L Arginine In Clinical Nutrition

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L-Arginine in Clinical Nutrition

Author : Vinood B. Patel,Victor R. Preedy,Rajkumar Rajendram
Publisher : Humana Press
Page : 645 pages
File Size : 42,5 Mb
Release : 2016-08-23
Category : Medical
ISBN : 9783319260099

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L-Arginine in Clinical Nutrition by Vinood B. Patel,Victor R. Preedy,Rajkumar Rajendram Pdf

This text presents the application of current nutritional knowledge by physicians and dietitians and incorporates emerging fields of science and important discoveries. It contains seven major sections. Section 1: Basic Processes at the Cellular Levels, Section 2: Arginine Metabolism and Functions, Section 3: Arginine Status in Cells Related to Organ Damage and Disease, Section 4: Arginine Status and Use in Healthy Individuals, Section 5: Arginine and Diseases of the Gastrointestinal Tract, Section 6: Therapeutic uses of Arginine: Diabetes, Obesity and Cardiovascular Diseases and Section 7: Therapeutic Uses of Arginine: Cancer, Wound Healing and Infectious Disease. Written by authors of international and national standing, leaders in the field and trendsetters, Arginine in Clinical Nutrition is essential reading for nutritionists and dietitians, public health scientists, doctors, epidemiologists, health care professionals of various disciplines, policy makers and marketing and economic strategists.

Metabolic & Therapeutic Aspects of Amino Acids in Clinical Nutrition

Author : Luc A. Cynober
Publisher : CRC Press
Page : 778 pages
File Size : 47,8 Mb
Release : 2003-11-13
Category : Medical
ISBN : 9780203010266

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Metabolic & Therapeutic Aspects of Amino Acids in Clinical Nutrition by Luc A. Cynober Pdf

The first edition of this innovative book brought a new perspective to the metabolic and therapeutic aspects of amino acids in clinical nutrition. Since its publication, a number of very important advances have been made in the field and interesting new findings have emerged. Until now, no reference has fully explored the promising new developments

L-arginine

Author : Oleg Eremin
Publisher : Landes Bioscience
Page : 161 pages
File Size : 42,7 Mb
Release : 1997-01-01
Category : Arginine
ISBN : 1570593485

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L-arginine by Oleg Eremin Pdf

Metabolic & Therapeutic Aspects of Amino Acids in Clinical Nutrition

Author : Luc A. Cynober
Publisher : CRC Press
Page : 1229 pages
File Size : 49,6 Mb
Release : 2003-11-13
Category : Medical
ISBN : 9781135510527

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Metabolic & Therapeutic Aspects of Amino Acids in Clinical Nutrition by Luc A. Cynober Pdf

The first edition of this innovative book brought a new perspective to the metabolic and therapeutic aspects of amino acids in clinical nutrition. Since its publication, a number of very important advances have been made in the field and interesting new findings have emerged. Until now, no reference has fully explored the promising new developments

Consensus in Clinical Nutrition

Author : Richard V. Heatley,J. Hilary Green,Monty S. Losowsky
Publisher : Cambridge University Press
Page : 524 pages
File Size : 42,8 Mb
Release : 1994-06-30
Category : Medical
ISBN : 052144134X

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Consensus in Clinical Nutrition by Richard V. Heatley,J. Hilary Green,Monty S. Losowsky Pdf

This volume provides an authoritative and balanced account of current knowledge and practice in the area of clinical nutrition.

Nutritional and Medical Management of Kidney Stones

Author : Haewook Han,Walter P. Mutter,Samer Nasser
Publisher : Springer
Page : 358 pages
File Size : 48,7 Mb
Release : 2019-07-12
Category : Medical
ISBN : 9783030155346

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Nutritional and Medical Management of Kidney Stones by Haewook Han,Walter P. Mutter,Samer Nasser Pdf

This text comprehensively covers the nutritional and medical management and prevention of kidney stones. Sections address types of stones, nutritional risks, medical and pharmaceutical managements, prevention of recurrence, and special consideration of stone risks among specific diseases such as obesity with gastric bypass, chronic kidney disease, and gastric intestinal disorders. Diagnosis of kidney stones, urinalysis and biochemical indices, dietary assessment, and medical nutrition therapy for specific types of kidney stones are also included. In addition, case studies are provided in the appendix. Cutting edge research is also highlighted in regards to pharmaceutical treatments and epidemiological findings in nutrition and kidney stones. Nutrition in Medical Management of Kidney Stones will be a practical resource for health professionals in the fields of nutrition, nephrology, urology, and general medicine, as well as medical students, resident physicians, and allied health clinicians whose research, practice, and education includes nutrition and kidney stones.

Branched Chain Amino Acids in Clinical Nutrition

Author : Rajkumar Rajendram,Victor R. Preedy,Vinood B. Patel
Publisher : Springer
Page : 270 pages
File Size : 45,9 Mb
Release : 2014-11-14
Category : Medical
ISBN : 9781493919239

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Branched Chain Amino Acids in Clinical Nutrition by Rajkumar Rajendram,Victor R. Preedy,Vinood B. Patel Pdf

This is the first volume in a 2-volume compendium that is the go-to source for both research- and practice-oriented information on the importance of branched chain amino acids in maintaining the nutritional status and overall health of individuals, especially those with certain disease conditions. Over 150 well recognized and respected contributors have come together to compile these up-to-date and well-referenced works. The volumes will serve the reader as the benchmarks in this complex area of interrelationships between dietary protein intakes and individual amino acid supplementation, the unique role of the branched chain amino acids in the synthesis of brain neurotransmitters, collagen formation, insulin and glucose modulation and the functioning of all organ systems that are involved in the maintenance of the body’s metabolic integrity. Moreover, the physiological, genetic and pathological interactions between plasma levels of branched chain amino acids and aromatic amino acids are clearly delineated so that students as well as practitioners can better understand the complexities of these interactions. Branched Chain Amino Acids in Clinical Nutrition: Volume 1 covers basic processes at the cellular level, inherited defects in branched chain amino acid metabolism, and experimental models of growth and disease states.

Amino Acids in Human Nutrition and Health

Author : J. P. Felix D'Mello
Publisher : CABI
Page : 578 pages
File Size : 43,6 Mb
Release : 2012
Category : Medical
ISBN : 9781845937980

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Amino Acids in Human Nutrition and Health by J. P. Felix D'Mello Pdf

Human health issues relating to amino acids are extremely broad and include metabolic disorders of amino acid metabolism as well as their presence in food and use as supplements. This book covers the biochemistry of amino acid metabolism in the context of health and disease. It discusses their use as food supplements, in clinical therapy and nutritional support and focuses on major recent developments, highlighting new areas of research that will be needed to sustain further interest in the field.

Applied Veterinary Clinical Nutrition

Author : Andrea J. Fascetti,Sean J. Delaney,Jennifer A. Larsen,Cecilia Villaverde
Publisher : John Wiley & Sons
Page : 661 pages
File Size : 52,5 Mb
Release : 2023-08-09
Category : Medical
ISBN : 9781119375227

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Applied Veterinary Clinical Nutrition by Andrea J. Fascetti,Sean J. Delaney,Jennifer A. Larsen,Cecilia Villaverde Pdf

Applied Veterinary Clinical Nutrition Well-referenced clinical resource for canine and feline nutrition, with expansions throughout and two new chapters covering birds and small mammals. Fully revised to reflect new advances and information throughout, the Second Edition of Applied Veterinary Clinical Nutrition presents current, authoritative information on all aspects of small companion animal nutrition. The book provides clinically oriented solutions for integrating nutrition into clinical practice, with introductory chapters covering the foundation and science behind the recommendations and extensive references for further reading in every chapter. With contributions from more than 25 leading veterinary nutritionists, Applied Veterinary Clinical Nutrition covers topics such as: Integration of nutrition into clinical practice, basic nutrition, energy requirements, and pet food regulations in North America and Europe that also apply to many other regions Using and reviewing pet food labels and product guides, feeding the healthy dog and cat, and abridged clinical nutrition topics for companion avian species & small mammals Commercial and home-prepared diets, and nutritional management of body weight and orthopedic, skin, and gastrointestinal diseases Nutritional management of exocrine, hepatobiliary, kidney, lower urinary tract, endocrine, cardiovascular, and oncological diseases as well as enteral and parenteral nutrition A valuable resource on the principles of small animal nutrition and feeding practices in health or disease, Applied Veterinary Clinical Nutrition is a widely trusted and practical daily reference for veterinary practitioners including specialists, residents, and students seeking expert information on feeding their canine, feline, avian, and small mammalian patients.

L-Arginine

Author : Oleg Eremin
Publisher : Unknown
Page : 161 pages
File Size : 44,7 Mb
Release : 1997-01-01
Category : Arginine
ISBN : 3540611517

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L-Arginine by Oleg Eremin Pdf

This is a timely book which discusses critically and concisely the recent explosion in knowledge pertaining to the semi-essential amino acid L-arginine and the new field of nutritional pharmacology. The book highlights the relevance of L-arginine to those clinicians and researchers treating and studying injury, sepsis, malignant disease, vascular physiology and nutrition. A major emphasis of the book is the key role played by L-arginine in modulating host defenses and the various components of humoral and cellular immunity.

Artificial Nutrition and Support in Clinical Practice

Author : Jason Payne-James,George K. Grimble,David B. A. Silk
Publisher : Cambridge University Press
Page : 819 pages
File Size : 52,5 Mb
Release : 2012-08-09
Category : Medical
ISBN : 9781107609655

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Artificial Nutrition and Support in Clinical Practice by Jason Payne-James,George K. Grimble,David B. A. Silk Pdf

Any healthcare professional with, or developing an interest in, clinical nutrition will be able to use this textbook, first published in 2001, as a source of information for the formation of a clinical nutrition support service of excellence. The first three parts of the book will enable a clear perspective of the metabolism and physiology of clinical nutrition to be related to the practical application of support techniques. The fourth part of the book highlights the role of nutrition support in specific disease groups. A number of additional chapters have been added for this second edition, and modifications made to the content of chapters from the first edition to cover newer areas or areas of omission.

Handbook of Clinical Nutrition and Aging

Author : Connie Watkins Bales,Julie L. Locher,Edward Saltzman
Publisher : Springer
Page : 442 pages
File Size : 44,7 Mb
Release : 2014-11-27
Category : Medical
ISBN : 9781493919291

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Handbook of Clinical Nutrition and Aging by Connie Watkins Bales,Julie L. Locher,Edward Saltzman Pdf

This is the new and fully revised third edition of the well-received text that is the benchmark book in the field of nutrition and aging. The editors (specialists in geriatric nutrition, medical sociology, and clinical nutrition, respectively) and contributors (a panel of recognized academic nutritionists, geriatricians, clinicians, and other scientists) have added a number of new chapters and have thoroughly updated the widely acclaimed second edition. This third edition provides fresh perspectives and the latest scientific and clinical developments on the interaction of nutrition with age-associated disease and provides practical, evidence-based options to enhance this at-risk population’s potential for optimal health and disease prevention. Chapters on a wide range of topics, such as the role of nutrition in physical and cognitive function, and coverage of an array of clinical conditions (obesity, diabetes, heart failure, cancer, kidney disease, osteoporosis), compliment chapters on food insecurity, anti-aging and nutritional supplements, making this third edition uniquely different from previous editions. Handbook of Clinical Nutrition and Aging, Third Edition, is a practical and comprehensive resource and an invaluable guide to nutritionists, physicians, nurses, social workers and others who provide health care for the ever-increasing aging population.

Nutrition Applied to Injury Rehabilitation and Sports Medicine

Author : Luke R. Bucci
Publisher : CRC Press
Page : 304 pages
File Size : 41,5 Mb
Release : 2020-10-25
Category : Medical
ISBN : 9781000099225

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Nutrition Applied to Injury Rehabilitation and Sports Medicine by Luke R. Bucci Pdf

This timely and exciting new book brings together for the first time the readily available choices of dietary supplements and their relationship to injury rehabilitation. Nutrition Applied to Injury Rehabilitation and Sports Medicine supports the rational use of specific nutrients for specific healing conditions. Guidelines for nutritional programs applied to specific conditions are provided for practical application.

Diet Nutrition and Immunity

Author : R. Armour Forse
Publisher : CRC Press
Page : 282 pages
File Size : 49,9 Mb
Release : 2018-01-18
Category : Medical
ISBN : 9781351079846

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Diet Nutrition and Immunity by R. Armour Forse Pdf

This book was written to provide a thorough overview of clinical nutrition and immunology to allow the reader to become knowledgeable in this evolving and complex area of medicine. The reader, whether a clinician, student, teacher, or researcher, will find this book comprehensive and up to date.The disease-specific chapters have been written to focus attention on novel approaches to nutrient-immune system interactions that affect specific diseases. This includes the identification of immunologic actions that can be influenced by nutrition. Specific nutrient chapters were written by experienced investigators to provide the reader with an understanding of the current role of nutrients in the immune system with both clinical and research applications. Throughout the book, the authors actively emphasize new frontiers for research and practical use of new findings in the fields of nutritional medicine and nutritional pharmacology.