Saberes Y Sabores En México Y El Caribe

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Saberes y sabores en México y el Caribe

Author : Rita de Maeseneer,Patrick Collard
Publisher : Rodopi
Page : 360 pages
File Size : 51,8 Mb
Release : 2010
Category : Caribbean literature (Spanish)
ISBN : STANFORD:36105133360714

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Saberes y sabores en México y el Caribe by Rita de Maeseneer,Patrick Collard Pdf

Índice Introducción Rita De Maeseneer: Cuando la gastrocrítica se hace carne... y papel México Adolfo Castañón: Tránsito de la cocina mexicana en la historia. Cinco estaciones gastronómicas: mole, pozole, tamal, tortilla, chile relleno Kim Huyge: Cortés y Bernal: El Nuevo Mundo sabe a Europa Eugenia Houvenaghel: Teoqualo o Dios es comido: un plato ritual escenificado por Sor Juana Inés sobre la base de la crónica de Torquemada Catherine Raffi-Béroud: Paseo gastronómico por la narrativa mexicana del siglo XIX Carmen de Mora: ¿Comida para todos.¿ Costumbres culinarias en la novela de la revolución mexicana Diana Castilleja: De rutina a ritual: Cotidianeidad y erotismo en la literatura mexicana An Van Hecke: ¿As black as huitlacoche¿: la comida mexicana en Caramelo de Sandra Cisneros Caribe José G. Guerrero: La culinaria colonial de América y Santo Domingo Rita De Maeseneer: El Nuevo Mundo comestible de Colón. Los contextos culinarios en la primera Década del Nuevo Mundo de Pedro Mártir de Anglería Efraín Barradas: El cocinero puertorriqueño, El manual del cocinero cubano y la formación del nacionalismo en el Caribe René Vázquez Díaz: Sabores cubanos de Fredrika Bremer, la viajera antillana Elzbieta Sklodowska: Entre lo crudo y lo cocido: las representaciones de la comida en la literatura cubana del Período Especial Jacques Joset: La fonda de Edgardo Rodríguez Juliá: un sancocho literario Patrick Collard: El Conde en la cocina de Jose Notas biobibliográficas sobre los autores

Food Studies in Latin American Literature

Author : Rocío del Aguila,Vanesa Miseres
Publisher : University of Arkansas Press
Page : 295 pages
File Size : 47,8 Mb
Release : 2021-12-10
Category : Literary Criticism
ISBN : 9781682261811

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Food Studies in Latin American Literature by Rocío del Aguila,Vanesa Miseres Pdf

"Collection of essays analyzing a wide array of Latin American narratives through the lens of food studies"--

Caribbean Food Cultures

Author : Wiebke Beushausen,Anne Brüske,Ana-Sofia Commichau,Patrick Helber,Sinah Kloß
Publisher : transcript Verlag
Page : 304 pages
File Size : 54,7 Mb
Release : 2014-06-30
Category : Social Science
ISBN : 9783839426920

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Caribbean Food Cultures by Wiebke Beushausen,Anne Brüske,Ana-Sofia Commichau,Patrick Helber,Sinah Kloß Pdf

»Caribbean Food Cultures« approaches the matter of food from the perspectives of anthropology, sociology, cultural and literary studies. Its strong interdisciplinary focus provides new insights into symbolic and material food practices beyond eating, drinking, cooking, or etiquette. The contributors discuss culinary aesthetics and neo/colonial gazes on the Caribbean in literary documents, audiovisual media, and popular images. They investigate the negotiation of communities and identities through the preparation, consumption, and commodification of »authentic« food. Furthermore, the authors emphasize the influence of underlying socioeconomic power relations for the reinvention of Caribbean and Western identities in the wake of migration and transnationalism. The anthology features contributions by renowned scholars such as Rita De Maeseneer and Fabio Parasecoli who read Hispano-Caribbean literatures and popular culture through the lens of food studies.

Food, Texts, and Cultures in Latin America and Spain

Author : Rafael Climent-Espino,Ana M. Gomez-Bravo
Publisher : Vanderbilt University Press
Page : 409 pages
File Size : 45,8 Mb
Release : 2021-04-30
Category : Social Science
ISBN : 9780826504203

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Food, Texts, and Cultures in Latin America and Spain by Rafael Climent-Espino,Ana M. Gomez-Bravo Pdf

A foundational text in the emerging field of Latin American and Iberian food studies

Pressure Cooker

Author : Sarah Bowen,Joslyn Brenton,Sinikka Elliott
Publisher : Oxford University Press
Page : 256 pages
File Size : 45,8 Mb
Release : 2019-02-01
Category : Social Science
ISBN : 9780190663315

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Pressure Cooker by Sarah Bowen,Joslyn Brenton,Sinikka Elliott Pdf

Food is at the center of national debates about how Americans live and the future of the planet. Not everyone agrees about how to reform our relationship to food, but one suggestion rises above the din: We need to get back in the kitchen. Amid concerns about rising rates of obesity and diabetes, unpronounceable ingredients, and the environmental footprint of industrial agriculture, food reformers implore parents to slow down, cook from scratch, and gather around the dinner table. Making food a priority, they argue, will lead to happier and healthier families. But is it really that simple? In this riveting and beautifully-written book, Sarah Bowen, Joslyn Brenton, and Sinikka Elliott take us into the kitchens of nine women to tell the complicated story of what it takes to feed a family today. All of these mothers love their children and want them to eat well. But their kitchens are not equal. From cockroach infestations and stretched budgets to picky eaters and conflicting nutrition advice, Pressure Cooker exposes how modern families struggle to confront high expectations and deep-seated inequalities around getting food on the table. Based on extensive interviews and field research in the homes and kitchens of a diverse group of American families, Pressure Cooker challenges the logic of the most popular foodie mantras of our time, showing how they miss the mark and up the ante for parents and children. Romantic images of family meals are inviting, but they create a fiction that does little to fix the problems in the food system. The unforgettable stories in this book evocatively illustrate how class inequality, racism, sexism, and xenophobia converge at the dinner table. If we want a food system that is fair, equitable, and nourishing, we must look outside the kitchen for answers.

Pedro Juan Gutiérrez's Dirty Realism

Author : Lori Oxford
Publisher : Rowman & Littlefield
Page : 169 pages
File Size : 45,5 Mb
Release : 2023-04-11
Category : History
ISBN : 9781666910049

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Pedro Juan Gutiérrez's Dirty Realism by Lori Oxford Pdf

This work examines Gutiérrez’s Centro Habana Cycle (1998-2003) as a literary response to the social, political, and economic crisis of Cuba’s Special Period with a series of thematically arranged close readings that explore Gutiérrez’s interpretation of life and reality via his signature semi-autobiographical narrative.

Food Across Cultures

Author : Giuseppe Balirano,Siria Guzzo
Publisher : Springer
Page : 211 pages
File Size : 44,6 Mb
Release : 2019-02-19
Category : Language Arts & Disciplines
ISBN : 9783030111533

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Food Across Cultures by Giuseppe Balirano,Siria Guzzo Pdf

This edited volume brings together original sociolinguistic and cultural contributions on food as an instrument to explore diasporic identities. Focusing on food practices in cross-cultural contact, the authors reveal how they can be used as a powerful vehicle for positive intercultural exchange either though conservation and the maintenance of cultural continuity, or through hybridization and the means through which migrant communities find compromise, or even consent, within the host community. Each chapter presents a fascinating range of data and new perspectives on cultures and languages in contact: from English (and some of its varieties) to Italian, German, Spanish, and to Japanese and Palauan, as well as an exemplary range of types of contact, in colonial, multicultural, and diasporic situations. The authors use a range of integrated approaches to examine how socio-linguistic food practices can, and do, contribute to identity construction in diverse transnational and diasporic contexts. The book will be of particular interest to students and scholars of translation, semiotics, cultural studies and sociolinguistics.

Saberes con sabor

Author : Conxita Domènech,Andrés Lema-Hincapié
Publisher : Routledge
Page : 341 pages
File Size : 46,5 Mb
Release : 2020-09-13
Category : Foreign Language Study
ISBN : 9780429782459

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Saberes con sabor by Conxita Domènech,Andrés Lema-Hincapié Pdf

Saberes con sabor: Culturas hispánicas a través de la cocina es un manual avanzado que responde al creciente interés por el estudio de las prácticas culinarias y alimenticias de Ibero-América, sin desatender ni la lengua ni la cultura de esas regiones del mundo. Cada capítulo comprende aspectos vinculados con recetas, lengua, arte y teoría. Los estudiantes son expuestos a temas de geografía, historia, literatura, política, economía, religión, música e, incluso, cuestiones de género que estarían implicadas en la elaboración y en el consumo de ciertas comidas. Y, esto, mientras mejoran sus habilidades en temas esenciales y específicos del español. A lo largo del libro, están incorporados materiales de internet —como vínculos para videos, registros sonoros, referencias históricas, sitios web de cocina y contenidos suplementarios para la investigación. Muy útil en cursos universitarios, Saberes con sabor es un recurso original y único de aprendizaje para estudiantes fascinados por los placeres del paladar y, de igual manera, con una genuina pasión por las culturas hispánicas.

G.K. Hall Bibliographic Guide to Latin American Studies

Author : Benson Latin American Collection
Publisher : Unknown
Page : 842 pages
File Size : 41,7 Mb
Release : 1999
Category : Latin America
ISBN : UOM:39015079750231

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G.K. Hall Bibliographic Guide to Latin American Studies by Benson Latin American Collection Pdf

Public food procurement for sustainable food systems and healthy diets – Volume 1

Author : International Center for Tropical Agriculture,Editora da UFRGS
Publisher : Food & Agriculture Org.
Page : 330 pages
File Size : 49,9 Mb
Release : 2021-12-23
Category : Political Science
ISBN : 9789251354759

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Public food procurement for sustainable food systems and healthy diets – Volume 1 by International Center for Tropical Agriculture,Editora da UFRGS Pdf

Sustainable Public Food Procurement (PFP) represents a key game changer for food systems transformation. It can influence both food consumption and food production patterns. It can deliver multiple social, economic and environmental benefits towards sustainable food systems for healthy diets. This publication aims to contribute to the improved understanding, dissemination and use of PFP as a development tool in particular in the case of school meals programmes. In Volume 1, researchers, policymakers and development partners can find evidence on how PFP can be used as a development tool and deliver multiple benefits for multiple beneficiaries. It argues that PFP can provide a market for local and smallholder farmers, promote the conservation and sustainable use of agrobiodiversity, and improve the nutrition and health of children and communities. Volume 2 of this publication, available at https://doi.org/10.4060/cb7969en, presents further analysis of the instruments, enablers and barriers for PFP implementation. It also provides case studies with local, regional and national experiences from Africa, Asia, Europe and North and South America.

Globalization and the Decolonial Option

Author : Walter D. Mignolo,Arturo Escobar
Publisher : Routledge
Page : 423 pages
File Size : 55,9 Mb
Release : 2013-10-18
Category : Philosophy
ISBN : 9781317966715

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Globalization and the Decolonial Option by Walter D. Mignolo,Arturo Escobar Pdf

This is the first book in English profiling the work of a research collective that evolved around the notion of "coloniality", understood as the hidden agenda and the darker side of modernity and whose members are based in South America and the United States. The project called for an understanding of modernity not from modernity itself but from its darker side, coloniality, and proposes the de-colonization of knowledge as an epistemological restitution with political and ethical implications. Epistemic decolonization, or de-coloniality, becomes the horizon to imagine and act toward global futures in which the notion of a political enemy is replaced by intercultural communication and towards an-other rationality that puts life first and that places institutions at its service, rather than the other way around. The volume is profoundly inter- and trans-disciplinary, with authors writing from many intellectual, transdisciplinary, and institutional spaces. This book was published as a special issue of Cultural Studies.

Strong Wind

Author : Miguel Angel Asturias
Publisher : Unknown
Page : 226 pages
File Size : 42,6 Mb
Release : 1975
Category : Electronic
ISBN : UTEXAS:059173014536262

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Strong Wind by Miguel Angel Asturias Pdf

Pharmacological Properties of Native Plants from Argentina

Author : María Alejandra Alvarez
Publisher : Springer Nature
Page : 255 pages
File Size : 42,8 Mb
Release : 2019-09-06
Category : Science
ISBN : 9783030201982

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Pharmacological Properties of Native Plants from Argentina by María Alejandra Alvarez Pdf

The aim of this book is to offer information about the Pharmacological Properties of Native Plants from Argentina to students, researchers and graduates interested in the fields of Ethnobotany, Pharmacognosy, Phytochemistry, Pharmacy, and Medicine. The book includes summary information about the native plants from Argentina with medical activity comprising their botanical characteristics, distribution, characteristics of the regions where they grow, ethnobotanical information, chemical data, biological activity, establishment of in vitro cultures, toxicity, and legal status.

Heritage and Rights of Indigenous Peoples

Author : Manuel May Castillo,Amy Strecker
Publisher : Unknown
Page : 0 pages
File Size : 46,6 Mb
Release : 2017
Category : Cultural property
ISBN : 9087282990

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Heritage and Rights of Indigenous Peoples by Manuel May Castillo,Amy Strecker Pdf

In 2007, the United Nations adopted the UN Declaration on the Rights of Indigenous People, a landmark political recognition of indigenous rights. A decade later, this book looks at the status of those rights internationally. Written jointly by indigenous and non-indigenous scholars, the chapters feature case studies from four continents that explore the issues faced by Indigenous Peoples through three themes: land, spirituality, and self-determination.

Global Education Monitoring Report 2020

Author : UNESCO
Publisher : United Nations
Page : 128 pages
File Size : 46,7 Mb
Release : 2020-07-07
Category : Political Science
ISBN : 9789210051941

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Global Education Monitoring Report 2020 by UNESCO Pdf

This publication assesses progress towards Sustainable Development Goal 4 (SDG 4) on education and its ten targets, as well as other related education targets in the SDG agenda. It addresses inclusion in education, drawing attention to all those excluded from education, because of background or ability. The report is motivated by the explicit reference to inclusion in the 2015 Incheon Declaration, and the call to ensure an inclusive and equitable quality education in the formulation of SDG 4, the global goal for education. It reminds us that, no matter what argument may be built to the contrary, we have a moral imperative to ensure every child has a right to an appropriate education of high quality.