Kitchen Essays With Recipes And Their Occasions

Author : Lady Jekyll
Publisher : Unknown
Page : 262 pages
File Size : 40,5 Mb
Release : 2019-04-17
Category : Cooking
ISBN : 1528711041

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Kitchen Essays - With Recipes and Their Occasions by Lady Jekyll Pdf

"Kitchen Essays" is a vintage collection of delicious recipes by Lady Jekyll. The recipes are arranged according to different meals and occasions ranging from a simple breakfast to three-course meals and even large dinner parties. Full of expert tips and simple instructions, "Kitchen Essays" is perfect for those who like to throw parties and cook to impress, and it would make for a wonderful addition to any culinary collection. Contents include: "Old Friends with New Faces", "Le Mot Juste in Food", "In the Cook's Absence", "Of Good Taste in Food", "On the Serving of Food", "Children's Bread", "For Men Only", "Thoughts of Venice from Home", "Home Thoughts of Florence and some Tuscan Recipes", "Some Breakfast-time Suggestions", etc. Dame Agnes Jekyll, DBE (1861-1937) was a British writer, artist, and philanthropist. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with the original text and artwork.

Author : lady Agnes Lowndes Graham Jekyll
Publisher : Unknown
Page : 272 pages
File Size : 48,7 Mb
Release : 1922
Category : Cookery
ISBN : WISC:89043721661

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Kitchen Essays by lady Agnes Lowndes Graham Jekyll Pdf

Lady Jekyll wrote unsigned essays for The Times and due to reader requests, these were reprinted as Kitchen Essays. Cf. Preface.

Author : Agnes Jekyll,Pauline Baynes
Publisher : HarperCollins
Page : 272 pages
File Size : 49,6 Mb
Release : 1969
Category : Cooking
ISBN : 0004351509

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Kitchen Essays by Agnes Jekyll,Pauline Baynes Pdf

Author : Agnes Jekyll
Publisher : Unknown
Page : 263 pages
File Size : 44,5 Mb
Release : 1922
Category : Electronic
ISBN : OCLC:807831982

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Kitchen Essays by Agnes Jekyll Pdf

Author : Agnes Jekyll
Publisher : Unknown
Page : 272 pages
File Size : 49,5 Mb
Release : 1922
Category : Electronic
ISBN : OCLC:858683513

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Kitchen Essays by Agnes Jekyll Pdf

Author : Jane Fearnley-Whittingstall
Publisher : Simon and Schuster
Page : 288 pages
File Size : 50,7 Mb
Release : 2013-11-12
Category : Cooking
ISBN : 9781476730349

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Recipes from an Edwardian Country House by Jane Fearnley-Whittingstall Pdf

A nostalgic culinary pilgrimage, rediscovering the sort of classic, robust, wholesome food that would have emerged from the kitchen of an Edwardian country house like Downton Abbey. In this sumptuous cookbook, Jane Fearnley-Whittingstall takes us on a nostalgic culinary pilgrimage, rediscovering classic recipes from the Edwardian kitchen. With delicious dishes, adapted with today’s kitchen in mind and delightfully informed by reminiscences from Jane’s childhood, this is much more than a cookbook - it offers a slice of gastronomic history, reviving the flavours from the great English country houses.

Author : Anonim
Publisher : Unknown
Page : 638 pages
File Size : 41,7 Mb
Release : 1923
Category : Libraries
ISBN : SRLF:A0004432423

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Wisconsin Library Bulletin by Anonim Pdf

Author : Nicola Humble
Publisher : Oxford University Press, USA
Page : 290 pages
File Size : 49,9 Mb
Release : 2004
Category : Literary Criticism
ISBN : 0199269335

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The Feminine Middlebrow Novel, 1920s to 1950s by Nicola Humble Pdf

Humble presents a study of the novels by and for middle-class women that dominated the publishing market in the first half of the 20th century. She studies the work of authors such as Agatha Christie alongside cultural products such as cookery books.

Author : Anonim
Publisher : Unknown
Page : 1078 pages
File Size : 47,9 Mb
Release : 1922
Category : London (England)
ISBN : UIUC:30112072527457

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The Graphic by Anonim Pdf

Author : Bex Harper,Hollie Price
Publisher : Springer
Page : 215 pages
File Size : 41,9 Mb
Release : 2017-11-24
Category : Social Science
ISBN : 9783319664903

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Domestic Imaginaries by Bex Harper,Hollie Price Pdf

This book examines representations of home in literary and visual cultures in the 20th and 21st centuries. The collection brings together scholars working on literature, film, and photography with the aim of showcasing new research in a burgeoning field focusing on representations of domesticity. The chapters span a diverse range of contexts from across the world and use a variety of approaches to exploring representations of home including studies of space, material culture, sexuality, gender, multiculturalism, diaspora, memory and archival practice. They include explorations of the Finnish Suburban home on film, home and the diasporic imagination in Chinese Canadian women’s writing and the archiving practices and photographs used to document the homes of two gay writers from Australia and New Zealand. By bringing together this range of approaches and subjects, the book explores domestic imaginaries as part of a multi-faceted, mutable and amorphous conception of home in a modern, world context. This collection therefore seeks to further studies of home by investigating how the page, screen and photograph have constructed domestic imaginaries – experiencing, critiquing, reconfiguring and archiving home – in a global age.

Author : Alice McLean
Publisher : Routledge
Page : 226 pages
File Size : 44,7 Mb
Release : 2012-05-22
Category : Literary Criticism
ISBN : 9781136706868

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Aesthetic Pleasure in Twentieth-Century Women's Food Writing by Alice McLean Pdf

This book explores the aesthetic pleasures of eating and writing in the lives of M. F. K. Fisher (1908-1992), Alice B. Toklas (1877-1967), and Elizabeth David (1913-1992). Growing up during a time when women's food writing was largely limited to the domestic cookbook, which helped to codify the guidelines of middle class domesticity, Fisher, Toklas, and David claimed the pleasures of gastronomy previously reserved for men. Articulating a language through which female desire is artfully and publicly sated, Fisher, Toklas, and David expanded women’s food writing beyond the domestic realm by pioneering forms of self-expression that celebrate female appetite for pleasure and for culinary adventure. In so doing, they illuminate the power of genre-bending food writing to transgress and reconfigure conventional gender ideologies. For these women, food encouraged a sensory engagement with their environment and a physical receptivity toward pleasure that engendered their creative aesthetic.

Author : Daniel Schneider
Publisher : Taylor & Francis
Page : 238 pages
File Size : 47,9 Mb
Release : 2023-09-29
Category : Literary Criticism
ISBN : 9781000962673

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The British and Anglo-Irish Thing-Essay from 1701 to 2021 by Daniel Schneider Pdf

While the it-narrative, the thing-poem and thing theatre have been around for some time, the essay – which is often considered literature’s fourth genre – is still lacking its thing-subgenre. Yet, particularly British and Anglo-Irish literature display a long, albeit so far implicit tradition of texts that can be categorised as ‘thing-essays’: Starting with Jonathan Swift’s “Meditation upon a Broomstick” (1701) and continuing until today, these texts draw broader insights from the contemplation of a material item of daily life. This book provides the first theoretical conceptualisation of this genre. Bringing elements from essay studies and the New Materialisms together, it shows why the essay lends itself particularly well to literarisations of the personal relationships that people foster to everyday objects. While the idiosyncrasies of each essay show the versatility of thing-essays, the study also seeks to unearth changing attitudes towards things – and thus towards people’s material surroundings in general – throughout time. In order to account for such synchronic and diachronic differences in thing-essays, this study develops a typology of three modes via which things can be approached essayistically. In the book’s second part, this framework will be employed in close readings and historicisations of 14 thing-essays from 1701 until 2021. Ranging from satire to sentimental writing, from religion to consumerism, from class to gender differences, from feelings of nationality to exoticism, from the French Revolution to Freud and from art to everyday life, the stylistic and thematic broadness of these thing-essays ultimately shows the multifarious connections between human life and materiality.

Author : David Veart
Publisher : Auckland University Press
Page : 435 pages
File Size : 42,5 Mb
Release : 2008-10-01
Category : Cooking
ISBN : 9781775580683

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First Catch Your Weka by David Veart Pdf

Analyzing more than 150 years of recipes and cookbooks, this study chronicles the culinary history of New Zealand, looking at curious dishes such as boiled calf's head and stewed liver with macaroni, to the more traditional favorites such as homemade jams and chutneys. It explores what makes New Zealand cooking distinctive, and examines how the culture has changed, from the prevalence of whitebait and mussels in the 1920s, to the arrival of Asian influences in the 1950s, and finally to the modern emphasis on fresh ingredients and fusion cooking.

Author : Anabel Loyd
Publisher : Polperro Heritage Press
Page : 250 pages
File Size : 48,8 Mb
Release : 2014-01-01
Category : Cooking
ISBN : 9780957048126

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Picnic Crumbs by Anabel Loyd Pdf

A collection of stories, from all sorts of people over several centuries

Author : Josh Gosciak
Publisher : Rutgers University Press
Page : 217 pages
File Size : 43,6 Mb
Release : 2006-01-31
Category : Literary Collections
ISBN : 9780813549729

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The Shadowed Country by Josh Gosciak Pdf

One of the most important voices of the Harlem Renaissance, Claude McKay is largely recognized for his work during the 1920s, which includes a major collection of poems, Harlem Shadows, as well as a critically acclaimed novel, Home to Harlem. But McKay was never completely comfortable with his literary reputation during this period. Throughout his world travels, he saw himself as an English lyricist. In this compelling examination of the life and works of this complex poet, novelist, journalist, and short story writer, Josh Gosciak sheds light on McKay’s literary contributions beyond his interactions with Harlem Renaissance artists and writers. Working within English literary traditions, McKay crafted a verse out of hybridity and diaspora. Gosciak shows how he reinvigorated a modern pastoral through his encounters with some of the major aesthetic and political movements of the late Victorian and early modern periods. Exploring new archival material as well as many of McKay’s lesser known poetic works, The Shadowed Country provides a unique interpretation of the writings of this major author.