Homestyle Italian Cooking

Homestyle Italian Cooking Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Homestyle Italian Cooking book. This book definitely worth reading, it is an incredibly well-written.

Cooking with Nonna

Rossella Rago
Cooking with Nonna Book PDF

Author : Rossella Rago
Publisher : Race Point Publishing
Page : 248 pages
File Size : 53,6 Mb
Release : 2017-03-15
Category : Cooking
ISBN : 9780760355008

Get Book

Cooking with Nonna by Rossella Rago Pdf

Learn to cook classic Italian recipes like a native with the long-awaited debut cookbook from Rossella Rago, creator of the popular web TV series Cooking with Nonna! For Rossella Rago, creator and host of Cooking with Nonna TV, Italian cooking was never just about the amazing food or Sunday dinner; it was also about family, community, and tradition. Rossella grew up cooking with her Nonna Romana every Sunday and on holidays, learning the traditional recipes of the Italian region of Puglia, like focaccia, braciole, zucchine alla poverella, and pizza rustica. In her popular web TV series, Rossella invites Italian-American grandmothers (the unsung heroes of the culinary world) to cook with her, learning the classic dishes and flavors of each region of Italy and sharing them with eager fans all over the world. Now you can take a culinary journey through Italy with Rossella and her debut cookbook, Cooking with Nonna, featuring over 100 classic Italian recipes, along with advice and stories from 25 beloved Italian grandmothers. With easy-to-follow step-by-step instructions and mouthwatering photos, Cooking with Nonna covers appetizers, soups, salads, pasta, meats, breads, cookies, and desserts, and features favorite recipes including: Sicilian Rice Balls Fried Calamari Stuffed Artichokes Orecchiette with Broccoli Rabe Veal Stew in a Polenta Bowl Struffoli Ricotta Cookies Homemade Pasta Handcrafted Spaghetti with Meatballs Four-Cheer Lasagna If you are ready to bring back Sunday dinner and learn how to make Italian food just like nonna, then look no further!

Italian Moms: Classic Homestyle Italian Recipes

Elisa Costantini,Frank Costantini
Italian Moms Classic Homestyle Italian Recipes Book PDF

Author : Elisa Costantini,Frank Costantini
Publisher : Union Square + ORM
Page : 675 pages
File Size : 45,8 Mb
Release : 2017-10-17
Category : Cooking
ISBN : 9781454928010

Get Book

Italian Moms: Classic Homestyle Italian Recipes by Elisa Costantini,Frank Costantini Pdf

Tried-and-true Italian food from a mom who knows what it means to cook from the heart. In her debut cookbook, Elisa Costantini collects her tried and true recipes for Italian favorites in one place, sharing them with anyone who has an interest in making phenomenal meals for the people they love. Prepare for your family and friends to flock to the table when you serve these authentic Italian classics from someone who knows what it means to cook with love. Whether it’s antipasti, timballo, roasted lamb, or classic Italian desserts, this debut cookbook contains all you need to make the most beloved dishes form Italy. Winner of the 2017 Reader’s Favorite® Award “One bite of Elisa’s Scripelle Mbusse and I felt like I was transported back to my great grandmother’s kitchen. These are the kind of meals that chefs live for, the recipes and flavors that first awakened their love of food. You follow these recipes to create more than a meal, you follow them to recreate memories through flavor. She is a master of old world Italian cuisine, and this is the type of cookbook that never leaves my kitchen.” —Chef Michael Favacchia, Marly’s of Phoenixville, Pennsylvania, Winner of the Best of Main Line Award “Cook like an Italian mom! After a boost on The Rachael Ray Show, Elisa Costantini’s Italian Moms has become fall’s ‘it’ cookbook! The 78-year-old Abruzzo native shares her tried-and-true favorite dishes, including savory fried polenta, prosciutto stuffed red peppers and a tempting Nutella tart!”—Woman’s World

Homestyle Italian Cooking

Lori Carangelo
Homestyle Italian Cooking Book PDF

Author : Lori Carangelo
Publisher : Unknown
Page : 204 pages
File Size : 44,7 Mb
Release : 1997
Category : Cooking
ISBN : 0895948672

Get Book

Homestyle Italian Cooking by Lori Carangelo Pdf

This is an outstanding selection of more than 180 recipes collected by the author while traveling through the Italian countryside. These wonderful dishes use fresh ingredients, carefully prepared to bring out the special flavors of the best Italian cooking. From "Zuppa alla Contadina" to "Fiche al Cioccolato", these recipes will delight both family and friends.

The Italian Family Kitchen

Eva Santaguida,Harper Alexander
The Italian Family Kitchen Book PDF

Author : Eva Santaguida,Harper Alexander
Publisher : Rock Point
Page : 0 pages
File Size : 46,6 Mb
Release : 2024-09-17
Category : Cooking
ISBN : 9780760388969

Get Book

The Italian Family Kitchen by Eva Santaguida,Harper Alexander Pdf

Learn the secrets of authentic Italian home cooking, passed down through generations, love, and a passion for good food, as you cook your way through 100 comforting recipes. Distilling the episodic knowledge Eva Santaguida and Harper Alexander share on their popular Italian cooking YouTube channel, Pasta Grammar (@PastaGrammar), The Italian Family Kitchen shares how to make uncompromisingly authentic Italian recipes while also putting the food into the greater context of the Italian culinary landscape. Learn how to make favorite classics, discover new and surprising dishes, acquire hands-on Italian kitchen skills, get actionable tips on how to source the right ingredients or find substitutes, and learn how to put it all together into memorable, lifestyle-fitting meals. ​In The Italian Family Kitchen you'll find: 100 straightforward, delicious, and comforting recipes from all over Italy Recipes organized by course, including Fritti (fried appetizers and street food), Bread and Pizza, Ragù, Pasta, Riso (rice), Secondo (second courses), Contorno (side dishes), and Dolce (desserts) ​ Basic recipes for making fresh egg and semolina pastas, potato gnocchi, simple tomato sauce, and besciamella How to stock your Italian kitchen​ Stunning photography throughout​ Experience the real food of Italy, just as a lucky guest would witness in a family kitchen in Italy.

A Taste of Italy

Damiano Carrara
A Taste of Italy Book PDF

Author : Damiano Carrara
Publisher : Union Square + ORM
Page : 392 pages
File Size : 51,5 Mb
Release : 2017-10-17
Category : Cooking
ISBN : 9781454927303

Get Book

A Taste of Italy by Damiano Carrara Pdf

The Italian celebrity chef brings his passion for Tuscan food to the American table in this “well-balanced, deliciously presented cookbook” (Shelf Awareness). Growing up in Lucca, Italy, chef Damiano Carrara learned how to cook from his mother, his grandmother, and especially from his father. Here, he brings those beloved dishes from his family’s table to yours—including his father’s recipe for homemade gnocci with pesto. Carrara’s comforting, delicious recipes range from Pasta e Fagioli (Pasta and Bean Soup) and Insalata di Farro con Gamberi (Farro Salad with Shrimp) to Finocchi Gratinati (Fennel au Gratin), Lasagne Vegetariana ai Carciofini (Vegetarian Baby Artichoke Lasagna), and Panna Cotta scattered with fresh berries or shaved dark chocolate. This is authentic Italian home-style cooking at its best.

Essentials of Classic Italian Cooking

Marcella Hazan
Essentials of Classic Italian Cooking Book PDF

Author : Marcella Hazan
Publisher : Knopf
Page : 737 pages
File Size : 50,5 Mb
Release : 2022-09-20
Category : Cooking
ISBN : 9780593534328

Get Book

Essentials of Classic Italian Cooking by Marcella Hazan Pdf

A BON APPETIT BEST BOOK OF THE YEAR • A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of classic Italian recipes—from Basil Bruschetta to the only tomato sauce you’ll ever need (the secret ingredient: butter)—beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor Hazan “If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.” —Nigella Lawson Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertise—from beginners to accomplished professionals. In these pages, home cooks will discover: • Minestrone alla Romagnola • Tortelli Stuffed with Parsley and Ricotta • Risotto with Clams • Squid and Potatoes, Genoa Style • Chicken Cacciatora • Ossobuco in Bianco • Meatballs and Tomatoes • Artichoke Torta • Crisp-Fried Zucchini blossoms • Sunchoke and Spinach Salad • Chestnuts Boiled in Red Wine, Romagna Style • Polenta Shortcake with Raisins, Dried Figs, and Pine Nuts • Zabaglione • And much more This is the go-to Italian cookbook for students, newlyweds, and master chefs, alike. Beautifully illustrated with line drawings throughout, Essentials of Classic Italian Cooking brings together nearly five hundred of the most delicious recipes from the Italian repertoire in one indispensable volume. As the generations of readers who have turned to it over the years know (and as their spattered and worn copies can attest), there is no more passionate and inspiring guide to the cuisine of Italy.

Modern Italian Cooking

Biba Caggiano
Modern Italian Cooking Book PDF

Author : Biba Caggiano
Publisher : Simon and Schuster
Page : 340 pages
File Size : 55,6 Mb
Release : 1991-12
Category : Cooking, Italian
ISBN : 9780671754457

Get Book

Modern Italian Cooking by Biba Caggiano Pdf

Biba Caggiano has perfected the art of modern Italian cooking without sacrificing any of the sensuous pleasures associated with Italian cuisine. These 200 recipes, presented in simple, step-by-step instructions, feature fresh ingredients and lighter sauces. Includes a section on pastas that can be prepared in 20 minutes or less. Line drawings throughout.

The Italian Mama's Kitchen

Katie Caldesi,Giancarlo Caldesi
The Italian Mama s Kitchen Book PDF

Author : Katie Caldesi,Giancarlo Caldesi
Publisher : Unknown
Page : 168 pages
File Size : 51,8 Mb
Release : 2005
Category : Cooking
ISBN : 1592234119

Get Book

The Italian Mama's Kitchen by Katie Caldesi,Giancarlo Caldesi Pdf

Try over a hundred of her favorite everyday and special-occasion recipes that have been tried and tested over the generations and passed down to Katie and Giancarlo Caldesi. Enjoy Mama's seasonal antipasti and her rich, hand-rolled egg tagliatelle accompanied by the freshest salsa di pomodoro with tomatoes straight from the vines; learn her secrets to preparing the perfect polenta and the crustiest bruschetta; celebrate birthdays and weddings with a slice of her famous torta al domenico. The Italian Mama's Kitchen is a unique feast-tasty recipes and advice on how to get the best from your ingredients combined with charming personal stories from an Italian family's table in times gone by. Book jacket.

Mama D's Homestyle Italian Cookbook

Giovanna D'Agostino
Mama D s Homestyle Italian Cookbook Book PDF

Author : Giovanna D'Agostino
Publisher : Golden Pr
Page : 96 pages
File Size : 41,6 Mb
Release : 1975-05-01
Category : Cooking
ISBN : 0307487210

Get Book

Mama D's Homestyle Italian Cookbook by Giovanna D'Agostino Pdf

A restaurateur shares her menu suggestions and recipes for hearty, homestyle Italian dishes

Matty Matheson: Home Style Cookery

Matty Matheson
Matty Matheson Home Style Cookery Book PDF

Author : Matty Matheson
Publisher : Abrams
Page : 524 pages
File Size : 46,9 Mb
Release : 2020-09-29
Category : Cooking
ISBN : 9781647001735

Get Book

Matty Matheson: Home Style Cookery by Matty Matheson Pdf

The acclaimed New York Times–bestselling chef, author, and TV star returns with an even bigger book that is all about quality home cooking. Matty returns with 135 of his absolute favorite recipes to cook at home for his family and friends, so you can cook them for the people you love. Home Style Cookery is his definitive guide to mastering your kitchen, covering everything from pantry staples (breads, stocks, and pickles) to party favorites (dips, fried foods, and grilled meats), to weeknight go-tos (stews, pastas, salads), and special occasion show-stoppers (roasts, smoked meats, and desserts). It starts with basics like Molasses Bread in an Apple Juice Can, Beef and Bone Marrow Stock, Kitchen Sink Salad, Thanksgiving Stuffing Butternut Squash, and the tallest Seven-Layer Dip you have ever seen. Next it covers comforting recipes like Littleneck Clam Orecchiette, Pho Ga, Sichuan Newfoundland Cod, Double Beef Patty Melt with Gruyere and Molasses Bread, and Matty’s take on the ultimate Submarine sandwich. And it closes with bangers like Fish Sticks with Kewpie Tartar Sauce, Salt Crust Leg of Lamb and Yukon Golds with Creamed Spinach, Texas-Style Prime Rib, T-bone Steak and Fine Herb Chimichurri, and Lobster Thermidor with Bearnaise and Salt and Vinegar Chips. It even has desserts like his wife Trish’s Chocolate Chip Cookies and Creme Caramel. In Home Style Cookery, Matty shares his bold style of cooking. Along with beautiful photographs of Matty’s dishes and his farm, this book is filled with signature recipes that are equal parts approachable and tasty. Matty’s first book shared his culinary story, Home Style Cookery will help you build yours.

Rustic Italian Food

Marc Vetri,David Joachim
Rustic Italian Food Book PDF

Author : Marc Vetri,David Joachim
Publisher : Ten Speed Press
Page : 294 pages
File Size : 42,8 Mb
Release : 2011-11-01
Category : Cooking
ISBN : 9781607740797

Get Book

Rustic Italian Food by Marc Vetri,David Joachim Pdf

From acclaimed Philadelphia chef Marc Vetri comes a celebration of handcrafted, regional Italian cooking that advocates a hands-on, back-to-the-basics approach to cooking. Slow-cooked meats, homemade breads, and flavorful pastas are the traditional comfort-food classics that Italians have been roasting, baking, curing, and making in their own kitchens for generations--dishes that people actually want to cook and eat. Home cooks of every skill level will revel in the 120 recipes, such as sweet Fig and Chestnut Bread, rich Spinach and Ricotta Gnocchi, savory Slow-Roasted Lamb Shoulder, and fragrant Apple Fritters. But Rustic Italian Food is much more than just a collection of recipes. With detailed, step-by-step instructions for making terrines, dry-cured salami, and cooked sausage; a thorough guide to bread and pasta making; and a primer on classic Italian preserves and sauces, Rustic Italian Food is also an education in kitchen fundamentals. In this book Marc Vetri connects us directly to the essence of Italian food.

Italian Country Cooking

Susanna Gelmetti
Italian Country Cooking Book PDF

Author : Susanna Gelmetti
Publisher : Unknown
Page : 0 pages
File Size : 52,5 Mb
Release : 1996
Category : Cookery
ISBN : 0898158281

Get Book

Italian Country Cooking by Susanna Gelmetti Pdf

Healthy, delicious, and surprisingly simple to prepare, Italian country cooking is increasing in popularity as more cooks turn to it for its natural emphasis on fresh, high-quality ingredients. The nearly 100 recipes are authentic to the regions of Umbria and Apulia, and have been gathered from Gelmetti's experiences running her popular cooking school. Full color.

Serafina

Vittorio Assaf,Fabio Granato
Serafina Book PDF

Author : Vittorio Assaf,Fabio Granato
Publisher : Rizzoli Publications
Page : 306 pages
File Size : 53,7 Mb
Release : 2022-03-22
Category : Cooking
ISBN : 9780847863808

Get Book

Serafina by Vittorio Assaf,Fabio Granato Pdf

From Italy’s farm country to your table, Vittorio Assaf and Fabio Granato share secrets of regional Italian food in this mouthwatering collection of modern takes on traditional dishes. Serafina was conceived while Vittorio Assaf and Fabio Granato were lost at sea in a small sailboat. Managing violent weather and severe hunger, the two stranded friends vowed to open a restaurant serving the best pasta and pizza in the world if they were to survive their ordeal. In 1995, they fulfilled their promise by launching the highly acclaimed Serafina in New York City. Following its success, they have gone on to open restaurants around the world from Dubai to Japan. In Serafina, the cookbook, easy-to-follow steps bring to the table centuries of regional culinary history and local traditions, including knowledge that generations of farmers, fishermen, tomato growers, orchard planters, olive oil millers, bread bakers, and wine makers have devoted to their craft. Italian cooking centers on the appreciation of quality ingredients from both land and sea. Farm to table is the central tenet of Italian cooking and this translates to simple and immensely rewarding dishes. This is what Vittorio and Fabio have embraced with passion and joy. With more than 100 delicious takes on traditional recipes, this lavishly illustrated book is a must-have for home cooks interested in modern Italian recipes and curious to delve deeper into regional cuisine.

My Italian Kitchen

Janet Zappala
My Italian Kitchen Book PDF

Author : Janet Zappala
Publisher : Addicus Books
Page : 161 pages
File Size : 48,6 Mb
Release : 2012-09-01
Category : Cooking
ISBN : 9781938803345

Get Book

My Italian Kitchen by Janet Zappala Pdf

Presenting a fantastic selection of authentic recipes, this cookbook captures the robust flavors of real Italian cooking. Inspired by the expertise of the author's family, this compilation offers such favorites as Panzanella (Italian Bread Salad), Mama Mia Ziti, and Blue Crab Linguine in Marinara Sauce. Featuring traditional sweets such as Save-the-Day Sour-Cream Coffee Cake, Tiramisu, and Dad's Favorite Pignoli Cookies, this tempting array of mouthwatering masterpieces also provides tips on how to make these classic dishes more healthful without sacrificing flavor.

Biba's Northern Italian Cooking

Biba Caggiano
Biba s Northern Italian Cooking Book PDF

Author : Biba Caggiano
Publisher : Penguin
Page : 256 pages
File Size : 52,9 Mb
Release : 2002-01-08
Category : Cooking
ISBN : 9781440623912

Get Book

Biba's Northern Italian Cooking by Biba Caggiano Pdf

Even if your mama wasn't born in Italy, you know how authentic Italian food is supposed to taste -- fresh, flavorful, rich and bursting with that special ingredient: love. Italian-born Biba Caggiano takes you under her wing with over 200 recipes from Northern Italy in Biba's Northern Italian Cooking. Simple-to-master recipes will have you making tortellini from scratch, authentic pasta sauces, savory meat dishes and luscious desserts in no time. Soon you'll be cooking as if you had grown up in a Northern Italian home. Your kitchen will be filled with the aromas of homemade Minestrone, Tagliatelle Bolognese Style, Shellfish Risotto, Bruschetta with Fresh Tomatoes and Basil and Roasted Leg of Lamb with Garlic and Rosemary, just as if you had learned to make them all at the side of a real Italian mama. Everything from simple dishes for a family meal to more elaborate recipes for special occasions are here in this new edition of a classic that has sold more than 400,000 copies.