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Author : GEORGE A. PELTZ
Publisher : Unknown
Page : 0 pages
File Size : 54,6 Mb
Release : 2018
Category : Electronic
ISBN : 1033541168
Author : George A. Peltz
Publisher : Unknown
Page : 668 pages
File Size : 49,7 Mb
Release : 1883
Category : Cooking
ISBN : MINN:31951000802418C
Author : George a. ]. Ed [Peltz
Publisher : Wentworth Press
Page : 688 pages
File Size : 49,7 Mb
Release : 2016-08-26
Category : History
ISBN : 1362671088
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : George A. Peltz
Publisher : BoD – Books on Demand
Page : 654 pages
File Size : 54,8 Mb
Release : 2024-02-28
Category : Fiction
ISBN : 9783385354135
Reprint of the original, first published in 1883.
Author : George A. Peltz
Publisher : Rarebooksclub.com
Page : 150 pages
File Size : 48,5 Mb
Release : 2013-09
Category : Electronic
ISBN : 1230012540
This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1885 edition. Excerpt: ... Bay State Apple Paring and Slicing.lachine. It is quite justly regarded as the very best ever made_ The little machine is clamped by the thumbscrew to a table. It pares and slices the fruit, and deposits the slices in a dish. Its operation is quick, efl'ective, certain, and simple. Can Opener.--One of the standing annoyances of housc keepers is the opening of cans containing fruits, vegetables, etc. It is certain that the ordinary tools employed for this purpose are very defective. They are hard to operate, dangerous to handle, and rough in results. The accompanying cut shows the Clipper Can Opener in position for service. It is screwed on to any convenient place. The table on which the can stands is adjusted by a ratchet movement to any height of can. The knife is curved to meet the circle of the can. It can easily be thrust through the tin, when, by a rotary motion, it will cut the top out, as cleanly as if cut by straight shears. This cutJ I ter is a specialty of the Cowles Hardware Co., of Unionville, Conn. bitter experience in every household. By using a boiler like these shown here, with water in the l0Wer vessel all I the danger is obviated, Cherry St0ner.--ln preserving cherries or making cherry pies, one of the most troublesome things is to get rid of the stones. The Family Cherry Stoner, here shown, does the work very well, preserving the plumpness of the cherry and saving all its juices, but effectually removing its stone. There are other stoners in the market, but this in preserving the form of the cherry surpasses them all. It is as nearly perfect as any machine can be. It seems endowed with intelligence. ' Apple Corer and Sli0e1'.--The contrivance here shown is the Climax Corer and Slicer, a fit companion for...
Author : George A. Peltz
Publisher : BoD – Books on Demand
Page : 654 pages
File Size : 44,8 Mb
Release : 2024-02-28
Category : Fiction
ISBN : 9783385354128
Reprint of the original, first published in 1883.
Author : Kevin J. Hayes
Publisher : Univ. of Tennessee Press
Page : 240 pages
File Size : 51,9 Mb
Release : 1996
Category : Literary Criticism
ISBN : 0870499378
Despite major advances in women's history, literary history, and the history of the book, the intellectual life of women in colonial America has been a largely neglected area of scholarship. Kevin J. Hayes draws upon an impressive array of primary materials to describe in detail the kinds of books these women read and the reasons why they read them.
Author : Anonim
Publisher : Unknown
Page : 240 pages
File Size : 55,9 Mb
Release : 1905
Category : Libraries
ISBN : WISC:89096049697
Author : Margaret DODS (pseud. [i.e. Christian Isobel Johnstone.])
Publisher : Unknown
Page : 880 pages
File Size : 43,5 Mb
Release : 1854
Category : Electronic
ISBN : BL:A0024827757
Author : Jennifer Munroe
Publisher : Routledge
Page : 472 pages
File Size : 47,9 Mb
Release : 2016-12-05
Category : Literary Criticism
ISBN : 9781351920902
During the period 1500-1750 a general shift in gardening practice took place, from which emerged three distinct types of gardens: (traditional) subsistence or kitchen gardens, aesthetic gardens, and gendered aesthetic gardens. The gardening and husbandry manuals published during the period, typified by the texts selected for this volume, reveal how and what one planted was related to one's role in society. These texts attest to the changing nature of gardening - from a largely subsistence endeavour to an artful practice that became defined in gendered terms. The texts reproduced have been divided into two parts: gardening books for the 'country' housewife and gardening books for 'ladies'.
Author : Anonim
Publisher : Unknown
Page : 0 pages
File Size : 50,9 Mb
Release : 1885
Category : Cooking
ISBN : OCLC:668423845
Author : Thomas Augst,Wayne A. Wiegand
Publisher : Univ of Wisconsin Press
Page : 216 pages
File Size : 45,5 Mb
Release : 2001
Category : Language Arts & Disciplines
ISBN : 0299183041
This is a special issue of the journal American Studies. Ten papers examine the role of libraries in the communities they serve and in the lives of readers. They specifically discuss the library's relationship to noise, elitism, democracy, health, and gender. Particular attention is given to the library's position in different parts of the United States and during different historical periods. Contributors include scholars of American studies, library science, English, history, and communication. There is no index. There's a small discrepancy in the title shown on the cover and the one on the title page, which reads: "The Library as an Agency of Culture." Annotation (c)2003 Book News, Inc., Portland, OR (booknews.com).
Author : United States. Federal Extension Service
Publisher : Unknown
Page : 476 pages
File Size : 49,6 Mb
Release : 1940
Category : Agricultural education
ISBN : UOM:39015080120655
Author : George A. Peltz
Publisher : Unknown
Page : 644 pages
File Size : 52,5 Mb
Release : 1892
Category : Cooking, American
ISBN : OCLC:45594016
Author : Hannah Sigur
Publisher : Gibbs Smith
Page : 222 pages
File Size : 44,8 Mb
Release : 2008
Category : Art
ISBN : 9781586857493
During America's Gilded Age (dates), the country was swept by a mania for all things Japanese. It spread from coast to coast, enticed everyone from robber barons to street vendors with its allure, and touched every aspect of life from patent medicines to wallpaper. Americans of the time found in Japanese art every design language: modernism or tradition, abstraction or realism, technical virtuosity or unfettered naturalism, craft or art, romance or functionalism. The art of Japan had a huge influence on American art and design. Title compares juxtapositions of American glass, silver and metal arts, ceramics, textiles, furniture, jewelry, advertising, and packaging with a spectrum of Japanese material ranging from expensive one-of-a-kind art crafts to mass-produced ephemera. Beginning in the Aesthetic movement, this book continues through the Arts & Crafts era and ends in Frank Lloyd Wright's vision, showing the reader how that model became transformed from Japanese to American in design and concept. Hannah Sigur is an art historian, writer, and editor with eight years' residence and study in East and Southeast Asia. She has a master's degree from the Institute of Fine Arts, New York University, and is completing a PhD in the arts of Japan. Her writings include co-authoring A Master Guide to the Art of Floral Design (Timber Press, 2002), which is listed in "The Best Books of 2002" by The Christian Science Monitor and is now in its second edition; and "The Golden Ideal: Chinese Landscape Themes in Japanese Art," in Lotus Leaves, A Master Guide to the Art of Floral Design (2001). She lives in Berkeley.