Handmade Chocolate

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The Great Book of Chocolate

Author : David Lebovitz
Publisher : Ten Speed Press
Page : 178 pages
File Size : 51,7 Mb
Release : 2004-04-15
Category : Cooking
ISBN : 9781580084956

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The Great Book of Chocolate by David Lebovitz Pdf

A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz. In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying primer, profiles the world's top chocolate makers and chocolatiers (with a whole chapter dedicated to Paris alone!), and shares dozens of little-known factoids in sidebars throughout the book. The Great Book of Chocolate includes more than 50 location and food photographs, and features more than 30 of Lebovitz's favorite chocolate recipes‚ from Black-Bottom Cupcakes to Homemade Rocky Road Candy, Orange and Rum Chocolate Mousse Cake to Double Chocolate Chip Espresso Cookies. His extensive resource section (with websites for international ordering) can bring the world's best chocolate to every door. A self-avowed chocoholic, Lebovitz nibbles chocolate every day‚ and with The Great Book of Chocolate in hand, he figures the rest of us will too.

Pana Chocolate, the Recipes

Author : Pana Barbounis,Amber Wood
Publisher : Unknown
Page : 192 pages
File Size : 42,5 Mb
Release : 2018-04
Category : Cooking (Chocolate)
ISBN : 1743794584

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Pana Chocolate, the Recipes by Pana Barbounis,Amber Wood Pdf

Cacao Crunch, Cardamom Dream, Spiced Chocolate Chai, Butterscotch Apple Crumble! Pana Chocolate, The Recipes is the book vegans and health-conscious sweet tooths have been waiting for. It includes 60 beautiful recipes that cover the spectrum: from fillings for your own raw chocolate creations; to fancy but achievable plated desserts using raw chocolate; to traditional desserts that you can make raw; to raw desserts for kids' parties (think chocolate crackles and honey joys) to breakfast (chia pudding, granola, buckwheat porridge!) The recipes are all raw, organic, vegan, free from dairy, gluten, soy and refined sugar.

Make Your Own Homemade Chocolate

Author : Nishant Baxi
Publisher : Litres
Page : 128 pages
File Size : 54,6 Mb
Release : 2019-08-29
Category : Cooking
ISBN : 9785041867409

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Make Your Own Homemade Chocolate by Nishant Baxi Pdf

Chocolate bars or chocolate treats at the store and do not mull over it. Yet, have made custom made chocolate for many years. A few people feel that hand crafted chocolate tastes much superior to business chocolate. What’s more, what does it mean?

Rococo

Author : Chantal Coady
Publisher : Weidenfeld & Nicolson
Page : 436 pages
File Size : 45,7 Mb
Release : 2013-02-21
Category : Cooking
ISBN : 9780297865216

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Rococo by Chantal Coady Pdf

Rococo makes the finest chocolates in the world. Its founder, Chantal Coady, has been a pioneer of the nouveau chocolat revolution for 30 years. She established the award-winning Rococo chocolate business and school and continues to blaze the trail for chocolate creativity. In this beautiful and indulgent book, Chantal shares her expertise and chocolate alchemy. From the perfect ganache recipe to delicious salted caramel truffles, and from a stunning chocolate roulade to extreme chocolate combinations, Rococo celebrates gastronomy's finest, most complex and luxurious of ingredients - chocolate.

Chocolatour

Author : Doreen Pendgracs
Publisher : Unknown
Page : 128 pages
File Size : 44,7 Mb
Release : 2013-06
Category : Chocolate
ISBN : 0991890108

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Chocolatour by Doreen Pendgracs Pdf

Sally's Baking Addiction

Author : Sally McKenney
Publisher : Race Point Publishing
Page : 192 pages
File Size : 55,8 Mb
Release : 2016-10-11
Category : Cooking
ISBN : 9780760353738

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Sally's Baking Addiction by Sally McKenney Pdf

Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.

The Economics of Chocolate

Author : Mara P. Squicciarini,Johan F. M. Swinnen
Publisher : Oxford University Press
Page : 505 pages
File Size : 43,9 Mb
Release : 2016
Category : Business & Economics
ISBN : 9780198726449

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The Economics of Chocolate by Mara P. Squicciarini,Johan F. M. Swinnen Pdf

This book, written by global experts, provides a comprehensive and topical analysis on the economics of chocolate. While the main approach is economic analysis, there are important contributions from other disciplines, including psychology, history, government, nutrition, and geography. The chapters are organized around several themes, including the history of cocoa and chocolate -- from cocoa drinks in the Maya empire to the growing sales of Belgian chocolates in China; how governments have used cocoa and chocolate as a source of tax revenue and have regulated chocolate (and defined it by law) to protect consumers' health from fraud and industries from competition; how the poor cocoa producers in developing countries are linked through trade and multinational companies with rich consumers in industrialized countries; and how the rise of consumption in emerging markets (China, India, and Africa) is causing a major boom in global demand and prices, and a potential shortage of the world's chocolate.

Making Chocolate

Author : Sousa Mary
Publisher : EDITORA BIBLIOMUNDI SERVIÇOS DIGITAIS LTDA
Page : 69 pages
File Size : 46,8 Mb
Release : 2021-12-16
Category : Cooking
ISBN : 9781526019813

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Making Chocolate by Sousa Mary Pdf

If you love to cook and you love making homemade chocolate and you eventually want to open your own small business making homemade chocolate being creative and finding fun ways to use homemade chocolate will be the keys to your success. The ideas and tips in this book should help you get started on that journey.Good luck to you as you dive into the exciting world of making homemade chocolate!

The 15 Essential Marketing Masterclasses for Your Small Business

Author : Dee Blick
Publisher : John Wiley & Sons
Page : 222 pages
File Size : 42,6 Mb
Release : 2013-08-16
Category : Business & Economics
ISBN : 9780857084385

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The 15 Essential Marketing Masterclasses for Your Small Business by Dee Blick Pdf

Practical and proven masterclasses for simple and effective small business marketing This straightforward, practical book cuts through the morass of marketing theory to reveal the practical steps that small businesses can take to achieve phenomenal marketing results. Presenting fifteen comprehensive masterclasses, marketing expert Dee Blick presents easy-to-understand and easy-to-implement strategies to increase sales, prevent marketing mistakes, and build the foundations of a customer-driven brand. These fifteen comprehensive masterclasses can be implemented immediately, and cover such topics as marketing plans, copywriting, social media marketing, and public relations. Written by successful author and marketing guru who has worked with small businesses for twenty-seven years Includes practical, effective marketing strategies for every small business Appropriate for entrepreneurs, small business owners, and practicing marketing managers When it comes to marketing a small business, success means getting a big impact from a small investment. The 15 Essential Marketing Masterclasses for Your Small Business gives entrepreneurs and small business owners proven strategies for effective, profitable marketing.

Lonely Planet's Global Chocolate Tour

Author : Lonely Planet Food
Publisher : Lonely Planet
Page : 559 pages
File Size : 44,5 Mb
Release : 2020-04-01
Category : Travel
ISBN : 9781838690380

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Lonely Planet's Global Chocolate Tour by Lonely Planet Food Pdf

Inside this delicious guide to chocolate tasting across six continents, you'll discover everything from where to get Germany's best black forest cake to unmissable hot chocolate hotspots, revealing where to go and what to try, as well as finding out about the history, production and science of chocolate making. Packed with 150 of the world's best chocolate experiences across six continents, this globetrotting guide features master chocolatiers, artisan producers, exotic cocoa plantations, must-visit shops and lots more, as well as photos from all around the globe. The mouthwatering places in Lonely Planet's Global Chocolate Tour are bound to inspire tasty trips to these chocolate meccas, while giving you insights into the culture, history, people and passion behind each chocolatey creation. Throughout the book you'll: Find the world's finest bean-to-bar chocolate Visit cacao farms and learn how chocolate is made Find coffee classes and learn about roasting and brewing Explore each area with our itinerary of local things to do About Lonely Planet: Lonely Planet is a leading travel media company and the world's number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You'll also find our content online, on mobile, video and in 14 languages, 12 international magazines, armchair and lifestyle books, eBooks, and more. Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.

Handmade Chocolate

Author : Adi Endevelt
Publisher : Createspace Independent Publishing Platform
Page : 56 pages
File Size : 52,8 Mb
Release : 2018-02-06
Category : Electronic
ISBN : 1983934801

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Handmade Chocolate by Adi Endevelt Pdf

Preparing your own traditional, handcrafted chocolates is an amazing experience! The author, Adi's, first exposure to the art of making handmade Candies was in a boutique factory in rural England - and she was blown away! Since the confectioner would not agree to share his secrets, and there were few books available on Candy making, she had to figure things out on her own. She realized that this is what she wanted to pursue in her life, so she created her own brand, "Handmade Candies." Enjoy mouth-watering recipes for every kind of candy imaginable! Adi learned to prepare a broad range of quality, handcrafted chocolates with unique textures and surprising flavors. Her candies are created using traditional methods and contain no gluten, preservatives, or artificial flavors or colors! This book features 25 of her recipes for chocolates that anyone can prepare at home. It is also a great opportunity to get the children into the kitchen. No need to go to workshops! It is Adi's hope that you will enjoy preparing chocolates as much as she does. Scroll up now to get your copy of Handmade Chocolate!

Minimalist Baker's Everyday Cooking

Author : Dana Shultz
Publisher : National Geographic Books
Page : 0 pages
File Size : 48,7 Mb
Release : 2016-04-26
Category : Cooking
ISBN : 9780735210967

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Minimalist Baker's Everyday Cooking by Dana Shultz Pdf

The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.

Chocolate and Sustainable Cocoa Farming

Author : Peter McMahon,Philip Keane
Publisher : Cambridge Scholars Publishing
Page : 567 pages
File Size : 50,5 Mb
Release : 2023-04-11
Category : Technology & Engineering
ISBN : 9781443804721

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Chocolate and Sustainable Cocoa Farming by Peter McMahon,Philip Keane Pdf

This second edition includes an updated bibliography.Astley's signature is a highly allusive, layered and self-conscious prose style, non-linear and open-ended (Gillian Whitlock, JASAL: Journal of Association for the Study of Australian Literature, 6, 2007, p. 154.)The essays offer insights into issues of language, art, gender and religion ... as well as Astley's evolving body of writing and the historical and literary context of her work (Lyn Jacobs, Australian Literary Studies v.23, n.3, 2008, p.358).

Chocolate

Author : Alex Szogyi
Publisher : Bloomsbury Publishing USA
Page : 241 pages
File Size : 48,5 Mb
Release : 1997-12-09
Category : Social Science
ISBN : 9780313370397

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Chocolate by Alex Szogyi Pdf

Chocolate has been one of mankind's obsessions for centuries. The history of cacao and chocolate-making leads from Mexico to Spain and then France, Austria, Switzerland, and Belgium, while its consumption is universal. This collection examines chocolate's history as well as its use in literature, art, music, and folklore, as a subject for psychology and childrearing, and as an important product for business. In addition, recipes for novel and tasty uses of chocolate are provided. While chocolate may be seen as food of the gods, it is consumed around the world by all ages and classes. This is an intriguing book for scholars in many fields and for those interested in the history of food and their favorite sweet.

On the Chocolate Trail

Author : Rabbi Deborah R. Prinz
Publisher : Turner Publishing Company
Page : 420 pages
File Size : 50,8 Mb
Release : 2017-10-17
Category : Religion
ISBN : 9781683366782

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On the Chocolate Trail by Rabbi Deborah R. Prinz Pdf

Take a delectable journey through the religious history of chocolate—a real treat! In this new and updated second edition, explore the surprising Jewish and other religious connections to chocolate in this gastronomic and historical adventure through cultures, countries, centuries and convictions. Rabbi Deborah Prinz draws from her world travels on the trail of chocolate to enchant chocolate lovers of all backgrounds as she unravels religious connections in the early chocolate trade and shows how Jewish and other religious values infuse chocolate today. With mouth-watering recipes, a glossary of chocolaty terms, tips for buying luscious, ethically produced chocolate, a list of sweet chocolate museums around the world and more, this book unwraps tasty facts such as: Some people—including French (Bayonne) chocolate makers—believe that Jews brought chocolate making to France. The bishop of Chiapas, Mexico, was poisoned because he prohibited local women from drinking chocolate during Mass. Although Quakers do not observe Easter, it was a Quaker-owned chocolate company—Fry's—that claimed to have created the first chocolate Easter egg in the United Kingdom. A born-again Christian businessman in the Midwest marketed his caramel chocolate bar as a "Noshie," after the Yiddish word for "snack." Chocolate Chanukah gelt may have developed from St. Nicholas customs. The Mayan “Book of Counsel” taught that gods created humans from chocolate and maize.