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Author : Susie Norris,Susan Heeger
Publisher : Chronicle Books
Page : 162 pages
File Size : 50,8 Mb
Release : 2013-03-19
Category : Cooking
ISBN : 9781452109657
This book offers gourmet candy recipes designed for adults, including cocoa nib caramel cookie sticks, candied mint leaves, and green tea truffles.
Author : David Carr
Publisher : Dundurn
Page : 127 pages
File Size : 51,9 Mb
Release : 2003-09
Category : Cooking
ISBN : 9781550023954
From the sugary highs to the low-fat lows, read the story behind many of Canadas favourite brands in this beautifully illustrated volume.
Author : Doreen Pendgracs
Publisher : Unknown
Page : 128 pages
File Size : 48,8 Mb
Release : 2013-06
Category : Chocolate
ISBN : 0991890108
Author : Daryl Wood Gerber
Publisher : Penguin
Page : 306 pages
File Size : 55,5 Mb
Release : 2014-09-30
Category : Fiction
ISBN : 9781101637593
Halloween in Crystal Cove, California, is a big deal, involving a spooky soiree where the Winsome Witches, a fund-raising group, gather to open up their purse strings and trade superstitions. But party magicians, fortune-tellers, and herbalists are only the beginning of this recipe for disaster… Jenna Hart has packed The Cookbook Nook chock-full of everything from ghostly texts to witchy potions in anticipation of the annual fund-raiser luncheon. But there’s one unexpected addition to the menu: murder. When the Head Priestess of the Winsome Witches is found dead under mysterious circumstances, there’s no logical answer and plenty of blame to go around. With her aunt, Vera, unable to call on her ability to foresee the future, Jenna will have to use more than just sleight of hand and a few magic tricks to conjure up the truth…
Author : Anonim
Publisher : Unknown
Page : 63 pages
File Size : 49,8 Mb
Release : 2013
Category : Bars (Desserts)
ISBN : 1563834529
Recipes for making homemade candy bars.
Author : Dylan Lauren
Publisher : Clarkson Potter
Page : 226 pages
File Size : 53,5 Mb
Release : 2017-07-04
Category : Cooking
ISBN : 9781524762384
Explores various candies that can be used for entertaining during holidays and other occasions, featuring decorating and gift ideas; trivia; recipes; and anecdotes from the author.
Author : Adi Endevelt
Publisher : Createspace Independent Publishing Platform
Page : 56 pages
File Size : 50,9 Mb
Release : 2018-02-06
Category : Electronic
ISBN : 1983934801
Preparing your own traditional, handcrafted chocolates is an amazing experience! The author, Adi's, first exposure to the art of making handmade Candies was in a boutique factory in rural England - and she was blown away! Since the confectioner would not agree to share his secrets, and there were few books available on Candy making, she had to figure things out on her own. She realized that this is what she wanted to pursue in her life, so she created her own brand, "Handmade Candies." Enjoy mouth-watering recipes for every kind of candy imaginable! Adi learned to prepare a broad range of quality, handcrafted chocolates with unique textures and surprising flavors. Her candies are created using traditional methods and contain no gluten, preservatives, or artificial flavors or colors! This book features 25 of her recipes for chocolates that anyone can prepare at home. It is also a great opportunity to get the children into the kitchen. No need to go to workshops! It is Adi's hope that you will enjoy preparing chocolates as much as she does. Scroll up now to get your copy of Handmade Chocolate!
Author : Liz Gutman,Jen King
Publisher : Workman Publishing
Page : 321 pages
File Size : 47,8 Mb
Release : 2012-01-01
Category : Cooking
ISBN : 9780761166450
Presents step-by-step instructions for making seventy-five candies, including cherry cordials, gummies, caramels, lollipops, and candy bars, and demystifies the processes of tempering chocolate and making ganache.
Author : CQ Products Staff
Publisher : Unknown
Page : 0 pages
File Size : 49,5 Mb
Release : 2013
Category : Bars (Desserts)
ISBN : 1563834375
Recipes for making homemade candy bars.
Author : Anonim
Publisher : Unknown
Page : 734 pages
File Size : 42,6 Mb
Release : 2006
Category : Trademarks
ISBN : WISC:89098411259
Author : Joy Wilson
Publisher : Hachette Books
Page : 562 pages
File Size : 49,6 Mb
Release : 2012-02-28
Category : Cooking
ISBN : 9781401304195
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Author : Elizabeth LaBau
Publisher : Quarry Books
Page : 160 pages
File Size : 55,6 Mb
Release : 2012-09-01
Category : Cooking
ISBN : 9781610586467
Create your own delicious, gorgeous, and professional-quality candies with The Sweet Book of Candy Making. Whether you're a beginner or a seasoned candy maker, you will find mouthwatering recipes and expert tips to inspire you—and satisfy your sweet tooth. Inside, you'll find: —Candy-making essentials: all you need to know about equipment, ingredients, and techniques, including step-by-step lessons on pulling taffy, rolling truffles, filling peanut butter cups, and more —More than 50 recipes for sugar candies, fondant, caramels, toffee, fudge, truffles, chocolates, marshmallows, and fruit and nut candies —Troubleshooting tips for each type of candy —How to perfect the classics you love, from English Toffee to Chocolate Fudge to Peanut Brittle —Try your hand at something new: Pistachio Marzipan Squares, Passion Fruit Marshmallows, Mango-Macadamia Nut Caramels, Lemon Meringue Lollipops, and more —Decorating techniques to show off your tasty results Get started in your kitchen with The Sweet Book of Candy Making!
Author : Jami Curl
Publisher : Ten Speed Press
Page : 312 pages
File Size : 42,8 Mb
Release : 2017-04-18
Category : Cooking
ISBN : 9780399578403
Winner of the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Baking" category This game-changing candy cookbook from the owner of Quin, a popular Portland-based candy company, offers more than 200 achievable recipes using real, natural ingredients for everything from flavor-packed fruit lollipops to light-as-air marshmallows. Chai Tea Lollipops, Honey and Sea Salt Marshmallows, Chocolate Pretzel Caramels, Cherry Cola Gumdrops—this is not your average candy, or your average candy book. Candy-maker extraordinaire Jami Curl breaks down candy making into its most precise and foolproof steps. No guess work, no expensive equipment, just the best possible ingredients and stop-you-in-your-tracks-brilliant flavor combinations. She begins with the foundations of candy; how to create delicious syrups, purees, and “magic dusts” that are the building blocks for making lollipops, caramels, marshmallows, and gummy candy. But even more ingeniously, these syrups, purees, and magic dusts can be used to make a myriad of other sweet confections such as Strawberry Cream Soda, Peanut Butter Hot Fudge, Marshmallow Brownies, and Popcorn Ice Cream. And what to do with all your homemade candy? Jami has your covered, with instructions for making candy garlands, tiny candy-filled pinatas, candy ornaments, and more—you are officially party ready. But this is just the tip of the deliciously sweet iceberg--packed with nearly 200 recipes, careful step-by-step instruction, tips for guaranteed success, and flavor guides to help you come up with own unique creations—Candy is Magic is a candy call to action!
Author : Nishant Baxi
Publisher : Litres
Page : 128 pages
File Size : 41,9 Mb
Release : 2019-08-29
Category : Cooking
ISBN : 9785041867409
Chocolate bars or chocolate treats at the store and do not mull over it. Yet, have made custom made chocolate for many years. A few people feel that hand crafted chocolate tastes much superior to business chocolate. What’s more, what does it mean?
Author : Alison Inches,Ric McKown
Publisher : Taylor Trade Publishing
Page : 0 pages
File Size : 41,6 Mb
Release : 2000
Category : Desserts
ISBN : 1563526093
The Candy Bar Cookbook includes more than sixty recipes made with America's favorite candy bars. Coauthored by a professional chef and a veteran writer, this book will sweeten up the lives of all candy lovers.
