Proceedings Of The National Symposium On Goat Meat Production And Marketing

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Proceedings of the National Symposium on Goat Meat Production and Marketing

Author : Thian Hor Teh
Publisher : Langston University
Page : 236 pages
File Size : 44,6 Mb
Release : 1991
Category : Goat industry
ISBN : CORNELL:31924067988711

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Proceedings of the National Symposium on Goat Meat Production and Marketing by Thian Hor Teh Pdf

Strategies for expanding meat goat production are reviewed. The basis for future expansion must include producing goats in sustainable biological and economic systems. This must include identification of land resources appropriate for goat production, production systems that optimize production efficiency, and available market outlets. The major constraint in non-traditional production areas appears to be market outlets for live goats and efficient methods of slaughter, processing and transporting goat meat to consumer market. Consumer demand does not appear to be a constraint to future expansion. Many of the problems must be approached on an organized industry basis, and the industry is encouraged to organize to meat the challenges of the future. Historically, meat goats have been used to control undesirable weeds and shrubs, and this may become an increasingly important role for goats in the future. It is also recognized that most goat meat comes from goats kept for other production purpose, such as mohair and dairy production.

Proceedings of the National Symposium on Dairy Goat Production and Marketing

Author : Terry A. Gipson,Steve Hart,Trong Trung Le
Publisher : Unknown
Page : 216 pages
File Size : 46,8 Mb
Release : 1992
Category : Dairy products industry
ISBN : 1880667010

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Proceedings of the National Symposium on Dairy Goat Production and Marketing by Terry A. Gipson,Steve Hart,Trong Trung Le Pdf

Goat Science

Author : Sándor Kukovics
Publisher : BoD – Books on Demand
Page : 448 pages
File Size : 55,5 Mb
Release : 2023-01-18
Category : Medical
ISBN : 9781789847086

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Goat Science by Sándor Kukovics Pdf

This volume provides a comprehensive overview of goat keeping and farming. It includes twenty-two chapters that address such topics as breeding and selection, goat reproduction, production systems, the effects of goat farming on the environment, the use of goat byproducts, the economics of goat farming, and much more.

Handbook of Food Products Manufacturing, Volume 2

Author : Y. H. Hui,Ramesh C. Chandan,Stephanie Clark,Nanna A. Cross,Joannie C. Dobbs,William J. Hurst,Leo M. L. Nollet,Eyal Shimoni,Nirmal K. Sinha,Erika B. Smith,Somjit Surapat,Alan Titchenal,Fidel Toldrá
Publisher : John Wiley & Sons
Page : 1240 pages
File Size : 55,5 Mb
Release : 2007-04-27
Category : Technology & Engineering
ISBN : 9780470125250

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Handbook of Food Products Manufacturing, Volume 2 by Y. H. Hui,Ramesh C. Chandan,Stephanie Clark,Nanna A. Cross,Joannie C. Dobbs,William J. Hurst,Leo M. L. Nollet,Eyal Shimoni,Nirmal K. Sinha,Erika B. Smith,Somjit Surapat,Alan Titchenal,Fidel Toldrá Pdf

This authoritative reference covers food-manufacturing principles, and details the processing and manufacturing of products in the fields of: Health, Meat, Milk, Poultry, Seafood, and Vegetables. * Includes an overview of food manufacturing principles * Presents details of commercial processing for each commodity including (where appropriate) a general introduction, ingredients, technologies, types and evaluation of industrial products, special problems, types and evaluation of consumer products, and processing and product trends * For each commodity, information includes the details of commercial processing of several representative foods.

Handbook of Food Products Manufacturing, 2 Volume Set

Author : Nirmal K. Sinha
Publisher : John Wiley and Sons
Page : 2317 pages
File Size : 47,9 Mb
Release : 2007-04-27
Category : Technology & Engineering
ISBN : 9780470049648

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Handbook of Food Products Manufacturing, 2 Volume Set by Nirmal K. Sinha Pdf

The Handbook of Food Products Manufacturing is a definitive master reference, providing an overview of food manufacturing in general, and then covering the processing and manufacturing of more than 100 of the most common food products. With editors and contributors from 24 countries in North America, Europe, and Asia, this guide provides international expertise and a truly global perspective on food manufacturing.

Animal Husbandry Research, Education and Development

Author : P.N. Bhat,M.P. Yadav
Publisher : Scientific Publishers
Page : 280 pages
File Size : 54,5 Mb
Release : 2018-04-01
Category : Technology & Engineering
ISBN : 9789387991972

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Animal Husbandry Research, Education and Development by P.N. Bhat,M.P. Yadav Pdf

Livestock industry is vital in providing nutritive food rich in animal protein, supplementing family incomes and generating gainful employment for rural India, particularly among the small, marginal farmers, landless laborers and women. With the livestock and its allied sub-sectors assuming an important role in the national economy, there is a requirement to improve the present knowledge and information dissemination to students, teachers, planners and farmers. Prominent features of this book include vast coverage of the events from pre-independence to post -independence period in the areas of policy planning, research and development activities in veterinary, animal husbandry and animal sciences leading to 'white revolution', 'green revolution', 'egg revolution', 'pink revolution' and taking India at number one position in milk production, third in egg production, and fifth in meat production globally, with a mix of public-private partnership, technology adoption, policy support and political will. The book is easily understandable with factual information making it an excellent reference book. Animal Husbandry is directed to veterinary and agricultural students under the same faculties in Forestry and Horticulture. The book is recommended for teachers, research scientists, PG and UG students in disciplines including animal health, reproduction and production, encompassing animal nutrition, livestock products technology, animal genetics and breeding, and veterinary medicine. The faculties in Animal Husbandry and related disciplines must be necessarily updated for transforming the science in rural India. The book will cater to the needs of scholars in the streams of veterinary science, animal sciences, animal husbandry and agriculture undergoing BVSc & AH, BSc & AH, MVSc, MSc and Doctoral (Ph.D.) degrees.

Index of Conference Proceedings

Author : British Library. Document Supply Centre
Publisher : Unknown
Page : 938 pages
File Size : 48,5 Mb
Release : 1997
Category : Conference proceedings
ISBN : UOM:39015048505625

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Index of Conference Proceedings by British Library. Document Supply Centre Pdf

Australian national bibliography

Author : Anonim
Publisher : National Library Australia
Page : 1818 pages
File Size : 42,9 Mb
Release : 1961
Category : Electronic
ISBN : 8210379456XXX

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Australian national bibliography by Anonim Pdf

The Indian Journal of Animal Sciences

Author : Anonim
Publisher : Unknown
Page : 804 pages
File Size : 54,9 Mb
Release : 2005
Category : Domestic animals
ISBN : WISC:89086117397

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The Indian Journal of Animal Sciences by Anonim Pdf

Goat Meat Production and Quality

Author : Osman Mahgoub,Isam T. Kadim,Edward Cottington Webb
Publisher : CABI
Page : 371 pages
File Size : 44,9 Mb
Release : 2012
Category : Technology & Engineering
ISBN : 9781845938499

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Goat Meat Production and Quality by Osman Mahgoub,Isam T. Kadim,Edward Cottington Webb Pdf

Written by some of the world's leading goat meat scientists, and drawing from the most recent publications in the field, this book comprehensively covers the most important areas of goat meat production. Chapters discuss the role of genetics, breeding, reproduction, and nutrition in producing good quality, profitable goat meat. The mineral, amino acid and fatty acid composition of goat meat is also addressed, along with a discussion of its nutritive value, aimed at highlighting its health benefits over other red meats.

Economic Information Report

Author : Anonim
Publisher : Unknown
Page : 300 pages
File Size : 55,8 Mb
Release : 1997
Category : Agricultural industries
ISBN : PSU:000070345261

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Economic Information Report by Anonim Pdf

Goat Production and Supply Chain Management in the Tropics

Author : Pramod Kumar Rout,Ashok Kumar,Basanta Kumara Behera
Publisher : CABI
Page : 323 pages
File Size : 42,7 Mb
Release : 2019-12-21
Category : Medical
ISBN : 9781789240139

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Goat Production and Supply Chain Management in the Tropics by Pramod Kumar Rout,Ashok Kumar,Basanta Kumara Behera Pdf

This book is a practical manual for goat production systems covering: breeding and selection, feeding based on available crops and resources, and targeted preventative health care for increased productivity and income. It outlines best practice and strategies for setting up a farm, overcoming challenges, increasing milk and meat quality, obtaining sustainability, reducing environmental pollution, optimising climatic conditions and tapping into local know-how. In addition, the book details developing region-specific data for effective decision making and better management, as well as how to run a developmental project to empower stake holders for higher production, support innovation, and analyse the supply chain for better product quality and marketing.

Farming Meat Goats

Author : Barbara Vincent
Publisher : CSIRO PUBLISHING
Page : 349 pages
File Size : 50,5 Mb
Release : 2018
Category : Electronic books
ISBN : 9781486306589

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Farming Meat Goats by Barbara Vincent Pdf

"Comprehensive and practical information on all aspects of the goat meat industry. Goat meat is growing in popularity in Australia and is also an important export industry. It offers many opportunities for large- and small-scale farmers who need to diversify or seek alternative enterprises. Farming Meat Goats provides producers with comprehensive and practical information on all aspects of the goat meat industry. It covers selecting and preparing a property, choosing breeding stock, breeding, health care and nutrition, drought feeding, condition scoring and marketing. This second edition of Farming Meat Goats has been updated throughout and contains new information about the National Livestock Identification System, current regulations for ovine Johne's disease and animal welfare during transportation, and information about marketing. It will allow farmers to produce animals to specification for targeted markets in Australia and overseas including: butchers; supermarkets; restaurants; on-farm live sales; sales to abattoirs that specialise in Halal kills; and breeding stock either as replacements or for improved herd genetics." -- CSIRO Publishing Website.

Agrindex

Author : Anonim
Publisher : Unknown
Page : 880 pages
File Size : 41,9 Mb
Release : 1995
Category : Agriculture
ISBN : CORNELL:31924063043297

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Agrindex by Anonim Pdf