Mushrooms Of The Pacific Northwest Alaska British Colombia Idaho Washington And Oregon

Author : Quick Reference Publishing
Publisher : Unknown
Page : 12 pages
File Size : 52,8 Mb
Release : 2018-09
Category : Electronic
ISBN : 1943334951

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Mushrooms of the Pacific Northwest Alaska, British Colombia, Idaho, Washington and Oregon by Quick Reference Publishing Pdf

Did you ever find a mushroom and wonder what species it was? The mushrooms of the Pacific Northwest always intrigue! This guide will help you learn about 54 of the most common edible and poisonous species found in this region. Using crisp, clear photographs along with short, detailed descriptions you will learn which common mushrooms to watch for. Additional information included in this guide includes:¿ How to make a spore print¿ A diagram illustrating the parts of a mushroom¿ Illustrations of the major mushroom groupsWith this guide you will look at the mushrooms around you in a whole new light! This 12-panel guide, conveniently folds up in to a packet narrow enough to fit in a back pocket, glove box or backpack yet sturdy enough to stand up to outdoor use-durable lamination also makes it waterproof. Size: 4"x 9" folded; 9" x 24.5" unfolded.

Author : Steve Trudell
Publisher : Timber Press
Page : 776 pages
File Size : 40,8 Mb
Release : 2022-10-25
Category : Nature
ISBN : 9781643261706

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Mushrooms of the Pacific Northwest, Revised Edition by Steve Trudell Pdf

Ideal for hikers, foragers, and naturalists, the Timber Press Field Guides are the perfect tools for loving where you live. Mushrooms of the Pacific Northwest is a comprehensive field guide to the most conspicuous, distinctive, and ecologically important mushrooms found in the region. With helpful identification keys and photographs and a clear, color-coded layout, Mushrooms of the Pacific Northwest is ideal for hikers, foragers, and natural history buffs and is the perfect tool for loving where you live. Covers Oregon, Washington, and British Columbia Describes and illustrates 493 species 530 photographs, with additional keys and diagrams Clear color-coded layout

Author : Anonim
Publisher : Unknown
Page : 862 pages
File Size : 51,5 Mb
Release : 1995
Category : Forests and forestry
ISBN : CORNELL:31924080044690

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General Technical Report PNW-GTR by Anonim Pdf

Author : Anonim
Publisher : Unknown
Page : 116 pages
File Size : 42,7 Mb
Release : 1996
Category : Ecosystem management
ISBN : MINN:31951D02889141G

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Managing Forest Ecosystems to Conserve Fungus Diversity and Sustain Wild Mushroom Harvests by Anonim Pdf

Author : David Pilz,Randy Molina
Publisher : DIANE Publishing
Page : 114 pages
File Size : 55,7 Mb
Release : 1998-05
Category : Electronic
ISBN : 9780788143434

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Managing Forest Ecosystems to Conserve Fungus Diversity and Sustain Wild Mushroom Harvests by David Pilz,Randy Molina Pdf

Author : Marla R Emery,Rebecca J Mclain
Publisher : CRC Press
Page : 176 pages
File Size : 53,9 Mb
Release : 2001-09-18
Category : Science
ISBN : 9781000065022

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Non-Timber Forest Products by Marla R Emery,Rebecca J Mclain Pdf

Balance the culture of wildcrafting with the demands of sustainable forest management! This comprehensive book addresses the issues that arise when the primeval practice of gathering wild plants, fungi, leaves, and bark occurs in a post-industrial world. Non-Timber Forest Products: Medicinal Herbs, Fungi, Edible Fruits and Nuts, and Other

Author : Tim Johnson
Publisher : CRC Press
Page : 1222 pages
File Size : 40,5 Mb
Release : 2019-07-23
Category : Science
ISBN : 9781351079396

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CRC Ethnobotany Desk Reference by Tim Johnson Pdf

The CRC Ethnobotany Desk Reference contains almost 30,000 concise ethnobotanical monographs of plant species characteristics and an inventory of claimed attributes and historical uses by cultures throughout the world-the most ambitious attempt to date to inventory plants on a global scale and match botanical information with historical and current uses.To obtain the same information about any species listed, you would have to thumb through hundreds of herbal guides, ethnobotanical manuals, and regional field guides. Sources for this index include the three largest U.S. Government ethnobotany databases, the U.S. National Park Service NPFlora plant inventory lists, and 18 leading works on the subject.

Author : David Arora
Publisher : Ten Speed Press
Page : 521 pages
File Size : 46,5 Mb
Release : 2022-07-05
Category : Science
ISBN : 9780307809469

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All That the Rain Promises and More by David Arora Pdf

“[All That the Rain Promises and More] is certainly the best guide to fungi, and may in fact be a long lasting masterpiece in guide writing for all subjects.”—Roger McKnight, The New York Times Mushrooms appeal to all kinds of people—and so will this handy pocket guide, which includes key information for more than 200 Western mushrooms Over 200 edible and poisonous mushrooms are depicted with simple checklists of their identifying features, as David Arora celebrates the fun in fungi with the same engaging bend of wit and wisdom, fact and fancy, that has made his comprehensive guide, Mushrooms Demystified, the mushroom hunter’s bible. “The best guide for the beginner. I’d buy it no matter where I lived in North America.”—Whole Earth Catalog

Author : Kennard Wheatly
Publisher : Kennard Wheatly
Page : 194 pages
File Size : 51,6 Mb
Release : 2023-03-20
Category : Nature
ISBN : 8210379456XXX

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Pacific Northwest Foraging Field Guide by Kennard Wheatly Pdf

Are you searching for a thrilling and informative outdoor activity? Do you want to discover more about the broad, medicinal, and edible wild plants that thrive in the Pacific Northwest? Then, stay with me for a memorable foraging adventure! Foraging for wild edible plants is a long-standing method of procuring food from nature's abundance. It is not only a fun and informative experience, but it can also avail you with a sustainable and unlimited supply of nourishment. Whether you're a novice looking to gain confidence in the basics of foraging wild plants or a seasoned foraging enthusiast seeking to hone your skills, this practical guidebook has you covered. It features essential information on plant identification, health, and safety precautions, ethical foraging practices, handy tips and tricks, and detailed profiles of common edible plants in the pacific northwest region. By the time you are done reading this foraging field guide, you'll be comfortable and knowledgeable enough to forage edible wild plants in your very own backyard and the wild. And with the abundance of wild foods at your disposal, you would be able to whip up delicious and healthy meals in no time. Below is a sneak peek of what is discussed in this book; 1. Sustainable and ethical foraging practices you should observe. 2. Tips on adhering to the practice of safe foraging 3. Detailed information on common wild edibles native to the Pacific Northwest, with visuals to aid identification. 4. The ideal habitat for cultivating wild edibles. 5. When and how to harvest wild edible plants, including processing wild edibles for storage. 6. Delicious and healthy recipes you can prepare at home from a collection of your harvested wild edibles, both for food and medicinal purposes. And so much more… With this comprehensible guidebook, any beginner or experienced forager can confidently launch into the wild to harvest healthy wild edibles safely and effectively. All you need is rapt and careful attention as you flip through the pages of this field guide. So, what more are you still holding out for? Get started RIGHT NOW by grabbing a copy of this book.

Author : Stephen Fleming
Publisher : Stephen Fleming
Page : 100 pages
File Size : 50,5 Mb
Release : 2022-07-12
Category : Gardening
ISBN : 8210379456XXX

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Pacific Northwest Foraging Starter Handbook by Stephen Fleming Pdf

Earth was not built for six billion people, all running around and being passionate about things. The world was built for about two million people foraging for roots and grubs. — Doug Coupland The act of Foraging is the earliest and most natural way of gathering edibles in human evolution. Given the extensive natural gift in the PNW (Pacific Northwest), foraging wild edible fruits, berries, and plants become the most satisfying experience. Humans have been foraging since the dawn of civilization. It was the primary means of sustenance for our prehistoric ancestors. Chances are, even you have foraged and probably did not realize that you were doing it. Have you ever picked wild berries from a nearby park or plucked herbs from a neighborhood garden? Well, these are both instances of Foraging. This book is a visual journey with: ★ Colored Interior ★ 75 + images ★ 18 edible plants in PNW ★ Recipes If you are looking for a short, crisp, and visually pleasing account of all Foraging steps with respect to the PNW states, this is where you land! The topics covered are: The introduction & history of Foraging Why Foraging- The Benefits 6 Steps of Foraging Identifying, Double Checking & Harvesting Preparing, Preservation & Healthy Recipes You can't simply head out right into the woods without proper guidance, and someone's experience. With the direction, support, and experience, you can quickly become a Pacific Northwest foraging pro. So what are you waiting for? "Add to cart" this concise, crisp, and to-the-point book to start your journey towards PNW Foraging!

Author : Cynthia Nims
Publisher : Graphic Arts Center Publishing Co.
Page : 97 pages
File Size : 41,5 Mb
Release : 2005
Category : Cooking (Salmon)
ISBN : 9781558688612

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Salmon by Cynthia Nims Pdf

First she brought you CRAB-succulent and fresh. Then it was sweet STONE FRUIT, followed by WILD MUSHROOMS and now SALMON. What better way to continue the wildly popular Northwest Homegrown Cookbook Series by award-winning chef and author, Cynthia Nims? Perhaps you'd like to start your day with the Salmon, Potato and Sweet Onion Breakfast Bake, or get your party going with a Deviled Salmon Skewers appetizer, or really wow your guests with a main course of Sesame-Crusted Salmon Steaks with Wasabi Butter. As with her first three books, Cynthia tells the story of Northwest cuisine-in this case salmon-includes a long list of recipes to choose from and, as always, offers plenty of tips for buying, storing, and cooking salmon. A ""calendar of events"" appears as bonus material. Simple or challenging, fast or project-style, these recipes, helpful hints, and colorful illustrations will have beginner and expert chefs alike experimenting with Cynthia's inventive ideas. Featuring sumptuous watercolor illustrations by Don Barnett, the latest book in the Northwest Homegrown Cookbook Series is a reference that lovers of the Northwest cuisine should not-cannot-be without.

Author : Andrew F. Smith
Publisher : Bloomsbury Publishing USA
Page : 1715 pages
File Size : 55,5 Mb
Release : 2013-10-28
Category : History
ISBN : 9781610692335

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Food and Drink in American History [3 volumes] by Andrew F. Smith Pdf

This three-volume encyclopedia on the history of American food and beverages serves as an ideal companion resource for social studies and American history courses, covering topics ranging from early American Indian foods to mandatory nutrition information at fast food restaurants. The expression "you are what you eat" certainly applies to Americans, not just in terms of our physical health, but also in the myriad ways that our taste preferences, eating habits, and food culture are intrinsically tied to our society and history. This standout reference work comprises two volumes containing more than 600 alphabetically arranged historical entries on American foods and beverages, as well as dozens of historical recipes for traditional American foods; and a third volume of more than 120 primary source documents. Never before has there been a reference work that coalesces this diverse range of information into a single set. The entries in this set provide information that will transform any American history research project into an engaging learning experience. Examples include explanations of how tuna fish became a staple food product for Americans, how the canning industry emerged from the Civil War, the difference between Americans and people of other countries in terms of what percentage of their income is spent on food and beverages, and how taxation on beverages like tea, rum, and whisky set off important political rebellions in U.S. history.

Author : Cole Danehower
Publisher : Timber Press
Page : 309 pages
File Size : 42,8 Mb
Release : 2010-09-14
Category : Cooking
ISBN : 9781604692594

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Essential Wines and Wineries of the Pacific Northwest by Cole Danehower Pdf

Superbly balanced pinot noirs; crisp rieslings; rich, heady syrahs: these are only a fraction of the expertly crafted wines being produced in the Pacific Northwest's diverse and distinctive wine countries. Second only to California in production, the Pacific Northwest is the largest wine region in North America, home to more than 1,000 wineries. What was once a young wine-growing area with a reputation for eccentricity is today recognized as a dynamic region producing world-class wines, with a focus on ecologically sound practices. This definitive volume profiles the wines, the people who make them, and the wine countries of Washington, Oregon, British Columbia, and Idaho. The journey begins with the region's climates and geology, which create a fascinating tapestry of wine-growing areas. Next, the book focuses on the unique qualities of each wine region, with profiles of more than 160 representative wineries to visit. Included are legacy wineries that helped to build the region’s reputation, prestige wineries with a national presence, under-the-radar artisan wineries that embody the pioneering spirit of the Northwest, and promising new wineries. Each profile lists the winery's signature, premium, value, and estate wines. Beautifully illustrated with photographs and helpful maps, this in-depth guide is a milestone in the North American literature on wine. It will enable wine lovers everywhere to plan their touring, select their wines, and explore and discover the riches of the Northwest's wine country.

Author : Steve Trudell,Joseph F. Ammirati
Publisher : Timber Press (OR)
Page : 349 pages
File Size : 43,6 Mb
Release : 2009
Category : Nature
ISBN : 9780881929355

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Mushrooms of the Pacific Northwest by Steve Trudell,Joseph F. Ammirati Pdf

The Pacific Northwest is one of the best places to find mushrooms — they are both abundant and spectacularly diverse. Yet until now, there has been no mushroom guide that focuses on the region. This compact, beautifully illustrated guide presents descriptions and photographs of 460 of the region's most conspicuous, distinctive, and ecologically important mushrooms. The geographic range covered by the book includes Oregon, Washington, southern British Columbia, Idaho, and westernmost Montana, with an emphasis on the heart of mushroom country: the low- to mid-elevation forest habitats of western Oregon and Washington. In addition to profiles on individual species, Mushrooms of the Pacific Northwest also includes a general discussion and definition of fungi; information on where to find mushrooms and guidelines on collecting them; an overview of fungus ecology; and a discussion on mushroom poisoning and how to avoid it.

Author : Anonim
Publisher : Unknown
Page : 36 pages
File Size : 54,5 Mb
Release : 1998
Category : Chanterelle
ISBN : MINN:31951D02014468Z

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The Biological, Socioeconomic, and Managerial Aspects of Chanterelle Mushroom Harvesting by Anonim Pdf