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Author : United States. Nutrition Program
Publisher : Unknown
Page : 464 pages
File Size : 54,9 Mb
Release : 1967
Category : Nutrition surveys
ISBN : UIUC:30112066312536
Author : Anonim
Publisher : Unknown
Page : 452 pages
File Size : 46,5 Mb
Release : 1967
Category : Diet
ISBN : UOM:39015007381679
Author : Nutrition Program (National Center for Chronic Disease Control)
Publisher : Unknown
Page : 439 pages
File Size : 44,5 Mb
Release : 1968
Category : Diet
ISBN : OCLC:1428958
Author : United States. Nutrition Program,Nutrition Program (National Center for Chronic Disease Control)
Publisher : Unknown
Page : 114 pages
File Size : 45,9 Mb
Release : 1968
Category : Diet
ISBN : UOM:39015007381687
Author : United States. Public Health Service
Publisher : Unknown
Page : 452 pages
File Size : 51,5 Mb
Release : 1965
Category : Electronic
ISBN : STANFORD:36105216541602
Author : Nutrition Program (National Center for Chronic Disease Control)
Publisher : Unknown
Page : 464 pages
File Size : 49,6 Mb
Release : 1967
Category : Diet
ISBN : UTEXAS:059173001551092
Author : National Library of Medicine (U.S.)
Publisher : Unknown
Page : 990 pages
File Size : 53,9 Mb
Release : 2024-07-01
Category : Medicine
ISBN : UOM:39015007732137
First multi-year cumulation covers six years: 1965-70.
Author : National Library of Medicine (U.S.)
Publisher : Unknown
Page : 1000 pages
File Size : 44,7 Mb
Release : 1969
Category : Medicine
ISBN : UIUC:30112111022882
Includes subject section, name section, and 1968-1970, technical reports.
Author : Professor Miloslav Rechcigl
Publisher : CRC Press
Page : 249 pages
File Size : 47,8 Mb
Release : 2018-01-10
Category : Science
ISBN : 9781351094665
The aim of this publication is to provide the interested reader with an authoritative and comprehensive up-to-date bibliography on all important facets of the world food problem, encompassing such questions as the availability of natural reseources, the present and future sources of energy, environmental quality, population growth, world malnutrition, the state of food production, food consumption patterns, future food needs, toxicological aspects of food, agricultural and industrial aspects of food production, and family planning. It is the first compilation of its kind in that it covers the subject from a multidisciplinary point of view, including publications that deal with teh description and alaysis of the world food problem as well as those that offer alternative strategies adn specific technological meaures for alleviating the problem.
Author : United States. Interdepartmental Committee on Nutrition for National Defense,United States. Nutrition Program
Publisher : Unknown
Page : 490 pages
File Size : 53,7 Mb
Release : 1967
Category : Diet
ISBN : UOM:39015009660773
Author : U.S. Army Medical Research and Nutrition Laboratory
Publisher : Unknown
Page : 178 pages
File Size : 54,7 Mb
Release : 1974
Category : Nutrition
ISBN : MINN:31951D03254230M
Author : United States. Nutrition Program
Publisher : Unknown
Page : 112 pages
File Size : 54,8 Mb
Release : 1967
Category : Diet
ISBN : UOM:39015009660757
Author : Phyllis B. Eveleth,James Mourilyan Tanner
Publisher : CUP Archive
Page : 520 pages
File Size : 47,7 Mb
Release : 1976-12-30
Category : Family & Relationships
ISBN : 0521208068
Author : Anonim
Publisher : Unknown
Page : 128 pages
File Size : 51,9 Mb
Release : 1969
Category : Government publications
ISBN : UCR:31210023919119
Author : Anonim
Publisher : Unknown
Page : 340 pages
File Size : 55,8 Mb
Release : 1972
Category : Paraguay
ISBN : STANFORD:36105024390333