Nutritional Management Of Cancer Treatment Effects

Author : Nagi B. Kumar
Publisher : Springer Science & Business Media
Page : 317 pages
File Size : 43,5 Mb
Release : 2012-02-18
Category : Medical
ISBN : 9783642272325

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Nutritional Management of Cancer Treatment Effects by Nagi B. Kumar Pdf

Malnutrition and its related symptoms are both frequent and deleterious effects of cancer treatment. Despite the importance of targeted nutritional interventions in ameliorating these effects, however, publications providing up-to-date information on novel nutritional approaches and strategies are lacking. This book is intended to fill the void by describing and evaluating in detail the nutritional strategies that may be employed to alleviate a wide variety of cancer treatment effects. The guidance provided will help to improve the survival and quality of life of cancer patients, and has the potential to dramatically affect how evidence-based clinical practice is established and improved over the coming decade. The author is a distinguished expert in the field who has more than 25 years of experience in oncology nutrition and has been involved in establishing and implementing a Clinical Nutrition Oncology Program.

Author : Nagi B. Kumar
Publisher : Springer Science & Business Media
Page : 317 pages
File Size : 44,7 Mb
Release : 2012-02-16
Category : Medical
ISBN : 9783642272332

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Nutritional Management of Cancer Treatment Effects by Nagi B. Kumar Pdf

Malnutrition and its related symptoms are both frequent and deleterious effects of cancer treatment. Despite the importance of targeted nutritional interventions in ameliorating these effects, however, publications providing up-to-date information on novel nutritional approaches and strategies are lacking. This book is intended to fill the void by describing and evaluating in detail the nutritional strategies that may be employed to alleviate a wide variety of cancer treatment effects. The guidance provided will help to improve the survival and quality of life of cancer patients, and has the potential to dramatically affect how evidence-based clinical practice is established and improved over the coming decade. The author is a distinguished expert in the field who has more than 25 years of experience in oncology nutrition and has been involved in establishing and implementing a Clinical Nutrition Oncology Program.

Author : Abby S. Bloch
Publisher : Jones & Bartlett Learning
Page : 454 pages
File Size : 45,9 Mb
Release : 1990
Category : Cancer
ISBN : 0834201321

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Nutrition Management of the Cancer Patient by Abby S. Bloch Pdf

Abstract: This book provides nutrition guidelines and management techniques for cancer patients. Written by dieticians, nutritionists, and physicians for health professionals who are providing nutrition support for cancer patients, this publication describes skills and techniques acquired by these experts through years of experience. Topics include: nutrition needs of cancer patients; cancer's impact on the nutrition status of patients; screening, assessing, and monitoring; nutrition concerns for specific patient populations; nutrition concerns of treatment modalities; methods of management; tube feeding; parenteral nutrition; home care training; ethical and psychologic issues relating to the cancer patient; and cancer quackery.

Author : Clare Shaw
Publisher : John Wiley & Sons
Page : 422 pages
File Size : 43,9 Mb
Release : 2010-11-29
Category : Medical
ISBN : 9781444329308

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Nutrition and Cancer by Clare Shaw Pdf

Nutrition plays a crucial role in supporting patients receiving treatment for cancer. Carefully considered nutritional options can help to manage patients with weight loss and cachexia, support the patient’s ability to recover from surgery and cope with treatments such as chemotherapy and radiotherapy. Patients living with and beyond cancer can also benefit from advice on optimal nutrition and lifestyle changes. Edited by Dr Clare Shaw, Consultant Dietitian at The Royal Marsden NHS Foundation Trust, Nutrition and Cancer takes an unrivalled look at this prevalent disease, offering the reader: An insight into the nutritional challenges faced for patients with cancer A practical guide to nutrition and dietetic practice in cancer care A detailed look at nutritional options for different diagnostic groups Contributions from a wide range of cancer specialists An excellent resource for dietitians, clinical nutritionists, doctors, nurses and other health professionals working with cancer patients, this book is also a fascinating reference for students and researchers with an interest in the area.

Author : American Cancer Society American Cancer Society,Jeanne Besser,Barbara Grant
Publisher : Unknown
Page : 0 pages
File Size : 42,9 Mb
Release : 2018-10
Category : Cooking
ISBN : 160443256X

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What to Eat During Cancer Treatment by American Cancer Society American Cancer Society,Jeanne Besser,Barbara Grant Pdf

"The second edition of What to Eat During Cancer Treatment contains more than 130 recipes-including 102 new dishes. The book provides practical tips and suggestions to help patients and their caregivers anticipate--and overcome--the major challenges of eating well during treatment. Written by Jeanne Besser, an award-winning cookbook author; Barbara Grant, a board-certified specialist in oncology nutrition; and experts in nutrition and cancer care from the American Cancer Society, the book contains a wealth of information for both patients and their families. The book's primary focus is on the seven most common eating-related side effects of cancer treatment--nausea, diarrhea, constipation, trouble swallowing, sore mouth, unintentional weight loss, and taste alterations--and the foods that will be acceptable when these side effects occur. Chapters are organized by these side effects, and introductory information for each section is based on evidence-based research and sound clinical experience. Symbols are used throughout to flag recipes that apply to more than one side effect, making the book a versatile resource for different phases and types of cancer treatment. The book will appeal both to people undergoing treatment and the caregivers, family, and friends who are providing support. Throughout the book are beautiful, full-color photographs, along with features such as advice for the caregiver, food safety basics, answers to frequently asked questions about nutrition and treatment, how to avoid excess weight gain during treatment, and tips for easy snacks, staying hydrated, and dealing with vitamin and mineral deficiencies"--

Author : Clare Shaw
Publisher : John Wiley & Sons
Page : 422 pages
File Size : 40,6 Mb
Release : 2010-12-20
Category : Medical
ISBN : 9781405190428

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Nutrition and Cancer by Clare Shaw Pdf

Nutrition plays a crucial role in supporting patients receiving treatment for cancer. Carefully considered nutritional options can help to manage patients with weight loss and cachexia, support the patient’s ability to recover from surgery and cope with treatments such as chemotherapy and radiotherapy. Patients living with and beyond cancer can also benefit from advice on optimal nutrition and lifestyle changes. Edited by Dr Clare Shaw, Consultant Dietitian at The Royal Marsden NHS Foundation Trust, Nutrition and Cancer takes an unrivalled look at this prevalent disease, offering the reader: An insight into the nutritional challenges faced for patients with cancer A practical guide to nutrition and dietetic practice in cancer care A detailed look at nutritional options for different diagnostic groups Contributions from a wide range of cancer specialists An excellent resource for dietitians, clinical nutritionists, doctors, nurses and other health professionals working with cancer patients, this book is also a fascinating reference for students and researchers with an interest in the area.

Author : Laura L. Molseed,Paula Davis McCallum
Publisher : American Dietetic Associati
Page : 281 pages
File Size : 44,9 Mb
Release : 2006
Category : Cooking
ISBN : 9780880913393

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The Clinical Guide to Oncology Nutrition by Laura L. Molseed,Paula Davis McCallum Pdf

Representing the most current oncology nutrition research, this new edition is the clinician's guide to understanding the nutritional needs and risks of cancer patients and to anticipating and responding with appropriate nutrition care. This guide explores the fundamentals -- from nutrition screening to therapy protocols to pharmacological management -- with new chapters devoted to ACS survivor guidelines, reimbursement guidelines and outcomes research.

Author : Jean LaMantia,Neil Berinstein
Publisher : Unknown
Page : 0 pages
File Size : 46,9 Mb
Release : 2012
Category : Cooking
ISBN : 0778802981

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The Essential Cancer Treatment Nutrition Guide and Cookbook by Jean LaMantia,Neil Berinstein Pdf

Information that meets the unique and specialized nutritional needs for individuals undergoing treatment.

Author : Jeanne Besser
Publisher : Healthy for Life
Page : 0 pages
File Size : 55,9 Mb
Release : 2016
Category : COOKING
ISBN : 1604432373

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The American Cancer Society New Healthy Eating Cookbook by Jeanne Besser Pdf

Winner: 2016 Best Book Awards, Cookbooks: General; Gourmand World Cookbook Award, Health and Nutrition - Institutes, 2017 IPPY Gold Medal Cooksbooks, Nutritional/Vegetarian, 2017 IBPA Benjamin Franklin Award, Gold Medal, Health and Fitness, 2017 International Book Awards, Health: Diet and Exercise, 2017 NIEA Indie Excellence Awards, Health Finalist 2017 NIEA Indie Excellence Awards, Cookbooks ------ Get cooking and eat your way to better health with the latest edition of this popular cookbook. It includes more than 100 simple and delicious dishes that will turn healthy eating into a celebration of good food. It includes healthy substitutions, simple tips in the kitchen, smart shopping ideas, and notes on how to judge portion sizes. There is new material on how to shop in a healthy way, how to set up your pantry for healthy meals, and guidelines for physical activity. With the latest research, revisions to recipes, and updated recommendations for healthy eating, this cookbook makes it fun and easy to eat well.

Author : Cancer Information Clearinghouse
Publisher : Unknown
Page : 24 pages
File Size : 44,5 Mb
Release : 1977
Category : Cancer
ISBN : MINN:319510028321788

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Nutrition for the Cancer Patient by Cancer Information Clearinghouse Pdf

Author : Yearul Kabir
Publisher : Academic Press
Page : 522 pages
File Size : 54,6 Mb
Release : 2020-04-07
Category : Health & Fitness
ISBN : 9780128161517

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Functional Foods in Cancer Prevention and Therapy by Yearul Kabir Pdf

Functional Foods in Cancer Prevention and Therapy presents the wide range of functional foods associated with the prevention and treatment of cancer. In recent decades, researchers have made progress in our understanding of the association between functional food and cancer, especially as it relates to cancer treatment and prevention. Specifically, substantial evidence from epidemiological, clinical and laboratory studies show that various food components may alter cancer risk, the prognosis after cancer onset, and the quality of life after cancer treatment. The book documents the therapeutic roles of well-known functional foods and explains their role in cancer therapy. The book presents complex cancer patterns and evidence of the effective ways to control cancers with the use of functional foods. This book will serve as informative reference for researchers focused on the role of food in cancer prevention and physicians and clinicians involved in cancer treatment. Discusses the role of functional foods in cancer therapy Presents research-based evidence of the role of herbs and bioactive foods in cancer treatment and prevention Provides the most current, concise, scientific information regarding the efficacy of functional foods in preventing cancer and improving the quality of life Explores antioxidants, phytochemicals, nutraceuticals, herbal medicine and supplements in relation to cancer prevention and treatment Contains a clinical approach to the use of functional foods to prevent and treat cancer Emphasizes the role and mechanism of functional foods, including the characterization of active compounds on cancer prevention and treatment

Author : Maurie Markman,Carolyn Lammersfeld,Christina T. Loguidice
Publisher : John Wiley & Sons
Page : 383 pages
File Size : 54,6 Mb
Release : 2013-07-29
Category : Health & Fitness
ISBN : 9781118592052

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Cancer Nutrition and Recipes For Dummies by Maurie Markman,Carolyn Lammersfeld,Christina T. Loguidice Pdf

Fight cancer from the inside out Cancer treatments such as surgery, chemotherapy, and radiation can be as hard on the body as the disease itself, and detailed nutritional advice is usually not part of the program. Yet eating the right foods can actually help lessen the strength of some of the most powerful symptoms of cancer and the side effects of treatment, allowing the patient to better fight the disease. Now, Cancer Nutrition & Recipes For Dummies is your trusted, informative guide to fighting cancer from the inside out. Designed for cancer patients and their families, Cancer Nutrition & Recipes For Dummies focuses on foods best tolerated during—and that can ease side effects of—cancer treatment. It also offers advice for menu planning, nutritional analysis, diabetic exchanges, and much more. Serves as a guide for cancer nutrition before, during, and after treatment Gives you a wealth of easy, immediate steps to speed up the healing process through diet Offers advice on treatment as well as solutions to common side effects like dehydration, fatigue, and nausea Enables cancer patients to put their strongest foot forward when starting treatment Cancer Nutrition & Recipes For Dummies targets those dealing with cancer and the loved ones who take care of them, aiding both parties in alleviating some of the side effects of the cancer treatment through change in diet.

Author : Mary Marian,Susan Roberts
Publisher : Jones & Bartlett Publishers
Page : 480 pages
File Size : 55,8 Mb
Release : 2010-10-25
Category : Health & Fitness
ISBN : 9781449617721

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Clinical Nutrition for Oncology Patients by Mary Marian,Susan Roberts Pdf

Clincial Nutrition for Oncology Patients provides clinicians who interact with cancer survivors the information they need to help patients make informed choices and improve long-term outcomes. This comprehensive resource outlines nutritional management recommendations for care prior to, during, and after treatment and addresses specific nutritional needs and complementary therapies that may be of help to a patient. This book is written by a variety of clinicians who not only care for cancer survivors and their caregivers but are also experts in the field of nutritional oncology. Important Notice: The digital edition of this book is missing some of the images or content found in the physical edition.

Author : Dr Lawrence Plaskett
Publisher : Lulu.com
Page : 248 pages
File Size : 52,5 Mb
Release : 2018-07-03
Category : Science
ISBN : 9780244945367

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The Nutritional Therapy of Cancer by Dr Lawrence Plaskett Pdf

The book presents a new approach to cancer treatment never published before. The treatment is nutritional and naturopathic, based upon an intensive programme of diet and supplementary nutrients, the avoidance of toxins and the use of naturopathic elimination.

Author : Egidio Del Fabbro
Publisher : OUP Oxford
Page : 535 pages
File Size : 48,8 Mb
Release : 2010
Category : Health & Fitness
ISBN : 9780199550197

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Nutrition and the Cancer Patient by Egidio Del Fabbro Pdf

This comprehensive reference book provides both background information and practical, clinical advice on all areas of nutrition for the cancer patient at all stages of their disease trajectory.