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New Limits on European Agriculture by François Duchêne,Edward Szczepanik,Wilfrid Legg Pdf
Until about 1970, Western Europe was regarded as the great food-importing region of the world. Over the next 15 years it also became a major food exporter. This study, originally published in 1985, analyses the expansionary policies of individual nations, as well as those of the Community itself, which have helped produce this momentous reversal of Western Europe’s traditional role. The phenomenon in the international food market is reviewed within the context of the economic and political forces responsible for changes in Western European agriculture during the late 20th Century.
The Common Agricultural Policy (CAP) is central to both economic and environmental developments in Europe. But with the advent of new environmental legislation and political change in Europe the CAP faces increasing pressure to reform. European Agriculture provides a comprehensive breakdown of the workings of the CAP and its impact on farming in Europe. The author discusses every aspect of European agricultural policy, production and trade, from environmental contraints and the impact of biotechnology, to the role of European farming in the world food supply system. Posing direct questions about the recent 1992 agricultural reform, the 1994 GATT agreement and the reasons for the expensive continuation of the CAP, European Agriculture analyses the economic, political and environmental implications of pursuing present farming policy and provides a provocative commentary on the agricultural future of Europe.
Land & EU Accession by Johan F. M. Swinnen,Liesbet Vranken Pdf
"Efficient land transactions and a functioning land market play an important role in economic development and growth. Yet, during the negotiations for their accession to the European Union in 2004, candidate countries requested the possibility to maintain restrictions on the acquisition of agricultural land and forests by foreigners for a certain period of time. Among other reasons, they considered the restrictions necessary to protect their agricultural sectors from shocks that might arise from the differences in land prices and incomes with the rest of the EU. This study reviews these transitional measures and the evolution of the agricultural sector in seven new member states, drawing conclusions about the impact of the restrictions and the necessity of maintaining them today." --Book Jacket.
The Economics of European Agriculture by Bernadette Andreosso-O'Callaghan Pdf
The Economics of European Agriculture explains the demand and supply characteristics of agricultural markets, as well as government intervention in agriculture, with an emphasis on the Common Agricultural Policy (CAP). Bernadette Andreosso-O'Callaghan also analyses the fifth enlargement and its implications for agriculture in Europe, technology and innovation, and agricultural trade liberalization.
This volume is a study of present and future Common Agricultural Policy in the European Union. It focuses on the practicality of policy proposals in the face of huge challenges, especially in the context of EU enlargement to the east.
The Agricultural Law of the EU by René Barents Pdf
European Monographs Series, Volume 9 This second and much-revised edition of the pre-eminent work on European Union (EU) agricultural law emphasises the sweeping changes that have led to the gradual expansion of the common agricultural policy to encompass the food chain as a whole. Although the new edition’s purpose and methodology remain the same, the author presents a completely new overview of the field as it now exists, including the effects of the latest reform measures up to 2021 and their implications for the future. Imparting in-depth awareness of the multifunctional character of agriculture today – its importance for environmental protection, preservation of biodiversity, public health, mitigation of climate change, and rural development, as well as its international obligations – the book provides matchless insight and clarifications on such critical legal details as the following: analysis of the Green Deal, the Farm to Fork Strategy, and the Biodiversity Strategy for 2030; extensive treatment of the TFEU provisions on agriculture and the impact of international legal instruments; clear and easily accessible treatment of the legislation on market and price policy, competition, and the agri-food chain; thorough analysis of administrative law aspects, in particular, the rights and obligations of operators in the framework of numerous subsidy arrangements and related topics such as sanctions and force majeure; and in-depth treatment of the importance of the general principles of EU law for legal protection. Given that about one-third of the EU’s budget is spent on agriculture – and that European legislation on agriculture is voluminous and complicated and case law is abundant – this well-organised and lucid exposition will be of immeasurable value to any practitioner asked to deal with a case involving agriculture anywhere in the EU. Academics aware of the growing intricacy of the field will welcome the author’s reflections on the meaning and significance of EU agricultural law.
Nature and Agriculture in the European Union by Floor Brouwer,Jan van der Straaten Pdf
Nature and agriculture both shape the European countryside and one of the main challenges for the years to come will be to strengthen their interaction for the future development of rural areas. In this valuable and highly topical book, the authors demonstrate how economics and ecology can play a critical role in maintaining and sustaining this relationship. The book identifies the dilemmas facing European agriculture and explores their economic and ecological consequences. The authors believe a better understanding of these problems will be crucial in recognising the potential options for the future role of agriculture and nature policy and will guide the identification of suitable policy instruments. They highlight current threats to the relationship between agriculture and nature - such as abandonment and intensification - and demonstrate how these problems can be resolved by a rational policy mix. The book also provides extensive empirical evidence from four case studies and concludes by scrutinising the major changes in market conditions and the Common Agricultural Policy which could upset this important but fragile balance between agriculture and nature.
The UK Government's "Vision for the Common Agricultural Policy" by Great Britain: Parliament: House of Commons: Environment, Food and Rural Affairs Committee Pdf
Incorporating HCP 1250, session 2005-06, not previously published
Council of Europe. Council for the Pan-European Strategy for Biological and Landscape Diversity
Author : Council of Europe. Council for the Pan-European Strategy for Biological and Landscape Diversity Publisher : Council of Europe Page : 762 pages File Size : 44,8 Mb Release : 2005-01-01 Category : Political Science ISBN : 9287158576
High-level Pan-European Conference on Agriculture and Biodiversity by Council of Europe. Council for the Pan-European Strategy for Biological and Landscape Diversity Pdf
This publication contains a number of reports prepared for a high-level conference on issues relating to biological and landscape diversity in European agricultural policies, held in Paris in June 2002. The conference made recommendations to states and relevant organisations and provided input to policy work and programmes within the framework of the Convention on Biological Diversity, the Ministerial Conference on Environment for Europe , the Convention to Combat Desertification and the EU's Common Agricultural Policy and national policy developments.
European Community Restrictions on Imports of United States Specialty Agricultural Products by United States. Congress. House. Committee on Ways and Means. Subcommittee on Trade Pdf
