Sustainable Food Planning Evolving Theory And Practice

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Sustainable food planning: evolving theory and practice

André Viljoen,Johannes S.C. Wiskerke
Sustainable food planning evolving theory and practice Book PDF

Author : André Viljoen,Johannes S.C. Wiskerke
Publisher : Wageningen Academic Publishers
Page : 600 pages
File Size : 55,6 Mb
Release : 2012-03-30
Category : Social Science
ISBN : 9789086861873

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Sustainable food planning: evolving theory and practice by André Viljoen,Johannes S.C. Wiskerke Pdf

With over half the world's population now deemed to be urbanised, cities are assuming a larger role in political debates about the security and sustainability of the global food system. Hence, planning for sustainable food production and consumption is becoming an increasingly important issue for planners, policymakers, designers, farmers, suppliers, activists, business and scientists alike. The rapid growth of the food planning movement owes much to the fact that food, because of its unique, multi-functional character, helps to bring people together from all walks of life. In the wider contexts of global climate change, resource depletion, a burgeoning world population, competing food production systems and diet-related public health concerns, new paradigms for urban and regional planning capable of supporting sustainable and equitable food systems are urgently needed. This book addresses this urgent need. By working at a range of scales and with a variety of practical and theoretical models, this book reviews and elaborates definitions of sustainable food systems, and begins to define ways of achieving them. To this end 4 different themes have been defined as entry-points into the discussion of 'sustainable food planning'. These are (1) urban agriculture, (2) integrating health, environment and society, (3) food in urban design and planning and (4) urban food governance.

Sustainable food consumption

Elizabeth Sargant
Sustainable food consumption Book PDF

Author : Elizabeth Sargant
Publisher : BRILL
Page : 175 pages
File Size : 52,8 Mb
Release : 2023-09-04
Category : Business & Economics
ISBN : 9789086868117

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Sustainable food consumption by Elizabeth Sargant Pdf

Agricultural and food consumption practices are the most important contributors to ecosystem degradation and climate change. Consumers are called on to take responsibility for sustainable development; to consider the environment in their everyday life, to choose more sustainably produced goods and services. However, often consumers are not directly involved in food production and preparation. Today many of the meals we eat are prepared by someone other than ourselves. In addition, environmental and social issues of food production might be important to us but they have to be weighed up against a range of situational and personal considerations. Thus 'making a sustainable choice' can be far from straightforward. This book explores the question 'how sustainable food consumption can be encouraged' using social practices theory. This approach focuses not on the individual behaviour of consumers, but on everyday food practices (like shopping for food, eating lunch at work, etc.) and their context. The book discusses how Dutch consumers engage in sustainable food consumption on an everyday basis, and how consumers with different grocery shopping practices differ in this engagement. A second study considers the sustainable development of food provisioning within business catering (food procurement and provisioning). Here we discover the importance of food professionals and the opportunities that canteens and kitchens offer to explore more sustainable ways of eating. Both studies illustrate how a context-oriented approach leads to insights on where we find leverage points for changing consumption patterns.

Imagining Sustainable Food Systems

Alison Blay-Palmer
Imagining Sustainable Food Systems Book PDF

Author : Alison Blay-Palmer
Publisher : Routledge
Page : 264 pages
File Size : 43,6 Mb
Release : 2016-05-13
Category : Science
ISBN : 9781317118633

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Imagining Sustainable Food Systems by Alison Blay-Palmer Pdf

What defines a sustainable food system? How can it be more inclusive? How do local and global scales interact and how does power flow within food systems? How to encourage an interdisciplinary approach to realizing sustainable food systems? And how to activate change? These questions are considered by EU and North American academics and practitioners in this book. Using a wide range of case studies, it provides a critical overview, showing how and where theory and practice can converge to produce more sustainable food systems.

Food Urbanism

Craig Verzone,Cristina Woods
Food Urbanism Book PDF

Author : Craig Verzone,Cristina Woods
Publisher : Birkhäuser
Page : 266 pages
File Size : 50,8 Mb
Release : 2021-07-05
Category : Architecture
ISBN : 9783035615678

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Food Urbanism by Craig Verzone,Cristina Woods Pdf

With an increasing interest in quality of nutrition and health, urban food production has begun to occur inside the growing cities worldwide and risks to compete with other urban needs. The book introduces typologies, tools, evaluation methods and strategies, and shows the practical applications of the methods. Multiple projects illustrate solutions that augment quality via the insertion of food production entities into the urban realm.

Urban Food Planning

Rositsa T. Ilieva
Urban Food Planning Book PDF

Author : Rositsa T. Ilieva
Publisher : Routledge
Page : 290 pages
File Size : 42,6 Mb
Release : 2016-09-13
Category : Social Science
ISBN : 9781317331698

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Urban Food Planning by Rositsa T. Ilieva Pdf

This highly original work examines the rise of the urban food planning movement in the Global North and provides insights into the new relationship between cities and food which has started developing over the past decade. It sheds light on cities as new spaces for food system innovation and on food as a tool for sustainable urban development. Drawing insights from the literature on socio-technical transitions, the book presents examples of pioneering urban food planning endeavours from North America and Western Europe (especially the Netherlands and the UK). These are integrated into a single mosaic helping to uncover the conceptual, analytical, design, and organizational innovations emerging at the interface of food and urban policy and planning. The author shows how promising "seeds of transition" to a shared urban food planning agenda are in the making, though the urban food planning niche as a whole still lacks the necessary maturity to lastingly influence mainstream planning practices and the dominant agri-food system regime. Some of the strategic levers to cope with the current instability and limitations of urban food planning and effectively transition it from a marginal novelty to a normalized domain of policy, research, and practice are systematically examined to this end. The conclusions and recommendations put forward have major implications for scholars, activists, and public officials seeking to radically transform the co-evolution of food, cities, and the environment.

Informal Urban Agriculture

Michael Hardman,Peter J. Larkham
Informal Urban Agriculture Book PDF

Author : Michael Hardman,Peter J. Larkham
Publisher : Springer
Page : 214 pages
File Size : 50,8 Mb
Release : 2014-10-01
Category : Technology & Engineering
ISBN : 9783319095349

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Informal Urban Agriculture by Michael Hardman,Peter J. Larkham Pdf

The book explores how unused and under-used urban spaces – from grass verges, roundabouts, green spaces – have been made more visually interesting and more productive, by informal (and usually illegal) groups known as “guerrilla gardeners”. The book focuses on groups in the English Midlands but the work is set in a broad international context and reveals how and why they undertake this illegal activity. Guerrilla gardening is usually viewed uncritically and promoted as a worthwhile activity: this study provides a more balanced evaluation and focuses on its contribution in terms of local food production.

Designing Urban Food Policies

Caroline Brand,Nicolas Bricas,Damien Conaré,Benoit Daviron,Julie Debru,Laura Michel,Christophe-Toussaint Soulard
Designing Urban Food Policies Book PDF

Author : Caroline Brand,Nicolas Bricas,Damien Conaré,Benoit Daviron,Julie Debru,Laura Michel,Christophe-Toussaint Soulard
Publisher : Springer
Page : 142 pages
File Size : 52,9 Mb
Release : 2019-07-17
Category : Technology & Engineering
ISBN : 9783030139582

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Designing Urban Food Policies by Caroline Brand,Nicolas Bricas,Damien Conaré,Benoit Daviron,Julie Debru,Laura Michel,Christophe-Toussaint Soulard Pdf

This Open Access book is for scientists and experts who work on urban food policies. It provides a conceptual framework for understanding the urban food system sustainability and how it can be tackled by local governments. Written by a collective of researchers, this book describes the existing conceptual frameworks for an analysis of urban food policies, at the crossroads of the concepts of food system and sustainable city. It provides a basis for identifying research questions related to urban local government initiatives in the North and South. It is the result of work carried out within Agropolis International within the framework of the Sustainable Urban Food Systems program and an action research carried out in support of Montpellier Méditerranée Métropole for the construction of its agroecological and food policy.

Sustainable Food Systems

Terry Marsden,Adrian Morley
Sustainable Food Systems Book PDF

Author : Terry Marsden,Adrian Morley
Publisher : Routledge
Page : 273 pages
File Size : 47,6 Mb
Release : 2014-01-21
Category : Business & Economics
ISBN : 9781136185410

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Sustainable Food Systems by Terry Marsden,Adrian Morley Pdf

In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the contributions and interventions necessary to build this framework. Building on over ten years of ESRC funded theoretical and empirical research centered at BRASS, it focuses upon the key social, economic and political drivers for creating a more sustainable food system. Themes include: regulation and governance sustainable supply chains public procurement sustainable spatial strategies associated with rural restructuring and re-calibrated urbanised food systems minimising bio-security risk and animal welfare burdens. The book critically explores the linkages between social science research and the evolving food security problems facing the world at a critical juncture in the debates associated with not only food quality, but also its provenance, vulnerability and the inherent unsustainability of current systems of production and consumption. Each chapter examines how the links between research, practice and policy can begin to contribute to more sustainable, resilient and justly distributive food systems which would be better equipped to ‘feed the world’ by 2050.

Routledge Handbook of Landscape and Food

Joshua Zeunert,Tim Waterman
Routledge Handbook of Landscape and Food Book PDF

Author : Joshua Zeunert,Tim Waterman
Publisher : Routledge
Page : 799 pages
File Size : 43,6 Mb
Release : 2018-02-02
Category : Architecture
ISBN : 9781317298779

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Routledge Handbook of Landscape and Food by Joshua Zeunert,Tim Waterman Pdf

Since the turn of the millennium, there has been a burgeoning interest in, and literature of, both landscape studies and food studies. Landscape describes places as relationships and processes. Landscapes create people’s identities and guide their actions and their preferences, while at the same time are shaped by the actions and forces of people. Food, as currency, medium, and sustenance, is a fundamental part of those landscape relationships. This volume brings together over fifty contributors from around the world in forty profoundly interdisciplinary chapters. Chapter authors represent an astonishing range of disciplines, from agronomy, anthropology, archaeology, conservation, countryside management, cultural studies, ecology, ethics, geography, heritage studies, landscape architecture, landscape management and planning, literature, urban design and architecture. Both food studies and landscape studies defy comprehension from the perspective of a single discipline, and thus such a range is both necessary and enriching. The Routledge Handbook of Landscape and Food is intended as a first port of call for scholars and researchers seeking to undertake new work at the many intersections of landscape and food. Each chapter provides an authoritative overview, a broad range of pertinent readings and references, and seeks to identify areas where new research is needed—though these may also be identified in the many fertile areas in which subjects and chapters overlap within the book.

Creating Built Environments

Roderick J. Lawrence
Creating Built Environments Book PDF

Author : Roderick J. Lawrence
Publisher : Routledge
Page : 303 pages
File Size : 53,5 Mb
Release : 2020-06-14
Category : Architecture
ISBN : 9781351201650

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Creating Built Environments by Roderick J. Lawrence Pdf

Built environments are complex, emergent, systemic, and require contextual analysis. They should be understood before reconsidering how professionals and researchers of the built environment are educated and trained to reduce the gap between knowledge, practice and real-world circumstances. There is an urgent need to rethink the role of policy makers, researchers, practitioners and laypeople in the construction, renovation and reuse of the built environment in order to deal with numerous environmental/ecological, economic/financial and social/ethical challenges of providing a habitat for current and future generations in a world of continual change. These challenges are too complex to be dealt with only by one discipline or profession. Combinations of different types of knowledge, knowing in praxis and tacit knowledge are needed. This book presents and illustrates recent innovative contributions with case studies focusing on five strategic domains and the interrelations between them. These transdisciplinary contributions apply concepts, methods and tools that facilitate convergence and concerted action between participants collaborating in policy definition and project implementation. The methods and tools include experiments in living-labs, prototypes on site and virtual simulations, as well as participatory approaches including citizen science, the development of alternative scenarios, and visioning plausible futures.

Sustainable Food System Assessment

Alison Blay-Palmer,Damien Conaré,Ken Meter,Amanda Di Battista,Carla Johnston
Sustainable Food System Assessment Book PDF

Author : Alison Blay-Palmer,Damien Conaré,Ken Meter,Amanda Di Battista,Carla Johnston
Publisher : Routledge
Page : 193 pages
File Size : 42,5 Mb
Release : 2019-11-22
Category : Nature
ISBN : 9780429801389

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Sustainable Food System Assessment by Alison Blay-Palmer,Damien Conaré,Ken Meter,Amanda Di Battista,Carla Johnston Pdf

Sustainable Food System Assessment provides both practical and theoretical insights about the growing interest in and response to measuring food system sustainability. Bringing together research from the Global North and South, this book shares lessons learned, explores intended and actual project outcomes, and highlights points of conceptual and methodological convergence. Interest in assessing food system sustainability is growing, as evidenced by the Milan Urban Food Policy Pact and the importance food systems initiatives have taken in serving as a lever for attaining the UN Sustainable Development Goals. This book opens by looking at the conceptual considerations of food systems indicators, including the place-based dimensions of food systems indicators and how measurements are implicated in sense-making and visioning processes. Chapters in the second part cover operationalizing metrics, including the development of food systems indicator frameworks, degrees of indicator complexities, and practical constraints to assessment. The final part focuses on the outcomes of assessment projects, including impacts on food policy and communities involved, highlighting the importance of building connections between sustainable food systems initiatives. The global coverage and multi-scalar perspectives, including both conceptual and practical aspects, make this a key resource for academics and practitioners across planning, geography, urban studies, food studies, and research methods. It will also be of interest to government officials and those working within NGOs. The Open Access version of this book, available at https://www.routledge.com/Sustainable-Food-System-Assessment-Lessons-from-Global-Practice/Blay-Palmer-Conare-Meter-Battista-Johnston/p/book/9781032083933, has been made available under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license.

Urban Allotment Gardens in Europe

Simon Bell,Runrid Fox-Kämper,Nazila Keshavarz,Mary Benson,Silvio Caputo,Susan Noori,Annette Voigt
Urban Allotment Gardens in Europe Book PDF

Author : Simon Bell,Runrid Fox-Kämper,Nazila Keshavarz,Mary Benson,Silvio Caputo,Susan Noori,Annette Voigt
Publisher : Routledge
Page : 418 pages
File Size : 43,6 Mb
Release : 2016-03-10
Category : Gardening
ISBN : 9781317415633

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Urban Allotment Gardens in Europe by Simon Bell,Runrid Fox-Kämper,Nazila Keshavarz,Mary Benson,Silvio Caputo,Susan Noori,Annette Voigt Pdf

Although urban allotment gardening dates back to the nineteenth century, it has recently undergone a renaissance of interest and popularity. This is the result of greater concern over urban greenspace, food security and quality of life. This book presents a comprehensive, research-based overview of the various features, benefits and values associated with urban allotment gardening in Europe. The book is based on a European COST Action project, which brings together researchers and practitioners from all over Europe for the first detailed exploration of the subject on a continent-wide scale. It assesses the policy, planning and design aspects, as well as the social and ecological benefits of urban allotment gardening. Through an examination of the wide range of different traditions and practices across Europe, it brings together the most recent research to discuss the latest evolutions of urban allotment gardening and to help raise awareness and fill knowledge gaps. The book provides a multidisciplinary perspective, including insights from horticulture and soil science, ecology, sociology, urban geography, landscape, planning and design. The themes are underpinned by case studies from a number of European countries which supply a wide range of examples to illustrate different key issues.

Planning for Sustainability

Stephen M. Wheeler
Planning for Sustainability Book PDF

Author : Stephen M. Wheeler
Publisher : Routledge
Page : 424 pages
File Size : 43,6 Mb
Release : 2013-07-18
Category : Architecture
ISBN : 9781136482014

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Planning for Sustainability by Stephen M. Wheeler Pdf

How can human communities sustain a long-term existence on a small planet? This challenge grows ever more urgent as the threat of global warming increases. Planning for Sustainability presents a wide-ranging, intellectually well-grounded and accessible introduction to the concept of planning for more sustainable and livable communities. The text explores topics such as how more compact and walkable cities and towns might be created, how local ecosystems can be restored, how social inequalities might be reduced, how greenhouse gas emissions might be lowered, and how more sustainable forms of economic development can be brought about. The second edition has been extensively revised and updated throughout, including an improved structure with chapters now organized under three sections: the nature of sustainable planning, issues central to sustainable planning, and scales of sustainable planning. New material includes greater discussion of climate change, urban food systems, the relationships between public health and the urban environment, and international development. Building on past schools of planning theory, Planning for Sustainability lays out a sustainability planning framework that pays special attention to the rapidly evolving institutions and power structures of a globalizing world. By considering in turn each scale of planning—international, national, regional, municipal, neighborhood, and site and building—the book illustrates how sustainability initiatives at different levels can interrelate. Only by weaving together planning initiatives and institutions at different scales, and by integrating efforts across disciplines, can we move towards long-term human and ecological well-being.

Nourishing Communities

Irena Knezevic,Alison Blay-Palmer,Charles Z. Levkoe,Phil Mount,Erin Nelson
Nourishing Communities Book PDF

Author : Irena Knezevic,Alison Blay-Palmer,Charles Z. Levkoe,Phil Mount,Erin Nelson
Publisher : Springer
Page : 206 pages
File Size : 40,8 Mb
Release : 2017-06-10
Category : Social Science
ISBN : 9783319570006

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Nourishing Communities by Irena Knezevic,Alison Blay-Palmer,Charles Z. Levkoe,Phil Mount,Erin Nelson Pdf

This edited volume builds on existing alternative food initiatives and food movements research to explore how a systems approach can bring about health and well-being through enhanced collaboration. Chapters describe the myriad ways community-driven actors work to foster food systems that are socially just, embed food in local economies, regenerate the environment and actively engage citizens. Drawing on case studies, interviews and Participatory Action Research projects, the editors share the stories behind community-driven efforts to develop sustainable food systems, and present a critical assessment of both the tensions and the achievements of these initiatives. The volume is unique in its focus on approaches and methodologies that both support and recognize the value of community-based practices. Throughout the book the editors identify success stories, challenges and opportunities that link practitioner experience to critical debates in food studies, practice and policy. By making current practices visible to scholars, the volume speaks to people engaged in the co-creation of knowledge, and documents a crucial point in the evolution of a rapidly expanding and dynamic sustainable food systems movement. Entrenched food insecurity, climate change induced crop failures, rural-urban migration, escalating rates of malnutrition related diseases, and aging farm populations are increasingly common obstacles for communities around the world. Merging private, public and civil society spheres, the book gives voice to actors from across the sustainable food system movement including small businesses, not-for-profits, eaters, farmers and government. Insights into the potential for market restructuring, knowledge sharing, planning and bridging civic-political divides come from across Canada, the United States and Mexico, making this a key resource for policy-makers, students, citizens, and practitioners.

Deep Learning for Sustainable Agriculture

Ramesh Chandra Poonia,Vijander Singh,Soumya Ranjan Nayak
Deep Learning for Sustainable Agriculture Book PDF

Author : Ramesh Chandra Poonia,Vijander Singh,Soumya Ranjan Nayak
Publisher : Academic Press
Page : 408 pages
File Size : 54,9 Mb
Release : 2022-01-09
Category : Computers
ISBN : 9780323903622

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Deep Learning for Sustainable Agriculture by Ramesh Chandra Poonia,Vijander Singh,Soumya Ranjan Nayak Pdf

The evolution of deep learning models, combined with with advances in the Internet of Things and sensor technology, has gained more importance for weather forecasting, plant disease detection, underground water detection, soil quality, crop condition monitoring, and many other issues in the field of agriculture. agriculture. Deep Learning for Sustainable Agriculture discusses topics such as the impactful role of deep learning during the analysis of sustainable agriculture data and how deep learning can help farmers make better decisions. It also considers the latest deep learning techniques for effective agriculture data management, as well as the standards established by international organizations in related fields. The book provides advanced students and professionals in agricultural science and engineering, geography, and geospatial technology science with an in-depth explanation of the relationship between agricultural inference and the decision-support amenities offered by an advanced mathematical evolutionary algorithm. Introduces new deep learning models developed to address sustainable solutions for issues related to agriculture Provides reviews on the latest intelligent technologies and algorithms related to the state-of-the-art methodologies of monitoring and mitigation of sustainable agriculture Illustrates through case studies how deep learning has been used to address a variety of agricultural diseases that are currently on the cutting edge Delivers an accessible explanation of artificial intelligence algorithms, making it easier for the reader to implement or use them in their own agricultural domain