Richmond Beer

Author : Lee Graves
Publisher : Arcadia Publishing
Page : 160 pages
File Size : 47,6 Mb
Release : 2014-11-04
Category : Cooking
ISBN : 9781625849977

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Richmond Beer by Lee Graves Pdf

The story of beer and brewing in Richmond is a reflection of the well-documented and revered place the River City holds in the nation's history. English colonists imbibed together on the banks of the James River. During the Civil War, a brewery was adjacent to a hospital. Beyond historical brews such as the Krueger Brewing Company and Richbrau beer, Richmond is no stranger to the vibrant craft beer culture thriving across the nation. Area brewers, including Hardywood Park Craft Brewery, Legend Brewing Company, Midnight Brewery and Strangeways Brewing, make Richmond a beer lover's paradise. Grab a pint and join author and beer columnist Lee Graves as he recounts the frothy history of Richmond beer.

Author : Lee Graves
Publisher : University of Virginia Press
Page : 384 pages
File Size : 53,6 Mb
Release : 2018-10-02
Category : History
ISBN : 9780813941721

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Virginia Beer by Lee Graves Pdf

The days of choosing between a handful of imports and a convenience store six-pack are long gone. The beer landscape in America has changed dramatically in the twenty-first century, as the nation has experienced an explosion in craft beer brewing and consumption. Nowhere is this truer than in Virginia, where more than two hundred independent breweries create beers of an unprecedented variety and serve an increasingly knowledgeable, and thirsty, population of beer enthusiasts. As Lee Graves shows in his definitive new guide to Virginia beer, the Old Dominion’s central role in the current beer boom is no accident. Beer was on board when English settlers landed at Jamestown in 1607, and the taste for beer and expertise in brewing have only grown in the generations since. Graves offers an invaluable survey of key breweries throughout the Virginia, profiling the people and the businesses in each region that have made the state a rising star in the industry. The book is extensively illustrated and suggests numerous brewery tours that will point you in the right direction for your statewide beer crawl. From small farm breweries in the shadow of the Blue Ridge Mountains to cavernous facilities in urban rings around the state, Virginians have created a golden age for flavorful beer. This book shows you how to best appreciate it.

Author : Herman Wiley Ronnenberg
Publisher : Routledge
Page : 153 pages
File Size : 53,6 Mb
Release : 2016-06-16
Category : Cooking
ISBN : 9781315424804

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Material Culture of Breweries by Herman Wiley Ronnenberg Pdf

From antique bottles to closely guarded recipes and treasured historic architecture, breweries have a special place in American history. This fascinating book brings the material culture of breweries in the United States to life, from many regions of the country and from early 16th century production to today’s industrial operations. Herman Ronnenberg traces the evolution of techniques, equipment, raw materials, and architecture over five centuries, discusses informal production outside of breweries, and offers detailed information on makers marks, patents, labels, and beer containers that allows readers to identify items in their own collections. Heavily illustrated with photographs and line drawings, this book will be popular with collectors and general readers, and a key reference in historical archaeology, local history, material culture, and related fields.

Author : Tanya Birch
Publisher : Rowman & Littlefield
Page : 256 pages
File Size : 41,5 Mb
Release : 2015-11-01
Category : Travel
ISBN : 9781493022502

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Beer Lover's Virginia by Tanya Birch Pdf

Beer Lover’s Virginia features over 100 breweries, brewpubs and beer bars geared towards beer enthusiasts looking to seek out the best brews throughout the state -from bitter, citrusy IPAs to rich, complex stouts. In this exciting and ever-evolving US craft beer marketplace, the state of Virginia is making their own strong impact on our nation’s thriving beer scene. This comprehensive guide book will share all you need to know about its current environment, covering the entire beer experience for the proud, local beer lover and the traveling visitor alike, including information on: - breweries and beer profiles with tasting notes - brewpubs - notable craft beer bars - beer festivals, self-guided tours and beer bus tours - city trip itineraries with bar crawl maps -bonus appendix of food and clone beer recipes you can make at home

Author : Roger Protz
Publisher : CAMRA Ltd
Page : 3197 pages
File Size : 41,9 Mb
Release : 2015
Category : Bars (Drinking establishments)
ISBN : 9781852493325

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CAMRA's Good Beer Guide 2016 by Roger Protz Pdf

The Good Beer Guide is fully revised and updated each year and features pubs across the United Kingdom that serve the best real ale. This pub guide is completely independent with listings based entirely on nomination and evaluation by CAMRA members. This means you can be sure that every one of the 4,500 pubs deserves their place, plus they all come recommended by people who know a thing or two about good beer. The unique 'Breweries Section' lists every brewery - micro, regional and national - that produces real ale in the UK, and the beers that they brew. Tasting notes for the beers, compiled by CAMRA-trained tasting teams, are also included. The Good Beer Guide 2015 is the complete book for beer lovers and a must-have for anyone wanting to experience the UK's finest pubs.

Author : Roger Protz
Publisher : CAMRA Ltd
Page : 1032 pages
File Size : 48,9 Mb
Release : 2017-10-31
Category : Travel
ISBN : 9781852493493

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Good Beer Guide 2018 by Roger Protz Pdf

CAMRA's Good Beer Guide is fully revised and updated each year and features pubs across the United Kingdom that serve the best real ale. Now in its 45th edition, the guide is completely independent, with listings based entirely on evaluation and nomination by CAMRA members. The unique Breweries section contains a full listing of Britain's breweries - from national to micro - with information about their core beers.

Author : Roger Protz
Publisher : CAMRA Ltd
Page : 3043 pages
File Size : 53,5 Mb
Release : 2014
Category : Bars (Drinking establishments)
ISBN : 9781852493257

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Camra's Good Beer Guide 2015 by Roger Protz Pdf

The Good Beer Guide is fully revised and updated each year and features pubs across the United Kingdom that serve the best real ale. This pub guide is completely independent with listings based entirely on nomination and evaluation by CAMRA members. This means you can be sure that every one of the 4,500 pubs deserves their place, plus they all come recommended by people who know a thing or two about good beer. The unique 'Breweries Section' lists every brewery - micro, regional and national - that produces real ale in the UK, and the beers that they brew. Tasting notes for the beers, compiled by CAMRA-trained tasting teams, are also included. The Good Beer Guide 2015 is the complete book for beer lovers and a must-have for anyone wanting to experience the UK's finest pubs.

Author : Bob Ostrander,Derrick Morris
Publisher : Arcadia Publishing
Page : 272 pages
File Size : 40,8 Mb
Release : 2011-07-22
Category : Cooking
ISBN : 9781614234265

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Hoosier Beer by Bob Ostrander,Derrick Morris Pdf

Crack open a bottle of Champagne Velvet and dive into the first complete history of brewing in Indiana, where the beer history is as old as the state itself. More than three hundred breweries have churned out the good stuff for thirsty Hoosiers, and this city-by-city guide gives readers a sample of every spot, allowing time to savor the flavor while sharing the hidden aspects, like the brave and hearty brewers who assisted the Underground Railroad and survived Prohibition. The unmistakable Hoosier personality and spirit shine in the classic labels and advertisements, many of which are displayed here in vibrant color. Join Indiana beer enthusiasts Bob Ostrander and Derrick Morris of hoosierbeerstory.com on a pub crawl through this state's proud beer history.

Author : Roger Protz
Publisher : CAMRA Ltd
Page : 2831 pages
File Size : 48,5 Mb
Release : 2012-09-13
Category : Travel
ISBN : 9781852493073

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Good Beer Guide by Roger Protz Pdf

Britain's best-selling and fully independent beer & pub guide is back with updated listings for 2013.

Author : Lee Graves
Publisher : Arcadia Publishing
Page : 192 pages
File Size : 46,7 Mb
Release : 2017-01-16
Category : History
ISBN : 9781625857491

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Charlottesville Beer by Lee Graves Pdf

Possibly the region's first craft brewer, Thomas Jefferson grew hops and created his own small-batch brews at his home at Monticello. His brewing, however, was only the beginning. Charlie Papazian got his start homebrewing at the University of Virginia and went on to become a founder of the craft brewing movement. The city was not spared the fervent debate over prohibition, and the area went dry well in advance of the country in 1907. The Brew Ridge Trail set the standard for regional attractions focused on brewery destinations and sees thousands trek through the beautiful countryside enjoying libations. National award-winning breweries like Devils Backbone, Starr Hill and Three Notch'd elevated Charlottesville to a center of craft beer. Author Lee Graves offers a history and guide to brewing in scenic Charlottesville.

Author : Garrett Peck
Publisher : Arcadia Publishing
Page : 247 pages
File Size : 44,5 Mb
Release : 2010-07-23
Category : Cooking
ISBN : 9781625849748

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Capital Beer by Garrett Peck Pdf

An effervescent history of beer brewing in the American capital city. Imagine the jubilation of thirsty citizens in 1796 when the Washington Brewery—the city’s first brewery—opened. Yet the English-style ales produced by the early breweries in the capital and in nearby Arlington and Alexandria sat heavy on the tongue in the oppressive Potomac summers. By the 1850s, an influx of German immigrants gave a frosty reprieve to their new home in the form of light but flavorful lagers. Brewer barons like Christian Heurich and Albert Carry dominated the taps of city saloons until production ground to a halt with the dry days of Prohibition. Only Heurich survived, and when the venerable institution closed in 1956, Washington, D.C., was without a brewery for fifty-five years. Author and beer scholar Garrett Peck taps this high-gravity history while introducing readers to the bold new brewers leading the capital’s recent craft beer revival. “Why’d it take us [DC’s brewing culture] so long to get back on the wagon? Capital Beer will answer all your questions in the endearing style of your history buff friend who you can’t take to museums (in a good way!).” —DCist “In brisk and lively prose Peck covers 240 years of local brewing history, from the earliest days of British ale makers through the influx of German lagermeisters and up to the present-day craft breweries. . . . Richly illustrated with photographs both old and new, as well as a colorful collection of her art, Capital Beer is almost as much fun to read as “sitting in an outdoor beer garden and supping suds with friends over a long, languid conversation.”” —The Hill Rag

Author : Jacob Laxen
Publisher : Arcadia Publishing
Page : 128 pages
File Size : 55,9 Mb
Release : 2020-07-20
Category : Cooking
ISBN : 9781439669907

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Central Minnesota Beer by Jacob Laxen Pdf

German immigrants settling in Central Minnesota in the early 1800s built a thriving brewing culture. While Prohibition destroyed these early beer empires--like the St. Cloud Brewing Company and New Munich's Pitzl Brewing--the Cold Spring Brewing Company survived various reincarnations and financial crises to brew continually at the same spot since 1874. In recent years, the craft beer boom added medals and new chapters to a saga that includes Prohibition brawls, a New Deal project, the famous Billy Beer, Elvira's personal brand and a multistate brewpub chain. The rise of taproom culture throughout the region has given new identities to St. Cloud, St. Joseph, Annandale, Big Lake and more. Beer writer Jacob Laxen presents this definitive take on the region's rich brewing history.

Author : Mark A. Noon
Publisher : McFarland
Page : 231 pages
File Size : 49,9 Mb
Release : 2015-09-15
Category : Social Science
ISBN : 0786486597

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Yuengling by Mark A. Noon Pdf

Can you name America’s oldest brewery? If visions of outsized draft horses plod to mind, you’re way off. Instead, head for the mountains—of northeastern Pennsylvania. In 1829, in Pottsville, German immigrant D.G. Yuengling set up shop to slake the thirst of immigrants flocking to the region’s booming anthracite coalfields. Five generations have steered the family-owned brewery through fires, temperance, depressions, Prohibition, and the whims of changing tastes; outlasted hundreds of local competitors; and turned Yuengling from a regional name into a national institution. For 175 years, the hard-working, hands-on approach of Yuengling has kept it going, and growing, while thousands of other brands vanished into history’s recycling bin. Kick back, relax, and crack open a cool history of Yuengling and Son, Inc., America’s oldest brewery. It begins with the brewery’s founding in 1829 by German immigrant D.G. Yuengling, who saw an opportunity in the region’s growing, beer-loving immigrant population. Subsequent chapters follow the brewery into the age of bottled beer and advertising; through the dark days of Prohibition; the age of consolidation, when a few big names swallowed up or buried most regional brews; and into the age of microbrews, when consumers turned away from bland brands in search of a beer with character, leading to Yuengling’s resurgence on the national scene. An epilogue gauges the company’s current status and immediate future, and a chronology lists key events in the brewery’s existence. Notes and copious illustrations supplement this history, which also includes a list of reference works, and an index.

Author : Anonim
Publisher : Unknown
Page : 834 pages
File Size : 41,8 Mb
Release : 1903
Category : Brewing
ISBN : UIUC:30112055065434

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One Hundred Years of Brewing by Anonim Pdf

Author : Bill Yenne
Publisher : Race Point Publishing
Page : 291 pages
File Size : 47,6 Mb
Release : 2014-04-01
Category : Cooking
ISBN : 9781627882477

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Beer by Bill Yenne Pdf

Join author Bill Yenne on a whirlwind tour of the world of beer! After a quick stop to learn about the anatomy of beer, including ingredients, styles, and even museums, Beer: The Ultimate World Tour will take you to all the regions of the world. Inside, you will find maps, charts, illustrations, and photographs showcasing favorite brews of the areas!Featuring beer from regions like: Belgium, Germany, Austria, Czech Republic, Great Britain & Ireland, France, Netherlands, USA, Caribbean, Canada, Australia/New Zealand/Far East, And more! So grab a pint and dive into a wonderful tour of one of the world’s best beverages!