Global Halal Perspectives Past Present And Future Uum Press

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Global Halal Perspectives: Past, Present and Future (UUM Press)

Risyawati Mohamed Ismail
Global Halal Perspectives Past Present and Future UUM Press Book PDF

Author : Risyawati Mohamed Ismail
Publisher : UUM Press
Page : 165 pages
File Size : 47,9 Mb
Release : 2020-06-01
Category : Business & Economics
ISBN : 9789672363330

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Global Halal Perspectives: Past, Present and Future (UUM Press) by Risyawati Mohamed Ismail Pdf

Halal has become more than just an eating habit of Muslims around the world in today’s global economy. It has evolved into a giant economic phenomenon which has affected the global ecosystem beyond the boundaries of religion, politics, culture and ethnicity. Politics, various halal businesses, social entities including geographical location play a part to reflect the complexity of the halal ecosystem. Discussions on its various aspects are richly illustrated through interdisciplinary global perspectives from students and scholars working across disciplines: social sciences, religious studies, humanities and sciences. Global Halal Perspectives — past, present and future brings forth a special set of knowledge and information that even the public will find interesting. This book is the outcome of a research funded by the Ministry of Higher Education (MOHE) Malaysia through its Fundamental Research Grant Scheme (S/O 13246).

Halal Marketing: Concept and Strategies (UUM Press)

Sany Sanuri Mohd Mokhtar,Anam Javeed,Muhammad Yar Khan
Halal Marketing Concept and Strategies UUM Press Book PDF

Author : Sany Sanuri Mohd Mokhtar,Anam Javeed,Muhammad Yar Khan
Publisher : UUM Press
Page : 145 pages
File Size : 55,8 Mb
Release : 2021-08-01
Category : Business & Economics
ISBN : 9789672486251

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Halal Marketing: Concept and Strategies (UUM Press) by Sany Sanuri Mohd Mokhtar,Anam Javeed,Muhammad Yar Khan Pdf

The book Halal Marketing: Concept and Strategies aims to fulfil the gap in the literature by encompassing all the perspectives and ethical values of Islamic marketing. This is not a spiritual enlightenment book but an outline of the practical aspects of Islamic marketing. This book presents a useful combination of Islamic concept with marketing and consumption. Various topics including fashion, cosmetics, consumption, advertising, branding, and corporate social responsibility have been covered in this book. The comprehensive themes which encompass the nexus between Islam and marketing have been covered in this book as well. It is worthwhile for practitioners and academicians to study the connection between Islam, marketing as well as sociology. The book provides knowledge not only for Muslim practitioners but also to non-Muslim practitioners. The authors of the book recognize the dimensions of Islamic marketing in practices as well as in morality. The book delivers a comprehensive guideline for the organizations when trying to customize their marketing activities and offerings products according to the Islamic consumer group. The book sheds light on the topics of supply channels, positioning, pricing, and cultural norms as well.

Islamic Banking Operations: Products and Services (UUM Press)

Asmadi Mohamed Naim,Zairani Zainol
Islamic Banking Operations Products and Services UUM Press Book PDF

Author : Asmadi Mohamed Naim,Zairani Zainol
Publisher : UUM Press
Page : 102 pages
File Size : 55,6 Mb
Release : 2015-04-01
Category : Business & Economics
ISBN : 9789670876030

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Islamic Banking Operations: Products and Services (UUM Press) by Asmadi Mohamed Naim,Zairani Zainol Pdf

Islamic Banking Operations: Products and Services aims to give insights on Islamic banking operations as well as assists readers to understand certain aspects of its products and services. This book provides an overview about the balance sheets for both conventional and Islamic banks, the deposits and financing activities as well as the Islamic trade finance products and instruments.

The Routledge Handbook of Halal Hospitality and Islamic Tourism

C. Michael Hall,Girish Prayag
The Routledge Handbook of Halal Hospitality and Islamic Tourism Book PDF

Author : C. Michael Hall,Girish Prayag
Publisher : Routledge
Page : 352 pages
File Size : 46,7 Mb
Release : 2019-05-20
Category : Business & Economics
ISBN : 9781351367035

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The Routledge Handbook of Halal Hospitality and Islamic Tourism by C. Michael Hall,Girish Prayag Pdf

The Routledge Handbook of Halal Hospitality and Islamic Tourism provides a greater understanding of the current debates associated with Islamic tourism and halal hospitality in the context of businesses, communities, destinations, and the wider socio-political context. It therefore sheds substantial light on one of the most significant travel and consumer markets in the world today and the important role of religion in contemporary hospitality and tourism. The book examines halal hospitality and lodging, Islamic markets, product developments, heritage, certification, and emerging and future trends and issues. It integrates case studies from a range of countries and destinations and in doing so emphasises the significant differences that exist with respect to regulating and commodifying halal, as well as stressing that the Islamic market is not monolithic. Written by highly regarded international academics, it offers a range of perspectives and enables a comprehensive discussion of this integral part of Islam and contemporary society. This handbook will be of significant interest to upper level students, researchers, and academics in the various disciplines of Tourism, Hospitality, Food Studies, Marketing, Religious Studies, Geography, Sociology, and Islamic Studies.

Routledge Handbook of Tourism Cities

Alastair M. Morrison,J. Andres Coca-Stefaniak
Routledge Handbook of Tourism Cities Book PDF

Author : Alastair M. Morrison,J. Andres Coca-Stefaniak
Publisher : Routledge
Page : 732 pages
File Size : 45,6 Mb
Release : 2020-08-27
Category : Business & Economics
ISBN : 9780429534805

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Routledge Handbook of Tourism Cities by Alastair M. Morrison,J. Andres Coca-Stefaniak Pdf

The Routledge Handbook of Tourism Cities presents an up-to-date, critical and comprehensive overview of established and emerging themes in urban tourism and tourist cities. Offering socio-cultural perspectives and multidisciplinary insights from leading scholars, the book explores contemporary issues, challenges and trends. Organised into four parts, the handbook begins with an introductory section that explores contemporary issues, challenges and trends that tourism cities face today. A range of topics are explored, including sustainable urban tourism, overtourism and urbanisation, the impact of terrorism, visitor–host interactions, as well as reflections on present and future challenges for tourism cities. In Part II the marketing, branding and markets for tourism cities are considered, exploring topics such as destination marketing and branding, business travellers and exhibition hosting. This section combines academic scholarship with real-life practice and case studies from cities. Part III discusses product and technology developments for tourism cities, examining their supply and impact on different travellers, from open-air markets to creative waterfronts, from social media to smart cities. The final Part offers examples of how urban tourism is developing in different parts of the world and how worldwide tourism cities are adapting to the challenges ahead. It also explores emerging forms of specialist tourism, including geology and ecology-based tourism, socialist heritage and post-communist destination tourism. This handbook fills a notable gap by offering a critical and detailed understanding of the diverse elements of the tourist experience today. It contains useful suggestions for practitioners, as well as examples for theoretical frameworks to students in the fields of urban tourism and tourism cities. The handbook will be of interest to scholars and students working in urban tourism, heritage studies, human geography, urban studies and urban planning, sociology, psychology and business studies.

Halal Food Production

Mian N. Riaz,Muhammad M. Chaudry
Halal Food Production Book PDF

Author : Mian N. Riaz,Muhammad M. Chaudry
Publisher : CRC Press
Page : 400 pages
File Size : 42,9 Mb
Release : 2003-10-28
Category : Technology & Engineering
ISBN : 9780203490082

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Halal Food Production by Mian N. Riaz,Muhammad M. Chaudry Pdf

Until now, books addressing Halal issues have focused on helping Muslim consumers decide what to eat and what to avoid among products currently on the marketplace. There was no resource that the food industry could refer to that provided the guidelines necessary to meet the Halal requirements of Muslim consumers in the U.S. and abroad. Halal

Contemporary Issues and Development in the Global Halal Industry

Siti Khadijah Ab. Manan,Fadilah Abd Rahman,Mardhiyyah Sahri
Contemporary Issues and Development in the Global Halal Industry Book PDF

Author : Siti Khadijah Ab. Manan,Fadilah Abd Rahman,Mardhiyyah Sahri
Publisher : Springer
Page : 597 pages
File Size : 44,7 Mb
Release : 2016-06-24
Category : Social Science
ISBN : 9789811014529

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Contemporary Issues and Development in the Global Halal Industry by Siti Khadijah Ab. Manan,Fadilah Abd Rahman,Mardhiyyah Sahri Pdf

This book features more than 50 papers presented at the International Halal Conference 2014, which was held in Istanbul and organised by the Academy of Contemporary Islamic Studies of Universiti Teknologi MARA. It addresses the challenges facing Muslims involved in halal industries in meeting the increasing global demand. The papers cover topics such as halal food, halal pharmaceuticals, halal cosmetics and personal care, halal logistics, halal testing and analysis and ethics in the halal industry. Overall, the volume offers a comprehensive point of view on Islamic principles relating to the halal business, industry, culture, food, safety, finance and other aspects of life. The contributors include experts from various disciplines who apply a variety of scientific research methodologies. They present perspectives that range from the experimental to the philosophical. This volume will appeal to scholars at all levels of qualification and experience who seek a clearer understanding of important issues in the halal industry.

The Religious Identity of Young Muslim Women in Berlin

Synnøve Bendixsen
The Religious Identity of Young Muslim Women in Berlin Book PDF

Author : Synnøve Bendixsen
Publisher : BRILL
Page : 341 pages
File Size : 53,9 Mb
Release : 2013-04-17
Category : Social Science
ISBN : 9789004251311

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The Religious Identity of Young Muslim Women in Berlin by Synnøve Bendixsen Pdf

The Religious Identity of Young Muslim Women in Berlin offers an in-depth ethnographic account of Muslim youth’s religious identity formation and their everyday life engagement with Islam. It deals with the reconstruction of selfhood and the collective content of identity formation in an urban and transnational setting.

Critical Issues and Challenges in Islamic Economics and Finance Development

Velid Efendić,Fikret Hadžić,Hylmun Izhar
Critical Issues and Challenges in Islamic Economics and Finance Development Book PDF

Author : Velid Efendić,Fikret Hadžić,Hylmun Izhar
Publisher : Springer
Page : 236 pages
File Size : 40,8 Mb
Release : 2017-05-04
Category : Business & Economics
ISBN : 9783319450292

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Critical Issues and Challenges in Islamic Economics and Finance Development by Velid Efendić,Fikret Hadžić,Hylmun Izhar Pdf

This book explores contemporary issues and trends facing Islamic banks, businesses and economies as presented at the International Conference of Islamic Economics, Banking and Finance. The authors leverage current empirical research and statistics to provide unique and fresh perspectives on the changing world of Islamic finance. They focus specifically on to the implementation of Islamic financial instruments and services in global capital markets and how their success can be evaluated. Chapters feature case studies from all over the world including examples from Afghanistan, Bosnia and Herzegovina and the United Kingdom, to name a few. The breadth and immediacy of the research presented by the authors will appeal to practitioners and scholars alike. The global outlook and rich data-based approach adopted in this book guarantee that it is a timely and valuable addition to the field of Islamic finance.

Textbook for Transcultural Health Care: A Population Approach

Larry D. Purnell,Eric A. Fenkl
Textbook for Transcultural Health Care A Population Approach Book PDF

Author : Larry D. Purnell,Eric A. Fenkl
Publisher : Springer Nature
Page : 777 pages
File Size : 53,7 Mb
Release : 2020-09-05
Category : Medical
ISBN : 9783030513993

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Textbook for Transcultural Health Care: A Population Approach by Larry D. Purnell,Eric A. Fenkl Pdf

This textbook is the new edition of Purnell's famous Transcultural Health Care, based on the Purnell twelve-step model and theory of cultural competence. This textbook, an extended version of the recently published Handbook, focuses on specific populations and provides the most recent research and evidence in the field. This new updated edition discusses individual competences and evidence-based practices as well as international standards, organizational cultural competence, and perspectives on health care in a global context. The individual chapters present selected populations, offering a balance of collectivistic and individualistic cultures. Featuring a uniquely comprehensive assessment guide, it is the only book that provides a complete profile of a population group across clinical practice settings. Further, it includes a personal understanding of the traditions and customs of society, offering all health professionals a unique perspective on the implications for patient care.

Food and Nutrition

Paul Fieldhouse
Food and Nutrition Book PDF

Author : Paul Fieldhouse
Publisher : Springer
Page : 264 pages
File Size : 51,5 Mb
Release : 2013-12-14
Category : Social Science
ISBN : 9781489932563

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Food and Nutrition by Paul Fieldhouse Pdf

As someone who was trained in the clinical sdentific tradition it took me several years to start to appreciate that food was more than a collection of nutrients, and that most people did not make their choices of what to eat on the biologically rational basis of nutritional composition. This realiza tion helped tobring me to an understanding of why people didn't always eat what (I believed) was good for them, and why the patients I had seen in hospital as often as not had failed to follow the dietary advice I had so confidently given. When I entered the field of health education I quickly discovered the farnaus World Health Organization definition of health as being a state of complete physical, mental and social well-being, and not merely the absence of disease. Health was a triangle -and I had been guilty of virtu ally ignoring two sides of that triangle. As I became involved in practical nutrition education initiatives the deficiencies of an approach based on giving information about nutrition and physical health became more and more apparent. The children whom I saw in schools knew exactly what to say when asked to describe a nutritious diet: they could recite the food guide and list rich sources of vitamins and minerals; but none of this intellectual knowledge was reflected in their own actual eating habits.

The Interdisciplinary Science of Consumption

Stephanie D. Preston,Stephanie Delphine Preston,Morten L. Kringelbach,Brian Knutson
The Interdisciplinary Science of Consumption Book PDF

Author : Stephanie D. Preston,Stephanie Delphine Preston,Morten L. Kringelbach,Brian Knutson
Publisher : MIT Press
Page : 343 pages
File Size : 48,5 Mb
Release : 2014-08
Category : Business & Economics
ISBN : 9780262027670

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The Interdisciplinary Science of Consumption by Stephanie D. Preston,Stephanie Delphine Preston,Morten L. Kringelbach,Brian Knutson Pdf

Scholars from psychology, neuroscience, economics, animal behavior, and evolution describe the latest research on the causes and consequences of overconsumption. Our drive to consume—our desire for food, clothing, smart phones, and megahomes—evolved from our ancestors' drive to survive. But the psychological and neural processes that originally evolved to guide mammals toward resources that are necessary but scarce may mislead us in modern conditions of material abundance. Such phenomena as obesity, financial bubbles, hoarding, and shopping sprees suggest a mismatch between our instinct to consume and our current environment. This volume brings together research from psychology, neuroscience, economics, marketing, animal behavior, and evolution to explore the causes and consequences of consumption. Contributors consider such topics as how animal food-storing informs human consumption; the downside of evolved “fast and frugal” rules for eating; how future discounting and the draw toward immediate rewards influence food consumption, addiction, and our ability to save; overconsumption as social display; and the policy implications of consumption science. Taken together, the chapters make the case for an emerging interdisciplinary science of consumption that reflects commonalities across species, domains, and fields of inquiry. By carefully comparing mechanisms that underlie seemingly disparate outcomes, we can achieve a unified understanding of consumption that could benefit both science and society.

Vinegars of the World

Laura Solieri,Paolo Giudici
Vinegars of the World Book PDF

Author : Laura Solieri,Paolo Giudici
Publisher : Springer Science & Business Media
Page : 305 pages
File Size : 40,7 Mb
Release : 2009-08-29
Category : Science
ISBN : 9788847008663

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Vinegars of the World by Laura Solieri,Paolo Giudici Pdf

Vinegars can be considered as acidic products of special importance for the enri- ment of our diet, and resulting from the desired or controlled oxidation of ethanol containing (liquid) substrates. The traditional use and integration of vinegars in numerous cultures can be traced back to ancient times. In fact, the cultural heritage of virtually every civilization includes one or more vinegars made by the souring action (of micro-organisms) following alcoholic fermentation. It has been do- mented that the Egyptians, Sumerians and Babylonians had experience and tech- cal knowledge in making vinegar from barley and any kind of fruit. Vinegar was very popular both in ancient Greece and Rome, where it was used in food prepa- tions and as remedy against a great number of diseases. In Asia, the first records about vinegar date back to the Zhou Dynasty (1027-221 BC) and probably China’s ancient rice wines may have originally been derived from fruit, for which (malted) rice was substituted later. The historical and geographical success of vinegars is mainly due to the low technology required for their production, and to the fact that several kinds of raw materials rich in sugars may easily be processed to give vinegar. In addition, vi- gars are well-known and accepted as safe and stable commodities that can be c- sumed as beverages, health drinks or added to food as preservatives or as flavo- ing agents.

The Human in Command

Carol McCann,Ross Pigeau
The Human in Command Book PDF

Author : Carol McCann,Ross Pigeau
Publisher : Springer Science & Business Media
Page : 439 pages
File Size : 54,6 Mb
Release : 2012-12-06
Category : Psychology
ISBN : 9781461542292

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The Human in Command by Carol McCann,Ross Pigeau Pdf

This book brings together experienced military leaders and researchers in the human sciences to offer current operational experience and scientific thought on the issue of military command, with the intention of raising awareness of the uniquely human aspects of military command. It includes chapters on the personal experiences of senior commanders, new concepts and treatises on command theory, and empirical findings from experimental studies in the field.

Islamic Perspectives on Science and Technology

Mohammad Hashim Kamali,Osman Bakar,Daud Abdul-Fattah Batchelor,Rugayah Hashim
Islamic Perspectives on Science and Technology Book PDF

Author : Mohammad Hashim Kamali,Osman Bakar,Daud Abdul-Fattah Batchelor,Rugayah Hashim
Publisher : Springer
Page : 382 pages
File Size : 54,8 Mb
Release : 2016-04-25
Category : Social Science
ISBN : 9789812877789

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Islamic Perspectives on Science and Technology by Mohammad Hashim Kamali,Osman Bakar,Daud Abdul-Fattah Batchelor,Rugayah Hashim Pdf

This book presents 25 selected papers from the International Conference on “Developing Synergies between Islam & Science and Technology for Mankind’s Benefit” held at the International Institute for Advanced Islamic Studies Malaysia, Kuala Lumpur, in October 2014. The papers cover a broad range of issues reflecting the main conference themes: Cosmology and the Universe, Philosophy of Science and the Emergence of Biological Systems, Principles and Applications of Tawhidic Science, Medical Applications of Tawhidic Science and Bioethics, and the History and Teaching of Science from an Islamic Perspective. Highlighting the relationships between the Islamic religious worldview and the physical sciences, the book challenges secularist paradigms on the study of Science and Technology. Integrating metaphysical perspectives of Science, topics include Islamic approaches to S&T such as an Islamic epistemology of the philosophy of science, a new quantum theory, environmental care, avoiding wasteful consumption using Islamic teachings, and emotional-blasting psychological therapy. Eminent contributing scholars include Osman Bakar, Mohammad Hashim Kamali, Mehdi Golshani, Mohd. Kamal Hassan, Adi Setia and Malik Badri. The book is essential reading for a broad group of academics and practitioners, from Islamic scholars and social scientists to (physical) scientists and engineers.