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Author : Volker Kleinhenz
Publisher : Herbert Utz Verlag
Page : 188 pages
File Size : 49,7 Mb
Release : 1997
Category : Sustainable agriculture
ISBN : 3896751603
Author : Food and Agriculture Organization of the United Nations,Agricultural Research Centre for International Development
Publisher : Food & Agriculture Org.
Page : 196 pages
File Size : 48,9 Mb
Release : 2021-09-20
Category : Social Science
ISBN : 9789251342381
This book will convince the reader to care about fruit and vegetables and to see that the small-scale production of these crops is fundamental to achieving sustainable development goals. In five chapters, the reader will learn about the challenges and rewards for producers, sellers, and consumers. Chapter 1: a working definition for fruit and vegetables, making the case for supporting small-scale farmers and value chains. Chapter 2: options for farm management to ensure that production is sustainable including genetic resources, seed systems, management of water, soil, nutrients, and control of pests and diseases. Chapter 3: options to integrate small-scale commercial fruit and vegetable farmers into socially inclusive value chains, including innovative post-harvest handling services, market linkages, and reducing food loss and waste. Chapter 4: options for practitioners and policymakers at different governmental, institutional and social levels to promote the sustainable production and consumption of safe, nutritious, and affordable fruit and vegetables. Chapter 5: key interventions and innovations to facilitate the sustainable production of fruit and vegetables in low- and middle-income countries across the world. This publication takes readers on a journey introducing them to a diverse array of fruit and vegetables through colorfully illustrated studies from around the world. It justifies the importance of these crops and it encourages readers to take an active role both in promoting fruit and vegetable production and in encouraging more people to eat them.
Author : Dilip Nandwani
Publisher : Springer
Page : 400 pages
File Size : 55,5 Mb
Release : 2014-10-14
Category : Technology & Engineering
ISBN : 9783319069043
Sustainable horticulture is gaining increasing attention in the field of agriculture as demand for the food production rises to the world community. Sustainable horticultural systems are based on ecological principles to farm, optimizes pest and disease management approaches through environmentally friendly and renewable strategies in production agriculture. It is a discipline that addresses current issues such as food security, water pollution, soil health, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, entomology, ecology, chemistry and food sciences. Sustainable horticulture interprets methods and processes in the farming system to the global level. For that, horticulturists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues. In that respect, sustainable horticulture is not a classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable horticulture treats problem sources.
Author : David Kaimowitz,Arild Angelsen
Publisher : CIFOR
Page : 139 pages
File Size : 53,9 Mb
Release : 1998-01-01
Category : Deforestation
ISBN : 9789798764172
Types of economic deforestation models. Household and firm-level models. Regional-level models. National and macro-level models. Priority areas for future research.
Author : National Research Council,Board on Science and Technology for International Development,Board on Agriculture,Committee on Sustainable Agriculture and the Environment in the Humid Tropics
Publisher : National Academies Press
Page : 721 pages
File Size : 47,7 Mb
Release : 1993-02-01
Category : Technology & Engineering
ISBN : 9780309047494
Rainforests are rapidly being cleared in the humid tropics to keep pace with food demands, economic needs, and population growth. Without proper management, these forests and other natural resources will be seriously depleted within the next 50 years. Sustainable Agriculture and the Environment in the Humid Tropics provides critically needed direction for developing strategies that both mitigate land degradation, deforestation, and biological resource losses and help the economic status of tropical countries through promotion of sustainable agricultural practices. The book includes: A practical discussion of 12 major land use options for boosting food production and enhancing local economies while protecting the natural resource base. Recommendations for developing technologies needed for sustainable agriculture. A strategy for changing policies that discourage conserving and managing natural resources and biodiversity. Detailed reports on agriculture and deforestation in seven tropical countries.
Author : Chandrakasan Sivaperuman,A. Velmurugan,Awnindra Kumar Singh,I. Jaisankar
Publisher : Academic Press
Page : 805 pages
File Size : 48,7 Mb
Release : 2018-04-05
Category : Science
ISBN : 9780128130650
Biodiversity and Climate Change Adaptation in Tropical Islands provides comprehensive information on climate change, biodiversity, possible impacts, adaptation measures and policy challenges to help users rehabilitate and preserve the natural resources of tropical islands. While biodiversity and climate change of tropical islands has previously received less attention, it is ironically one of the most vulnerable regions in this regard. The core content of the work derives largely from the ideas and research output from various reputed scientists and experts who have recorded climate change impacts on aquatic and coastal life in tropical regions. Contributors have direct working experience with the tribes in some of the tropical islands. All of their expertise and information is compiled and presented in the work, including coverage related to climate change. This work highlights the ever-growing need to develop and apply strategies that optimize the use of natural resources, both on land and in water and judicious use of biodiversity. It functions as a critical resource on tropical island biodiversity for researchers, academicians, practitioners and policy makers in a variety of related disciplines. Covers a huge range of biodiversity documentation, conservation measures and strategies that can be applied to various sectors, from forests to agriculture Brings together expertise from researchers in the area who have direct experience in the regions described Contains a wealth of field research related to biodiversity conservation and its applications from a variety of tropical islands
Author : Greg I. Johnson
Publisher : AVRDC-WorldVegetableCenter
Page : 67 pages
File Size : 46,6 Mb
Release : 2008
Category : Electronic
ISBN : 9789290581697
Author : Arild Angelsen,David Kaimowitz
Publisher : CABI
Page : 440 pages
File Size : 41,7 Mb
Release : 2001-04-20
Category : Nature
ISBN : 0851998992
This book has been developed from a workshop on Technological change in agriculture and tropical deforestation organised by the Center for International Forestry Research and held in Costa Rica in March, 1999. It explores how intensification of agriculture affects tropical deforestation using case studies from different geographical regions, using different agricultural products and technologies and in differing demographic situations and market conditions. Guidance is also given on future agricultural research and extension efforts.
Author : Anonim
Publisher : Northern Book Centre
Page : 356 pages
File Size : 40,9 Mb
Release : 2005
Category : Agricultural innovations
ISBN : 8172111843
This book covers some of the crucial issues of sustainability in agriculture, which are presented in five sections viz., Concepts and Status, Sustainable Technologies in Crop Production & Management, Sustainability of Crops in Agro-ecosystems, Agro-forestry, and Spatial Informatics in Sustainable Agriculture. The sub-themes covered in the papers are: land use planning, sustainable livelihood, shifting cultivation, wetlands, weed management, technologies in crop production, traditional knowledge and management of agriculture, sustainability of crops in different agro-ecosystems, methods and policies, digital opportunities; use of remote sensing and GIS in agro-ecological zoning and agricultural resources information technology. The Contributions by scientists, planners, technocrats, researchers and practitioners, address both the conceptual and policy related issues with important empirical research findings.
Author : C. N. Williams,J. O. Uzo,W. T. H. Peregrine
Publisher : Unknown
Page : 196 pages
File Size : 52,5 Mb
Release : 1991
Category : Gardening
ISBN : WISC:89037850229
General principles;cultivation of market vegetables.
Author : David J Midmore
Publisher : CABI
Page : 450 pages
File Size : 40,5 Mb
Release : 2015-04-07
Category : Science
ISBN : 9781780645414
Principles of Tropical Horticulture leads the reader through a background of environmental influences and plant physiology to an understanding of production and post-harvest systems, environmental adaptation techniques and marketing strategies. Focusing on the principles behind production practices and their scientific basis, rather than detailed biological traits of each crop, this text outlines successes and failures in practices to date and sets out how the quantity and quality of horticultural produce can improve in the future. Case studies are frequently used and chapters cover the production of vegetables, fruit and ornamental crops, including temperate zone crops adapted to grow in the tropics.
Author : M. Adetola Badejo
Publisher : College Press Publ. (Nigeria)
Page : 244 pages
File Size : 40,5 Mb
Release : 2004
Category : Technology & Engineering
ISBN : UOM:39015062901734
Draws attention to the hydra-headed problem of attaining sustainability in agro-ecosystems of the tropical regions and attempts to shape future agricultural research in these regions, where, the author argues, there is an over-reliance on solutions practised in more temperate climes. Topics include: the potentials of leguminous crop cover systems for sustainable agricultural production, managing carbon and nitrogen in tropical organic farming, the management of the genetic diversity of maize, and the management of fire in agro-ecosystems in forest and savannah ecotypes in Nigeria.
Author : Peter J. Batt
Publisher : Unknown
Page : 252 pages
File Size : 49,5 Mb
Release : 2009
Category : Electronic books
ISBN : WISC:89099253445
" ... This study sought to assess the contribution that the vegetable industry makes to smallholder farmers' income, to reduce rural poverty and to improve accessibility to high quality nutritional vegetables. The study highlighted the potential for the further expansion of vegetable production in tropical Asia, identifying the required strategy and policy framework to support its development, and the role of the public and private sector, including public-private partnerships."--Page 6.
Author : Coen Reijntjes,Bertus Haverkort,Ann Waters-Bayer
Publisher : MacMillan Education, Limited
Page : 284 pages
File Size : 46,5 Mb
Release : 1992
Category : Nature
ISBN : STANFORD:36105110097248
Part I: low-external-input and sustainable agriculture (leisa): an emerging option; Agriculture and sustainability; Sustainability and farmers: making decisions at the farm level; Technology development by farmers; Part II: Priciples and possibilities of leisa; Low-external-input farming and agroecology; Basic ecological principles of leisa; Development of leisa systems; Part III: Linking farmers and scientists in developing leisa technologies; Actors and actitities in developing leisa technologies; Participatory technology development in practice: process and methods; Appendices; Appendix A some promising leisa techniques and practices; Appendix B glossary of key terms; Appendix C useful contacts and sources of further information; References; Index.
Author : Pavan Kumar,A. K. Pandey,Susheel Kumar Singh,S. S. Singh,V. K. Singh
Publisher : John Wiley & Sons
Page : 416 pages
File Size : 54,8 Mb
Release : 2022-03-14
Category : Technology & Engineering
ISBN : 9781119808534
Sustainable Agriculture Systems and Technologies A robust treatment of traditional and new techniques in sustainable agriculture In Sustainable Agriculture Systems and Technologies, a team of distinguished researchers delivers an up-to-date and comprehensive exploration of sustainable agriculture and its relationship to the drivers of climate change. Along with robust examinations of food security and the agrarian livelihood, the book covers the impact of climate change and variability on agriculture, water management in agricultural systems, and precision agriculture. This book represents a significant contribution to the scientific understanding of the application of technologies that address food insecurity and climate change through sustainable productivity, system diversification, irrigation practices, crop modeling, data analytics, and agricultural policy. It also explores the risks and benefits of different agricultural systems under changing climate scenarios. The book also offers: A thorough introduction to agriculture and food security, including the diversification of ecosystems and the impact of Covid-19 lockdowns on food security and smallholder agricultural systems Comprehensive explorations of crop diversification and the impacts of climate variability on food security in Indonesia Practical discussions of water conservation agriculture and the quality of irrigation water for sustainable agriculture development in India In-depth examinations of geoinformatics, artificial intelligence, sensor technology, and big data Perfect for academics, scientists, environmentalists, and environmental consultants, Sustainable Agriculture Systems and Technologies will also earn a place in the libraries of computing experts working in the field of agricultural science.
