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Author : Catherine Helen Spence
Publisher : Unknown
Page : 408 pages
File Size : 48,7 Mb
Release : 1856
Category : Electronic
ISBN : UIUC:30112000638798
Author : Anonim
Publisher : Unknown
Page : 204 pages
File Size : 55,5 Mb
Release : 1882
Category : American poetry
ISBN : COLUMBIA:CU58264922
Author : Anonim
Publisher : Unknown
Page : 262 pages
File Size : 52,8 Mb
Release : 1862
Category : Electronic
ISBN : BL:A0017456822
Author : Anonim
Publisher : Unknown
Page : 882 pages
File Size : 47,9 Mb
Release : 1866
Category : Electronic
ISBN : WISC:89011429545
Author : Amanda Elizabeth Dennis
Publisher : Unknown
Page : 354 pages
File Size : 40,8 Mb
Release : 1888
Category : Electronic
ISBN : UVA:X030749401
Author : Anonim
Publisher : Unknown
Page : 1022 pages
File Size : 40,9 Mb
Release : 1865
Category : Electronic
ISBN : UOM:39015030068582
Author : Anonim
Publisher : Unknown
Page : 880 pages
File Size : 52,6 Mb
Release : 1894
Category : American literature
ISBN : NYPL:33433081646220
Author : James Hogg,Florence Marryat
Publisher : Unknown
Page : 618 pages
File Size : 51,8 Mb
Release : 1880
Category : English literature
ISBN : PRNC:32101064463845
Author : Anonim
Publisher : Unknown
Page : 642 pages
File Size : 49,5 Mb
Release : 1865
Category : Electronic
ISBN : OXFORD:555032026
Author : Erdosh George
Publisher : Strategic Book Publishing
Page : 253 pages
File Size : 48,7 Mb
Release : 2008-10
Category : Cookbooks
ISBN : 9781606931981
The author is a culinary scientist, food writer and certified cooking teacher with a strong science and research background (Ph.D., McGill University, Montreal). He is the author of eight published food-related books: a six-book series for young readers Cooking throughout American History and The African-American Kitchen (all seven by The Rosen Publishing Group) and Start and Run a Catering Business (Self-Counsel Press), numerous articles, including in magazines such as Bride s, Odyssey, Better Nutrition, Home Cooking, The Fisherman and Bowhunter; and newspaper food sections, including Chicago Tribune, Christian Science Monitor, San Francisco Chronicle. The author emphasizes basic cooking knowledge by explaining the hows and whys of food and cooking through kitchen-level physics and chemistry that enables readers to be better and more efficient cooks."
Author : William Cullen Bryant
Publisher : Unknown
Page : 634 pages
File Size : 53,9 Mb
Release : 1895
Category : American poetry
ISBN : UIUC:30112106512293
Author : Elia Wilkinson Peattie
Publisher : Good Press
Page : 148 pages
File Size : 40,6 Mb
Release : 2019-12-09
Category : Poetry
ISBN : EAN:4064066215927
Discover the beauty and power of poetry with "Poems You Ought to Know" by Elia Wilkinson Peattie. This stunning collection features a diverse selection of classic and contemporary poems from renowned poets such as William Shakespeare, Emily Dickinson, Edgar Alan Poe, and many more. Each poem has been carefully chosen for its emotional resonance, timeless relevance, and literary merit. From sonnets and ballads to free verse, this collection offers something for every reader and occasion. Whether you're a lifelong poetry enthusiast or just discovering the genre, this anthology is a must-have addition to your bookshelf.
Author : Henry Troth Coates
Publisher : BoD – Books on Demand
Page : 1102 pages
File Size : 41,8 Mb
Release : 2024-05-01
Category : Fiction
ISBN : 9783385441545
Reprint of the original, first published in 1881.
Author : Joseph Edwards Carpenter
Publisher : Unknown
Page : 296 pages
File Size : 42,6 Mb
Release : 1867
Category : Songs, Scots
ISBN : EHC:1481000892594
Author : Edmund Clarence Stedman
Publisher : Unknown
Page : 808 pages
File Size : 51,7 Mb
Release : 1895
Category : English poetry
ISBN : HARVARD:HWP5Q6
