Plant And Marine Based Phytochemicals For Human Health

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Plant- and Marine- Based Phytochemicals for Human Health

Megh R. Goyal,Durgesh Nandini Chauhan
Plant and Marine Based Phytochemicals for Human Health Book PDF

Author : Megh R. Goyal,Durgesh Nandini Chauhan
Publisher : CRC Press
Page : 368 pages
File Size : 46,9 Mb
Release : 2018-11-12
Category : Medical
ISBN : 9781351251976

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Plant- and Marine- Based Phytochemicals for Human Health by Megh R. Goyal,Durgesh Nandini Chauhan Pdf

This new book, Plant- and Marine- Based Phytochemicals for Human Health: Attributes, Potential, and Use, provides insight with scientific evidence on the use of medicinal plants in the treatment of certain diseases. It describes bioactive compounds of marine and plant origin that have been discovered to be advantageous for human health, shedding new light on the potential of phytochemicals on human health and contributing to the ocean of knowledge on phytochemistry and pharmaceutical biology. In addition, the role of plant-based pharmaceuticals is also discussed as an example of innovative uses of plant product. This book addresses the importance of phytochemicals from plants and marine life. It divided in four parts: Bioactive compounds in medicinal plants: status and potential Plant-based pharmaceuticals in human health: review Therapeutic attributes of mushroom, cereal grains, and legumes Innovative use of medicinal plants This compendium will be useful for the students and researchers as well as for industry professionals working in the food, nutraceuticals, and herbal industries.

Health Benefits of Secondary Phytocompounds from Plant and Marine Sources

Hafiz Ansar Rasul Suleria,Megh Goyal
Health Benefits of Secondary Phytocompounds from Plant and Marine Sources Book PDF

Author : Hafiz Ansar Rasul Suleria,Megh Goyal
Publisher : CRC Press
Page : 327 pages
File Size : 41,6 Mb
Release : 2021-01-20
Category : Medical
ISBN : 9781000030525

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Health Benefits of Secondary Phytocompounds from Plant and Marine Sources by Hafiz Ansar Rasul Suleria,Megh Goyal Pdf

This new volume, Health Benefits of Secondary Phytocompounds from Plant and Marine Sources, looks at a selection of important issues and research topics on phytochemicals in plant-based therapeutics, covering bioactive compounds from both plant and marine sources. Natural products and their bioactive compounds are increasingly utilized in preventive and therapeutic medication, as pharmaceutical supplements, as well as in functional foods and nutraceuticals, all of which have potentially positive effects on health and have preventive and curative properties for various diseases and health conditions. The first section of the book, on Bioactive Compounds from Plant Sources, describes the concept of extraction of bioactive molecules from plant sources, both conventional and modern extraction techniques, available sources, biochemistry, structural composition, and potential biological activities. Advanced extraction techniques, such as enzyme-assisted, microwave-assisted, ultrasound-assisted, pressurized liquid extraction, and super critical extraction techniques, are described in detail.

Phytochemicals in Human Health

Venketeshwer Rao,Dennis Mans,Leticia Rao
Phytochemicals in Human Health Book PDF

Author : Venketeshwer Rao,Dennis Mans,Leticia Rao
Publisher : BoD – Books on Demand
Page : 300 pages
File Size : 46,5 Mb
Release : 2020-02-12
Category : Science
ISBN : 9781789855876

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Phytochemicals in Human Health by Venketeshwer Rao,Dennis Mans,Leticia Rao Pdf

Naturally present bioactive compounds in plants are referred to as "Phytochemicals" and are being studied extensively for their role in human health. Studies have shown that they can have an important role to play in the prevention and management of several human diseases. Recognizing the increasing interest in this area, this book is being published in response to the need for more current information globally about phytochemicals and their role in human health. Chapters of the book are authored by internationally recognized authors who are experts in their respective field of expertise. The chapters represent both original research as well as up-to-date and comprehensive reviews. We are sure that the book will be an important reference source meeting the needs of a wide range of interest groups.

Plant Secondary Metabolites for Human Health

Megh R. Goyal,P. P. Joy,Hafiz Ansar Rasul Suleria
Plant Secondary Metabolites for Human Health Book PDF

Author : Megh R. Goyal,P. P. Joy,Hafiz Ansar Rasul Suleria
Publisher : CRC Press
Page : 308 pages
File Size : 41,9 Mb
Release : 2019-08-21
Category : Medical
ISBN : 9780429757662

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Plant Secondary Metabolites for Human Health by Megh R. Goyal,P. P. Joy,Hafiz Ansar Rasul Suleria Pdf

This new book deals with recent advanced research on natural products and health-promoting foods that work to reduce the risk of diseases while enhancing overall well-being. Plant-based functional foods are known to contain compounds (also referred to as phytochemicals) in the leaves, stems, flowers, and fruits of certain plants. These plant products are drawing the attention of researchers because of their demonstrated beneficial effects against disease, particularly diabetes, hypertension, cancer, neurodegenerative diseases, among others. The medicinal and nutritional use of plant secondary metabolites is a hot topic and has been receiving extensive attention from both health professionals and the public. This book presents new information on the extraction of bioactive compounds from plants, plant-based drugs, and the innovative use of plant-based drugs for human health.

Phytochemicals from Medicinal Plants

Hafiz Ansar Rasul Suleria,Megh R. Goyal,Masood Sadiq Butt
Phytochemicals from Medicinal Plants Book PDF

Author : Hafiz Ansar Rasul Suleria,Megh R. Goyal,Masood Sadiq Butt
Publisher : CRC Press
Page : 282 pages
File Size : 55,8 Mb
Release : 2019-11-15
Category : Medical
ISBN : 9780429515231

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Phytochemicals from Medicinal Plants by Hafiz Ansar Rasul Suleria,Megh R. Goyal,Masood Sadiq Butt Pdf

Phytochemicals from Medicinal Plants: Scope, Applications and Potential Health Claims explores the importance of medicinal plants and their potential benefits for human health. This book looks at bioactive compounds from medicinal plants, the health benefits of bioactive compounds, the applications of plant-based products in the food and pharmaceutical industries. The first section discusses available sources of bioactive compounds from medicinal plants, biochemistry, structural composition, potential biological activities, and how bioactive molecules are isolated from medicinal plants. The authors examine the applications of bioactive molecules from a health perspective, looking at the pharmacological aspects of medicinal plants, the phytochemical and biological activities of different natural products, and ethnobotany/and medicinal properties, and also present a novel dietary approach for disease management. The book goes on to examine the plant-based products are used and can be used in various sectors of the food and pharmaceutical industries.

Plant- and Marine- Based Phytochemicals for Human Health

Megh R. Goyal,Durgesh Nandini Chauhan
Plant and Marine Based Phytochemicals for Human Health Book PDF

Author : Megh R. Goyal,Durgesh Nandini Chauhan
Publisher : CRC Press
Page : 366 pages
File Size : 47,5 Mb
Release : 2018-11-12
Category : Medical
ISBN : 9781351251969

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Plant- and Marine- Based Phytochemicals for Human Health by Megh R. Goyal,Durgesh Nandini Chauhan Pdf

This new book, Plant- and Marine- Based Phytochemicals for Human Health: Attributes, Potential, and Use, provides insight with scientific evidence on the use of medicinal plants in the treatment of certain diseases. It describes bioactive compounds of marine and plant origin that have been discovered to be advantageous for human health, shedding new light on the potential of phytochemicals on human health and contributing to the ocean of knowledge on phytochemistry and pharmaceutical biology. In addition, the role of plant-based pharmaceuticals is also discussed as an example of innovative uses of plant product. This book addresses the importance of phytochemicals from plants and marine life. It divided in four parts: Bioactive compounds in medicinal plants: status and potential Plant-based pharmaceuticals in human health: review Therapeutic attributes of mushroom, cereal grains, and legumes Innovative use of medicinal plants This compendium will be useful for the students and researchers as well as for industry professionals working in the food, nutraceuticals, and herbal industries.

Assessment of Medicinal Plants for Human Health

Megh R. Goyal,Durgesh Nandini Chauhan
Assessment of Medicinal Plants for Human Health Book PDF

Author : Megh R. Goyal,Durgesh Nandini Chauhan
Publisher : CRC Press
Page : 262 pages
File Size : 53,8 Mb
Release : 2020-10-05
Category : Medical
ISBN : 9781000761184

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Assessment of Medicinal Plants for Human Health by Megh R. Goyal,Durgesh Nandini Chauhan Pdf

This volume looks at the importance of medicinal plants and their potential benefits for human health, providing insight with scientific evidence on the use of functional foods in the treatment and management of certain diseases. Divided into four sections, the volume covers the assessment and identification of medicinal plants, the role of medicinal plants in disease management, the ethnobotany and phytochemistry of medicinal plants, and novel applications of plants. Assessment of Medicinal Plants for Human Health: Phytochemistry, Disease Management, and Novel Applications sheds light on the potential of certain plants and will be of value to faculty and advanced-level students of natural products, food science, pharmacognosy, pharmacology, and biochemistry. It will also be of interest to researchers in the area of drug discovery and development.

Phytochemicals

Venketeshwer Rao,Leticia Rao
Phytochemicals Book PDF

Author : Venketeshwer Rao,Leticia Rao
Publisher : BoD – Books on Demand
Page : 351 pages
File Size : 55,9 Mb
Release : 2015-09-30
Category : Science
ISBN : 9789535121701

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Phytochemicals by Venketeshwer Rao,Leticia Rao Pdf

Global dietary recommendations emphasize the consumption of plant-based foods for the prevention and management of chronic diseases. Plants contain many biologically active compounds referred to as phytochemicals or functional ingredients. These compounds play an important role in human health. Prior to establishing the safety and health benefits of these compounds, they must first be isolated, purified, and their physico-chemical properties established. Once identified, their mechanisms of actions are studied. The chapters are arranged in the order from isolation, purification and identification to in vivo and clinical studies, there by covering not only the analytical procedures used but also their nutraceutical and therapeutic properties.

Plant-Based Functional Foods and Phytochemicals

Megh R. Goyal,Arijit Nath,Hafiz Ansar Rasul Suleria
Plant Based Functional Foods and Phytochemicals Book PDF

Author : Megh R. Goyal,Arijit Nath,Hafiz Ansar Rasul Suleria
Publisher : CRC Press
Page : 363 pages
File Size : 42,9 Mb
Release : 2021-03-30
Category : Medical
ISBN : 9781000090031

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Plant-Based Functional Foods and Phytochemicals by Megh R. Goyal,Arijit Nath,Hafiz Ansar Rasul Suleria Pdf

Plant-Based Functional Foods and Phytochemicals: From Traditional Knowledge to Present Innovation covers the importance of the therapeutic health benefits of phytochemicals derived from plants. It discusses the isolation of potential bioactive molecules from plant sources along with their value to human health. It focuses on physical characteristics, uniqueness, uses, distribution, traditional and nutritional importance, bioactivities, and future trends of different plant-based foods and food products. Functional foods, beyond providing basic nutrition, may offer a potentially positive effect on health and cures for various disease conditions, such as metabolic disorders (including diabetes), cancer, and chronic inflammatory reactions. The volume looks at these natural products and their bioactive compounds that are increasingly utilized in preventive and therapeutic medications and in the production of pharmaceutical supplements and as food additives to increase functionality. It also describes the concept of extraction of bioactive molecules from plant sources, both conventional and modern extraction techniques, available sources, biochemistry, structural composition, and potential biological activities.

Phytochemicals in Human Health Protection, Nutrition, and Plant Defense

John T. Romeo
Phytochemicals in Human Health Protection Nutrition and Plant Defense Book PDF

Author : John T. Romeo
Publisher : Springer Science & Business Media
Page : 437 pages
File Size : 51,5 Mb
Release : 2012-12-06
Category : Science
ISBN : 9781461546894

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Phytochemicals in Human Health Protection, Nutrition, and Plant Defense by John T. Romeo Pdf

Proceedings of the 38th Annual Meeting at the Phytochemical Society of North America on Phytochemicals in Human Health Protection, Nutrition and Plant Defense, held July 26-31, 1998 in Pullman, WA, USA

Human Health Benefits of Plant Bioactive Compounds

Megh R. Goyal,Hafiz Ansar Rasul Suleria
Human Health Benefits of Plant Bioactive Compounds Book PDF

Author : Megh R. Goyal,Hafiz Ansar Rasul Suleria
Publisher : CRC Press
Page : 396 pages
File Size : 42,8 Mb
Release : 2019-07-23
Category : Health & Fitness
ISBN : 9780429856167

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Human Health Benefits of Plant Bioactive Compounds by Megh R. Goyal,Hafiz Ansar Rasul Suleria Pdf

Focusing on the importance of functional foods and their secondary metabolites for human health, this volume presents new insights with scientific evidence on the use of functional foods in the treatment of certain diseases. The plants covered and their bioactive compounds are easily accessible and are believed to be effective with fewer side effects in comparison with modern drugs in the treatment of different diseases. The plants contain chemical compounds that can modify and modulate biological systems, eliciting therapeutic effects. Some plants and derived products mentioned include black carrot, olive oil, citrus peel, grapes, candy leaf, cereals and grains, and green and black tea. The volume is divided into four sections that cover these topics: Functional foods for human health: the available sources, biochemistry, structural composition, and different biological activities, especially antioxidant activity. Pharmacological aspects of fruits and vegetables: the extraction of bioactive molecules, phytochemistry, and biological activities of a selection of plants. Pharmacological aspects of natural products: bioactive compounds, structural attributes, bioactivity of anthocyanin, piceatannol, and a review of the ethnobotany and medicinal properties of green and black tea. Pharmacological aspects of cereals and grains: the health benefits of flaxseed, wheatgrass juice, and use and therapeutic potential as supplements for disease management.

Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health

John Oloche Onuh,Yashwant V. Pathak
Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health Book PDF

Author : John Oloche Onuh,Yashwant V. Pathak
Publisher : CRC Press
Page : 645 pages
File Size : 54,8 Mb
Release : 2024-02-27
Category : Medical
ISBN : 9781000935875

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Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health by John Oloche Onuh,Yashwant V. Pathak Pdf

Phytochemicals are receiving increasing attention due to their observed nutritional and health-promoting effects in numerous food applications. As plant secondary metabolites with bioactive properties, they may provide desirable health benefits beyond basic nutrition to reduce chronic disease conditions. Their importance in nutrition and health cannot be overstated as it has generated so much interest and studies focused on elucidating their roles has produced so many outstanding results. Plant phytochemicals are readily used in alternative medicine in South East Asia especially, in China and India and they are becoming widely acceptable worldwide. However, very little is still known about the phytochemicals despite these intense research efforts because of their diverse biological and chemical nature. In this newest addition to the series, Nutraceuticals: Basic Research and Clinical Applications, Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health provides a comprehensive review of the current state of knowledge in the field of bioactive plant phytochemical compounds, their food sources, bioactivities, bioavailability, extraction, production, and applications. Experts in the field discuss various bioactivities of the notable and promising plant phytochemicals of significance in nutrition and health, e.g., lowering of CVD, hypertension, cholesterol, diabetes, obesity, inflammation, cancer, oxidative stress, neurodegenerative diseases and a host of other chronic disease conditions. Key Features: Describes the various nutritional and bioactive significances of notable and promising plant phytochemicals of significance in nutritional and medical research and their food and/or plant sources Includes various approaches for the quantification, extraction and production of the notable and promising phytochemical compounds in nutrition and health Examines the challenges and promises of plant phytochemical as ingredients for the development of functional foods and nutraceuticals as well as their use in alternative medicine Discusses regulatory issues regarding plant phytochemicals, especially as it pertains to their health claims and use

Bioactive Compounds from Multifarious Natural Foods for Human Health

Hafiz Ansar Rasul Suleria,Megh R. Goyal,Huma Bader Ul Ain
Bioactive Compounds from Multifarious Natural Foods for Human Health Book PDF

Author : Hafiz Ansar Rasul Suleria,Megh R. Goyal,Huma Bader Ul Ain
Publisher : CRC Press
Page : 353 pages
File Size : 47,8 Mb
Release : 2022-08-01
Category : Health & Fitness
ISBN : 9781000410112

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Bioactive Compounds from Multifarious Natural Foods for Human Health by Hafiz Ansar Rasul Suleria,Megh R. Goyal,Huma Bader Ul Ain Pdf

Divided into two sections, the volume first examines health claims of food-based bioactive compounds, which are extra-nutritional constituents that typically occur in small quantities in foods. This section lays out the concepts of extraction of food-based bioactive molecules, along with both conventional and modernized extraction techniques. The book goes to present new research on health claims of bioactive compounds from medicinal plants, their importance, and health perspectives. Both sections cover the various pharmacological and therapeutic aspects of bioactive compounds, along with their methods of extraction, their phytochemistry, their pharmacological and biological activities, their medicinal properties, and their applications for disease management and prevention. This volume sheds new light on the potential of natural and plant-based foods for human health from different technological aspects, contributing to the ocean of knowledge on food science and technology.

Phytochemicals in Food and Health

Deepak Kumar Verma,Mamta Thakur
Phytochemicals in Food and Health Book PDF

Author : Deepak Kumar Verma,Mamta Thakur
Publisher : CRC Press
Page : 294 pages
File Size : 49,7 Mb
Release : 2021-09-15
Category : Medical
ISBN : 9781000164565

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Phytochemicals in Food and Health by Deepak Kumar Verma,Mamta Thakur Pdf

This volume brings together information on the available and newly emerging technologies related to using plant compounds that have a beneficial role in food production. It is divided into sections focusing on phytochemistry of cereals and legumes, phytochemistry of medicinal plants, and technological advances in phytochemical study. Topics include the role of anti-nutritional substances of legumes in human health and on the elimination of such through technological processing sorghum phytochemicals and their processing and use in the development of food products production of nutraceuticals and functional foods of pharmaceutical importance T. cordifolia in the development of its therapeutic use in the food, health, and pharmacology industries polyphenolic compounds of plants, including their biosynthesis process, their classification, function, and role as bioactive compounds

Herbs, Spices, and Medicinal Plants for Human Gastrointestinal Disorders

Megh R. Goyal,Preeti Birwal,Durgesh Nandini Chauhan
Herbs Spices and Medicinal Plants for Human Gastrointestinal Disorders Book PDF

Author : Megh R. Goyal,Preeti Birwal,Durgesh Nandini Chauhan
Publisher : CRC Press
Page : 298 pages
File Size : 50,8 Mb
Release : 2022-08-25
Category : Health & Fitness
ISBN : 9781000410075

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Herbs, Spices, and Medicinal Plants for Human Gastrointestinal Disorders by Megh R. Goyal,Preeti Birwal,Durgesh Nandini Chauhan Pdf

Herbs, Spices, and Medicinal Plants for Human Gastrointestinal Disorders: Health Benefits and Safety presents valuable information for exploring the health claims of plant-based phytochemicals for the treatment and prevention of gastrointestinal disorders. It details the healing benefits of specific spices and herb plant-based remedies, such as garlic, onion, black pepper, aloe vera, Indian gooseberry, chamomile, and dandelion for the treatment of colorectal cancer and hemorrhoids, irritable bowel syndrome, gallstones, celiac disease, peptic ulcers, etc. It also discusses the therapeutic properties of fermented foods and beverages and the healing benefits of lectins in the management of gastrointestinal disorders. The abundance of research presented in this volume will be valuable for researchers, scientists, growers, students, processors, traders, industries, and others in the development of plant-based therapeutics for gastrointestinal diseases.