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Author : United States. Congress. House. Committee on the Judiciary
Publisher : Unknown
Page : 488 pages
File Size : 48,6 Mb
Release : 1957
Category : Meat industry and trade
ISBN : STANFORD:36105045461576
Author : United States. Congress. House. Committee on Interstate and Foreign Commerce. Subcommittee on Commerce and Finance
Publisher : Unknown
Page : 488 pages
File Size : 55,6 Mb
Release : 1957
Category : Antitrust law
ISBN : MINN:31951P00704032X
Considers legislation to transfer to FTC from USDA jurisdiction over unfair and monopolistic trade practices in the meatpacking industry.
Author : Clement E. Ward
Publisher : Unknown
Page : 32 pages
File Size : 51,6 Mb
Release : 1979
Category : Cattle trade
ISBN : UIUC:30112019263307
Cattle pricing is part of the overall procurement process packers use to obtain the types of cattle that will produce beef to satisfy customers. pp. Meatpackers gather information from published price reports, internal operations, customers, other packers, and many other sources. The head buyer then sets an overall buy order from which field buyers negotiate with individual producers, taking account of cattle characteristics, ability of seller to negotiate, competition from other packers, transportation, and other factors.
Author : Donald Burns Agnew
Publisher : Unknown
Page : 492 pages
File Size : 47,8 Mb
Release : 1957
Category : Beef packers
ISBN : UCAL:B3428992
Author : United States. Congress. Senate. Committee on Agriculture and Forestry
Publisher : Unknown
Page : 40 pages
File Size : 55,8 Mb
Release : 1962
Category : Meat industry and trade
ISBN : IND:30000091312193
Author : United States. Congress. Senate. Agriculture and Forestry Committee
Publisher : Unknown
Page : 40 pages
File Size : 52,7 Mb
Release : 1962
Category : Electronic
ISBN : STANFORD:36105045094260
Author : Carol Andreas
Publisher : Unknown
Page : 248 pages
File Size : 40,6 Mb
Release : 1994
Category : Business & Economics
ISBN : UOM:39015032969910
Andreas argues that a concentration of ownership in the multibillion-dollar beef industry has been accompanied by increased exploitation and injury to workers.
Author : United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Agricultural Production, Marketing, and Stabilization of Prices
Publisher : Unknown
Page : 44 pages
File Size : 54,8 Mb
Release : 1984
Category : Poultry
ISBN : UCR:31210024920769
Author : Anonim
Publisher : Unknown
Page : 72 pages
File Size : 46,6 Mb
Release : 1960
Category : Marketing research
ISBN : MINN:30000010148546
Author : Anonim
Publisher : Unknown
Page : 1254 pages
File Size : 46,7 Mb
Release : 1957
Category : Labor laws and legislation
ISBN : UCAL:B3467950
Author : United States Price Administration Office
Publisher : Unknown
Page : 32 pages
File Size : 46,8 Mb
Release : 1943
Category : Electronic
ISBN : STANFORD:36105131440484
Author : United States. Office of Price Administration
Publisher : Unknown
Page : 36 pages
File Size : 49,8 Mb
Release : 1942
Category : Corporations
ISBN : HARVARD:HL20O0
Author : United States. National Labor Relations Board
Publisher : Unknown
Page : 2068 pages
File Size : 51,9 Mb
Release : 1956
Category : Labor laws and legislation
ISBN : CORNELL:31924054312941
Author : Anonim
Publisher : Unknown
Page : 128 pages
File Size : 49,8 Mb
Release : 1957
Category : Electronic
ISBN : 8210379456XXX
Author : Rick Halpern,Roger Horowitz
Publisher : NYU Press
Page : 179 pages
File Size : 45,7 Mb
Release : 1999-03
Category : Social Science
ISBN : 9781583670057
"Here is a piece of history not found in conventional textbooks. If ever there were a book our young needed, it is Meatpackers-it reveals an epoch in which trade unions fought and won whatever rights working people possess today. With these rights constantly imperiled, this book is mandatory reading." --Studs Terkel "The stories are dramatically and richly told, and they offer insights no scholarly study can quite adequately provide." --Peter Rachleff, Journal of American History Available for the first time in paperback, Meatpackers provides an important window into race and racism in the American workplace. In their own words, male and female packinghouse workers in the Midwest-mostly African-American-talk of their experiences on the shop floor and picket lines. They tell of their fight between the 1930s and 1960s for economic advancement and racial equality. In cities like Chicago, Kansas City, Omaha, Fort Worth, and Waterloo, Iowa, meatpackers built a union that would defend their interests as workers-and fight for their civil rights.