Sustainable Horticultural Systems

Author : Dilip Nandwani
Publisher : Springer
Page : 395 pages
File Size : 43,6 Mb
Release : 2014-10-14
Category : Technology & Engineering
ISBN : 9783319069043

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Sustainable Horticultural Systems by Dilip Nandwani Pdf

Sustainable horticulture is gaining increasing attention in the field of agriculture as demand for the food production rises to the world community. Sustainable horticultural systems are based on ecological principles to farm, optimizes pest and disease management approaches through environmentally friendly and renewable strategies in production agriculture. It is a discipline that addresses current issues such as food security, water pollution, soil health, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, entomology, ecology, chemistry and food sciences. Sustainable horticulture interprets methods and processes in the farming system to the global level. For that, horticulturists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues. In that respect, sustainable horticulture is not a classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable horticulture treats problem sources.

Author : Raymond P. Poincelot
Publisher : Pearson
Page : 904 pages
File Size : 51,5 Mb
Release : 2004
Category : Horticulture
ISBN : UCSC:32106016422757

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Sustainable Horticulture by Raymond P. Poincelot Pdf

For one or two semester courses in Horticulture, Horticultural Science, or Plant Science. This comprehensive introduction to the emerging discipline of sustainable horticulture provides students with the foundations of horticultural science that underlie all forms of horticulture--from conventional through sustainable to organic. The practice of sustainable horticulture is designed to preserve agricultural resources and to prevent environmental damage to the farm and offsite land, water, and air. Production, profits, and incentives must remain at optimal levels, and the system must function in the context of socioeconomic realities. This text leads students through these practices and production, and provides the necessary information to support a more sustainable and environmentally-friendly horticulture.

Author : Rob Cross,Roger Spencer
Publisher : CSIRO PUBLISHING
Page : 352 pages
File Size : 40,8 Mb
Release : 2009-01-29
Category : Science
ISBN : 9780643099630

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Sustainable Gardens by Rob Cross,Roger Spencer Pdf

The third title in the CSIRO Gardening Guide series, Sustainable Gardens by Roger Spencer and Rob Cross shows how horticulture can contribute towards a more sustainable future. Written for home gardeners, professional horticulturists, landscapers, and all those passionate about cultivated landscapes, this book examines the steps we can take towards harmonising gardening activity with the cycles of nature. Two outstanding botanists from the Royal Botanical Gardens in Melbourne, Roger and Rob have produced a genuine gardening bible for our times. They show how every gardener – both professional and amateur – can contribute positively to environmental stewardship. Gardens may be consumers of resources, but the negative effects of this consumption can be minimised and can be offset by some of the positive contributions gardens make. Roger and Rob explain the connections between human activity, resource depletion, and environmental degradation. They show how to conduct an audit of gardening practices, materials, and results so that every gardener can measure the impact he or she is having on nature. They show: how to minimise the impacts on nature of our consumption of water, materials and energy in the garden; how to make gardens more environmentally friendly through design, construction and maintenance phases; the importance of biodiversity and how horticulture can help protect natural systems; and the role that gardening can play in alleviating the environmental impacts of food production. Checklists are provided so that gardeners can ensure they are taking the most sustainable path through each phase of gardening – design, construction, maintenance. The book ends with a guide round an existing garden that combines physical beauty with sustainability, and discusses future trends for sustainable horticulture. In an increasingly urbanised world, parks and gardens are our main point of contact with nature. If we can maximise the environmental benefits of our gardens, public spaces and landscapes, we will make a huge contribution to sustainable living. This book if the first to show us how.

Author : Lukas Bertschinger,James David Anderson
Publisher : Unknown
Page : 520 pages
File Size : 55,9 Mb
Release : 2004
Category : Horticulture
ISBN : WISC:89081618225

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Sustainability of Horticultural Systems in the 21st Century by Lukas Bertschinger,James David Anderson Pdf

Author : Leo Marcelis,Ep Heuvelink
Publisher : Burleigh Dodds Agricultural Sc
Page : 380 pages
File Size : 46,8 Mb
Release : 2019-07-23
Category : Science
ISBN : 1786762803

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Achieving Sustainable Greenhouse Cultivation by Leo Marcelis,Ep Heuvelink Pdf

Greenhouse and other forms of protected cultivation create controlled environments to offset climate change and optimise resource use. This book reviews current research in more efficient climate control and root development to optimise their use.

Author : Yash P. Dang,Ram C. Dalal,Neal W. Menzies
Publisher : Springer Nature
Page : 638 pages
File Size : 55,8 Mb
Release : 2020-09-03
Category : Technology & Engineering
ISBN : 9783030464097

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No-till Farming Systems for Sustainable Agriculture by Yash P. Dang,Ram C. Dalal,Neal W. Menzies Pdf

This book is a comprehensive summary of current global research on no-till farming, and its benefits and challenges from various agronomic, environmental, social and economic perspectives. It details the characteristics and future requirements of no-till farming systems across different geographic and climatic regions, and outlines what is needed to increase the uptake of no-till farming globally. Over 35 chapters, this book covers in detail the agronomic and soil management issues that must be resolved to ensure the successful implementation of these systems. Important economic, environmental, social and policy considerations are discussed. It also features a series of case studies across a number of regions globally, highlighting the challenges and opportunities for no-till and how these may vary depending on climate and geopolitical location. This book is a remarkable compilation by experts in no-till farming systems. The promotion and expansion of no-till farming systems worldwide will be critical for food security, and resource and environmental sustainability. This is an invaluable reference for both researchers and practitioners grappling with the challenges of feeding the world’s rising population in an environment increasingly impacted by climate change. It is an essential reading for those seeking to understand the complexity of no-till farming systems and how best to optimise these systems in their region.

Author : Musa Seymen,Ertan Sait Kurtar,Ceknas Erdinc,Ajay Kumar
Publisher : Elsevier
Page : 522 pages
File Size : 45,9 Mb
Release : 2022-04-25
Category : Science
ISBN : 9780323918619

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Sustainable Horticulture by Musa Seymen,Ertan Sait Kurtar,Ceknas Erdinc,Ajay Kumar Pdf

Sustainable Horticulture: Microbial Inoculants and Stress Interaction gives insights into the applications and formulations of microbial inoculants. In recent years, the optimum yields of horticultural plants largely influenced by rising global temperature, biotic stress (attack of pathogens) and abiotic stresses has created extra pressure for the horticulturalist to meet the need of optimum yield production for the burgeoning global population. However, the challenges of biotic and abiotic stress factors mitigated by traditional physical or chemicals methods include high application cost and adverse impact on quality limit the frequent use, hence the solutions in this book create new avenues for progress. This book covers those challenges and how microbial based bio inoculants are broadly used in horticulture to mitigate the challenges of biotic and abiotic stresses. It provides an important contribution on how to apply efficient beneficial microbes (microbial inoculants) for a sustainable society. Provides quality chapters from the leading academician and researchers from the different parts of the world Gives insights on the applications and formulations of microbial inoculants Covers the challenges of biotic and abiotic stress factors mitigated by traditional physical or chemicals methods that are costly

Author : Dilip Nandwani
Publisher : Springer
Page : 249 pages
File Size : 54,5 Mb
Release : 2018-05-19
Category : Science
ISBN : 9783319670171

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Urban Horticulture by Dilip Nandwani Pdf

This book provides comprehensive information on the rapidly developing field of urban horticulture for sustainable use of land resources and creating a better environment. It presents peer-reviewed chapters from leading international researchers in the field of horticulture technologies, environmental issues, urban horticulture, and landscaping and its role in society. It covers a wide array of topics on this subject and constitutes a valuable reference guide for students, professors, researchers, builders, and agriculturists concerned with urban horticulture, city planning, biodiversity, and the sustainable development of horticultural resources. Urban horticultural technologies facilitate the efficient use of available land in urban and residential areas, helping meet the demand for fresh fruits and vegetables to feed ever-growing urban populations. The amount of green space in urban areas is dwindling due to rising land prices, while the climbing numbers of multi-story buildings are producing various environmental and health issues. Technological advances provide tools and techniques for high-density and vertical cropping in small areas, promoting efficient and sustainable resource utilization. As such, urban horticulture is gaining importance in city planning – not only to bolster the food supply but also to improve the aesthetic value, environmental conditions, landscape, and business environment, while also reducing the consumption of fossil fuel in transportation.

Author : Muhammad Farooq,Michele Pisante
Publisher : Springer Nature
Page : 627 pages
File Size : 46,8 Mb
Release : 2019-10-29
Category : Technology & Engineering
ISBN : 9783030231699

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Innovations in Sustainable Agriculture by Muhammad Farooq,Michele Pisante Pdf

This volume is a ready reference on sustainable agriculture and reinforce the understanding for its utilization to develop environmentally sustainable and profitable food production systems. It describes ecological sustainability of farming systems, present innovations for improving efficiency in the use of resources for sustainable agriculture and propose technological options and new areas of research in this very important area of agriculture.

Author : Debashis Mandal,Amritesh C. Shukla,Mohammed Wasim Siddiqui
Publisher : Apple Academic Press
Page : 0 pages
File Size : 53,6 Mb
Release : 2018
Category : Agricultural processing
ISBN : 1771886463

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Sustainable Horticulture by Debashis Mandal,Amritesh C. Shukla,Mohammed Wasim Siddiqui Pdf

Sustainable Horticulture, Volume 1: Diversity, Production, and Crop Improvements outlines the contemporary trends in sustainable horticulture research in particular, covering topics on crop diversity, species variability and conservation strategies, production technology, tree architecture management, plant propagation and nutrition management.

Author : Pam Dawling
Publisher : New Society Publishers
Page : 459 pages
File Size : 47,5 Mb
Release : 2013-02-01
Category : Gardening
ISBN : 9781550925128

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Sustainable Market Farming by Pam Dawling Pdf

Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.

Author : Parviz Koohafkan,Miguel A. Altieri
Publisher : Taylor & Francis
Page : 272 pages
File Size : 45,6 Mb
Release : 2016-11-25
Category : Technology & Engineering
ISBN : 9781315470085

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Forgotten Agricultural Heritage by Parviz Koohafkan,Miguel A. Altieri Pdf

Contemporary agriculture is often criticized for its industrial scale, adverse effects on nutrition, rural employment and the environment, and its disconnectedness from nature and culture. Yet there are many examples of traditional smaller scale systems that have survived the test of time and provide more sustainable solutions while still maintaining food security in an era of climate change. This book provides a unique compilation of this forgotten agricultural heritage and is based on objective scientific evaluation and evidence of the value of these systems for present and future generations. The authors refer to many of these systems as Globally Important Agricultural Heritage Systems (GIAHS) and show how they are related to the concepts of heritage and the World Heritage Convention. They demonstrate how GIAHS based on family farms, traditional indigenous knowledge and agroecological principles can contribute to food and nutrition security and the maintenance of agro-biodiversity and environmental resilience, as well as sustain local cultures, economies and societies. Two substantial chapters are devoted to descriptions and assessments of some 50 examples of designated and potential GIAHS from around the world, including rice-fish culture in China, mountain terrace systems in Asia, coffee agroforestry in Latin America, irrigation systems and land and water management in Iran and India, pastoralism in East Africa, and the dehesa agrosilvopastoral system of Spain and Portugal. The book concludes by providing policy and technical solutions for sustainable agriculture and rural development through the enhancement of these systems.

Author : Debashis Mandal,Amritesh C. Shukla,Mohammed Wasim Siddiqui
Publisher : CRC Press
Page : 480 pages
File Size : 52,8 Mb
Release : 2018-08-06
Category : Science
ISBN : 9781351375009

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Sustainable Horticulture, Volume 1 by Debashis Mandal,Amritesh C. Shukla,Mohammed Wasim Siddiqui Pdf

Sustainable Horticulture, Volume 1: Diversity, Production, and Crop Improvements is part of a two-volume compendium that addresses the most important topics facing horticulture around the world today. Volume 1, on Diversity, Production, and Crop Improvement, outlines the contemporary trends in sustainable horticulture research, covering such topics as crop diversity, species variability and conservation strategies, production technology, tree architecture management, plant propagation and nutrition management, organic farming, and new dynamics in breeding and marketing of horticulture crops. Sections include: Genetic Resources & Biodiversity Conservation Production & Marketing of Horticulture Crops Crop Improvement & Biotechnology Together with Volume 2: Food, Health, and Nutrition, this two-volume compendium presents an abundance of new research on sustainable horticulture that will be valuable for a broad audience, including students of horticulture, faculty and instructors, scientists, agriculturists, government and nongovernment organizations, and other industry professionals.

Author : Rowland Laurence
Publisher : Unknown
Page : 69 pages
File Size : 49,9 Mb
Release : 2000
Category : Cropping systems
ISBN : 0734100906

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Improving the Long-term Sustainability of Intensive Horticultural Cropping Systems by Rowland Laurence Pdf

Author : Shrikant Hiwale
Publisher : Unknown
Page : 393 pages
File Size : 41,7 Mb
Release : 2015
Category : Arid regions
ISBN : 8132222458

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Sustainable Horticulture in Semiarid Dry Lands by Shrikant Hiwale Pdf

This book discusses ways of increasing production/unit area by making full use of the soil and water under the harsh climatic conditions of semiarid areas. This leads to improved sustainability, increased availability of fresh produce, which is vital for human health and higher incomes for small and marginal farmers. Arid and semiarid areas account for almost 70 per cent of the total cropped area of India. In these areas physical constraints like low and erratic rainfall, high temperature, high wind velocity, low fertility, poor soil structure, salinity of soil and ground water all limit reliable crop production. In the absence of any type of aggregation, the soils are highly erodible, lack structure and have a very coarse in texture with low water holding capacity. Intensive agricultural practices, increasing population pressure, climatic changes, environmental pollution, loss of biodiversity, soil erosion, salinization and water depletion are all threatening the sustainability of agriculture. In view of the mounting demand for food, it is vital to link enhanced food production with nutritional security, conservation of natural resources, increasing farmers? incomes, employment generation through agricultural diversification. Horticulture, particularly of fruit trees, can play a major role in solving the problem of nutrition, as fruits are rich source of vitamins and minerals and have antioxidant properties. Fruit trees, which are mostly deciduous, add leaf litter to the soil, and this ultimately helps to improve the condition of the soil. In addition, fruit trees are known to reduce soil erosion and reduce run off. The trees also play a major role in purifying the environment as they are the known carbon sequesters. Fruit-tree cultivation is a profitable preposition. There is no scope to increase the land surface; all increase in productivity therefore has to be from the available land. This means introducing cropping systems that can meet the basic food, fodder and fuel requirement of farming families.