact nutrition through six main pathways, which are: 1) providing direct access to food from own production; 2) providing a source of income from which food and other nutrition needs can be met; 3) affecting food prices; 4) affecting women’s social status and empowerment; 5) affecting women’s time use from participation in agricultural work; and 6) affecting women’s health and nutrition from engagement in agricultural activities. The surveyed farm households purchase in the market most of the foods that they consume, cultivating crops primarily for commercial sale. This finding suggests that access to food markets and the level of food prices are key determinants of food and nutrition security among smallholder farm households in Upper Egypt. The survey analysis also identified potential levers for increasing agricultural productivity, including promoting more efficient use of water, fertilizers, and pesticides and improving farming practices to narrow the productivity gap between small-scale farmers and medium and large-scale farmers. As the role of women in agricultural activities in Upper Egypt is limited, the gendered pathways for leveraging agriculture for improved nutrition are less relevant. However, to achieve positive impact on people’s diet or nutritional status that goes beyond income and price channels, programs that reach farm households in Upper Egypt should include education and behavioral change communication activities, including on themes related to breastfeeding, dietary diversity, physical activities, and sugar intake. For such activities to be effective, it is important to consider the low literacy levels in the population.
Author : Maria Agnes R. Quisumbing,Bonnie Folger McClafferty
Publisher : Intl Food Policy Res Inst
Page : 156 pages
File Size : 51,6 Mb
Release : 2006
Category : Business & Economics
ISBN : 9780896297555
Author : Jemimah Njuki,John R. Parkins,Amy Kaler
Publisher : Routledge
Page : 295 pages
File Size : 51,7 Mb
Release : 2016-11-25
Category : Social Science
ISBN : 9781317190011
Drawing on studies from Africa, Asia and South America, this book provides empirical evidence and conceptual explorations of the gendered dimensions of food security. It investigates how food security and gender inequity are conceptualized within interventions, assesses the impacts and outcomes of gender-responsive programs on food security and gender equity and addresses diverse approaches to gender research and practice that range from descriptive and analytical to strategic and transformative. The chapters draw on diverse theoretical perspectives, including transformative learning, feminist theory, deliberative democracy and technology adoption. As a result, they add important conceptual and empirical material to a growing literature on the challenges of gender equity in agricultural production. A unique feature of this book is the integration of both analytic and transformative approaches to understanding gender and food security. The analytic material shows how food security interventions enable women and men to meet the long-term nutritional needs of their households, and to enhance their economic position. The transformative chapters also document efforts to build durable and equitable relationships between men and women, addressing underlying social, cultural and economic causes of gender inequality. Taken together, these combined approaches enable women and men to reflect on gendered divisions of labor and resources related to food, and to reshape these divisions in ways which benefit families and communities. Co-published with the International Development Research Centre.
Author : Njuki, Jemimah,Eissler, Sarah,Malapit, Hazel J.,Meinzen-Dick, Ruth Suseela,Bryan, Elizabeth,Quisumbing, Agnes R.
Publisher : Intl Food Policy Res Inst
Page : 55 pages
File Size : 48,7 Mb
Release : 2021-07-14
Category : Political Science
ISBN : 8210379456XXX
Achieving gender equality and women’s empowerment in food systems can result in greater food security and better nutrition, and in more just, resilient, and sustainable food systems for all. This paper uses a scoping review to assess the current evidence on pathways between gender equality, women’s empowerment, and food systems. The paper uses an adaptation of the food systems framework to organize the evidence and identify where evidence is strong, and where gaps remain. Results show strong evidence on women’s differing access to resources, shaped and reinforced by contextual social gender norms, and on links between women’s empowerment and maternal education and important outcomes, such as nutrition and dietary diversity. However, evidence is limited on issues such as gender considerations in food systems for women in urban areas and in aquaculture value chains, best practices and effective pathways for engaging men in the process of women’s empowerment in food systems, and for addressing issues related to migration, crises, and indigenous food systems. And while there are gender informed evaluation studies that examine the effectiveness of gender- and nutrition- sensitive agricultural programs, evidence to indicate the long-term sustainability of such impacts remains limited. The paper recommends keys areas for investment: improving women’s leadership and decision-making in food systems, promoting equal and positive gender norms, improving access to resources, and building cross-contextual research evidence on gender and food systems.
Author : John A. Dixon,David P. Gibbon,Aidan Gulliver,Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 424 pages
File Size : 41,9 Mb
Release : 2001
Category : Business & Economics
ISBN : 9251046271
A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.
Author : Amber J. Fletcher,Wendee Kubik
Publisher : Routledge
Page : 284 pages
File Size : 40,5 Mb
Release : 2016-07-01
Category : Business & Economics
ISBN : 9781134774715
Over the past two decades, existing documentation of women in the agricultural sector has surveyed topics such as agricultural restructuring and land reform, international trade agreements and food trade, land ownership and rural development and rural feminisms. Many studies have focused on either the high-income countries of the global North or the low-income countries of the global South. This separation suggests that the North has little to learn from the South, or that there is little shared commonality across the global dividing line. Fletcher and Kubik cross this political, economic, and ideological division by drawing together authors from 5 continents. They discuss the situation for women in agriculture in 13 countries worldwide, with two chapters that cover international contexts. The authors blur the boundaries between academic and organizational authors and their contributors include university-based researchers, gender experts, development consultants, and staff of agricultural research centers and international organizations (i.e., Oxfam, the United Nations World Food Program). The common thread connecting these diverse authors is an emphasis on practical and concrete solutions to address the challenges, such as lack of access to resources and infrastructure, lack of household decision-making power, and gender biases in policymaking and leadership, still faced by women in agriculture around the world. Ongoing issues in climate change will exacerbate many of these issues and several chapters also address environment and sustainability. This book is of great interest to readers in the areas of gender studies, agriculture, policy studies, environmental studies, development and international studies.
Author : Ahmed, Akhter,Hoddinott, John,Menon, Purnima,Quisumbing, Agnes R.,Roy, Shalini,Younus, Masuma
Publisher : Intl Food Policy Res Inst
Page : 91 pages
File Size : 51,6 Mb
Release : 2023-01-26
Category : Political Science
ISBN : 8210379456XXX
The relationships between agricultural diversity, dietary diversity, and gender norms are complex and multi-dimensional. To better understand these links, and how to most effectively promote nutrition- and gender-sensitive agriculture in Bangladesh, the International Food Policy Research Institute (IFPRI) designed the Agriculture, Nutrition, and Gender Linkages (ANGeL) pilot project, implemented by the Ministry of Agriculture, Government of the People’s Republic of Bangladesh. ANGeL aimed to identify actions and investments in agriculture that will help increase farm household income, improve nutrition, and empower women. Using rigorous research, namely, a randomized controlled trial design, IFPRI assessed impacts of the ANGeL project interventions on various outcomes. Over the 17-month implementation period, with no inputs provided to participating farm households besides knowledge from trainings, ANGeL generated useful lessons on strengthening the agriculture-nutrition-gender nexus in the country. Both men and women benefited from agricultural trainings, yet women learned more from the same trainings. Crop diversity increased substantially in homestead gardens, mainly due to ANGeL’s emphasis on homestead food production from nutritious crops. Farmers also adopted improved production practices. We consistently found that women were more likely to apply knowledge gained from agricultural production trainings to adopt various types of improved agriculture production practices, such as pest disease and control, seed production and care, and use of quality fertilizer. Similarly, improvements in nutrition knowledge were far greater for women and when trainings were combined. These improvements in knowledge had impacts on nutrition outcomes, with increases in household diet quality and child dietary diversity over the project period. The strongest improvements in empowerment came when agriculture, nutrition, and gender sensitization trainings were combined. ANGeL’s household approach empowered women and men in unique ways: while women became more empowered in asset ownership and income decisions, men became more empowered in production and income decisions in select interventions. Attitudes related to gender of both women and men also improved, with more women recognizing that they make important contributions to their communities. ANGeL is the first ministry-led initiative that uses a rigorous impact evaluation to develop an evidence base to design and implement a national program. The ANGeL project is a significant step towards filling critical knowledge and action gaps in the country on promoting nutrition-and gender-sensitive agriculture.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 264 pages
File Size : 45,9 Mb
Release : 2023-04-13
Category : Social Science
ISBN : 9789251378144
The status of women in agrifood systems report uses extensive new data and analyses to provide a comprehensive picture of women’s participation, benefits, and challenges they face working in agrifood systems globally. The report shows how increasing women’s empowerment and gender equality in agrifood systems enhances women’s well-being and the well-being of their households, creating opportunities for economic growth, greater incomes, productivity and resilience. The report comes more than a decade after the publication of the State of food and agriculture (SOFA) 2010–11: Women in agriculture – Closing the gender gap for development. SOFA 2010–11 documented the tremendous costs of gender inequality not only for women but also for agriculture and the broader economy and society, making the business case for closing existing gender gaps in accessing agricultural assets, inputs and services. Moving beyond agriculture, The status of women in agrifood systems reflects not only on how gender equality and women’s empowerment are central to the transition towards sustainable and resilient agrifood systems but also on how the transformation of agrifood systems can contribute to gender equality and women’s empowerment. It provides a comprehensive analysis of the available evidence on gender equality and women’s empowerment in agrifood systems that has been produced over the last decade. The report also provides policymakers and development actors with an extensive review of what has worked, highlighting the promise of moving from closing specific gender gaps towards the adoption of gender-transformative approaches that explicitly address the formal and informal structural constraints to equality. It concludes with specific recommendations on the way forward. Last update 03/08/2023
Author : Ruel, Marie T.,Quisumbing, Agnes R.,Balagamwala, Mysbah
Publisher : Intl Food Policy Res Inst
Page : 80 pages
File Size : 50,8 Mb
Release : 2017-10-27
Category : Political Science
ISBN : 8210379456XXX
A growing number of governments, donor agencies, and development organizations are committed to supporting nutrition-sensitive agriculture (NSA) to achieve their development goals. Although consensus exists on pathways through which agriculture may influence nutrition-related outcomes, empirical evidence on agriculture’s contribution to nutrition and how it can be enhanced is still weak. This paper reviews recent empirical evidence (since 2014), including findings from impact evaluations of a variety of NSA programs using experimental designs as well as observational studies that document linkages between agriculture, women’s empowerment, and nutrition. It summarizes existing knowledge regarding not only impacts but also pathways, mechanisms, and contextual factors that affect where and how agriculture may improve nutrition outcomes. The paper concludes with reflections on implications for agricultural programs, policies, and investments, and highlights future research priorities.
Author : Kosec, Katrina,Doss, Cheryl,Slavchevska, Vanya
Publisher : Intl Food Policy Res Inst
Page : 6 pages
File Size : 54,6 Mb
Release : 2020-10-13
Category : Political Science
ISBN : 8210379456XXX
Rural transformation is central to the broader structural transformation process taking place in developing countries — fueled by the globalization of value chains, changing food systems, new technologies, conflict and displacement, and climate change, among other factors. Rural transformation refers to the process whereby rural economies diversify into nonfarm activities, agriculture becomes more capital-intensive and commercially oriented, and linkages with neighboring towns and cities grow and deepen (Berdegué, Rosada, and Bebbington 2014). It can bring about fundamental changes in the way businesses and households organize, such as the commercialization and diversification of agricultural production; increased agricultural productivity; migration; and the emergence of a broader set of rural livelihood activities.