Research Methods In Digital Food Studies

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Research Methods in Digital Food Studies

Jonatan Leer,Stinne Gunder Strøm Krogager
Research Methods in Digital Food Studies Book PDF

Author : Jonatan Leer,Stinne Gunder Strøm Krogager
Publisher : Routledge
Page : 239 pages
File Size : 41,9 Mb
Release : 2021-05-30
Category : Business & Economics
ISBN : 9781000364309

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Research Methods in Digital Food Studies by Jonatan Leer,Stinne Gunder Strøm Krogager Pdf

This book offers the first methodological synthesis of digital food studies. It brings together contributions from leading scholars in food and media studies and explores research methods from textual analysis to digital ethnography and action research. In recent times, digital media has transformed our relationship with food which has become one of the central topics in digital and social media. This spatiotemporal shift in food cultures has led us to reimagine how we engage in different practices related to food as consumers. The book examines the opportunities and challenges that the new digital era of food studies presents and what methodologies are employed to study the changed dynamics in this field. These methodologies provide insights into how restaurant reviews, celebrity webpages, the blogosphere and YouTube are explored, as well as how to analyse digital archives, digital soundscapes and digital food activism and a series of approaches to digital ethnography in food studies. The book presents straightforward ideas and suggestions for how to get started on one’s own research in the field through well-structured chapters that include several pedagogical features. Written in an accessible style, the book will serve as a vital point of reference for both experienced researchers and beginners in the digital food studies field, health studies, leisure studies, anthropology, sociology, food sciences, and media and communication studies.

Food Studies

Jeffrey P. Miller
Food Studies Book PDF

Author : Jeffrey P. Miller
Publisher : Unknown
Page : 219 pages
File Size : 46,8 Mb
Release : 2010
Category : Food
ISBN : 1350047678

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Food Studies by Jeffrey P. Miller Pdf

"This title is a guide to doing research in the burgeoning field of food studies. Designed for the classroom as well as for the independent scholar, the book details the predominant research methods in the field, provides a series of interactive questions and templates to help guide a project, and includes suggestions for food-specific resources such as archives, libraries and reference works. Interviews with leading scholars in the field and discussions of how the study of food can enhance traditional methods are included. Food Studies: An Introduction to Research Methods begins with an overview of food studies and research methods followed by a guide to the literature. Four methodological "baskets" representing the major methodologies of the field are explored together with interviews of leading scholars: food history (Ken Albala); ethnographic methods (Carole Counihan); cultural, material, and media studies (Psyche Williams-Forson); and quantitative methods (Jeffrey Sobal). The book concludes with chapters on research ethics, including working with human subjects, and technology tools for research."--Provided by publisher.

Consumer Research Methods in Food Science

Carlos Gómez-Corona,Heber Rodrigues
Consumer Research Methods in Food Science Book PDF

Author : Carlos Gómez-Corona,Heber Rodrigues
Publisher : Springer Nature
Page : 470 pages
File Size : 53,5 Mb
Release : 2023-04-07
Category : Technology & Engineering
ISBN : 9781071630006

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Consumer Research Methods in Food Science by Carlos Gómez-Corona,Heber Rodrigues Pdf

This volume details a wide range of consumer research methods from different disciplines with an application to food and beverages. Each chapter is written by well-known researchers in the field that guides the reader on a specific method in applied consumer research. Chapters are separated by disciplines, detail brief theoretical background, provide a clear examples of the methodology, anthropology, history, linguistics, and visual arts, culinary arts, design, and user experience are also approached. The separation of methods through disciplines gives a better structure to the reader when trying to apply each method. Authoritative and cutting-edge, Consumer Research Methods in Food Science detail clear steps and a framework to reproduce consumer research methods in different applications.

Research Methodology in Food Sciences

C. O. Mohan,Elizabeth Carvajal-Millan,C. N. Ravishankar
Research Methodology in Food Sciences Book PDF

Author : C. O. Mohan,Elizabeth Carvajal-Millan,C. N. Ravishankar
Publisher : CRC Press
Page : 376 pages
File Size : 51,8 Mb
Release : 2018-06-26
Category : Science
ISBN : 9781351627467

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Research Methodology in Food Sciences by C. O. Mohan,Elizabeth Carvajal-Millan,C. N. Ravishankar Pdf

Here is a rich resource on recent research innovations in the field of food processing and food engineering. Chapters are written by eminent researchers in the field of food science and provide in-depth knowledge on the application of engineering aspects in food processing, food packaging, food quality, and food safety. The book looks at the latest nanotechnology aspects for the detection of foodborne pathogens to ensure safety with respect to these pathogens. It provides detailed kinetics of quality and safety aspects of food and goes on to discuss the characteristics of edible films prepared from plasticized guar gum. Other topics include the production of novel biomolecules and their characterization, the microstructural properties of arabionoxylan aerogels, the antioxidant activity of oats harvested from draught areas, the effect of quercetin isolated from Enicostemma littorale against cancer targets, the latest trends in production of ethanol and fructo-oligosachharides, and much more.

Digital Food Cultures

Deborah Lupton,Zeena Feldman
Digital Food Cultures Book PDF

Author : Deborah Lupton,Zeena Feldman
Publisher : Routledge
Page : 233 pages
File Size : 48,5 Mb
Release : 2020-02-25
Category : Science
ISBN : 9780429688058

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Digital Food Cultures by Deborah Lupton,Zeena Feldman Pdf

This book explores the interrelations between food, technology and knowledge-sharing practices in producing digital food cultures. Digital Food Cultures adopts an innovative approach to examine representations and practices related to food across a variety of digital media: blogs and vlogs (video blogs), Facebook, Instagram, YouTube, technology developers’ promotional media, online discussion forums and self-tracking apps and devices. The book emphasises the diversity of food cultures available on the internet and other digital media, from those celebrating unrestrained indulgence in food to those advocating very specialised diets requiring intense commitment and focus. While most of the digital media and devices discussed in the book are available and used by people across the world, the authors offer valuable insights into how these global technologies are incorporated into everyday lives in very specific geographical contexts. This book offers a novel contribution to the rapidly emerging area of digital food studies and provides a framework for understanding contemporary practices related to food production and consumption internationally.

Digital Food

Tania Lewis
Digital Food Book PDF

Author : Tania Lewis
Publisher : Bloomsbury Publishing
Page : 208 pages
File Size : 45,6 Mb
Release : 2020-02-20
Category : Social Science
ISBN : 9781350055117

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Digital Food by Tania Lewis Pdf

Tania Lewis offers the first critical account of the impact of digital information, media, and communication technologies on the topic of food. Lewis critically analyzes how our relationship to food consumption, production, and politics is being re-mediated through digitally connected electronic devices, practices and content. By drawing together the world of food and the digital, the book speaks to a number of pressing contemporary themes including the tensions around digital engagement in increasingly commercialized spaces; the changing nature of politics in a social media context; the growing naturalization of digital devices and related practices of data monitoring; and the role and impact of digitization on social relations. At the forefront of critical new research, and written with a student readership in mind, this text is essential for scholars interested in media studies, cultural studies, food studies, and cultural geography.

Routledge International Handbook of Food Studies

Ken Albala
Routledge International Handbook of Food Studies Book PDF

Author : Ken Albala
Publisher : Routledge
Page : 667 pages
File Size : 45,6 Mb
Release : 2013-05-07
Category : Social Science
ISBN : 9781136741654

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Routledge International Handbook of Food Studies by Ken Albala Pdf

Over the past decade there has been a remarkable flowering of interest in food and nutrition, both within the popular media and in academia. Scholars are increasingly using foodways, food systems and eating habits as a new unit of analysis within their own disciplines, and students are rushing into classes and formal degree programs focused on food. Introduced by the editor and including original articles by over thirty leading food scholars from around the world, the Routledge International Handbook of Food Studies offers students, scholars and all those interested in food-related research a one-stop, easy-to-use reference guide. Each article includes a brief history of food research within a discipline or on a particular topic, a discussion of research methodologies and ideological or theoretical positions, resources for research, including archives, grants and fellowship opportunities, as well as suggestions for further study. Each entry also explains the logistics of succeeding as a student and professional in food studies. This clear, direct Handbook will appeal to those hoping to start a career in academic food studies as well as those hoping to shift their research to a food-related project. Strongly interdisciplinary, this work will be of interest to students and scholars throughout the social sciences and humanities.

Feminist Food Studies

Barbara Parker,Jennifer Brady,Elaine Power,Susan Belyea
Feminist Food Studies Book PDF

Author : Barbara Parker,Jennifer Brady,Elaine Power,Susan Belyea
Publisher : Canadian Scholars’ Press
Page : 303 pages
File Size : 55,7 Mb
Release : 2019-08-21
Category : Social Science
ISBN : 9780889616097

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Feminist Food Studies by Barbara Parker,Jennifer Brady,Elaine Power,Susan Belyea Pdf

This expansive collection enriches the field of food studies with a feminist intersectional perspective, addressing the impacts that race, ethnicity, class, and nationality have on nutritional customs, habits, and perspectives. Throughout the text, international scholars explore three areas in feminist food studies: the socio-cultural, the corporeal, and the material. The textbook’s chapters intersect as they examine how food is linked to hegemony, identity, and tradition, while contributors offer diverse perspectives that stem from biology, museum studies, economics, popular culture, and history. This text’s engaging writing style and timely subject-matter encourage student discussions and forward-looking analyses on the advancement of food studies. With a unique multidisciplinary and global perspective, this vital resource is well-suited to undergraduate students of food studies, nutrition, gender studies, sociology, and anthropology.

Food Culture

Janet Chrzan,John Brett
Food Culture Book PDF

Author : Janet Chrzan,John Brett
Publisher : Berghahn Books
Page : 275 pages
File Size : 51,5 Mb
Release : 2017-02-01
Category : Social Science
ISBN : 1785332899

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Food Culture by Janet Chrzan,John Brett Pdf

This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use. This volume is unique in offering food-related research methods from multiple academic disciplines, and includes methods that bridge disciplines to provide a thorough review of best practices. In each chapter, a case study from the author's own work is to illustrate why the methods were adopted in that particular case along with abundant additional resources to further develop and explore the methods.

Digital Food TV

Michelle Phillipov
Digital Food TV Book PDF

Author : Michelle Phillipov
Publisher : Taylor & Francis
Page : 100 pages
File Size : 46,8 Mb
Release : 2022-11-01
Category : Social Science
ISBN : 9781000820775

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Digital Food TV by Michelle Phillipov Pdf

This book explores the new theoretical and political questions raised by food TV’s digital transformation. Bringing together analyses of food media texts and platform infrastructures—from streaming and catch-up TV to YouTube and Facebook food videos—it shows how new textual conventions, algorithmic practices, and market logics have redrawn the boundaries of food TV and altered the cultural place of food, and food media, in a digital era. With case studies of new and rerun television and emerging online genres, Digital Food TV considers what food television means at the current moment—a time when on-screen digital content is rapidly proliferating and televisual platforms and technologies are undergoing significant change. This book will appeal to students and scholars of food studies, television studies, and digital media studies.

Research Methods for Anthropological Studies of Food and Nutrition

Janet Chrzan,John Brett
Research Methods for Anthropological Studies of Food and Nutrition Book PDF

Author : Janet Chrzan,John Brett
Publisher : Berghahn Books
Page : 795 pages
File Size : 50,7 Mb
Release : 2017-02-01
Category : Social Science
ISBN : 9781785333644

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Research Methods for Anthropological Studies of Food and Nutrition by Janet Chrzan,John Brett Pdf

The dramatic increase in all things food in popular and academic fields during the last two decades has generated a diverse and dynamic set of approaches for understanding the complex relationships and interactions that determine how people eat and how diet affects culture. These volumes offer a comprehensive reference for students and established scholars interested in food and nutrition research in Nutritional and Biological Anthropology, Archaeology, Socio-Cultural and Linguistic Anthropology, Food Studies and Applied Public Health.

Food Instagram

Emily J. H. Contois,Zenia Kish
Food Instagram Book PDF

Author : Emily J. H. Contois,Zenia Kish
Publisher : University of Illinois Press
Page : 279 pages
File Size : 47,6 Mb
Release : 2022-05-31
Category : Social Science
ISBN : 9780252053467

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Food Instagram by Emily J. H. Contois,Zenia Kish Pdf

Winner of the 2023 Association for the Study of Food and Society Book Prize for Edited Volume Image by image and hashtag by hashtag, Instagram has redefined the ways we relate to food. Emily J. H. Contois and Zenia Kish edit contributions that explore the massively popular social media platform as a space for self-identification, influence, transformation, and resistance. Artists and journalists join a wide range of scholars to look at food’s connection to Instagram from vantage points as diverse as Hong Kong’s camera-centric foodie culture, the platform’s long history with feminist eateries, and the photography of Australia’s livestock producers. What emerges is a portrait of an arena where people do more than build identities and influence. Users negotiate cultural, social, and economic practices in a place that, for all its democratic potential, reinforces entrenched dynamics of power. Interdisciplinary in approach and transnational in scope, Food Instagram offers general readers and experts alike new perspectives on an important social media space and its impact on a fundamental area of our lives. Contributors: Laurence Allard, Joceline Andersen, Emily Buddle, Robin Caldwell, Emily J. H. Contois, Sarah E. Cramer, Gaby David, Deborah A. Harris, KC Hysmith, Alex Ketchum, Katherine Kirkwood, Zenia Kish, Stinne Gunder Strøm Krogager, Jonathan Leer, Yue-Chiu Bonni Leung, Yi-Chieh Jessica Lin, Michael Z. Newman, Tsugumi Okabe, Rachel Phillips, Sarah Garcia Santamaria, Tara J. Schuwerk, Sarah E. Tracy, Emily Truman, Dawn Woolley, and Zara Worth

Handbook of Research Methods and Applications for Social Movements

Laurence Cox,Anna Szolucha,Alberto Arribas Lozano,Sutapa Chattopadhyay
Handbook of Research Methods and Applications for Social Movements Book PDF

Author : Laurence Cox,Anna Szolucha,Alberto Arribas Lozano,Sutapa Chattopadhyay
Publisher : Edward Elgar Publishing
Page : 477 pages
File Size : 55,5 Mb
Release : 2024-01-18
Category : Political Science
ISBN : 9781803922027

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Handbook of Research Methods and Applications for Social Movements by Laurence Cox,Anna Szolucha,Alberto Arribas Lozano,Sutapa Chattopadhyay Pdf

This cutting-edge and authoritative Handbook covers a broad spectrum of social movement research methodologies, offering expert analysis and detailed accounts of the ways by which research can effectively be carried out on social movements and popular protests. Addressing practice-oriented questions, this Handbook engages with both theoretical and political considerations, unpacking the multidimensional nature of social movement research.

AI and Emotions in Digital Society

Scribano, Adrian,Korstanje, Maximiliano E.
AI and Emotions in Digital Society Book PDF

Author : Scribano, Adrian,Korstanje, Maximiliano E.
Publisher : IGI Global
Page : 339 pages
File Size : 44,5 Mb
Release : 2023-12-18
Category : Computers
ISBN : 9798369308035

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AI and Emotions in Digital Society by Scribano, Adrian,Korstanje, Maximiliano E. Pdf

In the rapidly evolving realm of Artificial Intelligence (AI) and digital technologies, a pressing issue confronts academic scholars and social scientists—the profound consequences of AI adoption within the intricate structures of society. Despite its pervasive influence, this critical topic remains largely unexplored in academic circles, leaving a significant knowledge gap regarding how AI reshapes human interactions, institutions, and the fabric of our digital society. AI and Emotions in Digital Society, edited by Adrian Scribano and Maximiliano E Korstanje, emerges as the timely and compelling solution to bridge this divide. In this transformative book, readers embark on an intellectual journey exploring the intricate interplay between society, technology, and emotions. Drawing together high-quality chapters from diverse disciplines and cultural backgrounds, the book fosters critical discussions that delve into the philosophical quandaries underpinning AI's influence, especially within the context of our ever-changing world. By adopting a balanced perspective that acknowledges both risks and opportunities, the book equips postgraduate students, professionals, policymakers, AI analysts, and social scientists with the tools to comprehend the far-reaching effects of AI on human behavior, institutions, and democratic processes. As readers engage with this thought-provoking content, they gain profound insights into how AI impacts various sectors, including education, travel, literature, politics, and cyber-security. AI and Emotions in Digital Society serves as an indispensable resource for navigating the ongoing AI revolution, inspiring informed decision-making, and fostering critical dialogue. By empowering readers to grasp the complexities of AI's role in a new cosmopolitan capitalism, the book opens possibilities for a future where humanity and technology harmoniously coexist, shaping the course of our digitally interconnected society.

The Digital Health Self

Rachael Kent
The Digital Health Self Book PDF

Author : Rachael Kent
Publisher : Policy Press
Page : 231 pages
File Size : 54,9 Mb
Release : 2023-06-08
Category : Social Science
ISBN : 9781529210163

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The Digital Health Self by Rachael Kent Pdf

This is a detailed analysis of how understanding of health management past, present and future has transformed in the digital age. Since the mid-20th century, we have witnessed ‘healthy’ lifestyles being pushed as part of health promotion strategies, both via the state, and through health tracking tools, and narratives of wellness online. This marks a seismic shift from a public welfare state responsibility for health towards individualised practices of digital self-care. Today health has become representative of ‘lifestyle correction' which is performed on social media. Putting the spotlight on neoliberalism and digital technology as pervasive tools that dictate wellness as a moral obligation, Rachael Kent critically analyses how users navigate relationships between self-tracking technologies, social media, and everyday health management.