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Author : United States. Congress. House. Select Committee on Aging. Subcommittee on Human Services
Publisher : Unknown
Page : 336 pages
File Size : 46,9 Mb
Release : 1992
Category : Medical
ISBN : LOC:00187067996
Author : United States. Congress. Senate. Special Committee on Aging
Publisher : Unknown
Page : 78 pages
File Size : 47,9 Mb
Release : 1982
Category : Aged
ISBN : PURD:32754066662952
Abstract: Statements of several US senators on the congressional Special Committee on Aging and the full testimonies of 18 witnesses address the adverse effects on the US elderly population that would occur as a result of proposed major social spending cuts in programs for fiscal year 1983. The director of "Focus: HOPE," the acting administrator of the USDA Food and Nutrition Service, the commissioner of the Administration on Aging of the US Department of Health and Human Services, a county commissioner, on behalf of the National Association of Counties, the director of the Baltimore County Office on Aging, the director of the Center on Budget and Policy Priorities, the director of the Ohio Commission on Aging, and the executive director of the Philadelphia Corporation for Aging all act as witnesses. Their full testimonies are provided. (wz).
Author : United States. Congress. Senate. Special Committee on Aging
Publisher : Unknown
Page : 750 pages
File Size : 47,6 Mb
Release : 1982
Category : Budget
ISBN : UCBK:C109105121
Author : United States. Congress. Senate. Committee on Health, Education, Labor, and Pensions. Subcommittee on Primary Health and Aging
Publisher : Unknown
Page : 80 pages
File Size : 46,5 Mb
Release : 2013
Category : Food relief
ISBN : MINN:31951D03732361U
Author : United States. Congress. Senate. Special Committee on Aging
Publisher : Unknown
Page : 196 pages
File Size : 46,6 Mb
Release : 2008
Category : Political Science
ISBN : PSU:000065513972
Author : Kathleen C. Niedert,Becky Dorner
Publisher : American Dietetic Associati
Page : 337 pages
File Size : 53,6 Mb
Release : 2004
Category : Diet Therapy for Older People
ISBN : 9780880913324
Completely revised with new chapters and sections covering everything the health-care provider needs to know when working with the older adult either at home or in nursing and long-term care facilities. Chapters cover factors affecting nutrition, nutrition and disease, nutritional assessment, dining challenges and regulatory compliance. This scientifically sound and practical resource for new and experienced nutrition professionals includes new forms, resources, the food guide pyramid for older adults and an index of tales.
Author : Marjorie Bogaert-Tullis
Publisher : Unknown
Page : 56 pages
File Size : 46,5 Mb
Release : 1987
Category : Aged
ISBN : IND:30000065792982
Author : United States. Congress. House. Select Committee on Hunger. Domestic Task Force
Publisher : Unknown
Page : 132 pages
File Size : 52,9 Mb
Release : 1986
Category : Aged
ISBN : LOC:00187065240
Author : Institute of Medicine,Food and Nutrition Board,Food Forum
Publisher : National Academies Press
Page : 192 pages
File Size : 54,5 Mb
Release : 2010-11-29
Category : Medical
ISBN : 9780309158831
Does a longer life mean a healthier life? The number of adults over 65 in the United States is growing, but many may not be aware that they are at greater risk from foodborne diseases and their nutritional needs change as they age. The IOM's Food Forum held a workshop October 29-30, 2009, to discuss food safety and nutrition concerns for older adults.
Author : Labor, and Pensions United States Senate, Subcommittee on Children and Families of the, Subcommittee on Children and Families of the Committee on Health, Education, Labor, and Pensions United States Senate
Publisher : Unknown
Page : 78 pages
File Size : 53,6 Mb
Release : 2013-10-06
Category : Electronic
ISBN : 1492860794
The problem that we are discussing today, food security among seniors, is both a moral issue and it is a financial issue. From a moral perspective, it is clear to me that in this great Nation no one should go hungry, especially those who are old and frail and unable to take care of themselves. From a financial perspective, what is also clear-and we will hear testimony about this this morning from our panelists-is that investing in senior nutrition and in well-designed senior programs in general saves money. When we make sure that our seniors have adequate nutrition, at the end of the day those seniors are not going to be ending up in a emergency room, those seniors are not going to be ending up in a hospital when they should not be in a hospital, and in many cases they're not going to be ending up in a nursing home.
Author : United States. Congress. House. Committee on Small Business. Subcommittee on Regulation, Business Opportunities, and Technology
Publisher : Unknown
Page : 272 pages
File Size : 43,8 Mb
Release : 1995
Category : Political Science
ISBN : UCR:31210014033219
Distributed to some depository libraries in microfiche.
Author : United States. Congress. Senate. Committee on Labor and Human Resources. Subcommittee on Aging
Publisher : Unknown
Page : 52 pages
File Size : 51,6 Mb
Release : 1992
Category : Medical
ISBN : LOC:00039095427
Author : United States. Congress. House. Committee on Education and Labor. Select Subcommittee on Education
Publisher : Unknown
Page : 318 pages
File Size : 52,5 Mb
Release : 1971
Category : Food relief
ISBN : LOC:00185465664
Author : United States. Congress. Senate. Special Committee on Aging
Publisher : Unknown
Page : 492 pages
File Size : 53,8 Mb
Release : 1992
Category : Older people
ISBN : UOM:39015026221773
Author : Anonim
Publisher : Unknown
Page : 384 pages
File Size : 45,6 Mb
Release : 2000
Category : Aging
ISBN : UCR:31210013772361