Honey Salt

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Honey Salt

Author : Elizabeth Blau,Kim Canteenwalla
Publisher : Unknown
Page : 128 pages
File Size : 44,5 Mb
Release : 2017-10-29
Category : Electronic
ISBN : 1532352441

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Honey Salt by Elizabeth Blau,Kim Canteenwalla Pdf

The Master Plant

Author : Andrew Russell,Elizabeth Rahman
Publisher : Routledge
Page : 275 pages
File Size : 40,7 Mb
Release : 2020-06-03
Category : Social Science
ISBN : 9781000189742

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The Master Plant by Andrew Russell,Elizabeth Rahman Pdf

Described as a ‘master plant’ by many indigenous groups in lowland South America, tobacco is an essential part of shamanic ritual, as well as a source of everyday health, wellbeing and community. In sharp contrast to the condemnation of the tobacco industry and its place in contemporary public health discourse, the book considers tobacco in a more nuanced light, as an agent both of enlightenment and destruction.Exploring the role of tobacco in the lives of indigenous peoples, The Master Plant offers an important and unique contribution to this field of study through its focus on lowland South America: the historical source region of this controversial plant, yet rarely discussed in recent scholarship. The ten chapters in this collection bring together ethnographic accounts, key developments in anthropological theory and emergent public health responses to indigenous tobacco use. Moving from a historical study of tobacco usage – covering the initial domestication of wild varieties and its value as a commodity in colonial times – to an examination of the transcendent properties of tobacco, and the magic, symbolism and healing properties associated with it, the authors present wide-ranging perspectives on the history and cultural significance of this important plant. The final part of the book examines the changing landscape of tobacco use in these communities today, set against the backdrop of the increasing power of the national and transnational tobacco industry.The first critical overview of tobacco and its uses across lowland South America, this book encourages new ways of thinking about the problems of commercially exploited tobacco both within and beyond this source region.

Honey

Author : Lucy Long
Publisher : Reaktion Books
Page : 176 pages
File Size : 44,8 Mb
Release : 2017-04-15
Category : Cooking
ISBN : 9781780237800

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Honey by Lucy Long Pdf

Whether drizzled into our tea or spread atop our terms of endearment, there’s one thing that is always true about honey: it is sweet. As Lucy M. Long shows in this book, while honey is definitely the natural sweetener par excellence, it has a long history in our world as much more, serving in different settings as a food, tonic, medicine, and even preservative. It features in many religions as a sacred food of the gods. In this luscious history, she traces the uses and meanings of honey in myriad cultures throughout time. Long points to a crucial fact about honey: it can be enjoyed with very little human processing, which makes it one of the most natural foods we consume. Its nutritional qualities and flavors dramatically reflect the surroundings in which it is produced, and those who produce it—bees—are some of the most important insects in the world, the chief pollinators of wild plants and domesticated crops alike. Showing how honey has figured in politics, religion, economics, and popular culture, Long also directly explores its tastiest use—in our food and drink—offering a history of its culinary place in the world, one sweetened with an assortment of delicious recipes. Lively and engaged, her account will give even the saltiest of us an insatiable sweet tooth.

Malebranche: The Search After Truth

Author : Nicolas Malebranche,Paul J. Olscamp
Publisher : Cambridge University Press
Page : 828 pages
File Size : 43,6 Mb
Release : 1997-05
Category : Philosophy
ISBN : 0521589959

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Malebranche: The Search After Truth by Nicolas Malebranche,Paul J. Olscamp Pdf

Distinguished translation of the major work by a figure of crucial importance to the Enlightenment.

The Waldorf Book of Breads

Author : Marsha Post
Publisher : SteinerBooks
Page : 148 pages
File Size : 51,9 Mb
Release : 2009-11
Category : Cooking
ISBN : 9781621511533

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The Waldorf Book of Breads by Marsha Post Pdf

Rudolf Steiner examines the effects of scientists' failure to examine thinking itself since the beginning of the so-called scientific revolution. This has led to a materialistic attitude in human culture that generates what Steiner calls "the karma of materialism." He explains that there is a lack of harmony between the human intellect, which involves the physical body and life forces, and the sense of morality, which involves the most recent aspect of our human constitution--our individuality, or I-being.

Gleanings in Bee Culture

Author : Anonim
Publisher : Unknown
Page : 852 pages
File Size : 53,8 Mb
Release : 1873
Category : Bee Culture
ISBN : UCAL:B3458243

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Gleanings in Bee Culture by Anonim Pdf

Sea Salt and Honey

Author : Nicholas Tsakiris,Chloe Tsakiris,Olivia Tsakiris
Publisher : HarperCollins
Page : 492 pages
File Size : 46,8 Mb
Release : 2021-05-25
Category : Cooking
ISBN : 9780062917362

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Sea Salt and Honey by Nicholas Tsakiris,Chloe Tsakiris,Olivia Tsakiris Pdf

An enchanting celebration of Greek provincial life—its charming culture and sublime food—captured in 100 delectable recipes and captivating stories from the Greek-American Tsakiris family, accompanied by more than 100 visually stunning full-color photographs by James Beard award-winning photographer Romas Foord. Sea Salt and Honey is a delightful ode to the rustic lifestyle of Nicholas Tsakiris’ birthplace. Though America has been his adopted country for the last thirty years, he felt himself irresistibly drawn back to his homeland after his two daughters, Olivia and Chloe, were grown. Over the years, Olivia and Chloe too felt the desire to reconnect to their roots. The family now live almost full time on the Mani coast, in a little house nestled in the Taygetos foothills close to Kardamili—a charming village of roughly 450 residents, where a walk across town takes five minutes. With the abundance of nature and boundless possibilities of ingredients around them, Nicholas, Olivia, and Chloe indulge in their favorite pastime—cooking delicious meals together while sharing family stories. They eventually began to grow their own food, working together to plant and harvest each season’s bounty in their garden. Like many Greeks, they eat seasonally, and most of the recipes they prepare are inspired by the food grown in their own backyard. In an age when retaining your roots, mindful eating, and work-life balance are becoming increasingly rare, Sea Salt and Honey is a reminder of the importance of tradition and a celebration of personal history that combines delicious, healthy recipes with a call to a simpler way of life. Nicholas, Olivia, and Chloe invite you to take a seat at their table, to enjoy the scenic vista of the Taygetos mountain range and the Messinian gulf, as you indulge in hearty, wholesome, and easy-to-make dishes such as: Smoked Trout and Wilted Lettuce Garden Salad Savory Greek Yogurt Bowls Winter Garden Pasta with Purple Cabbage, Broccoli, Cauliflower, Sage, and Dried Chiles Grilled Octopus Marinated in Red Wine Vinegar, Honey, and Oregano Lamb Slow-Cooked in the Gastra (Clay Pot) Sea Salt and Honey Chocolate Chunk Cookies James Beard award-winning photographer Romas Ford’s incredible images capture the sense of community and Greek culture that infuse and inspire these dishes. Filled with stories, adventures, memories, and beautiful photographs, Sea Salt and Honey pays tribute to authentic and Greek-inspired cuisine, and is a culinary celebration of a place where the love of the land, of nature, and of a simple but rich life makes you feel at home.

Joy the Baker Cookbook

Author : Joy Wilson
Publisher : Hachette Books
Page : 562 pages
File Size : 49,9 Mb
Release : 2012-02-28
Category : Cooking
ISBN : 9781401304195

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Joy the Baker Cookbook by Joy Wilson Pdf

Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.

Handbook of Flavor Ingredients

Author : Thomas E. Furia
Publisher : CRC Press
Page : 902 pages
File Size : 42,7 Mb
Release : 2019-10-18
Category : Technology & Engineering
ISBN : 9781000697803

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Handbook of Flavor Ingredients by Thomas E. Furia Pdf

First Published in 1991, this book offers a comprehensive guide into the relationship between ingredients and the flavors they induce. Carefully compiled and filled with a vast repertoire of notes, diagrams, and references this book serves as a useful reference for students of food science and other practitioners in their respective fields.

Roses for the Home

Author : Rowena Schmidt Mainland,Samuel Leonard Emsweller,William Henry White
Publisher : Unknown
Page : 824 pages
File Size : 42,7 Mb
Release : 1950
Category : Architecture, Domestic
ISBN : UIUC:30112020252521

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Roses for the Home by Rowena Schmidt Mainland,Samuel Leonard Emsweller,William Henry White Pdf

Flavors from the Farm

Author : Emma Hearst
Publisher : Simon and Schuster
Page : 240 pages
File Size : 44,9 Mb
Release : 2024-04-30
Category : Cooking
ISBN : 9798886740820

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Flavors from the Farm by Emma Hearst Pdf

From acclaimed chef Emma Hearst, Flavors from the Farm celebrates fresh food from her Upstate New York farmstead with 100+ flavor-forward recipes from the garden. Harnessing the growing trend of hobby farms, farmettes, community plots, and home gardens, Emma Hearst sets out to simplify the complex world of growing and utilizing seasonal produce in this farm-fresh cookbook. From choosing seeds to making use of microseasons to creating quick and vibrant meals, Fresh from the Kitchen Garden encourages home cooks to maximize the flavor of home-grown vegetables, fruits, and more along with and choice farmers’ market selections. The ingredient-driven recipes include easy vegetal soups with beans and peas, crisp salads with shoots and microgreens, small plates with juicy tomatoes and eggplants, and other healthy, just-harvested produce. Managing a 60+-acre farm with over 250 varieties of vegetables, fruit, flowers, and herbs in the middle of the sprawling suburban neighborhoods of New York, Hearst—a former chef and James Beard–award finalist, is uniquely positioned to impart her wisdom to an ever-expanding base of home cooks looking to take charge of their food. You'll find spirited options like a sungold tomato gimlet, a chapter on the art of salad featuring ten fantastic salad dressings like tahini and honey pickles, and a robust chapter dedicated to savories and hors d'oeuvres. Throughout the book Emma shares the farm's ethos and her entertaining know-how via engaging narrative essays on subjects like a great way to eat cheese, how to nail an interactive snacking platter, and herbaceous drinks Enjoy 100+ recipes that capture the seasons, emphasize eating well, and are suited for entertaining from garden-driven batch cocktails to shareable cruidite platters, seasonal salads, pastas, meats, and more for eating and gathering with friends and family.

Creating a Scene in Corinth

Author : Reta Halteman Finger,George D. McClain
Publisher : MennoMedia, Inc.
Page : 174 pages
File Size : 52,5 Mb
Release : 2013-05-16
Category : Religion
ISBN : 9780836198423

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Creating a Scene in Corinth by Reta Halteman Finger,George D. McClain Pdf

Creating a Scene in Corinth imaginatively draws readers into Chloe’s house church, which has just received a letter from their church planter, the apostle Paul. Using group simulation, the book brings to life scholarly research on how the gospel penetrated the Roman Empire. As participants role-play early believers and debate with each other, they gain new insights and will never read 1 Corinthians the same way again. First-century Corinthians were just as human as church people today. They did not consider Paul’s letters authoritative Scripture when he wrote them, so lively group discussion and debate are encouraged. This method of Bible study works for many levels, from youth groups to Sunday school classes, or in college and seminary courses. SUPPLEMENTARY WEB RESOURCES A Visit to Ancient Corinth (slide presentation) (9 MB) Time Travel to Ancient Corinth (slide presentation) (12 MB) Publicity Announcement for Adult Sunday School Simulation of 1 Corinthians (64 KB) Representative Speeches from Chloe's House Church (66 KB) Worshiping with the Corinthians (684 KB) A Visitor's Guide to Corinth (59 KB) Extra Material for Character Development in Corinth (64 KB) Using Creating a Scene in Corinth: A Simulation in College or Seminary (123 KB) Corinthian Characters in Chloe's House Church (104 KB)

Salt & Honey

Author : Candi Miller
Publisher : Unknown
Page : 0 pages
File Size : 55,7 Mb
Release : 2007
Category : Fiction
ISBN : 1846177847

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Salt & Honey by Candi Miller Pdf

In a southern Africa violently split during Apartheid, Koba is taken away from her Kalahari desert-tribe after witnessing her parents being murdered by a party of white hunters. She slowly learns to adapt and survive in a dangerous but beautiful environment. However, she is plagued by the knowledge that unless she leaves those who have grown to love her, she faces exile from her own people. The only answer may be to risk all through the brutal laws that condemn her.

Advances in Cereals Processing Technologies

Author : Gopal Kumar Sharma,Anil Dutt Semwal,Dev Kumar Yadav
Publisher : CRC Press
Page : 243 pages
File Size : 54,6 Mb
Release : 2021-12-22
Category : Technology & Engineering
ISBN : 9781000534719

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Advances in Cereals Processing Technologies by Gopal Kumar Sharma,Anil Dutt Semwal,Dev Kumar Yadav Pdf

The present book presents its reader with comprehensive knowledge related to cereals processing. It is imperative to have sound knowledge of food laws and regulations with an Indian perspective as these play a pivotal role in commercializing food products as well as fresh produce, which are aptly covered in this book. It includes recent trends in technology of cereals based products, technological updates in legumes and pulses based convenience/processed foods, various aspects of evolution of bakery and confectionery technology and technological evaluation of milling. Since age's process of fermentation was employed for preserving the cereals based food by using general and specified micro flora and micro fauna, the science and technology involved is well explained in the chapter titled 'Fermented Food Based on Cereal and Pulses.' The most important quality attributes related to cereals processing are rheological and thermal changes which occur when extrinsic factors such as moisture and temperature are ebbed and flowed. This subject was sensibly covered under 'Rheological and Thermal Changes Occurring During Processing.' Sugarcane and the sugar industry have the largest contribution to the industrial development. Various unit operations and technology involved are explained as recent updates in sugar, honey, jaggery and salt processing. Shelf life stability of the products with respect to various chemical parameters attributed to the oxidative changes in processed foods is also aptly covered. Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.

Home and Garden Bulletins

Author : United States. Department of Agriculture
Publisher : Unknown
Page : 1402 pages
File Size : 51,8 Mb
Release : 2024-06-17
Category : Electronic
ISBN : STANFORD:36105110084105

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Home and Garden Bulletins by United States. Department of Agriculture Pdf