Professor Jennie Brand Miller S Low Gi Diet For Gluten Free Cooking

Author : Janette Brand Miller,Jennie Brand-Miller,Kate Marsh,Philippa Sandall
Publisher : Unknown
Page : 262 pages
File Size : 49,7 Mb
Release : 2012
Category : Cooking
ISBN : 0733627560

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Professor Jennie Brand-Miller's Low GI Diet for Gluten-free Cooking by Janette Brand Miller,Jennie Brand-Miller,Kate Marsh,Philippa Sandall Pdf

The best-selling gluten-free recipe book in fresh new livery and a convenient smaller format. More than 200,000 Australians have coeliac disease, and many others with gluten intolerance or other conditions are discovering the benefits of switching to a gluten-free diet. Widely recognised as the most significant dietary finding of the last twenty-five years, the gylcemic index (GI) is an easy-to-understand measure of how foods affect blood glucose levels. Low-GI diets improve health and weight control, lower 'bad' cholesterol and help prevent or reduce your risk of type 2 diabetes, heart disease, cancer and other chronic diseases. In LOW GI DIET FOR GLUTEN-FREE COOKING the best-selling Low GI Diet team explain clearly and simply how to combine the ground rules of a gluten-free diet with the lifelong health benefits of low-GI eating to enable you to live well and stay healthy. Includes: 7 simple dietary guidelines for eating gluten-free and low GI; How to find and source gluten-free products; Low-GI substitutes for common high-GI foods; 100 delicious, easy-to-prepare recipes with dishes for each meal of the day; GI tables with values for popular gluten-free foods.

Author : Professor Jennie Brand-Miller
Publisher : Hachette UK
Page : 203 pages
File Size : 51,5 Mb
Release : 2012-03-27
Category : Health & Fitness
ISBN : 9780733627972

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Low GI Diet for Gluten-free Cooking by Professor Jennie Brand-Miller Pdf

The best-selling gluten-free recipe book, now available as an ebook. More than 200,000 Australians have coeliac disease, and many others with gluten intolerance or other conditions are discovering the benefits of switching to a gluten-free diet. Widely recognised as the most significant dietary finding of the last twenty-five years, the gylcemic index (GI) is an easy-to-understand measure of how foods affect blood glucose levels. Low-GI diets improve health and weight control, lower 'bad' cholesterol and help prevent or reduce your risk of type 2 diabetes, heart disease, cancer and other chronic diseases. In LOW GI DIET FOR GLUTEN-FREE COOKING the best-selling Low GI Diet team explain clearly and simply how to combine the ground rules of a gluten-free diet with the lifelong health benefits of low-GI eating to enable you to live well and stay healthy. It includes: seven simple dietary guidelines for eating gluten-free and low GI; how to find and source gluten-free products; Low-GI substitutes for common high-GI foods; 100 delicious, easy-to-prepare recipes with dishes for each meal of the day; GI tables with values for popular gluten-free foods.

Author : Dr. Jennie Brand-Miller,Kate Marsh,Philippa Sandall
Publisher : Da Capo Lifelong Books
Page : 288 pages
File Size : 53,8 Mb
Release : 2009-03-12
Category : Health & Fitness
ISBN : 9780786746538

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The New Glucose Revolution Low GI Gluten-Free Eating Made Easy by Dr. Jennie Brand-Miller,Kate Marsh,Philippa Sandall Pdf

More than two million North Americans have celiac disease and must follow a gluten-free diet-but the absence of grains and the higher fat and sugar content of many gluten-free products can cause health problems and nutrient deficiencies. Now, The New Glucose Revolution Low GI Gluten-Free Eating Made Easy simplifies the challenges of a gluten-free diet-and emphasizes the lifelong health benefits of low-GI, gluten-free eating. Widely recognized as the most significant dietary finding of the last 25 years, the glycemic index (GI) is an easy-to-understand measure of how foods affect blood glucose levels. Low-GI diets improve health and weight control, lower "bad" cholesterol, and help prevent or reduce your risk of type 2 diabetes, heart disease, cancer, and other chronic diseases.This clear, accessible guide has everything you need to know for healthful gluten-free eating, including Seven simple dietary guidelines for eating gluten-free and low GI A guide to finding and buying gluten-free products Low-GI substitutes for common high-GI (albeit gluten-free) foods Cutting-edge scientific findings on the benefits of eating low-GI foods 70 delicious, easy-to-prepare recipes include dishes for each meal of the day GI values of hundreds of popular gluten-free foods The New Glucose Revolution Low GI Gluten-Free Eating Made Easy is the definitive resource to healthy living for everyone with celiac disease, gluten intolerance, or other wheat sensitivities.

Author : Jennie Brand-Miller,Kaye Foster-Powell,Fiona Atkinson
Publisher : Hachette UK
Page : 177 pages
File Size : 43,8 Mb
Release : 2015-12-22
Category : Health & Fitness
ISBN : 9780733635618

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Low GI Diet Shopper's Guide by Jennie Brand-Miller,Kaye Foster-Powell,Fiona Atkinson Pdf

Check the low GI values of all your favourite foods and shop, cook and eat low GI with confidence. Whether you eat paleo or gluten-free, high-carb, moderate or low, the Low GI Diet Shopper's Guide gives you the tools and tips you need to choose the best carbs. Newly updated with the latest values and products, this easy-to-use guide show the GI values of your favourite foods and preferred brands and helps you identify healthier low GI carbohydrate alternatives so that you can start making a difference to your diet. Included are: -GI values for over 1,000 foods and pre-prepared meals, including new products -User-friendly tables arranged by food category -Comprehensive data on carbs per serve and glycemic load -A shopping list of low GI essentials -Tips for meal-planning -Ideas for gluten-free meals -Advice about eating out and keeping low GI -The facts about sugars and sweeteners Subscribe for free to GI News - the official newsletter of the Glycemic Index Foundation - at www.gisymbol.com/ginews. The GI symbol is your guarantee that the GI value stated near the nutrition information label is accurate, helping you select smart low GI carbohydrate foods with confidence to lower the overall GI of your diet. www.gisymbol.com The GI Symbol Program is run by the Glycemic Index Foundation, a not-for-profit organisation established by the University of Sydney, JDRF and Diabetes Australia.

Author : Jennie Brand-Miller
Publisher : Hachette UK
Page : 176 pages
File Size : 44,5 Mb
Release : 2014-12-23
Category : Health & Fitness
ISBN : 9780733633232

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Low GI Shopper's Guide 2015 by Jennie Brand-Miller Pdf

Shop, cook and eat with healthy low GI carbs and discover the health benefits. Whether you eat paleo or gluten-free, high-carb, moderate or low, the Low GI Diet Shopper's Guide gives you the tools and tips you need to choose the best carbs. Updated for 2015, this easy-to-use guide shows the GI values of your favourite foods and preferred brands and helps you identify healthier low-GI carbohydrate alternatives so that you can start making a difference to your diet. Included are: -GI values for over 1,000 foods and pre-prepared meals, including new products for 2015 -User-friendly tables arranged by food category -Comprehensive data on carbs per serve and glycemic load -A shopping list of low GI essentials -Tips for meal-planning -Ideas for gluten-free meals -Advice about eating out and keeping low GI -The facts about sugar and sweeteners Subscribe for free to GI News - the official newsletter of the Glycemic Index Foundation - at www.gisymbol.com/ginews. The GI Symbol is your guarantee that the GI value stated near the nutrition information label is accurate, helping you select smart low GI carbohydrate foods with confidence to lower the overall GI of your diet. www.gisymbol.com The GI Symbol Program is run by the Glycemic Index Foundation, a not-for-profit organisation established by the University of Sydney, JDRF and Diabetes Australia.

Author : Janette Brand Miller,Jennie Brand-Miller,Kate Marsh,Philippa Sandall
Publisher : Unknown
Page : 244 pages
File Size : 40,7 Mb
Release : 2009-12
Category : Celiac disease
ISBN : 0733626351

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The Low GI Guide to Gluten-Free Cooking by Janette Brand Miller,Jennie Brand-Miller,Kate Marsh,Philippa Sandall Pdf

Widely recognised as the most significant dietary finding of the last twenty-five years, the glycemic index (GI) is an easy-to-understand measure of how foods affect blood glucose levels. Low GI diets improve health and weight control, lower 'bad' cholesterol and help prevent or reduce your risk of type 2 diabetes, heart diseases, cancer and other chronic diseases. LOW GI GLUTEN-FREE COOKING explains clearly and simply how to combine the ground rules of a gluten-free diet with the lifelong health benefits of low GI eating to enable you to live well and stay healthy. It includes seven simple dietary guidelines for eating gluten-free and low GI; how to find and source gluten-free products; low GI substitutes for common high GI foods; 100 delicious, easy-to-prepare recipes with dishes for each meal of the day; GI tables with values for popular gluten-free foods.

Author : Janette Brand Miller,Jennie Brand-Miller,Kaye Foster-Powell,Fiona Atkinson
Publisher : Unknown
Page : 224 pages
File Size : 53,7 Mb
Release : 2014-12-23
Category : Glycemic index
ISBN : 0733632920

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Low GI Diet Shopper's Guide 2015 by Janette Brand Miller,Jennie Brand-Miller,Kaye Foster-Powell,Fiona Atkinson Pdf

Whether you eat paleo or gluten-free, high-carb, moderate or low, the Low GI Diet Shopper's Guide gives you the tools and tips you need to choose the best carbs. Updated for 2015, this easy-to-use guide shows the GI values of your favourite foods and preferred brands and helps you identify healthier low-GI carbohydrate alternatives so that you can start making a difference to your diet. Included are: -GI values for over 1,000 foods and pre-prepared meals, including new products for 2015 -User-friendly tables arranged by food category -Comprehensive data on carbs per serve and glycemic load -A shopping list of low GI essentials -Tips for meal-planning -Ideas for gluten-free meals -Advice about eating out and keeping low GI -The facts about sugar and sweeteners Subscribe for free to GI News - the official newsletter of the Glycemic Index Foundation - at www.gisymbol.com/ginews. The GI Symbol is your guarantee that the GI value stated near the nutrition information label is accurate, helping you select smart low GI carbohydrate foods with confidence to lower the overall GI of your diet. www.gisymbol.com The GI Symbol Program is run by the Glycemic Index Foundation, a not-for-profit organisation established by the University of Sydney, JDRF and Diabetes Australia.

Author : Jennie Brand-Miller,Kate Marsh,Janette Brand Miller,Philippa Sandall
Publisher : Unknown
Page : 244 pages
File Size : 44,9 Mb
Release : 2007
Category : Celiac disease
ISBN : 0733622380

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Low GI Gluten-free Living by Jennie Brand-Miller,Kate Marsh,Janette Brand Miller,Philippa Sandall Pdf

Coeliac disease is triggered by gluten in grains like wheat, barley, rye and triticale. It isn t rare. It is the most common and one of the most under-diagnosed hereditary autoimmune diseases. There is no cure. You don t outgrow it. People with coeliac disease MUST eat a gluten-free diet for the rest of their lives. But although the gluten-free diet is a lifesaver, if not well planned it can be an unhealthy diet due to the absence of grain foods and the higher fat and sugar content of many gluten-free products. And all too often it s high GI because slowly digested staples for the rest of us such as wheat-based low GI breads and breakfast cereals, pasta, and traditional oats have to be eliminated. This book is a practical guide written by experts to show how to combine a gluten-free diet with the lifelong health benefits of low GI eating.

Author : Jennie Brand-Miller,Kaye Foster-Powell,Kate Marsh,Philippa Sandall
Publisher : Hodder
Page : 185 pages
File Size : 51,5 Mb
Release : 2006
Category : Diet therapy
ISBN : 0733621201

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The Low GI Vegetarian Cookbook by Jennie Brand-Miller,Kaye Foster-Powell,Kate Marsh,Philippa Sandall Pdf

Science has proven that low GI, slowly digested carbohydrates are key to healthy and sustained weight loss. The authors of the bestselling LOW GI DIET series have often been asked 'What should I eat if I m a vegetarian or vegan?' In their definitive healthy vegetarian cookbook, the Low GI pioneers answer why we should choose low GI carbs, what we should be eating, and how to be a low GI healthy vegetarian. THE LOW GI VEGETARIAN COOKBOOK brings you over eighty delicious and tempting recipes, illustrated with mouth-watering photography including recipes for breakfasts, light lunches and snacks, main courses and desserts and sweet treats including Asian, Indian and Mediterranean style dishes.

Author : Janette Brand Miller,Jennie Brand-Miller,Kate Marsh,Nadir Farid
Publisher : Unknown
Page : 254 pages
File Size : 53,8 Mb
Release : 2011-01-01
Category : Complex carbohydrate diet
ISBN : 0733626726

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Low GI Diet for Polycystic Ovarian Syndrome by Janette Brand Miller,Jennie Brand-Miller,Kate Marsh,Nadir Farid Pdf

If you ve been diagnosed with polycystic ovarian syndrome (PCOS) or suspect you have it, this book provides advice about how to manage your condition, and shows how eating the healthy low GI way can help you take control. This updated edition is companion to Australia s original New York Times bestseller, the LOW GI DIET HANDBOOK and is filled with indispensable advice on switching to a low GI diet. The authors total lifestyle approach includes: Easy-to-understand information on low GI carbs and their benefits for PCOS Practical tips to make low GI eating and regular exercise a way of life An at-a-glance guide to the GI and glycemic load values of more than 1000 foods How to beat the symptoms of PCOS How to boost fertility How to balance hormones How to reduce insulin resistance How to reduce the risk of diabetes Start eating towards good health today!

Author : Nadir Farid,Kate Marsh,Jennie Brand-Miller
Publisher : Hachette UK
Page : 198 pages
File Size : 54,5 Mb
Release : 2011-09-01
Category : Health & Fitness
ISBN : 9780733628375

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Low GI Diet for Polycystic Ovarian Syndrome by Nadir Farid,Kate Marsh,Jennie Brand-Miller Pdf

If you’ve been diagnosed with polycystic ovarian syndrome (PCOS) or suspect you have it, this book provides advice about how to manage your condition, and shows how eating the healthy low GI way can help you take control. This updated edition is a companion to Australia’s original international bestseller, the LOW GI DIET HANDBOOK, and is filled with indispensable advice on switching to a low GI diet. The authors’ total lifestyle approach includes: • Easy-to-understand information on low GI carbs and their benefits for PCOS; • Practical tips to make low GI eating and regular exercise a way of life; • An at-a-glance guide to the GI and glycemic load values of more than 1000 foods; • How to beat the symptoms of PCOS; • How to boost fertility; • How to balance hormones; • How to reduce insulin resistance; • How to reduce the risk of diabetes. Start eating towards good health today!

Author : Kate Marsh,Jennie Brand-Miller,Robert Moses
Publisher : Hachette UK
Page : 254 pages
File Size : 50,7 Mb
Release : 2012-03-27
Category : Health & Fitness
ISBN : 9780733629440

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The Bump to Baby Diet by Kate Marsh,Jennie Brand-Miller,Robert Moses Pdf

Studies have shown that being overweight when pregnant can increase your risk of gestational diabetes and can also lead to health problems for your child, including childhood obesity and type 2 diabetes. In this practical book, the Low GI team of experts explain how to optimise your diet - pre-conception, during pregnancy and once your child has been born - to ensure a healthy baby and a healthy mum. Part One explains the importance of eating a healthy low-GI diet before you conceive. Part Two discusses what to be aware of once you're eating for two, how to ensure your weight gain is healthy, the importance of blood sugars in pregnancy and why gestational diabetes is a big deal. Part Three highlights the importance of breastfeeding and introducing solids while Part Four shows you how to put everything into practice with the eight guiding principles of the low-GI diet for pregnancy, including exercise tips, and will help you select the best foods to eat, and the ones to avoid. Part Five, the final section, complements the earlier sections with 50 quick and easy recipes, making this book the ideal resource for anyone who wants to enjoy the benefits of a low-GI lifestyle.

Author : Alessio Fasano
Publisher : Turner Publishing Company
Page : 415 pages
File Size : 55,6 Mb
Release : 2014-04-28
Category : Health & Fitness
ISBN : 9781118539750

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Gluten Freedom by Alessio Fasano Pdf

World-renowned gluten-related disorders expert Dr. Alessio Fasano presents the groundbreaking roadmap to a gluten-free lifestyle, and how millions can live better by going gluten free. For centuries, bread has been known as the “staff of life.” But for millions of Americans affected by gluten-related disorders, consuming gluten, the complex protein found in wheat, rye, and barley, can be hazardous to their health. In a recent poll presented by Scientific American, over 30% of Americans reported wanting to cut down or eliminate gluten from their diets; the gluten-free market is a $6.3 billion industry and continues to expand. Now, in Gluten Freedom, Alessio Fasano, MD, world-renowned expert and founder of Massachusetts General Hospital’s Center for Celiac Research, reveals the latest developments in scientific research and treatment, and the answers they provide for this rapidly expanding audience. This groundbreaking, authoritative guide is an invaluable roadmap for the newly diagnosed, for those already dealing with gluten-related issues, and for anyone who thinks they may have an issue with gluten. Distinguishing scientific fact from myth, Gluten Freedom explains the latest research, diagnostic procedures, and treatment/diet recommendations, helping consumers make the best choices for themselves and their families. Gluten Freedom also discusses important nutritional implications for behavior-related diagnoses such as autism and conditions such as depression, anxiety, and “foggy mind.” Other highlights include: • The differences between celiac disease, gluten sensitivity, and wheat allergy • Current best practices for gluten-related disorders at any age • Practical information on setting up a gluten-free kitchen, reading labels, and staying safe and healthy in a world filled with hidden sources of gluten • The psychological impact of a diagnosis and its effect on a family • Groundbreaking research for prevention and therapy • Reliable and accurate resources for patients, parents, and physicians • And even recipes for an authentic gluten-free Italian dinner from Dr. Fasano’s home kitchen

Author : Janette Brand Miller
Publisher : Unknown
Page : 0 pages
File Size : 41,7 Mb
Release : 2005
Category : Carbohydrates in human nutrition
ISBN : 1594866910

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The New Glucose Revolution by Janette Brand Miller Pdf

Author : Dr. Jennie Brand-Miller,Kaye Foster-Powell,Stephen Colagiuri,Alan Barclay
Publisher : Da Capo Lifelong Books
Page : 0 pages
File Size : 55,9 Mb
Release : 2007-05-31
Category : Health & Fitness
ISBN : 1569243077

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The New Glucose Revolution for Diabetes by Dr. Jennie Brand-Miller,Kaye Foster-Powell,Stephen Colagiuri,Alan Barclay Pdf

The New Glucose Revolution for Diabetes is the first comprehensive guide to using the glycemic index to control type 1 diabetes, type 2 diabetes, prediabetes, and more. The book features the latest, most accurate information with new findings by the authors. It includes GI-based recipes and menus for type 1, type 2, prediabetes, gestational diabetes, and juvenile diabetes, as well as related conditions like obesity and celiac disease, plus practical dietary guidance on sugar, sweeteners, alcohol, snacking, and eating out.