Handbook Of Hospitality Operations And It

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Handbook of Hospitality Operations and IT

Peter Jones
Handbook of Hospitality Operations and IT Book PDF

Author : Peter Jones
Publisher : Routledge
Page : 450 pages
File Size : 52,9 Mb
Release : 2008
Category : Business & Economics
ISBN : 9780750687539

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Handbook of Hospitality Operations and IT by Peter Jones Pdf

Handbook of Hospitality Operations and IT provides an authoritative resource for critical reviews of research into both operations and IT management. Internationally renowned scholars provide in-depth essays and explanations of case studies, to illustrate how practices and concepts can be applied to the hospitality industry. Topics include: Theories of operations management, involving the processing of materials, customers and information, The responsibilities of the operations manager: quality, productivity, and innovation, The role of the customer in operations management, Major aspects of operations and information management in hospitality. The depth and coverage of each topic is unprecedented. A must-read for hospitality researchers and educators, students and industry practitioners.

Handbook of Hospitality Operations and IT

Peter Jones
Handbook of Hospitality Operations and IT Book PDF

Author : Peter Jones
Publisher : Routledge
Page : 450 pages
File Size : 41,7 Mb
Release : 2008-09-10
Category : Business & Economics
ISBN : 9781136399893

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Handbook of Hospitality Operations and IT by Peter Jones Pdf

Handbook of Hospitality Operations and IT provides an authoritative resource for critical reviews of research into both operations and IT management. Internationally renowned scholars provide in-depth essays and explanations of case studies, to illustrate how practices and concepts can be applied to the hospitality industry. The depth and coverage of each topic is unprecedented. A must-read for hospitality researchers and educators, students and industry practitioners.

The SAGE Handbook of Hospitality Management

Roy C Wood,Bob Brotherton
The SAGE Handbook of Hospitality Management Book PDF

Author : Roy C Wood,Bob Brotherton
Publisher : SAGE
Page : 577 pages
File Size : 49,9 Mb
Release : 2008-06-05
Category : Business & Economics
ISBN : 9781446206423

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The SAGE Handbook of Hospitality Management by Roy C Wood,Bob Brotherton Pdf

At last, a comprehensive, systematically organized Handbook which gives a reliable and critical guide to all aspects of one of the world′s leading industries: the hospitality industry. The book focuses on key aspects of the hospitality management curriculum, research and practice bringing together leading scholars throughout the world. Each essay examines a theme or functional aspect of hospitality management and offers a critical overview of the principle ideas and issues that have contributed, and continue to contribute, within it. Topics include: • The nature of hospitality and hospitality management • The relationship of hospitality management to tourism, leisure and education provision • The current state of development of the international hospitality business • The core activities of food, beverage and accommodation management • Research strategies in hospitality management • Innovation and entrepreneurship trends • The role of information technology The SAGE Handbook of Hospitality Management constitutes a single, comprehensive source of reference which will satisfy the information needs of both specialists in the field and non-specialists who require a contemporary introduction to the hospitality industry and its analysis. Bob Brotherton formerly taught students of Hospitality and Tourism at Manchester Metropolitan University. He has also taught Research Methods to Hospitality and Tourism students at a number of international institutions as a visiting lecturer; Roy C. Wood is based in the Oberoi Centre of Learning and Development, India

Introduction to Hospitality Operations

Peter Jones
Introduction to Hospitality Operations Book PDF

Author : Peter Jones
Publisher : Burns & Oates
Page : 326 pages
File Size : 51,7 Mb
Release : 2002
Category : Business & Economics
ISBN : OSU:32435071661698

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Introduction to Hospitality Operations by Peter Jones Pdf

This book examines the whole of the hospitality industry and the way in which it operates. Part A examines and explores the accommodation industry, and Part B focuses on the foodservice industry. It is invaluable for students of a range of courses.

Introduction to Hospitality Operations An Indespensable Guide to the Industry

Anonim
Introduction to Hospitality Operations An Indespensable Guide to the Industry Book PDF

Author : Anonim
Publisher : Unknown
Page : 128 pages
File Size : 51,8 Mb
Release : 2002
Category : Electronic
ISBN : OCLC:729016103

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Introduction to Hospitality Operations An Indespensable Guide to the Industry by Anonim Pdf

This second edition of the most complete introductory text available examines the whole of the hospitality industry and the ways in which it operates. The first part examines the accommodation industry: hotels of all shapes and sizes, guesthouses, hospital services, residential care, hostels and halls of residence. The second part focuses on the foodservice industry: restaurants, hotel foodservice, licensed trade, fast food, employee feeding, welfare catering, travel catering and social catering. With contributions from a number of experts, this book is invaluable for students on higher education courses.

Handbook of Hospitality Human Resources Management

Dana V Tesone
Handbook of Hospitality Human Resources Management Book PDF

Author : Dana V Tesone
Publisher : Routledge
Page : 560 pages
File Size : 42,8 Mb
Release : 2008-09-10
Category : Business & Economics
ISBN : 9781136400049

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Handbook of Hospitality Human Resources Management by Dana V Tesone Pdf

Handbook of Hospitality Human Resources Management is an authoritative resource comprising an edited collection of papers, which review and discuss this crucial aspect of hospitality, whilst illustrating how theories and concepts can be applied to the hospitality industry. Written by internationally recognized practitioners and academics, this book provides thorough reviews and discussions. The depth and coverage of each topic is unprecedented. A must-read for hospitality researchers and educators, students and industry practitioners.

The Routledge Handbook of Hotel Chain Management

Maya Ivanova,Stanislav Ivanov,Vincent P. Magnini
The Routledge Handbook of Hotel Chain Management Book PDF

Author : Maya Ivanova,Stanislav Ivanov,Vincent P. Magnini
Publisher : Routledge
Page : 567 pages
File Size : 42,6 Mb
Release : 2016-05-05
Category : Business & Economics
ISBN : 9781317618447

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The Routledge Handbook of Hotel Chain Management by Maya Ivanova,Stanislav Ivanov,Vincent P. Magnini Pdf

Understanding the global hotel business is not possible without paying specific attention to hotel chain management and dynamics. Chains are big business, approximately 80 percent of hotels currently being constructed around the world are chain affiliated and, in 2014, the five largest brands held over a one million rooms. The high economic importance of the hotel chains and their global presence justifies the academic research in the field however, despite this, there is no uniform coverage in the current body of literature. This Handbook aids in filling the gap by exploring and critically evaluates the debates, issues and controversies of all aspects of hotel chains from their nature, fundamentals of existence and operation, expansion, strategic and operational aspects of their activities and geographical presence. It brings together leading specialists from range of disciplinary backgrounds and regions to provide state-of-the-art theoretical reflection and empirical research on current issues and future debates. Each of the five inter-related section explores and evaluates issues that are of extreme importance to hotel chain management, focusing on theoretical issues, the expansion of hotel chains, strategic and operational issues, the view point of the individual affiliated hotel and finally the current and future debates in the theory and practice of hotel chain management arising from globalisation, demographic trends, sustainability, and new technology development. It provides an invaluable resource for all those with an interest in hotel management, hospitality, tourism and business encouraging dialogue across disciplinary boundaries and areas of study. This is essential reading for students, researchers and academics of Hospitality as well as those of Tourism, Marketing, Business and Events Management.

Handbook of Hospitality Strategic Management

Michael Olsen,Jinlin Zhao
Handbook of Hospitality Strategic Management Book PDF

Author : Michael Olsen,Jinlin Zhao
Publisher : Routledge
Page : 512 pages
File Size : 45,8 Mb
Release : 2008-09-10
Category : Business & Economics
ISBN : 9781136439520

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Handbook of Hospitality Strategic Management by Michael Olsen,Jinlin Zhao Pdf

Handbook of Hospitality Strategic Management provides a critical review of mainstream hospitality strategic management research topics. Internationally recognized leading researchers provide thorough reviews and discussions, reviewing strategic management research by topic, as well as illustrating how theories and concepts can be applied in the hospitality industry. This book covers all aspects of strategic management in hospitality. The depth and coverage of each topic is unprecedented. A must-read for hospitality researchers and educators, students and industry practitioners.

The Routledge Handbook of Hospitality Management

Ioannis S Pantelidis
The Routledge Handbook of Hospitality Management Book PDF

Author : Ioannis S Pantelidis
Publisher : Routledge
Page : 461 pages
File Size : 47,5 Mb
Release : 2014-03-26
Category : Business & Economics
ISBN : 9781317804239

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The Routledge Handbook of Hospitality Management by Ioannis S Pantelidis Pdf

Hospitality is an industry characterised by its complex nature and numerous sectors including hotels, hostels, B&Bs, restaurants, pubs, nightclubs and contract catering. However, despite its segmentation, there are key issues that are pertinent to all subsectors. The Routledge Handbook of Hospitality Management adopts a strategic approach and explores and critically evaluates current debates, issues and controversies to enable the reader to learn from the industry’s past mistakes as well as future opportunities. Especially relevant at a time when many sectors of the industry have to re - evaluate and reinvent themselves in response to the economic downturn the Handbook brings together specialists from both industry and academia and from a range of geographical regions to provide state-of-the-art theoretical reflection and empirical research. Each of the five inter related sections explores and evaluates issues that are of extreme importance to hospitality organisations, many of which have not been adequately explored before: external and internal customers, debates surrounding finance, uncertainty risk and conflict, sustainability, and e-Hospitality and Technology. This book is an invaluable resource for all those with an interest in hospitality, encouraging dialogue across disciplinary boundaries and areas of study. It is essential reading for students, researchers & academics and managers of Hospitality as well as those of Tourism, Events, Marketing, and Business Management.

Handbook of Hospitality Marketing Management

Haemoon Oh
Handbook of Hospitality Marketing Management Book PDF

Author : Haemoon Oh
Publisher : Routledge
Page : 576 pages
File Size : 54,8 Mb
Release : 2009-11-04
Category : Business & Economics
ISBN : 9781136399978

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Handbook of Hospitality Marketing Management by Haemoon Oh Pdf

This handbook consists of 19 chapters that critically review mainstream hospitality marketing research topics and set directions for future research efforts. Internationally recognized leading researchers provide thorough reviews and discussions, reviewing hospitality marketing research by topic, as well as illustrating how theories and concepts can be applied in the hospitality industry. The depth and coverage of each topic is unprecedented. A must-read for hospitality researchers and educators, students and industry practitioners.

Hospitality Operations

Stephen Ball
Hospitality Operations Book PDF

Author : Stephen Ball
Publisher : Unknown
Page : 255 pages
File Size : 43,9 Mb
Release : 2003
Category : Hospitality industry
ISBN : 9812542949

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Hospitality Operations by Stephen Ball Pdf

Adopting an innovative systems-based approach, the authors provide the reader with both an understanding of particular services and functions within the hospitality industry and an overview of the industry as whole. Using an array of international case studies, Hospitality Operations provides a comprehensive, integrated analysis of a diverse and complex industry.

Modern Hotel Operations Management

Michael Chibili,Shane de Bruyn,Latifa Benhadda,Conrad Lashley,Saskia Penninga,Bill Rowson
Modern Hotel Operations Management Book PDF

Author : Michael Chibili,Shane de Bruyn,Latifa Benhadda,Conrad Lashley,Saskia Penninga,Bill Rowson
Publisher : Routledge
Page : 944 pages
File Size : 51,9 Mb
Release : 2019-11-22
Category : Business & Economics
ISBN : 9781000036046

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Modern Hotel Operations Management by Michael Chibili,Shane de Bruyn,Latifa Benhadda,Conrad Lashley,Saskia Penninga,Bill Rowson Pdf

A comprehensive and wide-ranging introduction to operational hotel management, this textbook brings together business administration, management and entrepreneurship into a complete overview of the discipline. Essential reading for students of hospitality management, the book also benefits from online support materials.

Fundamentals of Hotel Operations in Tourism Management Diploma Level

CPA John Kimani
Fundamentals of Hotel Operations in Tourism Management Diploma Level Book PDF

Author : CPA John Kimani
Publisher : Finstock Evarsity Publishers
Page : 114 pages
File Size : 44,5 Mb
Release : 2023-06-05
Category : Travel
ISBN : 9789914753493

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Fundamentals of Hotel Operations in Tourism Management Diploma Level by CPA John Kimani Pdf

• Introduction to Hotel Operations • Hotel Operations Management • Sales and Marketing for Hotels • Human Resource Management in Hospitality • Financial Management for Hotels • Technology in Hotel Operations • Legal and Ethical Issues in Hospitality • Sustainability in the Hospitality Industry

Introduction to Hospitality Operations

Peter Jones
Introduction to Hospitality Operations Book PDF

Author : Peter Jones
Publisher : Burns & Oates
Page : 262 pages
File Size : 40,9 Mb
Release : 1996
Category : Food service management
ISBN : 0304334448

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Introduction to Hospitality Operations by Peter Jones Pdf

Introduction to the hospitality industry including accommodation and foodservice industries

The Routledge Handbook of Halal Hospitality and Islamic Tourism

C. Michael Hall,Girish Prayag
The Routledge Handbook of Halal Hospitality and Islamic Tourism Book PDF

Author : C. Michael Hall,Girish Prayag
Publisher : Routledge
Page : 352 pages
File Size : 43,7 Mb
Release : 2019-05-20
Category : Business & Economics
ISBN : 9781351367035

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The Routledge Handbook of Halal Hospitality and Islamic Tourism by C. Michael Hall,Girish Prayag Pdf

The Routledge Handbook of Halal Hospitality and Islamic Tourism provides a greater understanding of the current debates associated with Islamic tourism and halal hospitality in the context of businesses, communities, destinations, and the wider socio-political context. It therefore sheds substantial light on one of the most significant travel and consumer markets in the world today and the important role of religion in contemporary hospitality and tourism. The book examines halal hospitality and lodging, Islamic markets, product developments, heritage, certification, and emerging and future trends and issues. It integrates case studies from a range of countries and destinations and in doing so emphasises the significant differences that exist with respect to regulating and commodifying halal, as well as stressing that the Islamic market is not monolithic. Written by highly regarded international academics, it offers a range of perspectives and enables a comprehensive discussion of this integral part of Islam and contemporary society. This handbook will be of significant interest to upper level students, researchers, and academics in the various disciplines of Tourism, Hospitality, Food Studies, Marketing, Religious Studies, Geography, Sociology, and Islamic Studies.