Nutricines And Derivatives Of Nutrients In Animal Health And Disease Prevention

Author : Tao Wang,HongGu Lee
Publisher : Frontiers Media SA
Page : 195 pages
File Size : 54,7 Mb
Release : 2024-03-20
Category : Science
ISBN : 9782832546574

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Nutricines and Derivatives of Nutrients in Animal Health and Disease Prevention by Tao Wang,HongGu Lee Pdf

Good animal health is of great importance for the efficient production of animal-derived foods at a low cost. The demand for solutions for animal health maintenance and disease prevention is a major global challenge in animal production, food safety, and public health. The animal body has a complete self-defense system, including oxidation and anti-oxidation balance, immune activation and suppression balance, pro- and anti-inflammatory balance, which can help the host against various factors that endanger normal life activities. Nowadays, the strategy of nutrition-based health has become an increasingly important solution for animal health maintenance and disease prevention. Nutrients (carbohydrates, fats, proteins, minerals, vitamins, et al.) and nutricines (carotenoids, enzymes, fatty acids, flavors, oligosaccharides, organic acids, phospholipids, polyphenols, et al.) are two major categories of components in feeds. Nutricines and some derivatives of nutrients (vitamin derivatives, amino acid derivatives, et al.) have been intensively studied in animal and cell culture models, and their roles in animal health maintenance and disease prevention are intimately known.

Author : Clifford Adams
Publisher : Nottingham University Press
Page : 179 pages
File Size : 44,8 Mb
Release : 2008-12-01
Category : Medical
ISBN : 9781904761587

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Nutrition-Based Health by Clifford Adams Pdf

As a result of an increasing reluctance to use medication to maintain animal health, this in-depth examination evaluates nutrition-based health as a strategy to avoid disease and maintain their health.

Author : Ramesh C. Gupta,Ajay Srivastava,Rajiv Lall
Publisher : Springer
Page : 877 pages
File Size : 41,7 Mb
Release : 2019-05-21
Category : Science
ISBN : 9783030046248

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Nutraceuticals in Veterinary Medicine by Ramesh C. Gupta,Ajay Srivastava,Rajiv Lall Pdf

This unique work compiles the latest knowledge around veterinary nutraceuticals, commonly referred to as dietary supplements, from ingredients to final products in a single source. More than sixty chapters organized in seven sections collate all related aspects of nutraceutical research in animal health and disease, among them many novel topics: common nutraceutical ingredients (Section-I), prebiotics, probiotics, synbiotics, enzymes and antibacterial alternatives (Section-II), applications of nutraceuticals in prevention and treatment of various diseases such as arthritis, periodontitis, diabetes, cognitive dysfunctions, mastitis, wounds, immune disorders, and cancer (Section-III), utilization of nutraceuticals in specific animal species (Section-IV), safety and toxicity evaluation of nutraceuticals and functional foods (Section-V), recent trends in nutraceutical research and product development (Section-VI), as well as regulatory aspects for nutraceuticals (Section-VII). The future of nutraceuticals and functional foods in veterinary medicine seems bright, as novel nutraceuticals will emerge and new uses of old agents will be discovered. International contributors to this book cover a variety of specialties in veterinary medicine, pharmacology, pharmacognosy, toxicology, chemistry, medicinal chemistry, biochemistry, physiology, nutrition, drug development, regulatory frameworks, and the nutraceutical industry. This is a highly informative and carefully presented book, providing scientific insight for academia, veterinarians, governmental and regulatory agencies with an interest in animal nutrition, complementary veterinary medicine, nutraceutical product development and research.

Author : Clifford A. Adams
Publisher : Unknown
Page : 0 pages
File Size : 52,9 Mb
Release : 2021
Category : Animal nutrition
ISBN : 1899043845

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Total Nutrition by Clifford A. Adams Pdf

Author : Sung Woo Kim,Rajesh Jha
Publisher : Frontiers Media SA
Page : 190 pages
File Size : 40,6 Mb
Release : 2021-04-30
Category : Medical
ISBN : 9782889667307

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Nutritional Intervention for the Intestinal Health of Young Monogastric Animals by Sung Woo Kim,Rajesh Jha Pdf

Author : Xiangfeng Kong,Rajesh Jha
Publisher : Frontiers Media SA
Page : 180 pages
File Size : 45,7 Mb
Release : 2022-02-15
Category : Medical
ISBN : 9782889743988

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Parent-offspring Integration: Gut Health and Physiological Functions of Animals by Xiangfeng Kong,Rajesh Jha Pdf

Author : Banu Yucel,Turgay Taskin
Publisher : BoD – Books on Demand
Page : 202 pages
File Size : 55,7 Mb
Release : 2018-07-18
Category : Medical
ISBN : 9781789234206

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Animal Husbandry and Nutrition by Banu Yucel,Turgay Taskin Pdf

This book focuses on the animal husbandry and nutrition based on significant evaluations by the authors of the chapters. Many chapters contain general overviews on animal husbandry and nutrition from different countries. Also, the sections created shed light on futuristic overlook with improvements for animal husbandry and feeding sector. Details about rearing and feeding different animal races are also covered herein. It is hoped that this book will serve as a source of knowledge and information on animal husbandry and nutrition sector.

Author : Haoyu Liu,Demin Cai,Johan Dicksved,Anoosh Rakhshandeh
Publisher : Frontiers Media SA
Page : 154 pages
File Size : 43,7 Mb
Release : 2022-01-07
Category : Medical
ISBN : 9782889740017

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Integrated Role of Nutrition and Digestive Physiology for Animal Health by Haoyu Liu,Demin Cai,Johan Dicksved,Anoosh Rakhshandeh Pdf

Author : Clifford A. Adams
Publisher : Iowa State Press
Page : 128 pages
File Size : 49,9 Mb
Release : 1999-01-01
Category : Cooking
ISBN : 9781897676905

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Nutricines by Clifford A. Adams Pdf

This book introduces this wholly new concept in food components. The author, following years of research, describes the nature and mode of action of nutricines and highlights their significance in disease avoidance and health maintenance. In his view, food should now be seen as being made up of two groups of components; nutrients and nutricines.

Author : Anna Katharine Shoveller,Luciano Trevizan,Joseph Wakshlag,Guido Bosch,Daniel Columbus
Publisher : Frontiers Media SA
Page : 195 pages
File Size : 49,9 Mb
Release : 2021-11-25
Category : Medical
ISBN : 9782889716845

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Nutrition and Management of Animals We Keep as Companions by Anna Katharine Shoveller,Luciano Trevizan,Joseph Wakshlag,Guido Bosch,Daniel Columbus Pdf

Author : Kang-le Lu,Samad Rahimnejad,Chunnuan Zhang,Bahram Falahatkar
Publisher : Frontiers Media SA
Page : 256 pages
File Size : 53,9 Mb
Release : 2022-02-17
Category : Medical
ISBN : 9782889744183

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Fish Nutrition, Metabolism and Physiology by Kang-le Lu,Samad Rahimnejad,Chunnuan Zhang,Bahram Falahatkar Pdf

Author : K. E. Elizabeth
Publisher : Unknown
Page : 225 pages
File Size : 47,6 Mb
Release : 1998
Category : Electronic
ISBN : 8186635343

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Nutrition & Child Development by K. E. Elizabeth Pdf

Author : T Mattila-Sandholm,Maria Saarela
Publisher : McGraw Hill Professional
Page : 424 pages
File Size : 54,9 Mb
Release : 2003-02-24
Category : Business & Economics
ISBN : 1855735849

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Functional Dairy Products by T Mattila-Sandholm,Maria Saarela Pdf

Annotation Dairy products constitute one of the most important types of functional food. Edited by two of the leading authorities in this area, this major collection reviews how functional dairy products help to prevent such chronic diseases as cancer, osteoporosis and cardiovascular disease. Part 2 considers product development and such issues as clinical trials and safety evaluation. Part 3 examines particular types of product from oligosaccharides to lactic acid bacteria. CONTENTS Introduction: classifying functional dairy products. Part 1 The health benefits of functional dairy products: Cancer; Coronary heart disease; Osteoporosis; Probiotics and the management of food allergy; Dairy products and the immune function in the elderly; The therapeutic use of probiotics in gastrointestinal inflammation. Part 2 Functional dairy ingredients: Caseinophosphopeptides (CPPs) as functional ingredients; Oligosaccharides; Lactic acid bacteria (LAB) in functional dairy products; Conjugated linoleic acid (CLA) as a functional ingredient. Part 3 Product development: Enhancing the functionality of prebiotics and probiotics; Safety evaluation of probiotics; Clinical trials; Consumers and functional foods; European research in probiotics and prebiotics: the PROEUHEALTH cluster; The market for functional dairy products: the case of the United States.

Author : Ahmed E. Kholif,Uchenna Anele,Amlan Kumar Patra,Zora Varadyova
Publisher : Frontiers Media SA
Page : 189 pages
File Size : 52,5 Mb
Release : 2021-07-02
Category : Medical
ISBN : 9782889669714

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The Use of Phytogenic Feed Additives to Enhance Productivity and Health in Ruminants by Ahmed E. Kholif,Uchenna Anele,Amlan Kumar Patra,Zora Varadyova Pdf

Author : National Research Council,Division on Earth and Life Studies,Board on Agriculture and Natural Resources,Committee on Animal Nutrition,Subcommittee on Dog and Cat Nutrition
Publisher : National Academies Press
Page : 430 pages
File Size : 45,8 Mb
Release : 2006-07-01
Category : Technology & Engineering
ISBN : 0309086280

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Nutrient Requirements of Dogs and Cats by National Research Council,Division on Earth and Life Studies,Board on Agriculture and Natural Resources,Committee on Animal Nutrition,Subcommittee on Dog and Cat Nutrition Pdf

Updating recommendations last made by the National Research Council in the mid-1980s, this report provides nutrient recommendations based on physical activity and stage in life, major factors that influence nutrient needs. It looks at how nutrients are metabolized in the bodies of dogs and cats, indications of nutrient deficiency, and diseases related to poor nutrition. The report provides a valuable resource for industry professionals formulating diets, scientists setting research agendas, government officials developing regulations for pet food labeling, and as a university textbook for dog and cat nutrition. It can also guide pet owners feeding decisions for their pets with information on specific nutrient needs, characteristics of different types of pet foods, and factors to consider when feeding cats and dogs.