Mrs Fields Cookie Book Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Mrs Fields Cookie Book book. This book definitely worth reading, it is an incredibly well-written.
Mrs. Fields Best Cookie Book Ever! by Debbi Fields,Time-Life Books Pdf
Presents 130 recipes for drop, filled, fancy, and bar cookies, like Lemon Chocolate Chip Buttons, Applesauce Oaties, Fruit-Filled Jewels, and Gingerbread Men, and includes a section of special desserts featuring pies, cheesecakes, and other goodies.
No one satisfies a sweet tooth like Mrs. Fields does. Here are 100 of our favorite cookie and dessert recipes from Mrs. Fields kitchen. Serve all-time favorites like Blue-Ribbon Chocolate Chip Cookies, Chocolate Sandwich Cookies, or Oatmeal Raisin Chews, or elegant, mouth- watering desserts like Peanut Butter Cream Pie. Includes time-saving tips, along with helpful hints on equipment, ingredients, and storage.
The Great American Chocolate Chip Cookie Book by Carolyn Wyman Pdf
Chronicles the history and evolution of the chocolate chip cookie, and features over seventy-five variations on the traditional recipe, including instructions for replicating Mrs. Field's and Momofuku Milk Bar's famous versions.
The story of an underdog who believed in herself--and her cookies--and gave all she had to succeed. The business people said it wouldn't work, but she said it would. It did. 60 black-and-white photographs.
Fast Food and Junk Food [2 volumes] by Andrew F. Smith Pdf
This fascinating and revealing work examines the incredible power of junk food and fast food—how nostalgic we are about them, the influence of the companies that manufacture or sell them, and their alarming effect on our country's state of health. In the last half century, junk food and fast food have come to play an extremely important role in American economic, historical, cultural, and social life. Today, they have a major influence on what Americans eat—and how healthy we are (or aren't). Fast Food and Junk Food: An Encyclopedia of What We Love to Eat tells the intriguing, fun, and incredible stories behind the successes of these commercial food products and documents the numerous health-related, environmental, cultural, and politico-economic issues associated with them. With more than 700 alphabetically arranged entries, this two-volume encyclopedia contains enough listings to allow readers to research a wide range of fascinating topics. The author treats the massive amount of subject material within this reference title in a fair and balanced manner. A secondary focus of this encyclopedia is to chart the spread of some American fast food chains and commercially produced junk foods internationally.
Author : Andrew F. Smith Publisher : Bloomsbury Publishing USA Page : 364 pages File Size : 48,7 Mb Release : 2006-08-30 Category : Social Science ISBN : 9780313086687
Encyclopedia of Junk Food and Fast Food by Andrew F. Smith Pdf
Eating junk food and fast food is a great all-American passion. American kids and grownups love their candy bars, Big Macs and supersized fries, Doritos, Twinkies, and Good Humor ice cream bars. The disastrous health effects from the enormous appetite for these processed fat- and sugar-loaded foods are well publicized now. This was particularly dramatically evidenced by Super Size Me (2004), filmmaker Morgan Spurlock's 30-day all-McDonald's diet in which his liver suffered the same poisoning as if he had been on an extended alcohol binge. Through increased globalization, American popular food culture is being increasingly emulated elsewhere in the world, such as China, with the potential for similar disastrous consequences. This A-to-Z reference is the first to focus on the junk food and fast food phenomena from a multitude of angles in addition to health and diet concerns. More than 250 essay entries objectively explore the scope of the topics to illuminate the American way through products, corporations and entrepreneurs, social history, popular culture, organizations, issues, politics, commercialism and consumerism, and much more. Interest in these topics is high. This informative and fascinating work, with entries on current controversies such as mad cow disease and factory farming, the food pyramid, movie tie-ins, and marketing to children, will be highly useful for reports, research, and browsing. It takes readers behind the scenes, examining the significance of such things as uniforms, training, packaging, and franchising. Readers of every age will also enjoy the nostalgia factor, learning about the background of iconic drive-ins, the story behind the mascots, facts about their favorite candy bar, and collectables. Each entry ends with suggested reading. Besides an introduction, a timeline, glossary, bibliography, resource guide, and photos enhance the text. Sample entries: A&W Root Beer; Advertising; Automobiles; Ben & Jerry's; Burger King; Carhops; Center for Science in the Public Interest; Christmas; Cola Wars; Employment; Fair Food; Fast Food Nation; Hershey, Milton; Hollywood; Injury; Krispy Kreme; Lobbying; Nabisco; Obesity; PepsiCo; Salt; Soda Fountain; Teen Hangouts; Vegetarianism; White Castle; Yum! Brands, Inc.