Integrated Greenhouse Systems For Mild Climates

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Integrated Greenhouse Systems for Mild Climates

Author : Christian von Zabeltitz
Publisher : Springer Science & Business Media
Page : 363 pages
File Size : 50,5 Mb
Release : 2010-10-01
Category : Technology & Engineering
ISBN : 9783642145827

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Integrated Greenhouse Systems for Mild Climates by Christian von Zabeltitz Pdf

Crop production in greenhouses is a growing industry, especially in mild climates, and is very important for the population as a source of income and clean, fresh food. Greenhouses create optimal climate conditions for crop growth and protect crops from outside pests. At the same time greenhouse production increases water use efficiency and makes integrated production and protection (IPP) possible. This book provides technical instructions for practice (what to do and what not to do) and gives answers to the question: How to produce more clean crops and better quality with less water, less land and less pesticide. Suitable greenhouse constructions and their design, adapted to local climates in subtropical, tropical and arid regions and infrastructure conditions are presented. The necessary climate control measures - light transmittance, ventilation, cooling, heating, and CO2 enrichment - and physical measures for pest control, as well as methods for using solar energy to desalinate salty water are described. The results of theoretical research are transferred into methods for practical use, so that readers are equipped to solve their problems in practice as well as to get stimulation for further research and development.

Integrated Greenhouse Systems for Mild Climates

Author : Christian von Zabeltitz
Publisher : Springer
Page : 363 pages
File Size : 42,6 Mb
Release : 2010-11-04
Category : Technology & Engineering
ISBN : 3642145833

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Integrated Greenhouse Systems for Mild Climates by Christian von Zabeltitz Pdf

Crop production in greenhouses is a growing industry, especially in mild climates, and is very important for the population as a source of income and clean, fresh food. Greenhouses create optimal climate conditions for crop growth and protect crops from outside pests. At the same time greenhouse production increases water use efficiency and makes integrated production and protection (IPP) possible. This book provides technical instructions for practice (what to do and what not to do) and gives answers to the question: How to produce more clean crops and better quality with less water, less land and less pesticide. Suitable greenhouse constructions and their design, adapted to local climates in subtropical, tropical and arid regions and infrastructure conditions are presented. The necessary climate control measures - light transmittance, ventilation, cooling, heating, and CO2 enrichment - and physical measures for pest control, as well as methods for using solar energy to desalinate salty water are described. The results of theoretical research are transferred into methods for practical use, so that readers are equipped to solve their problems in practice as well as to get stimulation for further research and development.

Greenhouse climate control

Author : J.C. Bakker,G.P.A. Bot,H. Challa,N.J. van de Braak
Publisher : BRILL
Page : 291 pages
File Size : 49,7 Mb
Release : 2023-08-28
Category : Technology & Engineering
ISBN : 9789086865017

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Greenhouse climate control by J.C. Bakker,G.P.A. Bot,H. Challa,N.J. van de Braak Pdf

This publication emphasises that an interdisciplinary and multi-disciplinary cooperation of scientists throughout the world is important in solving the complex problems facing the greenhouse industry. The book itself is an outstanding example of such cooperation.The aim of the book is to describe and analyse crop production in greenhouses in relation to climate control, to redefine the problem of (optimal) control from a theoretical point of view, and to provide a suitable framework for the design of new, scientifically based control systems. Though the principles are generally applicable, they are discussed against the background of the Dutch greenhouse industry. To provide the reader with some background information, the historical developments and the economic position of the Dutch horticultural industry are briefly reviewed in the introductory chapter. ...this book will certainly become a reference as such an extensive review on the greenhouse-crop system and its control is lacking for research and teaching... (Scientia Horticultura)

The Bio-Integrated Farm

Author : Shawn Jadrnicek,Stephanie Jadrnicek
Publisher : Chelsea Green Publishing
Page : 385 pages
File Size : 53,8 Mb
Release : 2016
Category : Integrated agricultural systems
ISBN : 9781603585880

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The Bio-Integrated Farm by Shawn Jadrnicek,Stephanie Jadrnicek Pdf

The Bio-Integrated Farm is a twenty-first-century manual for managing nature's resources. This groundbreaking book brings "system farming" and permaculture to a whole new level. Author Shawn Jadrnicek presents new insights into permaculture, moving beyond the philosophical foundation to practical advanced designs based on a functional analysis. Holding his designs to a higher standard, Jadrnicek's components serve at least seven functions (classical permaculture theory only seeks at least two functions). With every additional function a component performs, the design becomes more advanced and saves more energy. A bio-integrated greenhouse, for example, doesn't just extend the season for growing vegetables; it also serves as a rainwater collector, a pond site, an aquaponics system, and a heat generator. Jadrnicek's prevalent theme is using water to do the work. Although applicable in many climates, his designs are particularly important for areas coping with water scarcity. Jadrnicek focuses on his experience as farm manager at the Clemson University Student Organic Farm and at his residence in the foothills of the Blue Ridge Mountains. These locations lie at the cooler northern edge of a humid subtropical climate that extends west to the middle of Texas and north along the coast to New Jersey. He has created permaculture patterns ranging from raising transplants and field design to freshwater prawn production and composting. These patterns have simplified the operation of the 125-share CSA farm while reducing reliance on outside resources. In less time than it takes to mow his two-acre homestead, Jadrnicek is building a you-pick fruit farm using permaculture patterns. His landscape requires only the labor of harvesting, and the only outside input he buys is a small amount of chicken feed. By carefully engaging the free forces of nature--water, wind, sunlight, convection, gravity, and decomposition--Jadrnicek creates sustenance without maintenance and transforms waste into valuable farm resources. The Bio-Integrated Farm offers in-depth information about designing and building a wide range of bio-integrated projects including reflecting ponds, water-storage ponds, multipurpose basins, greenhouses, compost heat extraction, pastured chicken systems, aquaculture, hydroponics, hydronic heating, water filtration and aeration, cover cropping, and innovative rainwater-harvesting systems that supply water for drip irrigation and flushing toilets.

Geothermal, Wind and Solar Energy Applications in Agriculture and Aquaculture

Author : Jochen Bundschuh,Guangnan Chen,D. Chandrasekharam,Janusz Piechocki
Publisher : CRC Press
Page : 362 pages
File Size : 45,9 Mb
Release : 2017-08-02
Category : Science
ISBN : 9781351658157

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Geothermal, Wind and Solar Energy Applications in Agriculture and Aquaculture by Jochen Bundschuh,Guangnan Chen,D. Chandrasekharam,Janusz Piechocki Pdf

The agri-food chain consumes about one third of the world’s energy production with about 12% of it for crop production and nearly 80% for processing, distribution, retail, preparation and cooking. The agri-food chain also accounts for 80-90% of total global freshwater use where 70% alone is for irrigation. Additionally, on a global scale, freshwater production consumes nearly 15% of the entire energy production. It can therefore be argued that making agriculture and the agri-food supply chain independent from fossil fuel use has a huge potential to contribute to global food security and climate protection not only for the next decades but also for the coming century. Provision of secure, accessible and environmentally sustainable supplies of water, energy and food must thus be a priority. One of the major objectives of the world’s scientists, farmers, decisions makers and industrialists is to overcome the present dependence on fossil fuels in the agro-food sector. This dependency increases the volatility of food prices and affects economic access to sustenance. This book provides a critical review of recent developments in solar, wind and geothermal energy applications in agriculture and the agro-food sector such as processing, distribution, retail, preparation and cooking.

ICT Systems and Sustainability

Author : Milan Tuba,Shyam Akashe,Amit Joshi
Publisher : Springer Nature
Page : 814 pages
File Size : 50,5 Mb
Release : 2022-10-31
Category : Technology & Engineering
ISBN : 9789811952210

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ICT Systems and Sustainability by Milan Tuba,Shyam Akashe,Amit Joshi Pdf

This book proposes new technologies and discusses future solutions for ICT design infrastructures, as reflected in high-quality papers presented at the 7th International Conference on ICT for Sustainable Development (ICT4SD 2022), held in Goa, India, on 29–30 July 2022. The book covers the topics such as big data and data mining, data fusion, IoT programming toolkits and frameworks, green communication systems and network, use of ICT in smart cities, sensor networks and embedded system, network and information security, wireless and optical networks, security, trust, and privacy, routing and control protocols, cognitive radio and networks, and natural language processing. Bringing together experts from different countries, the book explores a range of central issues from an international perspective.

Artificial Intelligence for Sustainable Development: Theory, Practice and Future Applications

Author : Aboul Ella Hassanien,Roheet Bhatnagar,Ashraf Darwish
Publisher : Springer Nature
Page : 310 pages
File Size : 44,5 Mb
Release : 2020-08-31
Category : Technology & Engineering
ISBN : 9783030519209

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Artificial Intelligence for Sustainable Development: Theory, Practice and Future Applications by Aboul Ella Hassanien,Roheet Bhatnagar,Ashraf Darwish Pdf

This book highlights the latest advances in the field of artificial intelligence and related technologies, with a special focus on sustainable development and environmentally friendly artificial intelligence applications. Discussing theory, applications and research, it covers all aspects of artificial intelligence in the context of sustainable development.

Design and Construction of Bioclimatic Wooden Greenhouses, Volume 3

Author : Gian Luca Brunetti
Publisher : John Wiley & Sons
Page : 290 pages
File Size : 53,8 Mb
Release : 2022-12-19
Category : Architecture
ISBN : 9781394192151

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Design and Construction of Bioclimatic Wooden Greenhouses, Volume 3 by Gian Luca Brunetti Pdf

This book is the third of four dealing with bioclimatic design and construction by focusing on the most basic and polyvalent of modern environmental systems: the bioclimatic greenhouse, the "Swiss-army chainsaw" of architecture. More specifically, this third volume focuses on how the envelope of bioclimatic wooden greenhouses may be designed and built. In more general terms, it helps us to consider how to design and build the transparent and opaque enclosures of bioclimatic, low-energy architecture, with low environmental impact. This multi-volume book covers both free-standing greenhouses that can naturally heat and cool themselves, and lean-to greenhouses that support the natural heating and cooling of buildings; this includes both agricultural greenhouses and greenhouses suited to host people. As a result, it is a trans-disciplinary work deriving its areas of concern from a broad range of study areas, spanning from environmental, to constructional, to structural, drawing the clarity of the approach from the fact that the topics are presented by a single author with a single voice and a designer's mindset. To achieve this, the book adopts a composite set of explanatory strategies and communication registers – including extensive support by 3D construction drawings and examples – and presents not only stateof-the-art solutions, but also experimental ones.

Climate Resilient Agriculture

Author : Arun Shanker,Chitra Shanker,Ch. Srinivasarao
Publisher : BoD – Books on Demand
Page : 193 pages
File Size : 54,8 Mb
Release : 2018-03-14
Category : Science
ISBN : 9789535138952

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Climate Resilient Agriculture by Arun Shanker,Chitra Shanker,Ch. Srinivasarao Pdf

The changing climatic scenario has affected crop production in the adverse ways, and the impact of it on agriculture is now emerging as a major priority among crop science researchers. Agriculture in this changing climatic scenario faces multiple diverse challenges due to a wide array of demands. Climate-resilient agriculture is the need of the hour in many parts of the world. Understanding the adverse effects of climatic change on crop growth and development and developing strategies to counter these effects are of paramount importance for a sustainable climate-resilient agriculture. This multiauthored edited book brings out sound climate-resilient agriculture strategies that have a strong basic research foundation. We have attempted to bridge information from various diverse agricultural disciplines, such as soil science, agronomy, plant breeding, and plant protection, which can be used to evolve a need-based technology to combat the climatic change in agriculture.

Unlocking the potential of protected agriculture in the countries of the Gulf Cooperation Council - Saving water and improving nutrition

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 216 pages
File Size : 51,8 Mb
Release : 2021-04-22
Category : Juvenile Nonfiction
ISBN : 9789251341919

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Unlocking the potential of protected agriculture in the countries of the Gulf Cooperation Council - Saving water and improving nutrition by Food and Agriculture Organization of the United Nations Pdf

The Gulf Cooperation Council (GCC) is a political and economic union of Arab states, namely Bahrain, Kuwait, Oman, Qatar, Saudi Arabia and the Unites Arab Emirates. The GCC was formed in 1981 to strengthen the members’ economic, social and political ties by harmonizing regulations in various fields including economy, finance, trade and customs. The region extends over a territory of 2 673 108 km2 and is home to about 50 million people. The common denominators of the GCC countries are limited natural fertile land, scarce water resources and harsh climate. Depending on the country, the agriculture sector may use as much as 75 percent of the national available water resources. This has enormous environmental costs and significantly affects the sustainability of overall development in the Arabian Peninsula.According to Al-Rashed and Sherif (2000), the lack of renewable water resources is one of the critical constraints to sustainable development in the GCC countries. Rainfall in the Arabian Peninsula is scarce and infrequent. Over-exploitation of fossil groundwater resources, mostly to meet irrigation demands and create greenery lands, has already affected the productivity of aquifers, both quantitatively and qualitatively, despite the fact that much of the freshwater demand in the GCC countries is already covered using desalinated water. Reducing water consumption and increasing water efficiency are essential to enhancing agriculture and moving towards increased self-sufficiency with the production of high-quality, safe and diversified foods in the GCC countries. Exploiting the full potential of protected agriculture should save significant amounts of water, which can be used not only for agriculture but for other needs as well.

Design and Construction of Bioclimatic Wooden Greenhouses, Volume 1

Author : Gian Luca Brunetti
Publisher : John Wiley & Sons
Page : 372 pages
File Size : 41,9 Mb
Release : 2022-12-20
Category : Technology & Engineering
ISBN : 9781394192090

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Design and Construction of Bioclimatic Wooden Greenhouses, Volume 1 by Gian Luca Brunetti Pdf

This book is the first of four dealing with bioclimatic design and construction by focusing on the most basic and polyvalent of modern environmental systems: the bioclimatic greenhouse, the "Swiss-army chainsaw" of architecture. More specifically, this first volume focuses on preliminary bioclimatic design of greenhouses, laying down fundamental principles that are also likely to be invaluable in designing, in more general terms, bioclimatic and low-energy architecture, with low environmental impact. This multi-volume book covers both free-standing greenhouses that can naturally heat and cool themselves, and lean-to greenhouses that support the natural heating and cooling of buildings; this includes both agricultural greenhouses and greenhouses suited to host people. As a result, it is a trans-disciplinary work deriving its areas of concern from a broad range of study areas, spanning from environmental, to constructional, to structural, drawing the clarity of the approach from the fact that the topics are presented by a single author with a single voice and a designer's mindset. To achieve this, the book adopts a composite set of explanatory strategies and communication registers – including extensive support by 3D construction drawings and examples – and presents not only stateof-the-art solutions, but also experimental ones.

Next-Generation Greenhouses for Food Security

Author : Redmond R. Shamshiri
Publisher : BoD – Books on Demand
Page : 183 pages
File Size : 53,9 Mb
Release : 2021-06-16
Category : Science
ISBN : 9781839680755

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Next-Generation Greenhouses for Food Security by Redmond R. Shamshiri Pdf

Modern greenhouse technology has revolutionized the food supply chain scenario over the past 40 years. Closed-field cultivation by means of agri-cubes, plant factories, vertical farming structures, and roof-top solar greenhouses has become the backbone of sustainable agriculture for producing all-year-round fresh fruits and vegetables. This book is an attempt to explore several profound questions such as how digital technology and simulation models have saved energy in commercial greenhouses, and why growers prefer LPWAN sensors and IoT monitoring devices over the traditional timer-based controllers? How artificial intelligence is capable of performing microclimate prediction and control, and what considerations should be taken into account for implementing desiccant evaporative cooling systems? With case-study examples and field experiments, each chapter highlights some of the most recent solutions and adaptation strategies toward improving the efficiency and sustainability of closed-field crop production systems.

Cloud IoT Systems for Smart Agricultural Engineering

Author : Saravanan Krishnan,J Bruce Ralphin Rose,N R Rajalakshmi,Narayanan Prasanth
Publisher : CRC Press
Page : 346 pages
File Size : 54,8 Mb
Release : 2022-02-14
Category : Computers
ISBN : 9781000535228

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Cloud IoT Systems for Smart Agricultural Engineering by Saravanan Krishnan,J Bruce Ralphin Rose,N R Rajalakshmi,Narayanan Prasanth Pdf

Agriculture plays a vital role in a country’s growth. Modern-day technologies drive every domain toward smart systems. The use of traditional agricultural procedures to satisfy modern-day requirements is a challenging task. Cloud IoT Systems for Smart Agricultural Engineering provides substantial coverage of various challenges of the agriculture domain through modern technologies such as the Internet of Things (IoT), cloud computing, and many more. This book offers various state-of-the-art procedures to be deployed in a wide range of agricultural activities. The concepts are discussed with the necessary implementations and clear examples. Necessary illustrations are depicted in the chapters to ensure the effective delivery of the proposed concepts. It presents the rapid advancement of the technologies in the existing agricultural model by applying the cloud IoT techniques. A wide variety of novel architectural solutions are discussed in various chapters of this book. This book provides comprehensive coverage of the most essential topics, including: New approaches on urban and vertical farming Smart crop management for Indian farmers Smart livestock management Precision agriculture using geographical information systems Machine learning techniques combined with IoT for smart agriculture Effective use of drones in smart agriculture This book provides solutions for the diverse domain of problems in agricultural engineering. It can be used at the basic and intermediary levels for agricultural science and engineering graduate students, researchers, and practitioners.

Horticulture: Plants for People and Places, Volume 1

Author : Geoffrey R. Dixon,David E. Aldous
Publisher : Springer
Page : 606 pages
File Size : 48,6 Mb
Release : 2014-06-10
Category : Technology & Engineering
ISBN : 9789401785785

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Horticulture: Plants for People and Places, Volume 1 by Geoffrey R. Dixon,David E. Aldous Pdf

This Trilogy explains “What is Horticulture?”. Volume one of Horticulture: Plants for People and Places describes in considerable depth the science, management and technology which underpins the continuous production of fresh and processed horticultural produce. Firstly, there is a consideration of technological innovation derived from basic scientific discoveries which has given rise to entirely new industries, markets, novel crops and changed social habits. Then follows accounts of the modern production of: Field Vegetables, Temperate Fruit, Tropical Fruit, Citrus, Plantation Crops, Berry Crops, Viticulture, Protected Crops, Flower Crops, New Crops, Post-harvest Handling, Supply Chain Management and the Environmental Impact of Production. Each chapter is written by acknowledged world experts. Never before has such an array of plentiful, high quality fresh fruit, vegetables and ornamentals been available year-round in the World’s retail markets. Horticulture gives consumers this gift of nutritious, high quality, safe and diverse fresh foods. This is achieved by manipulating plant growth, reproduction and postharvest husbandry. The multi-billion dollar international industry achieving this is Production Horticulture the subject of this informative book.