Italian Cooking Like Nonna

Italian Cooking Like Nonna Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Italian Cooking Like Nonna book. This book definitely worth reading, it is an incredibly well-written.

Italian Cooking Like Nonna

Caroline De Luca
Italian Cooking Like Nonna Book PDF

Author : Caroline De Luca
Publisher : Page Street Publishing
Page : 440 pages
File Size : 42,8 Mb
Release : 2022-01-11
Category : Cooking
ISBN : 9781645673934

Get Book

Italian Cooking Like Nonna by Caroline De Luca Pdf

Recreate Your Favorite Italian Meals at Home Caroline De Luca comes from a big family from the South of Italy. Growing up, she was fascinated by how her nonna and mother could whip up delicious meals with ease and confidence, featuring the simple, fresh ingredients they had on hand. As she got older, Caroline began creating recipes that were simple and rooted in family heritage while following this adaptable, intuitive approach. And now you can too! This collection of more than 60 recipes celebrates the traditions of classic Italian cooking with room for you to make it personal and fresh. With each base recipe, Caroline provides gentle guidance and ideas for how you can tweak it. Recipes like Orecchiette with Broccoli & Sausages, Rotolo di Spinaci and Swiss Chard & Mushroom Calzone are absolutely delicious and easy to adapt with produce that’s in season. Caroline’s Ricotta Gnudi with Lemon Butter & Sage Sauce is incredible on its own, and even better with your personal herb choices. Slow-roasted meats like Nonna Rosa’s Osso Buco are rich, tender and super flavorful, with ample opportunity to change up the flavor profile with herbs and spices. From pasta and pizza to antipasto, sides and sweets, these special recipes invite you to cherish memories in the kitchen and rediscover the incredible flavors of authentic Italian food.

Cooking with Nonna

Rossella Rago
Cooking with Nonna Book PDF

Author : Rossella Rago
Publisher : Race Point Publishing
Page : 248 pages
File Size : 40,9 Mb
Release : 2017-03-15
Category : Cooking
ISBN : 9780760355008

Get Book

Cooking with Nonna by Rossella Rago Pdf

Learn to cook classic Italian recipes like a native with the long-awaited debut cookbook from Rossella Rago, creator of the popular web TV series Cooking with Nonna! For Rossella Rago, creator and host of Cooking with Nonna TV, Italian cooking was never just about the amazing food or Sunday dinner; it was also about family, community, and tradition. Rossella grew up cooking with her Nonna Romana every Sunday and on holidays, learning the traditional recipes of the Italian region of Puglia, like focaccia, braciole, zucchine alla poverella, and pizza rustica. In her popular web TV series, Rossella invites Italian-American grandmothers (the unsung heroes of the culinary world) to cook with her, learning the classic dishes and flavors of each region of Italy and sharing them with eager fans all over the world. Now you can take a culinary journey through Italy with Rossella and her debut cookbook, Cooking with Nonna, featuring over 100 classic Italian recipes, along with advice and stories from 25 beloved Italian grandmothers. With easy-to-follow step-by-step instructions and mouthwatering photos, Cooking with Nonna covers appetizers, soups, salads, pasta, meats, breads, cookies, and desserts, and features favorite recipes including: Sicilian Rice Balls Fried Calamari Stuffed Artichokes Orecchiette with Broccoli Rabe Veal Stew in a Polenta Bowl Struffoli Ricotta Cookies Homemade Pasta Handcrafted Spaghetti with Meatballs Four-Cheer Lasagna If you are ready to bring back Sunday dinner and learn how to make Italian food just like nonna, then look no further!

Cooking with Nonna: A Year of Italian Holidays

Rossella Rago
Cooking with Nonna A Year of Italian Holidays Book PDF

Author : Rossella Rago
Publisher : Race Point Publishing
Page : 267 pages
File Size : 51,8 Mb
Release : 2018-11-06
Category : Cooking
ISBN : 9781631065200

Get Book

Cooking with Nonna: A Year of Italian Holidays by Rossella Rago Pdf

Learn to cook traditional Italian food for every holiday of the year with Rossella Rago and her Italian nonna in Cooking with Nonna: A Year of Italian Holidays. They’re back! Rossella Rago and her adorable Nonna Romana have returned with Cooking with Nonna: A Year of Italian Holidays, a traditional cookbook no Italian kitchen should be without. This Italian cookbook is a culinary treasury, jam-packed with over 125 classic holiday recipes for Italian-food lovers, including classic holiday recipes like Struffoli, Christmas Fish, Manicotti, Cannelloni, Cannoli Cheesecake, and more. With advice from nonnas all over the country, this unique book covers holiday classics from every region of Italy, from Milan to Sicily, and includes holiday memories from the nonnas themselves. The nonnas also give their personal tips on cooking for a crowd (and it's always a crowd). And, of course, no new Cooking with Nonna cookbook would be complete without Rossella's signature dishes and unique voice. Rosella and her nonnas will have you enjoying Italian culinary delights around the year. In addition to the major holidays of Christmas, Easter, and Thanksgiving, you will find recipes for New Year’s Eve and Day, the Epiphany, Little Easter, St. Joseph’s Day, Carnevale, All Souls Day, Valentine’s Day, Women’s Day, Mother’s Day, and Saint Rocco's Feast. To complete you year-round Italian tasting tour, recipes for weddings and other celebrations are included. Nothing brings family together like delicious food around the holidays, and Cooking with Nonna: A Year of Italian Holidays has everything you need to keep your family full and happy every holiday of the year. Bring the dishes and the memories you grew up with to a whole new generation of Italian Americans!

Italian Cooking Like Nonna

Caroline De Luca
Italian Cooking Like Nonna Book PDF

Author : Caroline De Luca
Publisher : Page Street Publishing
Page : 168 pages
File Size : 50,7 Mb
Release : 2021-12-07
Category : Cooking
ISBN : 1645673928

Get Book

Italian Cooking Like Nonna by Caroline De Luca Pdf

Italian Cooking Like Nonna will be your go-to handbook for making outstanding meals the spontaneous way—no more hangups on rigid measurements and hard-and-fast rules. Whether you are a budding culinarian or simply want to challenge your usual methods, these recipes, inspired by food photographer Caroline De Luca’s southern Italian roots, will have you grasping the essence of intuitive cooking with simple, classic and irresistible Italian food. Caroline offers recipes and variations thereof that play with different ingredients and/or techniques, as well as recipes with proposed adjustments so you can accommodate your tastes or any given occasion. Make and tweak your way from enticing starters, meat and seafood all the way to delicious pizzas and pasta. Take the Authentic Italian Tomato Sauce, with options to make it a Bolognese, a Vegetarian or a Vodka Sauce. The Italian Meatballs become Pork and Fennel or Eggplant Balls with a few easy switches. Let’s not forget the irresistible desserts like the Tiramisu, Cannoli and Almond Biscotti that have made Italian cuisine so beloved around the world. You’ll never be daunted by rigid techniques and hard-to-find ingredients again. Italian Cooking Like Nonna will help you tap into your innate skills and wow everyone around you.

Nonna's House

Jody Scaravella
Nonna s House Book PDF

Author : Jody Scaravella
Publisher : Simon and Schuster
Page : 288 pages
File Size : 54,5 Mb
Release : 2015-04-07
Category : Cooking
ISBN : 9781476774138

Get Book

Nonna's House by Jody Scaravella Pdf

This beautiful collection of food and nostalgia features great traditions from the heart of Italy, with delicious recipes and colorful stories from the internationally celebrated grandmothers of Enoteca Maria—a one-of-a-kind Italian restaurant where a rotating cast of nonnas are the star chefs. Enoteca Maria takes great home cooking seriously. At this intimate, hospitable restaurant on Staten Island, all the cooking is done by ten nonnas (grandmothers), drawing on their own family recipes, handed down for generations, which reflect their regional traditions. Here are their delicious homemade pastas, risottos, desserts, and more, which have foodies from all over the world taking the ferry to the forgotten borough for an authentic taste of Italy. Beautiful full-color photography captures the fresh, distinctive flavors of these surprising dishes. Nonna Cristina shares her beautiful Risotto with Strawberries, Black Pepper, and Parmesan; Nonna Margherita offers delectable Stuffed Peppers with Pine Nuts and Raisins; and Nonna Teresa shows off her prize-winning Meat and Cheese Lasagna. Nonna Elvira whips up her peerless Linguine with Cuttlefish and Ink; Adelina creates a savory Tagliatelle with Pumpkin, Sausage, and Chestnuts; and Rosaria makes handmade Spaghetti alla Chitarra with Cherry Tomatoes and Porcini Mushrooms. Nonna Carmelina shares her classic Potato Pie with Ham, Salami, and Mozzarella; Rosa confides her nonna’s secret recipe for Rabbit with Sage; and Nina sautés Chicken alla Capricciosa, with prosciutto and mushrooms. Nonna Francesca launches the book with advice on the time-honored art of preserving everything from olives to soppressata. With its utterly delicious tastes of grandmother’s kitchen, Nonna’s House is a legacy of flavors passed down through generations, now captured here forever. Restaurant founder Jody Scaravella says it best: “If I have a choice between a three-star Michelin chef’s restaurant and Grandma’s, I’m going to Grandma’s. I’m going to the source.”

Cooking with Grandma Gina

Gina Petitti,Nicola Testa (Jr.)
Cooking with Grandma Gina Book PDF

Author : Gina Petitti,Nicola Testa (Jr.)
Publisher : Unknown
Page : 133 pages
File Size : 43,5 Mb
Release : 2021-05-21
Category : Cooking, Italian
ISBN : 9798505977415

Get Book

Cooking with Grandma Gina by Gina Petitti,Nicola Testa (Jr.) Pdf

Grandma Gina's debut cookbook featuring recipes demonstrated on her YouTube channel, "Buon-A-Petitti". These recipes reflect Italian homestyle cooking of many cooking-staples, soups, main courses, and side dishes, along with cakes, cookies, and treats. All made from scratch! Recipes have detailed steps using easy to find ingredients. Some of the recipe portions have been reduced from the video demonstrations to make them easier to replicate. If you like Italian food, this is a cookbook you must have. As Gina says, "You wanna eat, you gotta cook!"

Grand Dishes

Iska Lupton,Anastasia Miari
Grand Dishes Book PDF

Author : Iska Lupton,Anastasia Miari
Publisher : Unbound Publishing
Page : 291 pages
File Size : 47,5 Mb
Release : 2021-03-04
Category : Cooking
ISBN : 9781800180017

Get Book

Grand Dishes by Iska Lupton,Anastasia Miari Pdf

This is not a book about what it’s like to be old. It’s about what it’s like to have lived. There is no food quite like a grandmother’s time-perfected dish. Inspired by their own grandmothers – and the love they shared through the food they served – Anastasia Miari and Iska Lupton embarked on a mission: from Corfu to Cuba, Moscow to New Orleans, and many more in between, they set out to capture cooking methods, regional recipes and timeless wisdom from grandmothers around the world. The result is Grand Dishes, a journey across four years of cooking with the world’s grandmothers, a preservation not just of recipes but of the stories – told through the dishes – that have seasoned these grandmothers’ lives. Featured alongside are contributions from celebrated chefs and food writers, each with their own grandmother’s recipe to share. Rich with the insight that age brings, elegant portraits, diverse recipes, and techniques unique to a region, a grandmother and her family, this is a book to pass down through generations.

Simple Italian

Silvia Colloca
Simple Italian Book PDF

Author : Silvia Colloca
Publisher : Plum
Page : 288 pages
File Size : 49,6 Mb
Release : 2021-02-23
Category : Cooking
ISBN : 9781760985141

Get Book

Simple Italian by Silvia Colloca Pdf

In Simple Italian, Silvia Colloca shares the essential dishes and techniques that are at the heart of the world's most popular cuisine. With 100 recipes and countless tips and tricks, you'll be cooking like a nonna in no time. Create silky smooth pasta, find out which shapes go with which sauce and learn the secrets to achieving perfectly creamy risotto and soft gnocchi every time. Alongside chapters on pasta, gnocchi and rice, you'll also learn how to create stunning antipasto spreads and cook hearty mains and elegant sides to go with them. Whip up light and airy focaccia, then turn your leftover bread into delicious meals, such as meatballs or deep-fried mozzarella toasties. And don't forget the sweets - nothing fancy here, just the simple cakes, biscuits and tarts that Italians actually eat at home. If you have always wanted to be able to cook like an Italian, this book is for you. Silvia's food is authentic, fresh, simple and delicious. No fussy or elaborate techniques and nothing but the best produce and ingredients. These are the meals that Italians can't live without - and soon you won't be able to either. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book.

The Savory Baker

America's Test Kitchen
The Savory Baker Book PDF

Author : America's Test Kitchen
Publisher : America's Test Kitchen
Page : 369 pages
File Size : 42,5 Mb
Release : 2022-02-01
Category : Cooking
ISBN : 9781948703987

Get Book

The Savory Baker by America's Test Kitchen Pdf

The ultimate guide to savory baking using fragrant spices and herbs, fresh produce, rich cheeses and meats, and more Baking is about a lot more than just desserts. This unique collection, one of the few to focus solely on the savory side of baking, explores a multitude of flavor possibilities. Get inspired by creative twists like gochujang-filled puff pastry pinwheels or feta-studded dill-zucchini bread. And sample traditional baked goods from around the world, from Chinese lop cheung bao to Brazilian pão de quejo. Our flexible recipes let you keep things simple by often using store-bought doughs and crusts, or go all out and make them from scratch using our foolproof methods. No matter what kind of baker you are, you’ll be inspired by the irresistible flavors, from everyday biscuits to showstopping breads, including: Quick breads, scones, biscuits, and pastries: Turn scones savory with panch phoran, an Indian spice blend with cumin, fennel, and mustard seeds. Bake the flakiest biscuits ever, packed with fresh sage and oozing with melty Gruyère. Even danish goes savory with goat cheese and Urfa chile. Tarts, galettes, and pies: Jamaican spiced beef patties or a flaky galette with corn, tomatoes, and bacon will be your new favorite lunch (or breakfast, or snack). Or make pizza chiena, the over-the-top Italian double-crusted pie of eggs, cheeses, and cured meats. Batter and stovetop “bakes”: Popovers bursting with blue cheese and chives dress up dinner, while bread pudding with butternut squash and spinach makes the brunch table. And savory pancakes are for anytime, whether you choose Chinese cōngyóubing or Korean kimchi jeon. Flatbreads, pizza, rolls, and loaves: Try alu paratha, the Northern Indian potato-stuffed flatbread. Shape mushroom crescent rolls or a challah enlivened by saffron and rosemary. And for kids of any age, bake a pizza monkey bread. Every recipe has a photo you’ll want to sink your teeth into, and ATK-tested techniques plus step-by-step photos walk you through rolling out pie and galette doughs; shaping breads and rolls; stretching pizza dough; and more.

Old World Italian

Mimi Thorisson
Old World Italian Book PDF

Author : Mimi Thorisson
Publisher : Appetite by Random House
Page : 394 pages
File Size : 41,6 Mb
Release : 2020-09-15
Category : Cooking
ISBN : 9780525610410

Get Book

Old World Italian by Mimi Thorisson Pdf

Mimi explores the beautiful coasts and countrysides of Italy in this lavishly photographed cookbook featuring simple, authentic recipes inspired by the country's devoted producers and rich food heritage. Through her gorgeous cookbooks A Kitchen in France and French Country Cooking, a generation of readers fell in love with Mimi Thorisson, her lively family, and their band of smooth fox terriers. In their newest cookbook, the Thorissons put a pause on their lives in the idyllic French countryside to start a new adventure in Italy and satisfy their endless curiosity and passion for the magic of Italian cooking. Old World Italian captures their journey and the culinary treasures they discovered. From Tuscany to Umbria to Naples and more, Mimi dives into Italy's diverse regional cuisines and shares 100 recipes for authentic, classic dishes, enriched by conversations with devoted local food experts who share their time-worn techniques and stories. You'll luxuriously indulge in dishes culled from across the country, such as plump agnolotti bathed in sage and butter from the north, the tomato-rich ragus and pastas of the southwest, and the multi-faceted, seafood-laden cuisine of Sicily. The mysteries of Italian food culture will unravel as you learn to execute a perfect Neapolitan-style pizza at home or make the most sublime, yet elemental cacio e pepe. Full of local color, history, and culture, plus evocative, sumptuous photography shot by husband Oddur Thorisson, Old World Italian transports you to a seat at the family's table in Italy, where you may never want to leave.

The Pasta Queen

Nadia Caterina Munno
The Pasta Queen Book PDF

Author : Nadia Caterina Munno
Publisher : Simon and Schuster
Page : 288 pages
File Size : 43,6 Mb
Release : 2022-11-08
Category : Cooking
ISBN : 9781982195168

Get Book

The Pasta Queen by Nadia Caterina Munno Pdf

NEW YORK TIMES BESTSELLER TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook of never-before-shared recipes featuring the signature pasta tips and tricks that are 100% authentic to Italian traditions—and just as gorgeous as you are. In the first-ever cookbook from TikTok star and social media sensation Nadia Caterina Munno—a.k.a. The Pasta Queen—is opening the recipe box from her online trattoria to share the dishes that have made her pasta royalty. In this delectable antipasto platter of over 100 recipes, cooking techniques, and the tales behind Italy’s most famous dishes (some true, some not-so-true), Nadia guides you through the process of creating the perfect pasta, from a bowl of naked noodles to a dish large and complex enough to draw tears from the gods. Whether it’s her viral Pasta Al Limone, a classic Carbonara, or a dish that’s entirely Nadia’s—like her famous Assassin’s Spaghetti—The Pasta Queen’s recipes will enchant even the newest of pasta chefs. Featuring a colorful tour of Italy through stunning photographs and celebratory tales of the country’s rich culinary heritage, along with stories about Nadia’s own life and family, The Pasta Queen is a cookbook that will warm your heart, soothe your soul, and spice up your life. And best of all? It’s just gorgeous.

Hazan Family Favorites

Giuliano Hazan
Hazan Family Favorites Book PDF

Author : Giuliano Hazan
Publisher : Open Road Media
Page : 371 pages
File Size : 55,5 Mb
Release : 2012-10-23
Category : Cooking
ISBN : 9781453286333

Get Book

Hazan Family Favorites by Giuliano Hazan Pdf

The tradition of tasty Italian food continues with this beautifully illustrated collection of creative recipes, from primo to dolci! As a child in America, Giuliano Hazan’s mother, Marcella, packed him meatballs with potatoes and peas, veal stew with mushrooms, and other homemade dishes for lunch—dishes that in no way resembled the peanut butter sandwiches his classmates enjoyed. And so began his appreciation of great food. Hazan Family Favorites celebrates delicious recipes from the Hazan family, prepared just as Giuliano prepares them for his own family today. Here are 85 recipes for every course in the Italian meal, including Appetizers, Soups, Pastas and Rice, Meats and Seafood, and Sides and Desserts. With recipes from Swiss Chard Tortelloni to Strawberry Gelato and everything in between, Hazan Family Favorites offers an intimate look at this iconic family and their most beloved recipes.

Nonna's Pasta Cookbook

Serenella De Sanctis
Nonna s Pasta Cookbook Book PDF

Author : Serenella De Sanctis
Publisher : Unknown
Page : 182 pages
File Size : 52,7 Mb
Release : 2021-02-02
Category : Electronic
ISBN : 9798703280539

Get Book

Nonna's Pasta Cookbook by Serenella De Sanctis Pdf

***Traditional Italian recipes explained by an authentic Italian housewife!*** Do you want to be able to cook traditional Italian dishes to perfection like a real Italian housewife? Are you tired of making a bad impression by presenting imperfect recipes? Would you like to surprise your family members or friends during your holiday meal? Then stop and listen to me, I have good news for you! Traditional Italian pasta dishes are easier to cook than you think. The precautions to follow are simple, the recipes are anything but complex, the ingredients are cheap and easily available. But in order to bring to the table an excellent dish of pasta it is not enough to know only the recipe! There are some tricks that are valid for any recipe and that you must know in order to avoid the mistakes that many make and that lead to poor results. Precisely for this reason, by purchasing the cookbook "Italian Nonna's Pasta Cookbook", you will not only find the classic recipe book, but a set of fundamental tips to be able to cook to perfection all the main recipes of traditional Italian pasta dishes. This book is the new edition of Pasta Sauces Cookbook, improved in graphics and with more photos and recipes. Here's what you'll find in this book: Traditional Italian recipes The secrets of the Italian nonna How to cook pasta How to cook the perfect sauce How to prepare gnocchi and maltagliati at home Pairing of wines In addition to the traditional recipes, you will know their history and curiosities. Did you know that the famous pasta Carbonara was invented in Rome thanks to American soldiers at the end of World War II? Here are some of the recipes you will find: Carbonara Bolognese Ragout Cacio e pepe Penne all'arrabbiata Spaghetti puttanesca Amatriciana Orecchiette con cime di rapa Pennette alla vodka Pesto alla Genovese Fumè all'anconetana ... and many others! Remember, knowing how to cook is also important in relationships. I always enjoy saying that love passes but hunger does not! What are you waiting for? Do you want to cook like the classic grandmother of Italy? I may not be great with the English language but I'm Italian and I'm phenomenal in the kitchen! Don't waste any more time, BUY this Italian cookbook NOW and START WOWING your family and your friends!

NONNA'S PASTA COOKBOOK

Serenella de Sanctis
NONNA S PASTA COOKBOOK Book PDF

Author : Serenella de Sanctis
Publisher : Unknown
Page : 176 pages
File Size : 46,6 Mb
Release : 2021-02-08
Category : Electronic
ISBN : 1801696055

Get Book

NONNA'S PASTA COOKBOOK by Serenella de Sanctis Pdf

Traditional Italian recipes explained by an authentic Italian housewife! Do you want to be able to cook and season pasta to perfection like a real Italian housewife? This is the right cookbook!

Tortellini at Midnight

Emiko Davies
Tortellini at Midnight Book PDF

Author : Emiko Davies
Publisher : Hardie Grant Publishing
Page : 256 pages
File Size : 51,5 Mb
Release : 2019-03-01
Category : Cooking
ISBN : 9781743586068

Get Book

Tortellini at Midnight by Emiko Davies Pdf

Sometime in the 1950s, Emiko Davies' nonno-in-law began the tradition of ringing in the new year with tortellini al sugo. He served it along with spumante and a round of tombola, and sparked a trend; up until the 1970s, you could find tortellini at midnight on New Year's Eve in the bars around the Tuscan town of Fucecchio.

This is just one of the heirloom dishes in this collection, for which Emiko Davies has gathered some of her favourite family recipes. They trace generations that span the length of Italy, from the Mediterranean port city of Taranto in the southern heel of Puglia to elegant Turin, the city of aperitif and Italian cafe culture in the far north and, finally, back to Tuscany, which Emiko calls home. 

Tortellini at Midnight is a book rich with nostalgia, with fresh, comforting food and stunning photography. It is a book that is good for the soul.