International Agrifood Chains And Networks

Author : Jos Bijman,Onno Omta,Jacques Trienekens,Jo Wijnands,Emiel Wubben
Publisher : BRILL
Page : 407 pages
File Size : 55,6 Mb
Release : 2023-08-28
Category : Business & Economics
ISBN : 9789086865734

Get Book

International agrifood chains and networks by Jos Bijman,Onno Omta,Jacques Trienekens,Jo Wijnands,Emiel Wubben Pdf

"This book brings together a rich collection of material on management and organization in agri-food chains and networks. Producers, processors, traders and retailers of agricultural and food products operate in an economic and institutional environment that is increasingly dominated by global developments. Therefore, organizing efficient and effective supply chains as well as managing collaboration among participating firms requires an international perspective. This book presents theoretical and practical insights from many different parts of the world. Topics covered include classical supply chain management issues like logistics, information exchange (e.g. tracking and tracing), quality control, safety assurance, and chain performance. Other timely issues covered are joint innovation, and shared responsibility for sustainability in agri-food supply chains. Special attention is given to issues of governance and organization of chains and networks, for example, by focussing on the role of producer organisations (such as farmer cooperatives) in their effort to combine horizontal and vertical collaboration in the international upply chain. This book is relevant for both academics and managers interested in the latest advances in research on management and organization of international agri-food chains and networks."

Author : Jos Bijman
Publisher : Wageningen Academic Pub
Page : 416 pages
File Size : 40,7 Mb
Release : 2006
Category : Business & Economics
ISBN : WISC:89091977165

Get Book

International Agri-food Chains and Networks by Jos Bijman Pdf

tracking and tracing), quality control, safety assurance, and chain performance.

Author : Michael A. Bourlakis,Ilias P. Vlachos,Vasileios Zeimpekis
Publisher : John Wiley & Sons
Page : 313 pages
File Size : 43,6 Mb
Release : 2011-02-25
Category : Technology & Engineering
ISBN : 9781444339888

Get Book

Intelligent Agrifood Chains and Networks by Michael A. Bourlakis,Ilias P. Vlachos,Vasileios Zeimpekis Pdf

Food has a fundamental position in society, ensuring health, happiness and political stability. Consequently, the management of food chains and networks is one of the most important aspects of the modern food industry. Yet food is difficult to handle along long supply chains, with a limited window for storage and handling time, and the risk of spoiling if incorrectly handled or processed. These issues can lead to logistical problems that can severely affect product quality and freshness. Intelligent Agrifood Chains and Networks offers a timely discussion of the current state of food logistics, and indicates the major ICT problems that can occur during production, warehousing, transportation and retailing. Emphasis is given to new technologies and intelligent systems that are able to process time-dependent information, handle emergencies, and support logistics operations in food management. In particular, the authors show how telematics and RFID can be implemented in the supply chain. The book also includes real-life case studies, in which actual food logistics problems and their solutions are presented, demonstrating how systemic and logistics approaches may be combined. The book is directed at academics, researchers, and students seeking the necessary background in terms of the interplay between the food supply chain and ICT. Its comprehensive review of current issues in the food supply chain will be of interest to managers and technicians working in the food industry, while its technological focus will be invaluable to food scientists and technologists working in research and industry environments.

Author : Richard Le Heron
Publisher : Routledge
Page : 270 pages
File Size : 43,6 Mb
Release : 2016-03-16
Category : Science
ISBN : 9781317183518

Get Book

Agri-Food Commodity Chains and Globalising Networks by Richard Le Heron Pdf

Within the international agri-food community at least four theoretical targets are attracting increasing attention. They are: (1) the established notions of networks and commodity chains that are being revisited by way of critical engagement informed by the insights of in-depth empirical work, (2) the metrics of calculation and institutional embedding that underpin the rise and functionality of governance technologies, (3) the place of regional networking in creating conditions that make possible agri-food producer participation in local provisioning and supply, and (4) the geo-historical dimensions of interconnection and interdependency in the agri-food sphere. This volume brings together an interdisciplinary team of anthropologists, economists, business and management academics and geographers to examine a wide range of case studies illustrating various agri-food commodity chains and networks around the world and to discuss how they link globally.

Author : Eleftherios Iakovou,Dionysis Bochtis,Dimitrios Vlachos,Dimitrios Aidonis
Publisher : John Wiley & Sons
Page : 335 pages
File Size : 41,9 Mb
Release : 2016-01-19
Category : Technology & Engineering
ISBN : 9781118930755

Get Book

Supply Chain Management for Sustainable Food Networks by Eleftherios Iakovou,Dionysis Bochtis,Dimitrios Vlachos,Dimitrios Aidonis Pdf

An interdisciplinary framework for managing sustainable agrifood supply chains Supply Chain Management for Sustainable Food Networks provides an up-to-date and interdisciplinary framework for designing and operating sustainable supply chains for agri-food products. Focus is given to decision-making procedures and methodologies enabling policy-makers, managers and practitioners to design and manage effectively sustainable agrifood supply chain networks. Authored by high profile researchers with global expertise in designing and operating sustainable supply chains in the agri-food industry, this book: Features the entire hierarchical decision-making process for managing sustainable agrifood supply chains. Covers knowledge-based farming, management of agricultural wastes, sustainability, green supply chain network design, safety, security and traceability, IT in agrifood supply chains, carbon footprint management, quality management, risk management and policy- making. Explores green supply chain management, sustainable knowledge-based farming, corporate social responsibility, environmental management and emerging trends in agri-food retail supply chain operations. Examines sustainable practices that are unique for agriculture as well as practices that already have been implemented in other industrial sectors such as green logistics and Corporate Social Responsibility (CSR). Supply Chain Management for Sustainable Food Networks provides a useful resource for researchers, practitioners, policy-makers, regulators and C-level executives that deal with strategic decision-making. Post-graduate students in the field of agriculture sciences, engineering, operations management, logistics and supply chain management will also benefit from this book.

Author : Christien J.M. Ondersteijn,Jo H.M. Wijnands,Ruud B.M. Huirne,Olaf van Kooten
Publisher : Springer
Page : 244 pages
File Size : 54,5 Mb
Release : 2009-09-03
Category : Business & Economics
ISBN : 9048108225

Get Book

Quantifying the Agri-Food Supply Chain by Christien J.M. Ondersteijn,Jo H.M. Wijnands,Ruud B.M. Huirne,Olaf van Kooten Pdf

This book offers a coherent view on agri-food supply chains by discussing the possibilities and limitations of quantifying performance, risks and investments in the agri-food chain. A wide variety of approaches was used to analyze the complex systems of agri-food supply chains and develop appropriate models for management decision support. Research gaps and discussion points are identified by an international forum of researchers.

Author : H.J. Bremmers,S.W.F. Omta,J.H. Trienekens
Publisher : BRILL
Page : 630 pages
File Size : 52,5 Mb
Release : 2023-08-28
Category : Business & Economics
ISBN : 9789086865260

Get Book

Dynamics in chains and networks by H.J. Bremmers,S.W.F. Omta,J.H. Trienekens Pdf

"Companies in food- and agribusiness chains and networks are facing ever-faster changes in the business environment, to which they must respond through continuous innovation. Societal concerns regarding animal welfare and environmental issues have to be met in a very competitive, increasingly global environment. The growing concern of consumers regarding the quality, traceability and environmental friendliness of products and processes call for fundamentally new ways of developing, producing and marketing products. New ways of organizing food supply networks, with new ties between firms and even between formerly separate sectors -such as the health and the food sector- are needed to cope with these new demands. This publication focusses on the dynamic response to these changes in chains and networks. Important topics include among others: critical success factors for design and control of innovative chains and networks, globalization of the business environment, effects of institutional and policy change, governance structures, technologies for managing interaction and design of information architectures for chains and networks."

Author : Agni Kalfagianni,Sophia Skordili
Publisher : Routledge
Page : 200 pages
File Size : 47,7 Mb
Release : 2018-11-05
Category : Political Science
ISBN : 9780429830211

Get Book

Localizing Global Food by Agni Kalfagianni,Sophia Skordili Pdf

Short food supply chains (SFSCs) rely primarily on local production and processing practices for the provision of food and are, in principle, more sustainable in social, economic and environmental terms than supply chains where production and consumption are widely separated. This book reviews and assesses recent initiatives on this topic from an interdisciplinary perspective. In theoretical terms it draws on and advances two key concepts, namely, place (particularly embeddedness in local economic networks and communities) and governance (particularly in addressing sustainability concerns in an inclusive and socially just manner). Empirically, the book examines a diverse set of SFSCs such as small-scale entrepreneurship, farmers’ markets, community supported agriculture and grassroots and solidarity networks. The main examples discussed are from Europe and North America, but the issues are applicable in a global context. The book is of interest to advanced students, researchers and professionals in food studies, sociology, geography, planning, politics and environmental studies.

Author : H. J. Bremmers
Publisher : Wageningen Academic Pub
Page : 636 pages
File Size : 44,9 Mb
Release : 2004
Category : Business & Economics
ISBN : CORNELL:31924089469922

Get Book

Dynamics in Chains and Networks by H. J. Bremmers Pdf

"Companies in food- and agribusiness chains and networks are facing ever-faster changes in the business environment, to which they must respond through continuous innovation. Societal concerns regarding animal welfare and environmental issues have to be met in a very competitive, increasingly global environment. The growing concern of consumers regarding the quality, traceability and environmental friendliness of products and processes call for fundamentally new ways of developing, producing and marketing products. New ways of organizing food supply networks, with new ties between firms and even between formerly separate sectors -such as the health and the food sector- are needed to cope with these new demands. This publication focusses on the dynamic response to these changes in chains and networks. Important topics include among others: critical success factors for design and control of innovative chains and networks, globalization of the business environment, effects of institutional and policy change, governance structures, technologies for managing interaction and design of information architectures for chains and networks."

Author : J.H. Trienekens,S.W.F. Omta
Publisher : BRILL
Page : 1194 pages
File Size : 54,5 Mb
Release : 2023-08-28
Category : Business & Economics
ISBN : 9789086865079

Get Book

Paradoxes in Food Chains and Networks by J.H. Trienekens,S.W.F. Omta Pdf

This publication contains the proceedings of the 5th international conference on chain and network management in agribusiness and the food industry. Papers will focus on the paradoxes caused by conflicting interests in the fields of economics and ethics, technology and environment, legislation and internationalisation, etc. The modern consumer demands highquality products, in broad assortments throughout the year, and for competitive prices. Society imposes constraints on companies in order to economize on the use of resources, ensure animal-friendly and safe production, and restrict pollution. Together with technological developments and increased international competition, these demands have changed the production, trade, and distribution of food products beyond recognition. Demand is no longer confined to local or regional supply. The food industry is now swiftly becoming an interconnected system with a large variety of complex relationships. This is changing the way food is brought to the market. Currently, even fresh produce shipped from halfway around the world can be offered at competitive prices. These developments are accompanied by national and international regulations and legislation in the area of food quality and safety. In response to these changes, business strategies must now focus not only on traditional economical and technological interests, but also on topical issues such as the safety and healthfulness of food products, animal friendliness, the environment, etc. To effectively address paradoxical demands facing businesses, many problems and opportunities must be approached from a multi-disciplinary perspective, and trade-offs must be made between different aspects of production, trade and the distribution of food.

Author : Christina Stringer,Richard B. Le Heron
Publisher : Unknown
Page : 244 pages
File Size : 43,6 Mb
Release : 2008
Category : Agricultural industries
ISBN : 1315566273

Get Book

Agri-food Commodity Chains and Globalising Networks by Christina Stringer,Richard B. Le Heron Pdf

Author : Management Association, Information Resources
Publisher : IGI Global
Page : 2148 pages
File Size : 40,6 Mb
Release : 2019-11-01
Category : Business & Economics
ISBN : 9781799809463

Get Book

Supply Chain and Logistics Management: Concepts, Methodologies, Tools, and Applications by Management Association, Information Resources Pdf

Business practices are constantly evolving in order to meet growing customer demands. Evaluating the role of logistics and supply chain management skills or applications is necessary for the success of any organization or business. As market competition becomes more aggressive, it is crucial to evaluate ways in which a business can maintain a strategic edge over competitors. Supply Chain and Logistics Management: Concepts, Methodologies, Tools, and Applications is a vital reference source that centers on the effective management of risk factors and the implementation of the latest supply management strategies. It also explores the field of digital supply chain optimization and business transformation. Highlighting a range of topics such as inventory management, competitive advantage, and transport management, this multi-volume book is ideally designed for business managers, supply chain managers, business professionals, academicians, researchers, and upper-level students in the field of supply chain management, operations management, logistics, and operations research.

Author : Christian Fischer,Monika Hartmann
Publisher : CABI
Page : 288 pages
File Size : 53,7 Mb
Release : 2010
Category : Business & Economics
ISBN : 9781845936426

Get Book

Agri-food Chain Relationships by Christian Fischer,Monika Hartmann Pdf

Against the background of global market liberalization, increasing consumer awareness and concerns and the spreading of complex technology, new ways to produce, distribute and consume food are evolving. The organization of agricultural production and distribution systems need to adapt, including the development and maintenance of sustainable business relationships between farmers, food processors and grocery retailers. While agricultural value chains have been promoted for decades, more attention is needed on how to enable economic agents to develop lasting relationships and trust within value chains. Using qualitative and quantitative empirical results, Agri-food Chain Relationships offers an insight into the sustainability of current agribusiness relationships and discusses how these may be improved. Theoretical foundations for analysing agri-food chain relations are considered alongside case studies of different countries, food chains and chain stages regarding the issues of sustainable relationships and trust.

Author : Ruerd Ruben,Maja Slingerland,Hans Nijhoff
Publisher : Springer
Page : 236 pages
File Size : 47,5 Mb
Release : 2006-04-07
Category : Science
ISBN : 1402045921

Get Book

The Agro-Food Chains and Networks for Development by Ruerd Ruben,Maja Slingerland,Hans Nijhoff Pdf

Agro-food chains and networks are increasingly important to producers in developing countries, where they become integrated into geographically dispersed supply networks linking producers, traders and processors from the South with retailers and consumers in urban centres and in the North. This volume combines theoretical insights with numerous business case examples to provide a better understanding of the opportunities and constraints that supply-chain integration can offer for stimulating rural development.

Author : Eleftherios Iakovou,Dionysis Bochtis,Dimitrios Vlachos,Dimitrios Aidonis
Publisher : John Wiley & Sons
Page : 336 pages
File Size : 49,8 Mb
Release : 2016-03-22
Category : Technology & Engineering
ISBN : 9781118937433

Get Book

Supply Chain Management for Sustainable Food Networks by Eleftherios Iakovou,Dionysis Bochtis,Dimitrios Vlachos,Dimitrios Aidonis Pdf

An interdisciplinary framework for managing sustainable agrifood supply chains Supply Chain Management for Sustainable Food Networks provides an up-to-date and interdisciplinary framework for designing and operating sustainable supply chains for agri-food products. Focus is given to decision-making procedures and methodologies enabling policy-makers, managers and practitioners to design and manage effectively sustainable agrifood supply chain networks. Authored by high profile researchers with global expertise in designing and operating sustainable supply chains in the agri-food industry, this book: Features the entire hierarchical decision-making process for managing sustainable agrifood supply chains. Covers knowledge-based farming, management of agricultural wastes, sustainability, green supply chain network design, safety, security and traceability, IT in agrifood supply chains, carbon footprint management, quality management, risk management and policy- making. Explores green supply chain management, sustainable knowledge-based farming, corporate social responsibility, environmental management and emerging trends in agri-food retail supply chain operations. Examines sustainable practices that are unique for agriculture as well as practices that already have been implemented in other industrial sectors such as green logistics and Corporate Social Responsibility (CSR). Supply Chain Management for Sustainable Food Networks provides a useful resource for researchers, practitioners, policy-makers, regulators and C-level executives that deal with strategic decision-making. Post-graduate students in the field of agriculture sciences, engineering, operations management, logistics and supply chain management will also benefit from this book.