Husbands That Cook

Author : Ryan Alvarez,Adam Merrin
Publisher : St. Martin's Griffin
Page : 304 pages
File Size : 47,6 Mb
Release : 2019-03-12
Category : Cooking
ISBN : 9781250151551

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Husbands That Cook by Ryan Alvarez,Adam Merrin Pdf

FEATURED IN: LA Times • Relish Magazine • Epicurius.com • Eat Your Books • The Eagle Rock Boulevard-Sentinel • Men's Vow's • Powell's Books Blog • Bay Area Reporter • Passport Magazine Gaby Dalkin says: "Adam and Ryan make vegetarian recipes that are not only delicious but they'll satisfy any meat lover too!" Molly Yeh says: "I love this book! It is truly impossible not to love Adam and Ryan and Husbands that Cook. Between the giggle-worthy headnotes and wildly craveable recipes, this is a book that you will use again and again, and all the while feel as if you are cooking with two great friends." From the award-winning bloggers behind Husbands That Cook comes a book of original recipes inspired by their shared love of vegetarian food, entertaining, world travel—and each other. Food has always been a key ingredient in Ryan Alvarez and Adam Merrin’s relationship—and this cookbook offers a unique glimpse into their lives beyond their California kitchen. From their signature Coconut Curry with Chickpeas and Cauliflower, which was inspired by their first date at a shopping mall food court, to the Communication Breakdown Carrot Cake (which speaks for itself), these and other recipes reflect the husbands' marriage in all its flavor and variety. Written with the same endearing, can-do spirit of their blog, the husbands present more than 120 brand-new recipes—plus some greatest hits from the site—that yield delicious results every time. Each entry in Husbands That Cook is a reminder of how simple and satisfying vegetarian meal-making can be, from hearty main dishes and sides to healthy snacks and decadent desserts and drinks. Ryan and Adam also outline common pantry items and everyday tools you’ll need to fully stock your kitchen. Whether you’re cooking for one or feeding the whole family, this book is chock-full of great creative recipes for every day of the week, all year long.

Author : Elizabeth Strong Worthington
Publisher : Unknown
Page : 198 pages
File Size : 46,9 Mb
Release : 1898
Category : Fiction
ISBN : NYPL:33433075873681

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How to Cook Husbands by Elizabeth Strong Worthington Pdf

Author : Elizabeth Strong Worthington
Publisher : BoD – Books on Demand
Page : 78 pages
File Size : 48,5 Mb
Release : 2018-04-05
Category : Fiction
ISBN : 9783732665334

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How to Cook Husbands by Elizabeth Strong Worthington Pdf

Reproduktion des Originals: How to Cook Husbands von Elizabeth Strong Worthington

Author : Peg Bracken
Publisher : Houghton Mifflin Harcourt P
Page : 0 pages
File Size : 51,8 Mb
Release : 1965
Category : Cookbooks
ISBN : 0151392633

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The I Hate to Cook Book by Peg Bracken Pdf

More than 180 quick and easy recipes, menus, household hints and advice.

Author : Elizabeth Worthington Strong
Publisher : Unknown
Page : 64 pages
File Size : 41,7 Mb
Release : 2009-01-01
Category : Fiction
ISBN : 9781406893090

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How to Cook Husbands by Elizabeth Worthington Strong Pdf

Author : Louise Bennett Weaver,Helen Cowles LeCron
Publisher : Courier Corporation
Page : 482 pages
File Size : 42,6 Mb
Release : 2013-05-20
Category : Cooking
ISBN : 9780486311234

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A Thousand Ways to Please a Husband by Louise Bennett Weaver,Helen Cowles LeCron Pdf

No, you cannot live on kisses, Though the honeymoon is sweet, Harken, brides, a true word this is — Even lovers have to eat. This charming vintage cookbook, with its innocently suggestive title, reads like a novel as it follows the fictional lives of a pair of newlyweds. Join Bettina and Bob as they eat their way through their first year of marriage, from the bride's first real dinner and a Sunday evening tea to baking day, a rainy night meal, and Thanksgiving festivities. Menus for all occasions are seasoned with anecdotes about family life, friendships, household hints, and budgetary concerns. Originally published in 1917, this volume offers a delightful look at homemaking before the advent of sophisticated appliances and fast food as well as the modern reality of women's work outside the home. Unintentionally funny and historically revealing, the whimsically illustrated narrative abounds in simple and surprisingly relevant recipes.

Author : Elizabeth Worthington
Publisher : Unknown
Page : 112 pages
File Size : 52,6 Mb
Release : 2017-03-26
Category : Electronic
ISBN : 1544937423

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How to Cook Husbands by Elizabeth Worthington Pdf

"First catch your fish, of course, and then remember that 'a great many husbands are spoiled by mismanagement. Some women go about it as if their husbands were bladders, and blow them up; others keep them constantly in hot water; others let them freeze by carelessness and indifference. Some are kept in a stew; others are roasted, or kept in a pickle all their lives.' Turnips, onions, and cabbage heads, the recipe adds, would be good if cooked in these ways, would be good if cooked in these ways, husbands will not, but 'they are really delicious when properly treated.' 'To a strong, steady fire of love, neatness and cheerfulness, add a little sugar in the form of what confectioners called kisses.' No vinegar or pepper on any account, but sometimes a little spice, the recipe tells us, will make the husband tender and digestible....Miss Worthington introduces some interesting anecdotes, a horse and dog story being especially good. Altogether 'How to Cook Husbands' is a bright and clever little volume." -Public Opinion "A book of good advice....The heroine is thirty-four and rather hard to please, but finally, helped by the advice of married friends, she manages to prepare a husband who under all circumstances proves himself amiable, sociable, industrious, and altogether satisfactory." -The Literary News "The meditations of a mature spinster on the domestic troubles....Through it all runs a thread of love story. The book is written pleasantly." -New York Sun "The writer shows a humorous knowledge of those details of married life and housekeeping that managed right or managed wrong produce either happiness or tragedy." -Book News "Sounds advice under a glaze of humor." -Literary World

Author : Elizabeth Strong Worthington
Publisher : Unknown
Page : 0 pages
File Size : 41,7 Mb
Release : 2023-03-14
Category : Electronic
ISBN : 1805473409

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How to Cook Husbands by Elizabeth Strong Worthington Pdf

How to Cook Husbands is a classic marriage guide by Elizabeth Strong Worthington. "A great many husbands are spoiled by mismanagement. Some women go about it as if their husbands were bladders, and blow them up; others keep them constantly in hot water; others let them freeze, by their carelessness and indifference. Some keep them in a stew, by irritating ways and words; others roast them; some keep them in pickle all their lives. Now it is not to be supposed that any husband will be good, managed in this way--turnips wouldn't; onions wouldn't; cabbage-heads wouldn't, and husbands won't; but they are really delicious when properly treated" Elizabeth Strong Worthington (October 5, 1851 - October 2, 1916) was a popular American writer during the latter part of the 19th century. Her first books When Peggy Smiled: A Love Story and The Biddy Club, were published in 1888. Her next works The Little Brown Dog and How to Cook Husbands (arguably her most popular work), came along in 1898, and her final book was The Gentle Art of Cooking Wives in 1900. She sometimes wrote under the pen name Griffith A. Nicholas.

Author : Andy Husbands,Chris Hart
Publisher : Fair Winds Press (MA)
Page : 227 pages
File Size : 51,9 Mb
Release : 2017-03-15
Category : Cooking
ISBN : 9781592337583

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Pitmaster by Andy Husbands,Chris Hart Pdf

Step up your barbeque game. Pitmaster is the definitive guide to becoming a barbecue aficionado and top-shelf cook from renowned chefs Andy Husbands and Chris Hart. Barbecue is more than a great way to cook a tasty dinner. For a true pitmaster, barbecue is a way of life. Whether you're new to the grill or a seasoned vet, Pitmaster is here to show you what it takes to truly put your barbeque game on point. Recipes begin with basics, like cooking Memphis-style ribs, and expand to smoking whole hogs North Carolina style. There is no single path to becoming a pitmaster. Barbecue lovers are equally inspired by restaurants with a commitment to regional traditions, competition barbecue champions, families with a multi-generational tradition of roasting whole hogs, and even amateur backyard fanatics. This definitive collection of barbecue expertise will leave you in no doubt why expert chefs and backyard cooks alike eat, live, and breathe barbecue. Pitmaster features: Specific tips and techniques for proper smoker operation—the cornerstone of all successful barbecue recipes—using Weber, Offset, Kamado, and other classic smoker styles A backyard cooking chapter offering the basics of becoming a successful barbecue cook Spotlights on specific regional barbecue styles, such as Texas, Kansas City, and the Carolinas, which set the stage for more advanced barbecue techniques and recipes, such as Butterfly Pork Butt Burnt Ends and Central Texas Beef Ribs An exploration of new styles of barbecue developing in the North Chris and Andy’s secret competition barbecue recipes that have won them hundreds of awards Regional side dishes, cocktails, and simple desserts A guest pitmaster in each chapter who is an expert in their given region or style of barbecue cooking. Guest pitmasters include: Steve Raichlen (author and host of Project Smoke on PBS), Jake Jacobs, Sam Jones (Skylight Inn and Sam Jones Barbecue), Elizabeth Karmel (Carolina Cue To Go), Tuffy Stone (Q Barbecue), Rod Gray (eat bbq), John Lewis (Lewis Barbecue), Jamie Geer (owner of Jambo Pits) and Billy Durney (Hometown Bar-B-Que)

Author : Vivian Howard
Publisher : Little, Brown
Page : 821 pages
File Size : 43,7 Mb
Release : 2016-10-04
Category : Cooking
ISBN : 9780316381093

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Deep Run Roots by Vivian Howard Pdf

Vivian Howard, star of PBS's A Chef's Life, celebrates the flavors of North Carolina's coastal plain in more than 200 recipes and stories. This new classic of American country cooking proves that the food of Deep Run, North Carolina -- Vivian's home -- is as rich as any culinary tradition in the world. Organized by ingredient with dishes suited to every skill level, from beginners to confident cooks, Deep Run Roots features time-honored simple preparations alongside extraordinary meals from her acclaimed restaurant Chef and the Farmer. Home cooks will find photographs for every single recipe. Ten years ago, Vivian opened Chef and the Farmer and put the nearby town of Kinston on the culinary map. But in a town paralyzed by recession, she couldn't hop on every new culinary trend. Instead, she focused on rural development: If you grew it, she'd buy it. Inundated by local sweet potatoes, blueberries, shrimp, pork, and beans, Vivian learned to cook the way generations of Southerners before her had, relying on resourcefulness, creativity, and the traditional ways of preserving food. Deep Run Roots is the result of years of effort to discover the riches of Eastern North Carolina. Like The Fannie Farmer Cookbook, The Art of Simple Food, and The Taste of Country Cooking before it, this is landmark work of American food writing. Recipes include: Family favorites like Blueberry BBQ Chicken Creamed Collard-Stuffed Potatoes Fried Yams with Five-Spice Maple Bacon Candy Chicken and Rice Country-Style Pork Ribs in Red Curry-Braised Watermelon Show-stopping desserts like Warm Banana Pudding, Peaches and Cream Cake, Spreadable Cheesecake, and Pecan-Chewy Pie. You'll also find 200 more quick breakfasts, weeknight dinners, holiday centerpieces, seasonal preserves, and traditional preparations for all kinds of cooks.

Author : Leah Koenig
Publisher : Chronicle Books
Page : 355 pages
File Size : 46,9 Mb
Release : 2015-03-17
Category : Cooking
ISBN : 9781452132327

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Modern Jewish Cooking by Leah Koenig Pdf

From a leading voice of the new generation of young Jewish Americans who are reworking the food of their forebears, this take on Jewish-American cuisine pays homage to tradition while reflecting the values of the modern-day food movement. In this cookbook, author Leah Koenig shares 175 recipes showcasing fresh, handmade, seasonal, vegetable-forward dishes. Classics of Jewish culinary culture—such as latkes, matzoh balls, challah, and hamantaschen—are updated with smart techniques, vibrant spices, and beautiful vegetables. Thoroughly approachable recipes for everything from soups to sweets go beyond the traditional, incorporating regional influences from North Africa to Central Europe. Featuring a chapter of holiday menus and rich color photography throughout, this stunning collection is at once a guide to establishing traditions and a celebration of the way we eat now.

Author : Karma Brown
Publisher : Penguin
Page : 355 pages
File Size : 42,6 Mb
Release : 2019-12-31
Category : Fiction
ISBN : 9780735236257

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Recipe for a Perfect Wife by Karma Brown Pdf

#1 NATIONAL BESTSELLER A PENGUIN BOOK CLUB PICK "Recipe for a Perfect Wife is a bold, intoxicating, page-turner. Karma Brown has long been a favorite of mine and this book is proof she just keeps getting better and better. This is a thrilling, audacious story about women daring to take control."--Taylor Jenkins Reid, New York Times bestselling author of Daisy Jones and the Six When Alice Hale reluctantly leaves a promising career in publicity, following her husband to the New York suburbs, she is unaccustomed to filling her days alone in a big, empty house. However, she is determined to become a writer--and to work hard to build the kind of life her husband dreams of, complete with children. At first, the old house seems to resent Alice as much as she resents it, but when she finds an old cookbook buried in a box in the basement, she becomes captivated by the cookbook's previous owner: 1950s housewife Nellie Murdoch. As Alice cooks her way through the past, she begins to settle into her new surroundings, even as her friends and family grow concerned that she has embraced them too fully: wearing vintage dresses and pearls like a 1950s housewife, making elaborate old-fashioned dishes like Baked Alaska, and drifting steadily away from her usual pursuits. Alice justifies the changes merely as research for her novel...but when she discovers that Nellie left clues about her own life within the cookbook's pages--and in a mysterious series of unsent letters penned to Nellie's mother--she quickly realizes that the housewife's secrets may have been anything but harmless. As she uncovers a more sinister side to Nellie's marriage and with pressure mounting in her own relationship, Alice realizes that to protect herself she must harbour and hatch a few secrets of her own...

Author : Mimi Thorisson
Publisher : Clarkson Potter
Page : 304 pages
File Size : 46,8 Mb
Release : 2014-10-28
Category : Cooking
ISBN : 9780804185608

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A Kitchen in France by Mimi Thorisson Pdf

With beguiling recipes and sumptuous photography, A Kitchen in France transports you to the French countryside and marks the debut of a captivating new voice in cooking. "This is real food: delicious, honest recipes that celebrate the beauty of picking what is ripe and in season, and capture the essence of life in rural France." —Alice Waters When Mimi Thorisson and her family moved from Paris to a small town in out-of-the-way Médoc, she did not quite know what was in store for them. She found wonderful ingredients—from local farmers and the neighboring woods—and, most important, time to cook. Her cookbook chronicles the family’s seasonal meals and life in an old farmhouse, all photographed by her husband, Oddur. Mimi’s convivial recipes—such as Roast Chicken with Herbs and Crème Fraîche, Cèpe and Parsley Tartlets, Winter Vegetable Cocotte, Apple Tart with Orange Flower Water, and Salted Butter Crème Caramel—will bring the warmth of rural France into your home.

Author : Jonathan Ferrara,Aaron Ferrara
Publisher : BOOM! Box
Page : 128 pages
File Size : 45,9 Mb
Release : 2019-06-04
Category : Comics & Graphic Novels
ISBN : 1684153816

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Husband & Husband by Jonathan Ferrara,Aaron Ferrara Pdf

The daily, funny life of two nerdy husbands. Love isn’t just roses and candy…sometimes it’s video games, cat hair, and comic books! Meet Aaron and Jonathan, real-life husbands who have been documenting their incredibly true tale of two nerds in love with their popular webcomic since 2015. With their distinctive charm and laugh-out-loud humor, Husband & Husband is sweet, hilarious proof that romance is alive and well, even if there IS a bit more Pokémon than advertised! Featuring 30 never-before-seen strips and a brand-new story only available here, this oversized collection of Jonathan and Aaron Ferrara’s hit webcomic is a must-have for fans and new readers alike.

Author : John Donohue
Publisher : Algonquin Books
Page : 348 pages
File Size : 46,7 Mb
Release : 2011-05-17
Category : Cooking
ISBN : 9781616200640

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Man with a Pan by John Donohue Pdf

Look who’s making dinner! Twenty-one of our favorite writers and chefs expound upon the joys—and perils—of feeding their families. Mario Batali’s kids gobble up monkfish liver and foie gras. Peter Kaminsky’s youngest daughter won’t eat anything at all. Mark Bittman reveals the four stages of learning to cook. Stephen King offers tips about what to cook when you don’t feel like cooking. And Jim Harrison shows how good food and wine trump expensive cars and houses. This book celebrates those who toil behind the stove, trying to nourish and please. Their tales are accompanied by more than sixty family-tested recipes, time-saving tips, and cookbook recommendations, as well as New Yorker cartoons. Plus there are interviews with homestyle heroes from all across America—a fireman in Brooklyn, a football coach in Atlanta, and a bond trader in Los Angeles, among others. What emerges is a book not just about food but about our changing families. It offers a newfound community for any man who proudly dons an apron and inspiration for those who have yet to pick up the spatula.