Download Full eBooks in PDF
Regulatory Program Of The United States Government Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Regulatory Program Of The United States Government book. This book definitely worth reading, it is an incredibly well-written.
Author : United States. General Accounting Office
Publisher : Unknown
Page : 250 pages
File Size : 45,7 Mb
Release : 1978
Category : Administrative agencies
ISBN : UCAL:B4177912
Author : United States. Office of Management and Budget
Publisher : Unknown
Page : 636 pages
File Size : 54,7 Mb
Release : 1985
Category : Administrative agencies
ISBN : MINN:30000011067232
Author : United States
Publisher : Unknown
Page : 1216 pages
File Size : 53,8 Mb
Release : 2007
Category : Law
ISBN : UOM:39015075617145
Author : Committee to Ensure Safe Food from Production to Consumption,Institute of Medicine,Board on Agriculture,Institute of Medicine and National Research Council
Publisher : National Academies Press
Page : 209 pages
File Size : 44,5 Mb
Release : 1998-09-02
Category : Medical
ISBN : 9780309593403
How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These food borne illnesses are caused by pathogenic microorganisms, pesticide residues, and food additives. Recent actions taken at the federal, state, and local levels in response to the increase in reported incidences of food borne illnesses point to the need to evaluate the food safety system in the United States. This book assesses the effectiveness of the current food safety system and provides recommendations on changes needed to ensure an effective science-based food safety system. Ensuring Safe Food discusses such important issues as: What are the primary hazards associated with the food supply? What gaps exist in the current system for ensuring a safe food supply? What effects do trends in food consumption have on food safety? What is the impact of food preparation and handling practices in the home, in food services, or in production operations on the risk of food borne illnesses? What organizational changes in responsibility or oversight could be made to increase the effectiveness of the food safety system in the United States? Current concerns associated with microbiological, chemical, and physical hazards in the food supply are discussed. The book also considers how changes in technology and food processing might introduce new risks. Recommendations are made on steps for developing a coordinated, unified system for food safety. The book also highlights areas that need additional study. Ensuring Safe Food will be important for policymakers, food trade professionals, food producers, food processors, food researchers, public health professionals, and consumers.
Author : United States. Congress. House. Committee on Government Reform. Subcommittee on National Economic Growth, Natural Resources, and Regulatory Affairs
Publisher : Unknown
Page : 198 pages
File Size : 46,8 Mb
Release : 1999
Category : Law
ISBN : STANFORD:36105050083646
Author : National Research Council,Institute of Medicine,Board on Agriculture and Natural Resources,Food and Nutrition Board,Committee on the Review of the Food and Drug Administration's Role in Ensuring Safe Food
Publisher : National Academies Press
Page : 589 pages
File Size : 46,9 Mb
Release : 2010-11-04
Category : Medical
ISBN : 9780309163583
Recent outbreaks of illnesses traced to contaminated sprouts and lettuce illustrate the holes that exist in the system for monitoring problems and preventing foodborne diseases. Although it is not solely responsible for ensuring the safety of the nation's food supply, the U.S. Food and Drug Administration (FDA) oversees monitoring and intervention for 80 percent of the food supply. The U.S. Food and Drug Administration's abilities to discover potential threats to food safety and prevent outbreaks of foodborne illness are hampered by impediments to efficient use of its limited resources and a piecemeal approach to gathering and using information on risks. Enhancing Food Safety: The Role of the Food and Drug Administration, a new book from the Institute of Medicine and the National Research Council, responds to a congressional request for recommendations on how to close gaps in FDA's food safety systems. Enhancing Food Safety begins with a brief review of the Food Protection Plan (FPP), FDA's food safety philosophy developed in 2007. The lack of sufficient detail and specific strategies in the FPP renders it ineffectual. The book stresses the need for FPP to evolve and be supported by the type of strategic planning described in these pages. It also explores the development and implementation of a stronger, more effective food safety system built on a risk-based approach to food safety management. Conclusions and recommendations include adopting a risk-based decision-making approach to food safety; creating a data surveillance and research infrastructure; integrating federal, state, and local government food safety programs; enhancing efficiency of inspections; and more. Although food safety is the responsibility of everyone, from producers to consumers, the FDA and other regulatory agencies have an essential role. In many instances, the FDA must carry out this responsibility against a backdrop of multiple stakeholder interests, inadequate resources, and competing priorities. Of interest to the food production industry, consumer advocacy groups, health care professionals, and others, Enhancing Food Safety provides the FDA and Congress with a course of action that will enable the agency to become more efficient and effective in carrying out its food safety mission in a rapidly changing world.
Author : National Research Council,Division on Earth and Life Studies,Board on Environmental Studies and Toxicology,Board on Agriculture and Natural Resources,Committee on Animal Nutrition,Ad Hoc Committee on Air Emissions from Animal Feeding Operations
Publisher : National Academies Press
Page : 286 pages
File Size : 42,5 Mb
Release : 2003-04-07
Category : Science
ISBN : 9780309168649
Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs discusses the need for the U.S. Environmental Protection Agency to implement a new method for estimating the amount of ammonia, nitrous oxide, methane, and other pollutants emitted from livestock and poultry farms, and for determining how these emissions are dispersed in the atmosphere. The committee calls for the EPA and the U.S. Department of Agriculture to establish a joint council to coordinate and oversee short - and long-term research to estimate emissions from animal feeding operations accurately and to develop mitigation strategies. Their recommendation was for the joint council to focus its efforts first on those pollutants that pose the greatest risk to the environment and public health.
Author : United States. Congress. House. Committee on Government Reform. Subcommittee on Energy Policy, Natural Resources, and Regulatory Affairs
Publisher : Unknown
Page : 352 pages
File Size : 47,5 Mb
Release : 2003
Category : Law
ISBN : LOC:00104516725
Author : Committee for the Study of the Future of Public Health,Division of Health Care Services,Institute of Medicine
Publisher : National Academies Press
Page : 240 pages
File Size : 50,5 Mb
Release : 1988-01-15
Category : Medical
ISBN : 9780309581905
"The Nation has lost sight of its public health goals and has allowed the system of public health to fall into 'disarray'," from The Future of Public Health. This startling book contains proposals for ensuring that public health service programs are efficient and effective enough to deal not only with the topics of today, but also with those of tomorrow. In addition, the authors make recommendations for core functions in public health assessment, policy development, and service assurances, and identify the level of government--federal, state, and local--at which these functions would best be handled.
Author : United States. Panel on Government and the Regulation of Corporate and Individual Decisions
Publisher : Unknown
Page : 136 pages
File Size : 54,8 Mb
Release : 1980
Category : Industrial laws and legislation
ISBN : UCAL:B4358274
Author : OECD
Publisher : OECD Publishing
Page : 155 pages
File Size : 41,8 Mb
Release : 2011-10-25
Category : Electronic
ISBN : 9789264116573
This report encourages governments to “think big” about the relevance of regulatory policy and assesses the recent efforts of OECD countries to develop and deepen regulatory policy and governance.
Author : United States. Congress. House. Committee on Government Reform and Oversight. Subcommittee on National Economic Growth, Natural Resources, and Regulatory Affairs
Publisher : Unknown
Page : 256 pages
File Size : 41,6 Mb
Release : 1997
Category : Law
ISBN : UCR:31210010685772
Distributed to some depository libraries in microfiche.
Author : United States. Congress
Publisher : Unknown
Page : 638 pages
File Size : 54,5 Mb
Release : 1983
Category : Electronic
ISBN : MINN:31951T00116635P
Author : J J Keller
Publisher : Unknown
Page : 560 pages
File Size : 48,9 Mb
Release : 2010-04-01
Category : Reference
ISBN : 1602875944
Author : James T. O'Reilly
Publisher : American Bar Association
Page : 252 pages
File Size : 49,9 Mb
Release : 2006
Category : Law
ISBN : 1590317440
Preemption is a doctrine of American constitutional law, under which states and local governments are deprived of their power to act in a given area, whether or not the state or local law, rule or action is in direct conflict with federal law. This book covers not only the basics of preemption but also focuses on such topics as federal mechanisms for agency preemption, implied forms of preemption, and defensive use of federal preemption in civil litigation.
