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Author : Robert Leslie Jones Publisher : University of Toronto Press Page : 438 pages File Size : 45,9 Mb Release : 1946-12-15 Category : History ISBN : 9781487590628
History of Agriculture in Ontario 1613-1880 by Robert Leslie Jones Pdf
This comprehensive history of Ontario's agricultural development, first published in 1946, is a classic of scholarship and readability. It will appeal not only to agriculturalists and historians but also to anyone interested in life in early Ontario.
History of Agriculture in Ontario, 1613-1880 by Robert Leslie Jones Pdf
"This comprehensive history of Ontario's agricultural development, first published in 1946, is a classic of scholarship and readability. It will appeal not only to agriculturalists and historians but also to anyone interested in life in early Ontario."--Publisher's description.
From the most southern point of Ontario on Lake Erie, near the 42nd parallel of latitude, to Moose Factory on James Bay, the distance is about 750 miles. From the eastern boundary on the Ottawa and St Lawrence Rivers to Kenora at the Manitoba boundary, the distance is about 1000 miles. The area lying within these extremes is about 220,000 square miles. In 1912 a northern addition of over 100,000 square miles was made to the surface area of the province, but it is doubtful whether the agricultural lands will thereby be increased. Of this large area about 25,000,000 acres are occupied and assessed, including farm lands and town and city sites. It will be seen, therefore, that only a small fraction of the province has, as yet, been occupied. It is with the southern section, lying south of the Laurentian rocks, that our story is mainly concerned, for the occupation and exploitation of the northland is a matter only of recent date. Nature provided conditions for a diversified agriculture. It is to such a land that for over a hundred years people of different nationalities, with their varied training and inclinations, have been coming to make their homes. We may expect, therefore, to find a great diversity in the agricultural growth of various sections, due partly to the variety of natural conditions and partly to the varied agricultural training of the settlers in their homelands.
Ontario Since Confederation by Edgar-André Montigny,Anne Lorene Chambers,Lori Chambers Pdf
Articles ranging widely with politics, economics, and social history contain some of the most recent scholarship in the field of post-Confederation Ontario history, encompassing both traditional and newly emerging topics.
The World of Niagara Wine by Michael Ripmeester,Phillip Gordon Mackintosh,Christopher Fullerton Pdf
The World of Niagara Wine is a transdisciplinary exploration of the Niagara wine industry. In the first section, contributors explore the history and regulation of wine production as well as its contemporary economic significance. The second section focuses on the entrepreneurship behind and the promotion and marketing of Niagara wines. The third introduces readers to the science of grape growing, wine tasting, and wine production, and the final section examines the social and cultural ramifications of Niagara’s increasing reliance on grapes and wine as an economic motor for the region. The original research in this book celebrates and critiques the local wine industry and situates it in a complex web of Old World traditions and New World reliance on technology, science, and taste as well as global processes and local sociocultural reactions. Preface by Konrad Ejbich.
The College on the Hill by Alexander M. Ross,Terry Crowley,Terence Allan Crowley Pdf
How has the Ontario Agricultural College contributed to Canadian education? What role has the college played in the development of agriculture since it was founded in 1874? This history of Canada's oldest agricultural college revolves around these two questions. It shows that the college's mandate has changed in its attempt to serve both education and agriculture. The Ontario Agricultural College was established to enshrine science in farming, but it also became the testing and extension arm of the provincial ministry of agriculture. Direct government control for ninety years provided financial resources not enjoyed by other post-secondary schools, but the results sometimes proved of greater benefit to agriculture than to education or science. Swept into the University of Guelph when it was created in 1964, the college rethought its role. It emerged as a centre for advanced scientific inquiry, for global agricultural programs, and for understanding rural societies. The controversies surrounding these changes and the evolving nature of agriculture and science are brought out fully in this account of the past century and a quarter.
A Farm in the Family by John Ladell,Monica Ladell Pdf
This lively look at farm history and settlement patterns in Ontario centres on over 30 farms in all parts of the province. Half of these farms have been in the family since 1784 or earlier. These family portraits show the remarkable breadth of farming in Ontario.
Author : Martin Brook Taylor,Doug Owram Publisher : University of Toronto Press Page : 452 pages File Size : 43,9 Mb Release : 1994-01-01 Category : History ISBN : 0802076769
Canadian History: Confederation to the present by Martin Brook Taylor,Doug Owram Pdf
"In these two volumes, which replace the Reader's Guide to Canadian History, experts provide a select and critical guide to historical writing about pre- and post-Confederation Canada, with an emphasis on the most recent scholarship" -- Cover.
Timothy P. Bowman,Kristin Hoganson,Laura Hooton,Josh MacFadyen,Todd Meyers,Peter S Morris,Andrew Dunlop,Alicia Marion Dewey,John Weber,Sonia Hernández,Rosa E Cobos,Matt Caire-Pérez,Paige Raibmon,Jason McCollom,Thomas D Isern,Suzzanne Kelley,Anthony Carlson,Stephen Mumme,Tisa Anders
Author : Timothy P. Bowman,Kristin Hoganson,Laura Hooton,Josh MacFadyen,Todd Meyers,Peter S Morris,Andrew Dunlop,Alicia Marion Dewey,John Weber,Sonia Hernández,Rosa E Cobos,Matt Caire-Pérez,Paige Raibmon,Jason McCollom,Thomas D Isern,Suzzanne Kelley,Anthony Carlson,Stephen Mumme,Tisa Anders Publisher : Texas A&M University Press Page : 490 pages File Size : 40,6 Mb Release : 2017-10-26 Category : History ISBN : 9781623495688
Farming across Borders by Timothy P. Bowman,Kristin Hoganson,Laura Hooton,Josh MacFadyen,Todd Meyers,Peter S Morris,Andrew Dunlop,Alicia Marion Dewey,John Weber,Sonia Hernández,Rosa E Cobos,Matt Caire-Pérez,Paige Raibmon,Jason McCollom,Thomas D Isern,Suzzanne Kelley,Anthony Carlson,Stephen Mumme,Tisa Anders Pdf
Farming across Borders uses agricultural history to connect the regional experiences of the American West, northern Mexico, western Canada, and the North American side of the Pacific Rim, now writ large into a broad history of the North American West. Case studies of commodity production and distribution, trans-border agricultural labor, and environmental change unite to reveal new perspectives on a historiography traditionally limited to a regional approach. Sterling Evans has curated nineteen essays to explore the contours of “big” agricultural history. Crops and commodities discussed include wheat, cattle, citrus, pecans, chiles, tomatoes, sugar beets, hops, henequen, and more. Toiling over such crops, of course, were the people of the North American West, and as such, the contributing authors investigate the role of agricultural labor, from braceros and Hutterites to women working in the sorghum fields and countless other groups in between. As Evans concludes, “society as a whole (no matter in what country) often ignores the role of agriculture in the past and the present.” Farming across Borders takes an important step toward cultivating awareness and understanding of the agricultural, economic, and environmental connections that loom over the North American West regardless of lines on a map. In the words of one essay, “we are tied together . . . in a hundred different ways.”