Quality Control Testing Of Contagious Bovine Pleuropneumonia Live Attenuated Vaccine

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Quality Control Testing of Contagious Bovine Pleuropneumonia Live Attenuated Vaccine

Author : Joseph Litamoi,Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 64 pages
File Size : 40,9 Mb
Release : 1996
Category : Animal industry
ISBN : 9251037965

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Quality Control Testing of Contagious Bovine Pleuropneumonia Live Attenuated Vaccine by Joseph Litamoi,Food and Agriculture Organization of the United Nations Pdf

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Control of contagious bovine pleuropneumonia – A policy for coordinated actions

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 56 pages
File Size : 55,5 Mb
Release : 2019-03-27
Category : Medical
ISBN : 9789251313541

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Control of contagious bovine pleuropneumonia – A policy for coordinated actions by Food and Agriculture Organization of the United Nations Pdf

Contagious bovine pleuropneumonia (CBPP) is an insidious disease that lingers in herds, causing significant morbidity and mortality. The policies to address the control and management of CBPP are in disarray at both the national and international levels. There has not been significant improvement in the efficacies of available vaccines or diagnostic assays for several decades. Classic strategies of mass vaccination and strict movement control that once were perceived as successful in rolling back the disease have largely fallen due to high costs, concerns of declining impact and growing public resistance. Officially, treatment with antibiotics is discouraged or prohibited, yet their use is widespread. CBPP is by all means an enigmatic disease, whose control probably requires a new paradigm or out-of-the-box thinking and executing approach. The purpose of this document is to provide an evidence-based policy for the implementation of sound control of CBPP by all stakeholders at all levels – global, regional and national. It describes a road map to CBPP control that is cognizant of the situation on the ground. While not being prescriptive, the document includes examples of combinations of interventions and control measures that should offer the opportunity to improve impact and hence offer better livelihoods to livestock producers.

Assessing Quality and Safety of Animal Feeds

Author : Samuel Jutzi,Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 180 pages
File Size : 47,8 Mb
Release : 2004
Category : Business & Economics
ISBN : 9251050465

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Assessing Quality and Safety of Animal Feeds by Samuel Jutzi,Food and Agriculture Organization of the United Nations Pdf

This publication provides information on the impact of animal feeds on food quality, food safety, and the environment, and thus improves the basis for managing such risks. The book brings together in printed form six reviews from the FAO electronic journal AGRIPPA (available online).

Feed Supplementation Blocks

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 268 pages
File Size : 44,5 Mb
Release : 2007
Category : Technology & Engineering
ISBN : 925105438X

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Feed Supplementation Blocks by Food and Agriculture Organization of the United Nations Pdf

In facing ever more limited resources and changing market conditions and in the attempt to enhance productivity for strengthening livelihoods, many technologies have been used to improve feed use and animal performance at the faro level. A particularly successful example, in terms of both geographic range of use and relative simplicity in formulation and preparation, is the urea-molasses multi-nutrient block technology. This publication provides a comprehensive overview of development and use of the block technology in countries around the world and it might be of great practical value to extension workers, students, researchers and those thinking of using such feed supplementation technology or of starting commercial production.

Animal nutrition strategies and options to reduce the use of antimicrobials in animal production

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 98 pages
File Size : 53,7 Mb
Release : 2021-07-15
Category : Nature
ISBN : 9789251346709

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Animal nutrition strategies and options to reduce the use of antimicrobials in animal production by Food and Agriculture Organization of the United Nations Pdf

Antimicrobial resistance is a global and increasing threat. Stewardship campaigns have been established, and policies implemented, to safeguard the appropriate use of antimicrobials in humans, animals, and plants. Restrictions on their use in animal production are on the agenda worldwide. Producers are investing in measures, involving biosecurity, genetics, health care, farm management, animal welfare, and nutrition, to prevent diseases and minimize the use of antimicrobials. Functional animal nutrition to promote animal health is one of the tools available to decrease the need for antimicrobials in animal production. Nutrition affects the critical functions required for host defence and disease resistance. Animal nutrition strategies should therefore aim to support these host defence systems and reduce the risk of the presence in feed and water of potentially harmful substances, such as mycotoxins, anti-nutritional factors and pathogenic bacteria and other microbes. General dietary measures to promote gastrointestinal tract health include the selective use of a combination of feed additives and feed ingredients to stabilize the intestinal microbiota and support mucosal barrier function. This knowledge, used to establish best practices in animal nutrition, could allow the adoption of strategies to reduce the need for antimicrobials and contain antimicrobial resistance.

Qualitative risk assessment for African swine fever virus introduction

Author : Rozstalnyy, A., Roche, X., TagoPacheco, D., Kamata, A., BeltranAlcrudo, D., Khomenko, S., Lockhart, C., Urdaz, J., Gioia, G., Gonzalez Serrano, A., VonDobschuetz, S., Dhingra, M., Sumption, K.
Publisher : Food & Agriculture Org.
Page : 80 pages
File Size : 46,5 Mb
Release : 2022-02-28
Category : Technology & Engineering
ISBN : 9789251358115

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Qualitative risk assessment for African swine fever virus introduction by Rozstalnyy, A., Roche, X., TagoPacheco, D., Kamata, A., BeltranAlcrudo, D., Khomenko, S., Lockhart, C., Urdaz, J., Gioia, G., Gonzalez Serrano, A., VonDobschuetz, S., Dhingra, M., Sumption, K. Pdf

Following the re-introduction of the African swine fever virus (ASFV) in the Americas after 40 years of absence, FAO conducted a qualitative risk assessment for the likelihood of entry of ASF from the Dominican Republic and Haiti to unaffected countries and territories of the Americas and the likelihood of exposure to susceptible animal populations should the disease be introduced. In addition, the potential economic and social impact of ASFV spreading across the continent was assessed. The risk assessment covers the period of December 2021 to February 2022 and considered six risk pathways of introduction and spread. The methodology, information used and results of the risk assessment and economic impact assessment are available in this publication along with recommendations for prevention and control of ASFV introduction and spread in the region. In addition, the publication compiles information collected from 35 countries/territories in the Americas through a questionnaire and presents evidence on the complex swine/pork value chains in the region retrieved from various sources.

Mulberry for Animal Production

Author : Manuel D. Sanchez,Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 352 pages
File Size : 41,6 Mb
Release : 2002
Category : Business & Economics
ISBN : 9251045682

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Mulberry for Animal Production by Manuel D. Sanchez,Food and Agriculture Organization of the United Nations Pdf

Mulberry, the feed of silkworm, was one of the first domesticated forages in the world and has been the subject of intensive research over the last few decades. Its intensive cultivation and use specifically for animal production only started during the last two decades. This publication presents a number of articles given at the first electronic conference on mulberry for animal production, held during 2000. This conference was organised in response to the growing interest in the cultivation and use of mulberry to feed various domestic animals. Issues discussed include: germplasm resources in various countries, agronomic aspects, chemical composition, nutritive value and animal performance.

Employment Generation Through Small-scale Dairy Marketing and Processing

Author : Amos O. Omore,Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 64 pages
File Size : 44,8 Mb
Release : 2004
Category : Business & Economics
ISBN : 9251049807

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Employment Generation Through Small-scale Dairy Marketing and Processing by Amos O. Omore,Food and Agriculture Organization of the United Nations Pdf

The role of employment in poverty-reduction programmes in developing countries has received considerable attention the world over. Many new employment opportunities in many developing countries are created in the informal sector where the rate of growth may be higher than that of the formal sector. Dairy markets offer good opportunities for non-farm rural and urban employment. This may particularly be true in informal milk markets, which rely less on modern milk processing equipment and more on traditional labour-intensive technologies. The case studies from Kenya, Bangladesh and Ghana provide an opportunity to gain strategic insights into how small-scale dairy marketing and processing can contribute significantly to rural and urban employment, most of which occurs in the informal sector. The capacity for small-scale dairy processing and marketing to generate jobs in rural communities, as well as in peri-urban and urban areas, is demonstrated. Although the evidence presented here is based on simple case studies and should be taken as only indicative, it nevertheless demonstrates the strong potential for even small quantities of milk to generate employment in rural and peri-urban areas.

The economics of pastoralism in Argentina, Chad and Mongolia

Author : Wane, A.; Cesaro, J.D.; Duteurtre, G.; Touré, I.; Ndiaye, A.; Alary, V.; Juanès, X.; Ickowicz, A.; Ferrari, S. and Velasco, G.
Publisher : Food & Agriculture Org.
Page : 92 pages
File Size : 43,8 Mb
Release : 2020-10-19
Category : Juvenile Nonfiction
ISBN : 9789251333778

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The economics of pastoralism in Argentina, Chad and Mongolia by Wane, A.; Cesaro, J.D.; Duteurtre, G.; Touré, I.; Ndiaye, A.; Alary, V.; Juanès, X.; Ickowicz, A.; Ferrari, S. and Velasco, G. Pdf

Pastoralists make the most of resources distributed unevenly over space and time to provide a range of goods and services. Operating in a shock-prone environment, pastoralists deploy endogenous strategies such as mobility, diversification in agriculture or in non-agricultural activities, management of social networks, etc. However, accurate and reliable knowledge about the economics of pastoralism is yet to be understood and absorbed at the local, regional and national levels, based on reliable data. In the absence of such knowledge, governments and private firms neglect investment that would allow those systems to better connect to markets, and are unable to provide appropriate services, infrastructure and tenure security. With Argentina, Chad and Mongolia as pilot cases, this study by CIRAD, commissioned by FAO, funded by IFAD and facilitated by pastoralist associations (Fundación Gran Chaco, Réseau Billital Maroobé, and the National Federation of Pasture User Groups), aimed to fulfil this knowledge gap through a multifunctional assessment of pastoral production systems and their economic contribution. Importantly, incorporating self-consumption of pastoralist households’ productions themselves as an key component of gross revenue shows a significant increase in their contribution to national GDPs. The diversified sources of revenue and the importance of self-consumption also indicate that pastoral systems fulfil a range of functions (income, food security, flexible labor, etc.). Further, the study promotes close cooperation between pastoralist associations, research institutions and development partners. Such new partnerships allow strengthening the capacity of those pastoralist associations in collecting and managing their own data, as well as using this data in policy dialogue.

Introduction and spread of lumpy skin disease in South, East and Southeast Asia

Author : Roche, X., Rozstalnyy, A., TagoPacheco, D., Pittiglio, C., Kamata, A., Beltran Alcrudo, D., Bisht, K., Karki, S., Kayamori, J., Larfaoui, F., Raizman, E., VonDobschuetz, S.,Dhingra, M.S. and Sumption, K.
Publisher : Food & Agriculture Org.
Page : 65 pages
File Size : 55,6 Mb
Release : 2021-03-30
Category : Medical
ISBN : 9789251335635

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Introduction and spread of lumpy skin disease in South, East and Southeast Asia by Roche, X., Rozstalnyy, A., TagoPacheco, D., Pittiglio, C., Kamata, A., Beltran Alcrudo, D., Bisht, K., Karki, S., Kayamori, J., Larfaoui, F., Raizman, E., VonDobschuetz, S.,Dhingra, M.S. and Sumption, K. Pdf

Lumpy skin disease (LSD) is a vector-borne disease of cattle and Asian water buffalo that is included on the OIE (World Organisation for Animal Health) list of notifiable diseases. In July 2019 LSD was introduced to Bangladesh, China and India and then spread to Nepal and Bhutan and in 2020 to various provinces of China and India. A qualitative risk assessment was conducted to assess the likelihood of introduction and/or spread of LSD in 23 countries in South, East and Southeast Asia based on information available up to 31 October 2020. The economic impact of LSD for South, East and Southeast countries was estimated to be up to USD 1.45 billion in direct losses of livestock and production. These losses may be higher, due to the severe trade implications for infected countries. This document provides an overview of LSD control approaches, including prevention. The cost-effectiveness estimation demonstrates a strong economic justification for vaccination and advocates for a regional approach to harmonize control measures.

Global assessment of soil carbon in grasslands

Author : Dondini, M., Martin, M., De Camillis, C., Uwizeye, A., Soussana, J.-F., Robinson, T., Steinfeld, H.
Publisher : Food & Agriculture Org.
Page : 76 pages
File Size : 53,8 Mb
Release : 2023-02-14
Category : Technology & Engineering
ISBN : 9789251375501

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Global assessment of soil carbon in grasslands by Dondini, M., Martin, M., De Camillis, C., Uwizeye, A., Soussana, J.-F., Robinson, T., Steinfeld, H. Pdf

Soils contribute to the achievement of the UN Sustainable Development Goals through carbon sequestration. By enhancing soil health and fertility, soils can play a crucial role in climate action, land degradation neutrality, and alleviating hunger. The present study provides a spatially explicit report on the state of grassland soils and can be used as a baseline for future work to explore the impacts of livestock management on soil carbon at regional, country and farm levels. Assessing the current state of grassland systems and their potential to sequester carbon in the soil is of key importance to understand the trade-offs between grassland services on food security, biodiversity conservation and climate mitigation.

PROBIOTICS IN ANIMAL NUTRITION

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 108 pages
File Size : 54,7 Mb
Release : 2018-08-22
Category : Medical
ISBN : 9789251093337

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PROBIOTICS IN ANIMAL NUTRITION by Food and Agriculture Organization of the United Nations Pdf

This document presents a unique and exhaustive review of the state-of-knowledge on the use of probiotics in diverse livestock production systems, and their impact on animal productivity. It focuses specifically on definitions, production, mechanisms of action, applications, effects, safety and potential public health risks of probiotics. In addition the labelling of probiotic products and global regulatory status of probiotics in animal feed is also covered. This publication will inform those that are interested in identifying and designing interventions for increasing animal productivity. It would also give an impetus to the development of new probiotics having consistent long-term effects that could possibly be used in feed in place of antibiotic growth promoters.

Veterinary Vaccines

Author : Samia Metwally,Gerrit Viljoen,Ahmed El Idrissi
Publisher : John Wiley & Sons
Page : 350 pages
File Size : 52,6 Mb
Release : 2021-04-01
Category : Medical
ISBN : 9781119506263

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Veterinary Vaccines by Samia Metwally,Gerrit Viljoen,Ahmed El Idrissi Pdf

Provides a concise and authoritative reference on the use of vaccines against diseases of livestock Compiled by Senior Animal Health Officers at The Food and Agriculture Organization of the United Nations, and with contributions from international leading experts, Veterinary Vaccines: Principles and Applications is a concise and authoritative reference featuring easily readable reviews of the latest research in vaccinology and vaccine immune response to pathogens of major economic impact to livestock. It covers advice and recommendations for vaccine production, quality control, and effective vaccination schemes including vaccine selection, specifications, vaccination programs, vaccine handling in the field, application, failures, and assessment of herd protection. In addition, the book presents discussions on the current status and potential future developments of vaccines and vaccination against selected transboundary animal diseases. Provides a clear and comprehensive guide on using veterinary vaccines to protect livestock from diseases Teaches the principles of vaccinology and vaccine immune response Highlights the vaccine production schemes and standards for quality control testing Offers easy-to-read reviews of the most current research on the subject Gives readers advice and recommendations on which vaccination schemes are most effective Discusses the today’s state of vaccines and vaccination against selected transboundary animal diseases as well as possible future developments in the field Veterinary Vaccines: Principles and Applications is an important resource for veterinary practitioners, animal health department officials, vaccine scientists, and veterinary students. It will also be of interest to professional associations and NGO active in livestock industry.

Pastoralism – Making variability work

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 58 pages
File Size : 41,7 Mb
Release : 2021-07-21
Category : Nature
ISBN : 9789251347539

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Pastoralism – Making variability work by Food and Agriculture Organization of the United Nations Pdf

Pastoral systems have evolved to function with the natural environment and therefore with variability. By identifying variability as an entry point, this paper aims at (i) engaging FAO in the mainstreaming of pastoralism by establishing the understanding of pastoralism, and its systematic inclusion in the normal operations of FAO, and at (ii) presenting an evidence based narrative on pastoralism to a specialists’ audience. Two main points are made in this document: First, pastoral systems are emblematic of farming with nature. Second, pastoral systems make use of variability in inputs (the environment) by matching it with variability in their own operational processes (flexibility in movements, animal breeds, labour force, etc.) in such a way as to reduce the variability in outputs (animal production and health, household’s food security, etc). Since 2015, the Pastoralist Knowledge Hub (PKH) has helped creating an institutional space for connecting and coordinating work on pastoralism within FAO. An Inter-Departmental Working Group on Pastoralism has been formed. The conceptual framework of this paper and early versions have benefited from comments and guidance of FAO staff as well as of specialists of pastoralism worldwide.

HIV Infections and Zoonoses

Author : Paolo Pasquali,Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 44 pages
File Size : 53,7 Mb
Release : 2004
Category : Medical
ISBN : 9251051690

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HIV Infections and Zoonoses by Paolo Pasquali,Food and Agriculture Organization of the United Nations Pdf

Infections between animals and humans are truly complex and health care providers should be aware of the potential role of animals in infectious diseases of HIV infected patients. The aim of this guideline is to outline the most important zoonoses that play a significant role in the epidemiology of AIDS and to provide a practical and manageable tool for health workers involved in the care of HIV infected humans.