Author : Helmut Charles Diehl,Ernest Herman Wiegand,J. A. Berry
Publisher : Unknown
Page : 48 pages
File Size : 40,5 Mb
Release : 1939
Category : Frozen fruit
ISBN : UIUC:30112070021123
Preservation Of Fruits And Vegetables By Freezing In The Pacific Northwest
Preservation Of Fruits And Vegetables By Freezing In The Pacific Northwest Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Preservation Of Fruits And Vegetables By Freezing In The Pacific Northwest book. This book definitely worth reading, it is an incredibly well-written.
Preservation of Fruits and Vegetables by Freezing in the Pacific Northwest
Author : Helmut Charles Diehl,Ernest Herman Wiegand,J. A. Berry
Publisher : Unknown
Page : 64 pages
File Size : 46,8 Mb
Release : 1939
Category : Frozen fruit
ISBN : STANFORD:36105130663870
Preservation of Fruits and Vegetables by Freezing in the Pacific Northwest by Helmut Charles Diehl,Ernest Herman Wiegand,J. A. Berry Pdf
Bibliography on Freezing Preservation of Fruits and Vegetables
Author : J. A. Berry
Publisher : Unknown
Page : 68 pages
File Size : 54,9 Mb
Release : 1937
Category : Farm produce
ISBN : CHI:086501018
Bibliography on Freezing Preservation of Fruits and Vegetables by J. A. Berry Pdf
Bibliography on Freezing Preservation of Fruits and Vegetables
Author : J. A. Berry,Helmut Charles Diehl
Publisher : Unknown
Page : 74 pages
File Size : 54,6 Mb
Release : 1940
Category : Food
ISBN : CORNELL:31924014491801
Bibliography on Freezing Preservation of Fruits and Vegetables by J. A. Berry,Helmut Charles Diehl Pdf
General Information on the Freezing Preservation of Fruits and Vegetables
Author : J. A. Berry
Publisher : Unknown
Page : 4 pages
File Size : 52,9 Mb
Release : 1938
Category : Frozen fruit
ISBN : STANFORD:36105130663698
General Information on the Freezing Preservation of Fruits and Vegetables by J. A. Berry Pdf
Procedures for Home Freezing of Vegetables, Fruits, and Prepared Foods
Author : Elsie Halstrom Dawson,Gladys L. Gilpin,Howard Reynolds
Publisher : Unknown
Page : 116 pages
File Size : 46,5 Mb
Release : 1950
Category : Frozen foods
ISBN : UIUC:30112019252011
Procedures for Home Freezing of Vegetables, Fruits, and Prepared Foods by Elsie Halstrom Dawson,Gladys L. Gilpin,Howard Reynolds Pdf
Composition of Foods
Author : Barbara Ann Anderson,Betty Thomas Richardson,C. R. Lockard,Elsie Halstrom Dawson,Fred Charles Simmons,George Meredith Jemison,Raymond Frank Taylor,Anson William Lindenmuth,Elbert Luther Little,Gladys L. Gilpin,J. A. Putnam,Howard Reynolds,John James Keetch,Roswell Donald Carpenter
Publisher : Unknown
Page : 1260 pages
File Size : 49,6 Mb
Release : 1982
Category : Agricultural colleges
ISBN : UIUC:30112019247342
Composition of Foods by Barbara Ann Anderson,Betty Thomas Richardson,C. R. Lockard,Elsie Halstrom Dawson,Fred Charles Simmons,George Meredith Jemison,Raymond Frank Taylor,Anson William Lindenmuth,Elbert Luther Little,Gladys L. Gilpin,J. A. Putnam,Howard Reynolds,John James Keetch,Roswell Donald Carpenter Pdf
Miscellaneous Publication
Author : Anonim
Publisher : Unknown
Page : 96 pages
File Size : 43,9 Mb
Release : 1951
Category : Agriculture
ISBN : MINN:31951D02845394V
Miscellaneous Publication by Anonim Pdf
Instructions on Processing for Community Frozen-food Locker Plants
Author : Marion Brooks Matlack
Publisher : Unknown
Page : 60 pages
File Size : 49,9 Mb
Release : 1946
Category : Cold-storage lockers
ISBN : UVA:X030450663
Instructions on Processing for Community Frozen-food Locker Plants by Marion Brooks Matlack Pdf
Survey of Food and Nutrition Research in the United States ...
Author : National Research Council (U.S.). Committee on Survey of Food and Nutrition Research
Publisher : Unknown
Page : 358 pages
File Size : 43,6 Mb
Release : 1947
Category : Food
ISBN : CORNELL:31924065156808
Survey of Food and Nutrition Research in the United States ... by National Research Council (U.S.). Committee on Survey of Food and Nutrition Research Pdf
A Compilation or Research Pertaining to Foods and Nutrition in Academic, Gevernmental and Industrial Laboratories.
Forest Fire-danger Measurement in the Eastern United States
Author : George Meredith Jemison,Anson William Lindenmuth,John James Keetch
Publisher : Unknown
Page : 1256 pages
File Size : 53,6 Mb
Release : 1950
Category : Forest fires
ISBN : IND:30000088342674
Forest Fire-danger Measurement in the Eastern United States by George Meredith Jemison,Anson William Lindenmuth,John James Keetch Pdf
Agriculture Handbook
Author : Elsie Halstrom Dawson,Gladys L. Gilpin,Howard Reynolds
Publisher : Unknown
Page : 116 pages
File Size : 54,5 Mb
Release : 1949
Category : Agriculture
ISBN : MINN:30000010144370
Agriculture Handbook by Elsie Halstrom Dawson,Gladys L. Gilpin,Howard Reynolds Pdf
Set includes revised editions of some issues.
Report of the Chief
Author : United States. Bureau of Agricultural and Industrial Chemistry
Publisher : Unknown
Page : 410 pages
File Size : 41,6 Mb
Release : 1938
Category : Agricultural chemistry
ISBN : UCAL:B3073244
Report of the Chief by United States. Bureau of Agricultural and Industrial Chemistry Pdf
Report of the Chief of the Bureau of Agricultural Chemistry and Engineering
Author : United States. Bureau of Agricultural Chemistry and Engineering
Publisher : Unknown
Page : 328 pages
File Size : 55,6 Mb
Release : 1939
Category : Agricultural chemistry
ISBN : UOM:39015067112279
Report of the Chief of the Bureau of Agricultural Chemistry and Engineering by United States. Bureau of Agricultural Chemistry and Engineering Pdf
Research, Service, and Education Series
Author : United States. Farm Credit Administration. Cooperative Research and Service Division
Publisher : Unknown
Page : 612 pages
File Size : 47,5 Mb
Release : 1944
Category : Agricultural credit
ISBN : CORNELL:31924071822237