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Author : Deborah L. Balmuth
Publisher : Storey Publishing
Page : 161 pages
File Size : 48,5 Mb
Release : 1996-01-01
Category : Cooking
ISBN : 9780882669182
A collection of inexpensive, healthy recipes for seasonings includes Mexican, Cajun, Thai, and Italian blends for use in appetizers, spreads, and entrees
Author : Kami McBride
Publisher : Conari Press
Page : 306 pages
File Size : 42,8 Mb
Release : 2019-04-01
Category : Health & Fitness
ISBN : 9781633411203
“Kami McBride provides everything you need to amaze your friends and family with a seasonal bounty of delicious herbal drinks, smoothies, cordials, pestos and more.”— Rosalee de la Forêt, author of Alchemy of Herbs Herbs are a gift from nature. They not only help to create aromatic and delicious food, they also support overall health and wellness on a daily basis. Using dried and fresh herbs in your cooking boosts your intake of vitamins and minerals, improves digestion, strengthens immunity, and increases energy. Using plants as medicine is an ancient and powerful tradition that connects you to the earth, helps treat common ailments, promote restful sleep, relaxation, and more. The Herbal Kitchen will help you recognize the extraordinary pharmacy that probably already exists in your own kitchen. With 50 easy-to-find herbs and spices, information and tips for preparing, storing, and using them, and over 250 simple, flavorful recipes, it will empower you to care for your health. Whether you are already familiar with herbs or are just starting out on the herbal path, Kami McBride offers recipes for everyone. Mix up refreshing drinks, infuse oil, vinegar and honey, learn how to make tinctures and cordials, salts, sprinkles, and more.
Author : Julie Hatfield
Publisher : Createspace Independent Publishing Platform
Page : 68 pages
File Size : 52,9 Mb
Release : 2016-01-05
Category : Electronic
ISBN : 1523252502
Spices and herbs, also called seasoning, are an important part of cooking, if not the most important. They can transform an ordinary tasting dish into an incredibly delicious dish. All spices originate from plants. Some are used entirely but some plants have specific parts that are used, like the flowers, roots, barks, leaves, stems and seeds. Making spice mixes at home is a lot cheaper than buying them in the store, especially when you buy large quantities of them. Just buy a big bag or container of each individual spice and start mixing them at home. Store them in jars and you won't have to buy any spices for years to come. And with the variety of these spice mixes you'll be able to use them for anything and make everything so much more delicious! Some spices like garlic and cinnamon don't only improve the taste of the dishes but also help in preserving due to their ability to limit bacterial growth. Lots of spices, like turmeric, ginger, garlic, cloves and many more are also very healthy, they contain antioxidants and various other nutrients depending on the spice and herb. They can possess anti-cancer, anti-inflammatory, and immune-boosting properties. All the recipes in this book are dry spice mixes only and have been categorized according to the region where these spice mixes originated. You'll find spice blends from all over the world, including spice mixes for desserts. So go stock up on some spices and get ready to taste an amazing array of new flavors in your home cooking.
Author : Deborah L. Balmuth
Publisher : Storey Books
Page : 156 pages
File Size : 40,5 Mb
Release : 1996
Category : Cooking
ISBN : 0882669192
A collection of inexpensive, healthy recipes for seasonings includes Mexican, Cajun, Thai, and Italian blends for use in appetizers, spreads, and entrees
Author : NAOMI BRAEDEN
Publisher : Charles Jesuseyitan Adebola
Page : 128 pages
File Size : 47,6 Mb
Release : 2017-02-14
Category : Cooking
ISBN : 9788832534733
I dare to say that seasonings are the life of any dish you are cooking. Spices also known as seasonings, canmake a naturally bland dish into an extremely sumptuous meal.This spices have made our dishes extraordinary fromtime immemorial;men have fought over spices when their worth was measured in gold. Needless to say, the importanceof Spices to our daily cooking can not be overestimated.Being able to mix your own spice from the convenience of your home is far cheaper compared to buying prepackagedspices from the grocery shop.They can be stored for a long time in Jars;it also affords you the opportunity to experiment with new spices and new dishes from around the world.In this book you will not only discover new spices from different cultures, civilizations and countries,you will learn the health benefits of some of this spices; some are natural painkillers, others possessimmune-boosting, anti-cancer, and anti-inflammatory propertiesEvery spice recipe in this book has been categorized by their area of origin. This book contains exotic spice blends and regular spice mixes. Your family would not be able to keep off your dinning table.
Author : Alex Cramer
Publisher : Alex Cramer
Page : 281 pages
File Size : 43,7 Mb
Release : 2017-11-28
Category : Electronic
ISBN : 9781540607935
In this cookbook you'll find all your answers about spice mixes. You will find out all the necessary theoretical materials that will help you in the choice and storage of spices and herbs, their classification and their combination with each other and different food products. Also, you will learn about the necessary tools to work with blends and pastes. But that's not all. I'll tell you about all the processes of the creation of blends and their proper mixing. And of course, you will learn more than 100 recipes of spice blends, 40 recipes of spice pastes and 80 recipes of most tasty and exciting dishes based on spicy combinations.
Author : Susannah Marin
Publisher : Createspace Independent Publishing Platform
Page : 72 pages
File Size : 41,5 Mb
Release : 2015-03-31
Category : Electronic
ISBN : 1515201112
Learn How To Mixing Herbs And Spices To Spice Up Your Meals! This book will take you on a journey about spices and herbs from around the world, starting from their history, exploration, various uses in the ancient times and about their value since the beginning of the human race, bringing you into the modern world explaining today's trend in the uses and application of spices and herbs. The chapters in this book will provide you with a wide variety of dry spice mix recipes from around the world, so that you can spice up your meals with any flavor you want, whether it be ethnic, Asian, European, African, etc. You name it and the book has it. The recipes can be doubled or tripled to fit your need, and in short, provides you with a wide canvas to play with and add your variations. For those who have only entered into the spice world, this book provides various steps explaining how to store the spices, in what form to purchase them, and how to start developing your own blends representing your unique taste.
Author : Sophia Sands
Publisher : Createspace Independent Publishing Platform
Page : 42 pages
File Size : 48,7 Mb
Release : 2015-05-07
Category : Electronic
ISBN : 1514117754
Spices improve the taste and quality of food. Today, spices are widely accessible and are used across the globe to enhance foods flavour. This book provides you with 50 different spice and herb blend recipes, each tailored to a different cuisine and dish. We administer all of the information you need to know to be able to instantly create fantastic personalised spice mixes to suit your tastes and palate. These spice and herb blends will transform your dishes and making them at home is proven to be even more beneficial. Topics that will all be covered in detail throughout this book. This book provides you with easy to make spice blends that can be easily recreated at home, whenever you want to spruce up your palate. Also included in this book is guidance on whether certain spices can be mixed with other spices, how you can make the most out of your spice mixes. It also provides the benefits of creating spice mixes rather than buying them, skilful mixing techniques for storing your mixed spices, herbs and seasonings and how to create the ideal culinary balance. Mastering the skill of mixing spices can progress the quality of your food that you'll never eat and think about food the same way again.
Author : Aliza Green
Publisher : Unknown
Page : 163 pages
File Size : 41,7 Mb
Release : 2015-12-15
Category : Cooking
ISBN : 9781631590740
Annotation Aliza Green provides a fully-illustrated guide to spices, creating 50 spice blends, and 50 recipes using flavor profiles from around the world.
Author : Ian Hemphill,Kate Hemphill
Publisher : Robert Rose
Page : 0 pages
File Size : 40,5 Mb
Release : 2014
Category : Cookbooks
ISBN : 0778804933
The new edition of the IACP-award-winning book on spice. Cooks everywhere use spices and herbs to enhance food flavors and to create new taste combinations and sensations. From bay leaves to lemongrass to vanilla beans, a well-stocked kitchen must have a wide selection of herbs and spices. This expanded and completely revised new edition is the culmination of Ian Hemphill's lifelong experience in the spice industry. It is a fascinating and authoritative guide. Hemphill describes a wide range of global herbs and spices used in modern kitchens either alone or in wonderful blends. He completely demystifies the art of combining herbs and spices and home cooks can meet and enjoy a world of flavors previously found only at internationally inspired restaurants. He provides the inside story based on his extensive experience in this ancient and stimulating industry. The third edition features 6 new spice entries (for a total of 97), 102 new recipes, 33 new curry spice blends and 17 new spice blends. There is also a new and fascinating section, Travels in the Spice Trade, that includes his personal anecdotes and travel stories. The interior pages have been completely redesigned and reorganized with full color throughout. All the entries are listed alphabetically with a detailed color photo of every herb and spice. There are also comprehensive and handy storage suggestions with details for every herb and spice. A full-circle culinary experience in the world of herbs and spices, this new edition is still the definitive reference in its field.
Author : David Devow
Publisher : CreateSpace
Page : 72 pages
File Size : 52,6 Mb
Release : 2015-07-25
Category : Electronic
ISBN : 1515228495
Spice MixesThe Ultimate Guide to the Best Spice Mix Recipes From Around the World Do you want to add some exciting new flavors to your meals? Want to have your friends and family wanting more? This book will provide you with some amazing spice mix recipes, with easy to follow instructions your'll be adding world renowned flavors to your meals in minutes. This book has compiled some of the most well known and highly popular spice mixes from around the world that you can prepared in the comfort of your own kitchen. Whether your out to impress or just looking to add some new flavors to your cooking you can't go wrong. The instructions are laid out clearly and are so easy to follow that even the beginners will have no trouble. Why spend your money buying pre-made spices and hope you like them, when can adjust mixtures to really find your desired flavor and store them for future use. This book give you the recipes to make exciting and exotic meals that your family are going to love, there are even recipes to help liven up the Christmas Turkey or a Sunday Roast. There truly is a recipe for everyone. spice mix cookbook, spice mix recipe book, spice mix book, seasoning recipe book, seasoning book, spice mix recipes, seasoning recipes, seasoning cookbook, seasonings and spices cookbook, seasoning mix recipes, spice mixes seasoning cookbook, spices cookbook, spices recipes, spice recipes, spice cookbook, herbs and spices for healing, spice mixes recipes, mixing spices, mixing herbs, spice blends, blending spices, masala, african spices, indian spices, european spices, dutch spices, french spices, african seasoning, indian seasoning, european seasoning, asian seasoning, spice book, pickling spices.
Author : Oliver V. Ramsay
Publisher : Unknown
Page : 52 pages
File Size : 49,7 Mb
Release : 2015-03-09
Category : Electronic
ISBN : 1508790671
This #1 Best Selling Critically Acclaimed Book is now available Globally on Amazon - Download it Now!This book is the definitive resource for mixing herbs. As well as providing you over 40 different spice mix recepies, We provide you all of the information you need to know to be able to quickly and effectively create fantastic customised spice mixes to suit your taste. .This book will enhance skillset when it comes to working out the best methods to mix herbs and create seasonsings, increase the longevity of stored spices and the provide you the best ways to store your spices and seasonings. It also provides you guideances on whether certain spices can be mixed with other spices, the benefits of creating spice mixes (rather than buying them), and how to create the perfect culunary balance. Mastering the art of mixing spices can improve the quality of your life. This book combines proven steps and strategies on how to maximise the use of spices in and out of the kitchen.In this book you will learn the following awesome information: An overview of mixing spices to create various base seasonings, and the fundamental rules for coming up with your own 'Special' Seasoning. The benefits of mixing your own spices, you'll never guess how beneficial it can be! The 100% best way to obtain and handle your spices before the mixing process- often the most overlooked part! We reveal our proven and revolutionary methods for mixing herbs - that you wont see elsewhere! The definitive guide from our chefs on which spices are best to mix at home An eye opening fact filled comparison guide comparing various spice mixing techniques (and their great uses) Our innovative mixing techniques for storing your mixed spices, herbs and seasonings and much much more.... So what are you waiting for, take your kitchen recepies to the NEXT level and purchase this book now!This #1 Best Selling Critically Acclaimed Book is now available Globally on Amazon - Download it Now! Seasonings, Spice Rubs, Mixing Spices, Mixing Herbs, Creating Seasonings
Author : Mattis Lundqvist
Publisher : BookRix
Page : 46 pages
File Size : 52,7 Mb
Release : 2021-09-14
Category : Cooking
ISBN : 9783748794622
25 homemade Spice Blend Recipes - part 2 Spice up your kitchen-life... How about an Acadia Spices Mix? Or do you like self-made Sage Infused Italian Seasoning for your mediterrean food? What about Delicious Steak Rub... ...or a good ol' Chicken Seasoning? Enjoy the world of homemade seasonings! Measurements in grams
Author : Mattis Lundqvist
Publisher : BookRix
Page : 72 pages
File Size : 48,5 Mb
Release : 2021-09-14
Category : Cooking
ISBN : 9783748794608
50 homemade Spice Blend Recipes Spice up your kitchen-life... How about an Acadia Spices Mix? Or do you like self-made Sage Infused Italian Seasoning for your mediterrean food? What about Delicious Steak Rub... ...or a good ol' Chicken Seasoning? Enjoy the world of homemade seasonings! Measurements in grams
Author : Laura Sommers
Publisher : Unknown
Page : 58 pages
File Size : 54,6 Mb
Release : 2018-12-21
Category : Electronic
ISBN : 1792063407
Homemade Spice Blends Cookbook Everyone wants to add flavor to add just the right amount of spice to their cooking. Spice blends are a great way to have pre-measured spices ready to go for the right recipe. There are many well known spice blends such as Italian seasoning, poultry seasoning and seafood seasoning. Spices are great in almost any dish from dips, soups, vegetables and meats.If you make your own spice blends, not only is the taste fresher, but it is arguably more healthy when you leave out all the preservatives and is most likely much cheaper. Plus, a homemade spice blend can be adjusted to your own preference.This cookbook contains a bevy of delicious homemade spice blends to make for your own delicious mouth-watering meals. Recipes Include: Ethiopian Berbere Spice Blend Garam Masala Spice Blend Chili Seasoning Taco Seasoning Mix Cajun Spice Mix BBQ Dry Rub for Ribs Pumpkin Pie Spice Poultry Seasoning Italian Seasoning Herb Salt Seasoned Salt Za'atar Spice Blend Chicken Rub All-Purpose No-Salt Seasoning Blend Jerk Seasoning Chinese Five Spice Powder Gomashio, Japanese Sesame Salt Blackened Seasoning Moroccan Ras el Hanout Homemade Adobo Seasoning Homemade Montreal Steak Seasoning Tandoori Spice Blend Homemade Shake and Bake Mix Lemon-Pepper Salt Rub Homemade Dry Ranch Seasoning Hamburger Seasoning Apple Pie Spice Mix Fish Seasoning Pizza Dust Greek Seasoning Smokey Popcorn Seasoning French Fry Seasoning Lebanese Seven Spices Spice Mix Curry Powder Jamaican Curry Powder Texas BBQ Rub Old Bay Copycat Smokey Popcorn Seasoning Lime Pepper Seasoning Mix Buffalo Sauce Spice Mix Cinnamon Sugar Homemade Dukkah Mix French Fine Herbes Spice Blend Georgian Khmeli Suneli Spice Mix Persian Advieh Polow/Advieh Berenj (Rice/Pilaf Spice Mix) Persian Advieh Torshi (Pickle Spice Mix) Persian Advieh Ash (Soup Spice Mix) Persian Advieh Mahi (Fish Spice Mix) Pickling Spice Mix Homemade Dry Onion Soup Mix
