Modern History Of The Stomach Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Modern History Of The Stomach book. This book definitely worth reading, it is an incredibly well-written.
This is the first exploration of the relationship between the abdomen and British society between 1800 and 1950. Miller demonstrates how the framework of ideas established in medicine related to gastric illness often reflected wider social issues including industrialization and the impact of wartime anxiety upon the inner body.
Cultures of the Abdomen by Christopher E. Forth,Ana Carden-Coyne Pdf
Tracing the history of medical, social, and cultural ideas about the stomach and related organs since the 17th century, this work provides an understanding of the deep historical meanings that underscore contemporary obsessions with diet, indigestion, regularity, and obesity.
On an Empty Stomach examines the practical techniques humanitarians have used to manage and measure starvation, from Victorian "scientific" soup kitchens to space-age, high-protein foods. Tracing the evolution of these techniques since the start of the nineteenth century, Tom Scott-Smith argues that humanitarianism is not a simple story of progress and improvement, but rather is profoundly shaped by sociopolitical conditions. Aid is often presented as an apolitical and technical project, but the way humanitarians conceive and tackle human needs has always been deeply influenced by culture, politics, and society. Txhese influences extend down to the most detailed mechanisms for measuring malnutrition and providing sustenance. As Scott-Smith shows, over the past century, the humanitarian approach to hunger has redefined food as nutrients and hunger as a medical condition. Aid has become more individualized, medicalized, and rationalized, shaped by modernism in bureaucracy, commerce, and food technology. On an Empty Stomach focuses on the gains and losses that result, examining the complex compromises that arise between efficiency of distribution and quality of care. Scott-Smith concludes that humanitarian groups have developed an approach to the empty stomach that is dependent on compact, commercially produced devices and is often paternalistic and culturally insensitive.
Gut Feeling and Digestive Health in Nineteenth-Century Literature, History and Culture by Manon Mathias,Alison M. Moore Pdf
This book considers the historical and cultural origins of the gut-brain relationship now evidenced in numerous scientific research fields. Bringing together eleven scholars with wide interdisciplinary expertise, the volume examines literal and metaphorical digestion in different spheres of nineteenth-century life. Digestive health is examined in three sections in relation to science, politics and literature during the period, focusing on Northern America, Europe and Australia. Using diverse methodologies, the essays demonstrate that the long nineteenth century was an important moment in the Western understanding and perception of the gastroenterological system and its relation to the mind in the sense of cognition, mental wellbeing, and the emotions. This collection explores how medical breakthroughs are often historically preceded by intuitive models imagined throughout a range of cultural productions.
"Food is critical to military performance, but it's also central to social interaction and fundamental to our sense of identity. The soldiers of the Great War didn't shed their eating preferences with their civilian clothes and the army rations, heavily reliant on bully beef and hardtack biscuit, were frequently found wanting. Nutritional science of the day had only a limited understanding of the role of vitamins and minerals, and the men were often presented with a diet that, shortages and logistics permitting, was high in calories but low in flavour and variety. Just as now, soldiers on active service were linked with home through the lovingly packed food parcels they received; a taste of home in the trenches. This book uses the personal accounts of the men themselves to explore a subject that was central not only to their physical health, but also to their emotional survival."--Publisher's website.
A Short History of the American Stomach by Frederick Kaufman Pdf
Traces the history of food and the ethics of eating in America from the Puritans to the present day, discussing such topics as colonial epicures, diet gurus of the nineteenth century, and the current production of bio-engineered foods.
Diana Wylie is Associate Professor of History at Boston University, and the author of A Little God: The Twilight of Patriarchy in a Southern African Chiefdom.
Gut, Brain, and Environment in Nineteenth-Century French Literature and Medicine by Manon Mathias Pdf
Gut, Brain, and Environment in Nineteenth-Century French Literature and Medicine offers a new way of conceptualizing food in literature: not as social or cultural symbol but as an agent within a network of relationships between body and mind and between humans and environment. By analysing gastrointestinal health in medical, literary, and philosophical texts, this volume rethinks the intersections between literature and health in the nineteenth century and triggers new debates about France’s relationship with food. Of relevance to scholars of literature and to historians and sociologists of science, food, and medicine, it will provide ideal reading for students of French Literature and Culture, History, Cultural Studies, and History of Science and Medicine, Literature and Science, Food Studies, and the Medical Humanities. Readers will be introduced to new ways of approaching digestion in this period and will gain appreciation of the powerful resources offered by nineteenth-century French writing in understanding the nature of connections between gut, mind, and environment and the impact of these connections on our status as human beings.
New Challenges in Gastrointestinal Endoscopy by Hisao Tajiri,Masatsugu Nakajima,Kenjiro Yasuda Pdf
Gastrointestinal (GI) endoscopy has become indispensable in both diagnosis and treatment of GI disorders. It has been 10 years now since the first Endoscopy Forum Japan was held, and in that time, leading young endoscopists, including colleagues from Asia, Australia, Europe, and the United States, have participated in the forum, discussing issues at the forefront of the field. Through their efforts, GI endoscopy has advanced with many new methods for both diagnoses and treatments, and those achievements are included in this book. Contributing to the development of endoscopic medicine all over the world, this is a groundbreaking, edifying, and engrossing publication offering the most recent advances in the field, precisely presented and depicted with more than 250 color photographs. Novel technologies are described in detail and will be of interest to those in the field of medicine and in engineering as well.
Butterflies in My Stomach and Other School Hazards by Anonim Pdf
You can bet your bottom dollar this funny story is the cream of the crop—and the best thing since sliced bread! Award-winning artist Serge Bloch will have kids laughing their heads off at this child’s-eye look at idiomatic expressions like “ants in your pants,” “homework is for the birds,” and “cat got your tongue?” These commonly used sayings make sense in the adult world, but just imagine what a child pictures when she hears it’s “raining cats and dogs!” With witty and wonderful images that mix whimsical line drawings with photographs of inanimate objects, Bloch gives us a unique and sympathetic perspective on a boy’s first day of school where colorful butterflies flutter in our hero’s stomach and a cloud rains on him when he’s “under the weather.” Even the “big cheese” Principal has a body cut out of a block of Swiss.
"Hamlet's "mortal coil" - which eventually and inevitably we "shuffle off" when we enter the sleep of death, as he puts it - has never been static. Indeed how the human body and its component parts have been understood, individually and collectively, has shifted across time, shaped by culture, religion, and technology. In this probing and provocative new book, Fay Bound Alberti uses the global histories of medicine, pathology, and emotions to explore these changing notions. Each chapter uses a different focus - bones, skin, sexual organs, spine, tongue, heart - revealing how each body part connects to a peculiarly Western notion of expertise, one which appropriates one element from the others and ignores their interconnection. The themes examined in This Mortal Coil - the nature of identity, the relationship between the brain and the heart, and the gendering of our physical and emotional selves - are enduring ones, but perceptions of the "perfect body" or "perfect health" evolve constantly. Moving between the surface and what lies beneath, Alberti provides a rich and fascinating accounting of each part, shedding light on the role scientific developments - from medical care to plastic surgery to cloning - plays in how we look at ourselves. Written with insight and narrative verve, Alberti's provocative book reveals how the mortal coil can be unwound, and looked at as if for the first time"--
Clinical Methods by Henry Kenneth Walker,Wilbur Dallas Hall,John Willis Hurst Pdf
A guide to the techniques and analysis of clinical data. Each of the seventeen sections begins with a drawing and biographical sketch of a seminal contributor to the discipline. After an introduction and historical survey of clinical methods, the next fifteen sections are organized by body system. Each contains clinical data items from the history, physical examination, and laboratory investigations that are generally included in a comprehensive patient evaluation. Annotation copyrighted by Book News, Inc., Portland, OR