Mindful Mixology

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Mindful Mixology

Derek Brown
Mindful Mixology Book PDF

Author : Derek Brown
Publisher : Rizzoli Publications
Page : 228 pages
File Size : 47,8 Mb
Release : 2022-01-18
Category : Cooking
ISBN : 9780847871278

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Mindful Mixology by Derek Brown Pdf

From Dry January to Sober October, moderation is having a moment. This book from spirits expert Derek Brown (newly mindful drinker himself) will show the sober and sober-curious how to mix complex, sophisticated low- and no-proof drinks. It will include recipes, techniques, and sources. Not long after his son was born, Derek Brown decided to cut back on his drinking. But as a bartender, bar owner, and cocktail and spirits expert, he wanted do so using the techniques and expertise of mixology to create a new arsenal of libations that were sophisticated, satisfying, and tasty. Creating these drinks isn’t as simple as removing the alcohol. No- and low-proof cocktails still have to be balanced and still have to be delicious, but they don’t operate exactly like cocktails with alcohol. The drinks Brown presents in this book are meticulously choreographed around taste, texture, body, and piquancy to result in surprisingly complex “adult beverages” minus the booze. Drawing on historical research, meticulous tweaking of classic cocktails to create lower-proof versions, and entirely new concoctions inspired by an evolved home bar, in this book, Derek shares sixty recipes for no- and low-proof cocktails, as well as a guide to the ingredients and equipment you need to imbibe in Mindful Mixology at home.

Zero Proof

Elva Ramirez
Zero Proof Book PDF

Author : Elva Ramirez
Publisher : Houghton Mifflin
Page : 259 pages
File Size : 54,9 Mb
Release : 2021
Category : Cooking
ISBN : 9780358211914

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Zero Proof by Elva Ramirez Pdf

90 no-alcohol cocktail recipes from top bartenders across the country

Gaz Regan's Annual Manual for Bartenders, 2011

Gary Regan
Gaz Regan s Annual Manual for Bartenders 2011 Book PDF

Author : Gary Regan
Publisher : Mixellany Limited
Page : 233 pages
File Size : 40,8 Mb
Release : 2012-01-13
Category : Cooking
ISBN : 9781907434235

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Gaz Regan's Annual Manual for Bartenders, 2011 by Gary Regan Pdf

gaz regan's Annual Manual for Bartenders will be the go-to book for professional bartenders worldwide. The Joy of Mixology, regan's groundbreaking 2003 work, has become required reading for staff members at many of today's top cocktail lounges, and this new book is, in many ways, a sequel to that book. The Annual Manual is directed specifically at working bartenders, not consumers, and this not only makes it stand apart from every other book in this genre, it also adds appeal directly to the men and women who actually hold forth from behind the mahogany. The Annual Manual is a book that bartenders can call their own. Besides covering mixology and methodology essentials, regan also provides readers with in-depth lessons in bar philosophy in a section called The Mindful Bartender; he salutes a dozen "Fabulous Bartenders," details eight "Fabulous Innovators" in the industry, and provides recipes and commentary on the "101 Best New Cocktails" from bartenders all over the world. Add to this the first part of regan's serialized autobiography, giving you a glimpse into the first 17 years of his life (yes, he has a story about the day he was born!), and you have a veritable compendium of a book, put together with love and kisses by a bartender, for bartenders. If you're a bartender, your library isn't complete with this book.

Good Drinks

Julia Bainbridge
Good Drinks Book PDF

Author : Julia Bainbridge
Publisher : Ten Speed Press
Page : 178 pages
File Size : 51,8 Mb
Release : 2020-10-06
Category : Cooking
ISBN : 9781984856340

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Good Drinks by Julia Bainbridge Pdf

A serious and stylish look at sophisticated nonalcoholic beverages by a former Bon Appétit editor and James Beard Award nominee. “Julia Bainbridge resets our expectations for what a ‘drink’ can mean from now on.”—Jim Meehan, author of Meehan’s Bartender Manual and The PDT Cocktail Book NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • Los Angeles Times • Wired • Esquire • Garden & Gun Blackberry-infused cold brew with almond milk and coconut cream. Smoky tea paired with tart cherry juice. A bittersweet, herbal take on the Pimm’s Cup. Writer Julia Bainbridge spent a summer driving across the U.S. going to bars, restaurants, and everything in between in pursuit of the question: Can you make an outstanding nonalcoholic drink? The answer came back emphatically: “Yes.” With an extensive pantry section, tips for sourcing ingredients, and recipes curated from stellar bartenders around the country—including Verjus Spritz, Chicha Morada Agua Fresca, Salted Rosemary Paloma, and Tarragon Cider—Good Drinks shows that decadent brunch cocktails, afternoon refreshers, and evening digestifs can be enjoyed by anyone and everyone.

Spirits, Sugar, Water, Bitters

Derek Brown,Robert Yule
Spirits Sugar Water Bitters Book PDF

Author : Derek Brown,Robert Yule
Publisher : Rizzoli Publications
Page : 210 pages
File Size : 40,5 Mb
Release : 2019-04-16
Category : Cooking
ISBN : 9780847861460

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Spirits, Sugar, Water, Bitters by Derek Brown,Robert Yule Pdf

The story of the cocktail --"the only American invention as perfect as the sonnet," according to H.L. Mencken --featuring 45 recipes for rediscovered classics and inspired originals. A cocktail-- the fascinating alchemy of simple alcohols into complex potables-- is an invention as unlikely as it is delicious, and an American innovation whose history marches in step with that of the Republic. In Spirits Sugar Water Bitters, nationally recognized bartender and spirits expert Derek Brown tells the story of the cocktail's birth, rise, fall, and eventual resurrection, tracing the contours of the American story itself. In this spirited timeline, Brown shows how events such as the Whiskey Rebellion, Prohibition, and the entry of Hawaii into the United States shaped the nation's drinking habits. Brown also tells the stories of the great men and women who made their mark on cocktail culture, including America's Distiller-In-Chief George Washington and modern-day King Cocktail Dale DeGroff, as well as lesser-known mixology heroes like Martha Niblo, the nineteenth-century New York proprietress famous for her Sherry Cobblers, and Frederic Tudor, whose ice-shipping business gave early drinks like the Cobbler and the Mint Julep the chill they needed. Featuring classic and original recipes inspired by each period, this book serves up the perfect mix of geography, history, culture, and taste.

Mocktails

Caroline Hwang
Mocktails Book PDF

Author : Caroline Hwang
Publisher : Weldon Owen International
Page : 194 pages
File Size : 40,6 Mb
Release : 2018-10-09
Category : Cooking
ISBN : 9781681887333

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Mocktails by Caroline Hwang Pdf

This visually-driven cookbook features fabulous mocktails to satisfy any taste, occasion, or season. The 80+ drinks are based on fruits, herbs, spices, syrups—fresh ingredients and bright flavors like ginger, citrus, turmeric, berries, hibiscus, persimmon, coconut, mint, and matcha—and span refreshing options like coolers, spritzes, and juices to warming punches, toddies, and teas. Learn the building blocks of crafting a perfect drink, from the essential tools—including the shakers and strainers found in any home bar—and unique and customizable made-from-scratch simple syrups, shrubs, purees, sugars, and salts. A visual guide to mocktail necessities distills the key components to choose from to build a stellar drink: the base; some sweetness; fruits & vegetables; fresh herbs & flowers; acid; dried spices & flowers; teas & coffee; garnishes, and ice. Beautiful color photography showcases the ingredients and elements of each drink, along with the luscious finished concoction. Sample recipes include: Lychee-tini Pineapple Mint Spritz Thai Daiquiri Lavender Bubbly Cherry Vera Cucumber Elderflower Fizz Blueberry Cardamom Smash Sumac Sour Hibiscus Lime Slush Coconut-Turmeric Rejuvenator Blood Orange Creamsicle Turmeric, Apple & Ginger Chai Persimmon Nog Pomegranate Apple Spiced Cider

Alcohol Not Included: Alcohol-free Cocktails for the Mindful Drinker

Jassy Davis
Alcohol Not Included Alcohol free Cocktails for the Mindful Drinker Book PDF

Author : Jassy Davis
Publisher : HarperCollins
Page : 144 pages
File Size : 54,6 Mb
Release : 2020-12-10
Category : Cooking
ISBN : 9780008434236

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Alcohol Not Included: Alcohol-free Cocktails for the Mindful Drinker by Jassy Davis Pdf

60 stylish drink recipes for the mindful drinker, perfect for anyone wanting a break from booze as part of a healthier lifestyle.

The Joy of Mixology, Revised and Updated Edition

Gary Regan
The Joy of Mixology Revised and Updated Edition Book PDF

Author : Gary Regan
Publisher : Clarkson Potter
Page : 354 pages
File Size : 47,6 Mb
Release : 2018-08-28
Category : Cooking
ISBN : 9780451499028

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The Joy of Mixology, Revised and Updated Edition by Gary Regan Pdf

A thoroughly updated edition of the 2003 classic that home and professional bartenders alike refer to as their cocktail bible. Gary Regan, the "most-read cocktail expert around" (Imbibe), has revised his original tome for the 15th anniversary with new material: many more cocktail recipes—including smart revisions to the originals—and fascinating information on the drink making revival that has popped up in the past decade, confirming once again that this is the only cocktail reference you need. A prolific writer on all things cocktails, Gary Regan and his books have been a huge influence on mixologists and bartenders in America. This brand-new edition fills in the gaps since the book first published, incorporating Regan's special insight on the cocktail revolution from 2000 to the present and a complete overhaul of the recipe section. With Regan's renowned system for categorizing drinks helps bartenders not only to remember drink recipes but also to invent their own, The Joy of Mixology, Revised and Updated Edition is the original drinks book for both professionals and amateurs alike.

The Oxford Companion to Spirits and Cocktails

Noah Rothbaum
The Oxford Companion to Spirits and Cocktails Book PDF

Author : Noah Rothbaum
Publisher : Oxford University Press
Page : 881 pages
File Size : 47,9 Mb
Release : 2021-10-14
Category : Cooking
ISBN : 9780190670405

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The Oxford Companion to Spirits and Cocktails by Noah Rothbaum Pdf

Anthropologists and historians have confirmed the central role alcohol has played in nearly every society since the dawn of human civilization, but it is only recently that it has been the subject of serious scholarly inquiry. The Oxford Companion to Spirits and Cocktails is the first major reference work to cover the subject from a global perspective, and provides an authoritative, enlightening, and entertaining overview of this third branch of the alcohol family. It will stand alongside the bestselling Companions to Wine and Beer, presenting an in-depth exploration of the world of spirits and cocktails in a groundbreaking synthesis. The Companion covers drinks, processes, and techniques from around the world as well as those in the US and Europe. It provides clear explanations of the different ways that spirits are produced, including fermentation, distillation, and ageing, alongside a wealth of new detail on the emergence of cocktails and cocktail bars, including entries on key cocktails and influential mixologists and cocktail bars. With entries ranging from Manhattan and mixology to sloe gin and stills, the Companion combines coverage of the range of spirit-based drinks around the world with clear explanations of production processes, and the history and culture of their consumption. It is the ultimate guide to understanding what is in your glass. The Companion is lavishly illustrated throughout, and appendices include a timeline of spirits and distillation and a guide to mixing drinks.

The NoMad Cocktail Book

Leo Robitschek
The NoMad Cocktail Book Book PDF

Author : Leo Robitschek
Publisher : Ten Speed Press
Page : 274 pages
File Size : 46,6 Mb
Release : 2019-10-22
Category : Cooking
ISBN : 9780399582691

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The NoMad Cocktail Book by Leo Robitschek Pdf

JAMES BEARD AWARD WINNER • An illustrated collection of nearly 300 cocktail recipes from the award-winning NoMad Bar, with locations in New York, Los Angeles, and Las Vegas. Originally published as a separate book packaged inside The NoMad Cookbook, this revised and stand-alone edition of The NoMad Cocktail Book features more than 100 brand-new recipes (for a total of more than 300 recipes), a service manual explaining the art of drink-making according to the NoMad, and 30 new full-color cocktail illustrations (for a total of more than 80 color and black-and-white illustrations). Organized by type of beverage from aperitifs and classics to light, dark, and soft cocktails and syrups/infusions, this comprehensive guide shares the secrets of bar director Leo Robitschek's award-winning cocktail program. The NoMad Bar celebrates classically focused cocktails, while delving into new arenas such as festive, large-format drinks and a selection of reserve cocktails crafted with rare spirits.

The Mocktail Club

Derick Santiago
The Mocktail Club Book PDF

Author : Derick Santiago
Publisher : Simon and Schuster
Page : 160 pages
File Size : 40,6 Mb
Release : 2024-01-02
Category : Cooking
ISBN : 9781507221648

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The Mocktail Club by Derick Santiago Pdf

Skip the bar—and the alcohol—with mocktail recipes that bring the fun of a speakeasy right to your couch! The Art of Mixology meets mocktails in this beautiful collection of 75 alcohol-free recipes for classic drinks, new flavor concoctions, and twists on old favorites, so you can experience the joy of cocktail creation without the booze! If you are looking to experience the joy of cocktail mixology without the bar, crowd, or booze, The Mocktail Club has you covered! As more and more people embrace the alcohol-free lifestyle, the range of mocktail recipes continues to grow. From plays on classic cocktails to mocktails to new flavor concoctions, the options are endless. The 75 creative mocktails in this book are all about fresh ingredients, classic flavors, and keeping the booze out, so you can bring the fun of a classic cocktail bar right to your couch. Learn to make the delicious, alcohol-free recipes for: -Whiskey Sidecar -Citrus Rose Martini -Blackberry Gin Basil Smash -Golden Fruit Daiquiri -Spicy Pineapple Margarita -And more! With full color photos, this sophisticated book will make a great addition to any home bar. Embrace the mocktail movement with all the flavors you love without the alcohol with The Mocktail Club! Cheers!

Apothecary Cocktails

Warren Bobrow
Apothecary Cocktails Book PDF

Author : Warren Bobrow
Publisher : Fair Winds Press
Page : 160 pages
File Size : 46,9 Mb
Release : 2013-10-15
Category : Cooking
ISBN : 9781610588591

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Apothecary Cocktails by Warren Bobrow Pdf

At the turn of the century, pharmacies in Europe and America prepared homemade tinctures, bitters, and herbal remedies mixed with alcohol for curative benefit for everything from poor digestion to the common cold. Today, trendy urban bars such as Apothke in New York, Apo Bar & Lounge in Philadelphia, and 1022 South in Tacoma, as well as "vintage" and "homegrown" cocktail aficionados, find inspiration in apothecary cocktails of old. Now you can too! Apothecary Cocktails features 75 traditional and newly created recipes for medicinally-themed cocktails. Learn the history of the top ten apothecary liqueurs, bitters, and tonics that are enjoying resurgence at trendy bars and restaurants, including Peychaud's Bitters, Chartreuse, and Vermouth. Find out how healing herbs, flowers, and spices are being given center stage in cocktail recipes and traditional apothecary recipes and ingredients are being resurrected for taste and the faint promise of a cure. Once you've mastered the history, you can try your hand at reviving your favorites: restoratives, sedatives and toddys, digestifs, and more. Whether you're interested in the history, the recipes, or both, you'll love flipping through this beautifully presented book that delves into the world of apothecary cocktails.

Forager’s Cocktails: Botanical Mixology with Fresh Ingredients

Amy Zavatto
Forager s Cocktails Botanical Mixology with Fresh Ingredients Book PDF

Author : Amy Zavatto
Publisher : HarperCollins
Page : 165 pages
File Size : 50,6 Mb
Release : 2015-12-11
Category : Cooking
ISBN : 9780008157968

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Forager’s Cocktails: Botanical Mixology with Fresh Ingredients by Amy Zavatto Pdf

Craft delicious wild cocktails from foraged and grown ingredients

The Art of the Shim

Dinah Sanders
The Art of the Shim Book PDF

Author : Dinah Sanders
Publisher : Sanders & Gratz
Page : 192 pages
File Size : 50,8 Mb
Release : 2013-09-05
Category : Cooking
ISBN : 9780983998037

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The Art of the Shim by Dinah Sanders Pdf

More drink. Less Drunk. You deserve a great cocktail—and you don’t have to over-indulge to get it! Shims—serious, low-alcohol cocktails—are where everyone can come together, whether it’s for the one drink of the evening or when this is but the first of many. This book is your invitation to a world of delicious, sophisticated drinks which provide all their pleasures without walloping you over the head with booze. Celebrate two centuries of the cocktail with recipes for every taste, from the sunny cheerfulness of a Ben’s Good Humor to slow sippers like the Bitter Giuseppe. Cheers!

The Low-Proof Happy Hour

Jules Aron
The Low Proof Happy Hour Book PDF

Author : Jules Aron
Publisher : National Geographic Books
Page : 0 pages
File Size : 50,8 Mb
Release : 2021-01-05
Category : Cooking
ISBN : 9781682685297

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The Low-Proof Happy Hour by Jules Aron Pdf

Want to drink less alcohol and have more fun? Embrace the lower-proof lifestyle with these 75 cocktails. If your cocktail hour usually includes a martini or a manhattan, you may equate lower alcohol options with a dreaded light beer. But it doesn’t need to be that way! In this revolutionary new book, Jules Aron reveals the secret behind low-proof libations that satisfy all your senses without knocking you off your feet. By building your drinks with a delicious array of lower-proof alcohols, such as amari, sherry, herbal liqueurs, and shochu, you’ll balance out the high-proof components like gin and tequila. These tricks can also apply to traditionally lighter drinks, too. Aron embraces garden-to-glass trends with spice-infused vodka, sweet-and-sour shrubs, and other, more health-conscious drinks. Most experts agree that drinking less booze is better for your health. Cutting back on alcohol has been shown to help with weight loss, libido, and general well-being. With beautiful photography and contributions from well-known mixologists, this is a distinctive addition to the low-proof library.