Natural Uv Radiation In Enhancing Survival Value And Quality Of Plants

Author : Swati Sen Mandi
Publisher : Springer
Page : 204 pages
File Size : 48,9 Mb
Release : 2017-04-20
Category : Science
ISBN : 9788132227670

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Natural UV Radiation in Enhancing Survival Value and Quality of Plants by Swati Sen Mandi Pdf

This book is the first of its kind to highlight the positive impact of natural UV radiation on plants through unique adaptations in various metabolic pathways, and provides an evolutionary sketch of the development of molecular mechanisms for protecting plants from solar UV ever since their migration to terrestrial habitats. Experimental evidence is provided for establishing how plants, through their stationary habit in the open field, survive and flourish by developing suitable UV acclimation strategies through the repair of damaged macromolecules and/or upregulation of screening compounds viz. flavonoids. Presenting an analysis of related literature, it also highlights the importance of outdoor experiments over those in closed chamber under artificial UV light for obtaining realistic data. The book presents a comprehensive account of the stratospheric ozone layer, its formation and seasonal thinning, with particular reference to alarming anthropogenic destruction of the ozone layer since the last quarter of the twentieth century, which has resulted in increased UV fluence on Earth. It discusses variations in the hazardous impact of UV on life at different latitudes through the ages, and examines altitudinal variations in UV effects in case studies demonstrating high antioxidant content and aroma status in Darjeeling tea leaves (at high altitudes) compared with those of the same tea clones in Assam leaves (at low altitudes), with both sites being at the same latitude. It provides evidence which suggests that the UV effects relating to the expression of seed vigour-viability could be epigenetic. Further, it presents recently developed microscopic technologies for demonstrating the penetration of UV into plant cells, and discusses how cellular metabolism can be affected either directly or via signal transduction. Effect of damage in DNA (the key target of UV radiation) has been demonstrated and estimated using precise techniques. The latest “FOX Hunting” technique as a useful means of transcriptome analysis that may be used for developing UV tolerant plants through Marker Assisted Breeding has also been discussed. Using biochemical and biotechnological methods, the experiments presented highlight the gene X environment based upregulation of specific metabolic pathways, allowing i) value addition in plant-derived food, and ii) paving the way for the industrial manufacture of Alternative Medicine products. The book is enriched by a critical review of the available literature and appropriate case studies selected from the author’s own findings, which span nearly four decades of active research.

Author : Jelte Rozema,Yiannis Manetas,Lars Olof Björn
Publisher : Springer Science & Business Media
Page : 253 pages
File Size : 44,5 Mb
Release : 2013-06-29
Category : Science
ISBN : 9789401728928

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Responses of Plants to UV-B Radiation by Jelte Rozema,Yiannis Manetas,Lars Olof Björn Pdf

The research in this book covers papers on a great number of research projects on the responses of plants and crops of natural terrestrial ecosystems, of agro-ecosystems, and of aquatic ecosystems, to enhanced solar UV-B as a result of stratospheric ozone depletion. Some introductory chapters deal with general aspects of how plants respond to UV-B radiation. Photosynthetically Active Radiation (PAR) is a primary energy resource for terrestrial plants, necessary for plant growth. Inevitably terrestrial plants absorb UV-B when exposed to solar radiation. The spectral balance between PAR and UV-B is discussed in several chapters. The responses of plants and ecosystems from the Antarctic and Arctic to enhanced solar UV-B radiation as a consequence of the hole in the ozone layer are considered in some detail. In addition the papers in the book discuss the problem of how responses of plants to UV-B radiation interact with other environmental factors. The book is of great importance for those who are involved in global change topics: biologists, ecologists, earth scientists, agronomists, environmental scientists, and those who develop environmental policy.

Author : Azamal Husen
Publisher : Elsevier
Page : 424 pages
File Size : 46,6 Mb
Release : 2024-03-22
Category : Science
ISBN : 9780443158858

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Biostimulants in Plant Protection and Performance by Azamal Husen Pdf

Biostimulants (a diverse class of compounds including substances or microorganisms) are helpful in sustainable plants growth and development. They accelerate plant growth, yield, and chemical composition even under unfavorable conditions. The main biostimulants are nitrogen-containing compounds, humic materials, some specific compounds released by microbes, plants, and animals, various seaweed extracts, bio-based nanomaterials, phosphite, silicon, and so on. Additionally, new generation products and bioproducts are being developed for sustainable plant growth and protection. Some research works in the area of biotechnology and nanobiotechnology have shown improved sustainable plant growth and production. The protective roles of biostimulants are varied depends on the compound and plant species. Exposure of biostimulants have shown accelerated plants growth and developmental processes for instance, manage stomatal conductance and rate of transpiration, and increase rate of photosynthesis etc. They also increased crop plants immune systems against the adverse situation. Thus, use of innovations of new generation biostimulants also enhance plant production systems, through a significant reduction of synthetic chemicals such as pesticides and fertilizers. Moreover, bioinoculants commercial products obtained from seaweed extract, humic acids, amino acids, fulvic acids, and some microbial inoculants have shown their potential role in adventitious root induction in plants. Microbial inoculants or microbial-based biostimulants, as a promising and eco-friendly technology, can be widely used to address environmental concerns and fulfill the need for developing sustainable or modern agriculture practices. They have great potential to elicit plant tolerance to various climate change-related stresses and thus enhance plant growth and overall performance-related features. However, for successful implementation biostimulants-based agriculture in the field under changing climate conditions, an understanding of plant functions and biostimulants interaction or action mechanisms coping with various abiotic as well as biotic stresses at the physicochemical, metabolic, and molecular levels is required. Mycorrhizae are beneficial fungi that form symbiotic associations with plants and aid in plant development, disease resistance, and soil health is well established. Similarly, phyllospheric microbiome are known to possess different plant growth promotion attributes like nitrogen fixation, phosphate solubilization, biocontrol activity, and increase plant resistance towards abiotic stresses. The plant growth promotion traits possessed by these phyllospheric microbiota can be judiciously harbored for phyllospheric and rhizospheric engineering. The engineered phyllospheric and rhizospheric microbiome can increase the plant growth and productivity, thereby, can act as a driving force for increasing the agricultural production in a sustainable manner. Taken together, this book aims to contribute to the recent understanding associated with the various role and application of biostimulants on different plant for their sustainable growth and management. Discusses our current understanding of, and advances in, biostimulants, along with their application in plants growth performance and overall management Explores new techniques, new generation products, and bioproducts Highlights the role of seaweed extract, humic acids, protein hydrolysates, amino acids, melatonin, paramylon, fulvic acids, microbial inoculants (phyllospheric and rhizospheric), and more

Author : Divya Singh,Amit Kumar Mishra,Akhileshwar Kumar Srivastava
Publisher : Springer Nature
Page : 380 pages
File Size : 41,6 Mb
Release : 2023-10-18
Category : Technology & Engineering
ISBN : 9789819944804

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Stress-responsive Factors and Molecular Farming in Medicinal Plants by Divya Singh,Amit Kumar Mishra,Akhileshwar Kumar Srivastava Pdf

This contributed volume brings out a comprehensive collection of changes from cellular to molecular levels in medicinal plants under extreme environments. The focus of this book is to address the molecular changes in medicinal plants under different abiotic stresses. Medicinal plants are regarded as rich resources of components that can be used for drug development in the pharmaceutical industry. A few medicinal plants are considered vital sources of nutrients and solicited for their therapeutic properties. Therefore, it is essential to understand medicinal plants' interaction under abiotic stresses as compounds obtained from these plants play an important role in human health. This book is of interest to students, teachers, researchers, scientists, medicinal plant experts, and policymakers. Also, the book provides study material for undergraduate and graduate students of botany, environmental sciences, medicinal and aromatic plants, biochemistry, and biotechnology. National and international scientists working in the area of medicinal plants, drug development, and policymakers will also find this a useful read

Author : Tatiana Koutchma
Publisher : CRC Press
Page : 360 pages
File Size : 52,7 Mb
Release : 2019-05-20
Category : Technology & Engineering
ISBN : 9781000649987

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Ultraviolet Light in Food Technology by Tatiana Koutchma Pdf

UV light is one of a number of emerging non-thermal food processing technologies that can be used in a broad range of applications producing food products with longer shelf-life, more safe, and with higher nutritional quality. The new edition of Ultraviolet Light in Food Technology: Principles and Applications will present recent understanding of the fundamentals of UV light along with new applied knowledge that has accumulated during the 7 years since the first edition published in 2009. The new edition of the book will have 11 chapters including 2 new chapters--on chemical destruction with UV light and food plant safety—along with 6 chapters greatly expanded and updated.

Author : M. Selvamuthukumaran
Publisher : CRC Press
Page : 307 pages
File Size : 48,9 Mb
Release : 2024-04-01
Category : Technology & Engineering
ISBN : 9781040000281

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Wealth out of Food Processing Waste by M. Selvamuthukumaran Pdf

High amounts of waste are generated daily in various food processing industries inclusing seed, pomace, pit, peel, germ, husk, broken pulses, sludge, skin, bones, blood, feathers, wash water, and spent residue, among others. Several tons of generated waste can be effectively used to manufacture or recover such value-added by-products as fibers, antioxidants, proteins, vitamins and minerals, biofilms, fertilizers, and animal feed. While food processing- generated waste may lead to health and environmental hazards, it is critical to identify proper protocols to recover valuable ingredients from waste, thereby creating wealth in the society. Wealth out of Food Processing Waste identifies and describes the proper protocols to recover valuable ingredients from waste, thereby creating wealth in society. The effective utilization of waste can generate income for the entrepreneur, lead to more employment for society, enhance fertility of soil, reduce environmental pollution, conserve resources, and help augment national economies to a greater extent. Key Features: Provides in-depth knowledge about conversion of waste derived from various food processing industries into various value-added products Highlights the extraction of antioxidants and functional food ingredients from industrial food waste Presents current and emerging trends using biotechnological approaches for conversion of waste into various value-added products This book provides food industry personnel, scientists, food engineers, biotechnologists, research scholars, and students with strategies for effective utilization of waste from various food processing industries.

Author : Stéphane Jacquemoud,Susan Ustin
Publisher : Cambridge University Press
Page : 571 pages
File Size : 55,8 Mb
Release : 2019-09-05
Category : Nature
ISBN : 9781108481267

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Leaf Optical Properties by Stéphane Jacquemoud,Susan Ustin Pdf

Presents state-of-the-art research into leaf interactions with light, for scientists working in remote sensing, plant physiology, ecology and resource management.

Author : P. Parvatha Reddy
Publisher : Springer
Page : 387 pages
File Size : 48,6 Mb
Release : 2014-12-26
Category : Technology & Engineering
ISBN : 9788132221999

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Climate Resilient Agriculture for Ensuring Food Security by P. Parvatha Reddy Pdf

Climate Resilient Agriculture for Ensuring Food Security comprehensively deals with important aspects of climate resilient agriculture for food security using adaptation and mitigation measures. Climatic changes and increasing climatic variability are likely to aggravate the problem of future food security by exerting pressure on agriculture. For the past few decades, the gaseous composition of the earth’s atmosphere has been undergoing significant changes, largely through increased emissions from the energy, industry and agriculture sectors; widespread deforestation as well as fast changes in land use and land management practices. Agriculture and food systems must improve and ensure food security, and to do so they need to adapt to climate change and natural resource pressures, and contribute to mitigating climate change. Climate-resilient agriculture contributes to sustainably increasing agricultural productivity and incomes, adapting and building resilience to climate change and reducing and/or eliminating greenhouse gas emissions where possible. The information on climate resilient agriculture for ensuring food security is widely scattered. There is currently no other book that comprehensively and exclusively deals with the above aspects of agriculture and focuses on ensuring food security. This volume is divided into fourteen chapters, which include the Introduction, Causes of Climate Change, Agriculture as a Source of Greenhouse Gases, Impacts of Climate Change on Agriculture, Regional Impacts on Climate Change, Impacts on Crop Protection, Impacts on Insect and Mite Pests, Impacts on Plant Pathogens, Impacts on Nematode Pests, Impacts on Weeds, Impacts on Integrated Pest Management, Climate Change Adaptation, Climate Change Mitigation, and A Road Map Ahead. The book is extensively illustrated with excellent photographs, which enhance the quality of publication. It is clearly written, using easy-to-understand language. It also provides adoptable recommendations involving eco-friendly adaptation and mitigation measures. This book will be of immense value to the scientific community involved in teaching, research and extension activities. The material can also be used for teaching post-graduate courses. It will also serve as a very useful reference source for policy makers.

Author : Therese M. Poland,Toral Patel-Weynand,Deborah M. Finch,Chelcy Ford Miniat,Deborah C. Hayes,Vanessa M. Lopez
Publisher : Springer Nature
Page : 455 pages
File Size : 48,7 Mb
Release : 2021-02-01
Category : Science
ISBN : 9783030453671

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Invasive Species in Forests and Rangelands of the United States by Therese M. Poland,Toral Patel-Weynand,Deborah M. Finch,Chelcy Ford Miniat,Deborah C. Hayes,Vanessa M. Lopez Pdf

This open access book describes the serious threat of invasive species to native ecosystems. Invasive species have caused and will continue to cause enormous ecological and economic damage with ever increasing world trade. This multi-disciplinary book, written by over 100 national experts, presents the latest research on a wide range of natural science and social science fields that explore the ecology, impacts, and practical tools for management of invasive species. It covers species of all taxonomic groups from insects and pathogens, to plants, vertebrates, and aquatic organisms that impact a diversity of habitats in forests, rangelands and grasslands of the United States. It is well-illustrated, provides summaries of the most important invasive species and issues impacting all regions of the country, and includes a comprehensive primary reference list for each topic. This scientific synthesis provides the cultural, economic, scientific and social context for addressing environmental challenges posed by invasive species and will be a valuable resource for scholars, policy makers, natural resource managers and practitioners.

Author : Anonim
Publisher : Unknown
Page : 850 pages
File Size : 52,8 Mb
Release : 1975-02
Category : Nuclear energy
ISBN : PSU:000047759060

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Nuclear Science Abstracts by Anonim Pdf

Author : Mirza Hasanuzzaman,Masayuki Fujita,Kamrun Nahar,Jiban Krishna Biswas
Publisher : Woodhead Publishing
Page : 986 pages
File Size : 51,9 Mb
Release : 2018-11-12
Category : Business & Economics
ISBN : 9780128143339

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Advances in Rice Research for Abiotic Stress Tolerance by Mirza Hasanuzzaman,Masayuki Fujita,Kamrun Nahar,Jiban Krishna Biswas Pdf

Advances in Rice Research for Abiotic Stress Tolerance provides an important guide to recognizing, assessing and addressing the broad range of environmental factors that can inhibit rice yield. As a staple food for nearly half of the world’s population, and in light of projected population growth, improving and increasing rice yield is imperative. This book presents current research on abiotic stresses including extreme temperature variance, drought, hypoxia, salinity, heavy metal, nutrient deficiency and toxicity stresses. Going further, it identifies a variety of approaches to alleviate the damaging effects and improving the stress tolerance of rice. Advances in Rice Research for Abiotic Stress Tolerance provides an important reference for those ensuring optimal yields from this globally important food crop. Covers aspects of abiotic stress, from research, history, practical field problems faced by rice, and the possible remedies to the adverse effects of abiotic stresses Provides practical insights into a wide range of management and crop improvement practices Presents a valuable, single-volume sourcebook for rice scientists dealing with agronomy, physiology, molecular biology and biotechnology

Author : Parvaiz Ahmad,M.N.V. Prasad
Publisher : Springer Science & Business Media
Page : 475 pages
File Size : 40,8 Mb
Release : 2011-11-16
Category : Science
ISBN : 9781461406341

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Abiotic Stress Responses in Plants by Parvaiz Ahmad,M.N.V. Prasad Pdf

Abiotic stress cause changes in soil-plant-atmosphere continuum and is responsible for reduced yield in several major crops. Therefore, the subject of abiotic stress response in plants - metabolism, productivity and sustainability - is gaining considerable significance in the contemporary world. Abiotic stress is an integral part of “climate change,” a complex phenomenon with a wide range of unpredictable impacts on the environment. Prolonged exposure to these abiotic stresses results in altered metabolism and damage to biomolecules. Plants evolve defense mechanisms to tolerate these stresses by upregulation of osmolytes, osmoprotectants, and enzymatic and non-enzymatic antioxidants, etc. This volume deals with abiotic stress-induced morphological and anatomical changes, abberations in metabolism, strategies and approaches to increase salt tolerance, managing the drought stress, sustainable fruit production and postharvest stress treatments, role of glutathione reductase, flavonoids as antioxidants in plants, the role of salicylic acid and trehalose in plants, stress-induced flowering. The role of soil organic matter in mineral nutrition and fatty acid profile in response to heavy metal stress are also dealt with. Proteomic markers for oxidative stress as a new tools for reactive oxygen species and photosynthesis research, abscisic acid signaling in plants are covered with chosen examples. Stress responsive genes and gene products including expressed proteins that are implicated in conferring tolerance to the plant are presented. Thus, this volume would provides the reader with a wide spectrum of information including key references and with a large number of illustrations and tables. Dr. Parvaiz is Assistant Professor in Botany at A.S. College, Srinagar, Jammu and Kashmir, India. He has completed his post-graduation in Botany in 2000 from Jamia Hamdard New Delhi India. After his Ph.D from the Indian Institute of Technology (IIT) Delhi, India in 2007 he joined the International Centre for Genetic Engineering and Biotechnology, New Delhi. He has published more than 20 research papers in peer reviewed journals and 4 book chapters. He has also edited a volume which is in press with Studium Press Pvt. India Ltd., New Delhi, India. Dr. Parvaiz is actively engaged in studying the molecular and physio-biochemical responses of different plants (mulberry, pea, Indian mustard) under environmental stress. Prof. M.N.V. Prasad is a Professor in the Department of Plant Sciences at the University of Hyderabad, India. He received B.Sc. (1973) and M.Sc. (1975) degrees from Andhra University, India, and the Ph.D. degree (1979) in botany from the University of Lucknow, India. Prasad has published 216 articles in peer reviewed journals and 82 book chapters and conference proceedings in the broad area of environmental botany and heavy metal stress in plants. He is the author, co-author, editor, or co-editor for eight books. He is the recipient of Pitamber Pant National Environment Fellowship of 2007 awarded by the Ministry of Environment and Forests, Government of India.

Author : Anonim
Publisher : Unknown
Page : 990 pages
File Size : 42,9 Mb
Release : 2000
Category : Entomology
ISBN : UOM:39015045831719

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Entomology Abstracts by Anonim Pdf

Author : S.M. Jain,D.S. Brar,B.S. Ahloowalia
Publisher : Springer Science & Business Media
Page : 615 pages
File Size : 51,8 Mb
Release : 2013-03-14
Category : Science
ISBN : 9789401591256

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Somaclonal Variation and Induced Mutations in Crop Improvement by S.M. Jain,D.S. Brar,B.S. Ahloowalia Pdf

Genetic variability is an important parameter for plant breeders in any con ventional crop improvement programme. Very often the desired variation is un available in the right combination, or simply does not exist at all. However, plant breeders have successfully recombined the desired genes from cultivated crop gerrnplasm and related wild species by sexual hybridization, and have been able to develop new cultivars with desirable agronomie traits, such as high yield, disease, pest, and drought resistance. So far, conventional breeding methods have managed to feed the world's ever-growing population. Continued population growth, no further scope of expanding arable land, soil degradation, environ mental pollution and global warrning are causes of concern to plant biologists and planners. Plant breeders are under continuous pressure to improve and develop new cultivars for sustainable food production. However, it takes several years to develop a new cultivar. Therefore, they have to look for new technologies, which could be combined with conventional methods to create more genetic variability, and reduce the time in developing new cultivars, with early-maturity, and improved yield. The first report on induced mutation of a gene by HJ. Muller in 1927 was a major mi1estone in enhancing variation, and also indicated the potential applica tions of mutagenesis in plant improvement. Radiation sources, such as X-rays, gamma rays and fast neutrons, and chemical mutagens (e. g. , ethyl methane sulphonate) have been widely used to induce mutations.

Author : Mansour Ghorbanpour,Ajit Varma
Publisher : Springer
Page : 413 pages
File Size : 49,8 Mb
Release : 2017-10-31
Category : Medical
ISBN : 9783319687179

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Medicinal Plants and Environmental Challenges by Mansour Ghorbanpour,Ajit Varma Pdf

This book sheds new light on the role of various environmental factors in regulating the metabolic adaptation of medicinal and aromatic plants. Many of the chapters present cutting-edge findings on the contamination of medicinal plants through horizontal transfer, as well as nanomaterials and the biosynthesis of pharmacologically active compounds. In addition, the book highlights the impacts of environmental factors (e.g., high and low temperature, climate change, global warming, UV irradiation, intense sunlight and shade, ozone, carbon dioxide, drought, salinity, nutrient deficiency, agrochemicals, waste, heavy metals, nanomaterials, weeds, pests and pathogen infections) on medicinal and aromatic plants, emphasizing secondary metabolisms. In recent years, interest has grown in the use of bioactive compounds from natural sources. Medicinal and aromatic plants constitute an important part of the natural environment and agro-ecosystems, and contain a wealth of chemical compounds known as secondary metabolites and including alkaloids, glycosides, essential oils and other miscellaneous active substances. These metabolites help plants cope with environmental and/or external stimuli in a rapid, reversible and ecologically meaningful manner. Additionally, environmental factors play a crucial role in regulating the metabolic yield of these biologically active molecules. Understanding how medicinal plants respond to environmental perturbations and climate change could open new frontiers in plant production and in agriculture, where successive innovation is urgently needed due to the looming challenges in connection with global food security and climate change. Readers will discover a range of revealing perspectives and the latest research on this vital topic.